Master of Science / Department of Animal Sciences and Industry / Christopher Reinhardt / Crossbred bull calves at high risk for morbidity (n = 190; BW = 159 ± 68 kg) were received at a commercial stocker operation to evaluate the effects of meloxicam administered at the time of castration on performance and health through d 30 post-arrival. Calves were assigned randomly to receive either a whey-powder placebo (CON), 0.5 mg/kg BW meloxicam (LOW), or 1.0 mg/kg BW meloxicam (HIGH) administered orally. Calves were vaccinated, knife-castrated, and received experimental treatments on d 0. Meloxicam had no effect on ADG (P ≥ 0.63), morbidity (P = 0.66), or mortality (P = 0.62). A second study was conducted using crossbred calves from the southeastern US and Mexico (n = 472; BW = 227 ± 45 kg) to evaluate effects of an injectable trace-mineral solution administered at time of arrival at a commercial stocker operation on animal performance, health, and serum concentrations of Cu, Mn, Se, and Zn on d 0 and d 45. Calves were assigned randomly to receive saline (CON; 1.0 mL/45 kg BW) or injectable trace mineral (ITM; 1.0 mL/45 kg BW) on d 0. Average daily gain from d 0 to d 42, overall ADG from d 0 to d 139, mortality, and morbidity were not different (P ≥ 0.31) between treatments. Calves originating from the Southeastern US had greater (P < 0.01) overall ADG from d 0 to 139. There were no source effects (P ≥ 0.21) on initial serum mineral concentrations for Mn or Zn; however, cattle originating in Mexico had lesser serum Cu (P < 0.01) and cattle originating in the Southeastern US tended to have lesser serum Se (P = 0.06). On d 45, there were no treatment differences (P ≥ 0.20) in serum concentrations of Cu, Mn, or Zn but cattle that received ITM tended (P = 0.09) to have elevated serum Se concentrations compared to those that received CON.

Master of Science / Department of Animal Science and Industry / Micheal J. Brouk / Data obtained from 50 individual published studies recording water intake by dairy cattle were utilized in a meta-analysis to develop a prediction equation for free water intake (FWI). Studies were selected based on quantitative measurements of DMI, diet DM%, water intake (WI), and milk yield. Many of the studies determined FWI on multiple treatments resulting in 116 mean data points from the 50 studies. With the addition of Na in the meta-analysis, 40 data points were available from the studies to examine the effects of Na on FWI. The effects of DMI, ration water intake (RWI), and milk yield (MY) were used to develop a FWI prediction equation from the 116 data points. The effects of DMI, RWI, MY, and sodium intake were used to develop a second prediction equation from the 40 data points. These equations were then compared with five published FWI prediction equations from Castle and Thomas (1975), Dahlborn et al. (1998), Little and Shaw (1978), Murphy et al. (1983) and Stockdale and King (1983). This data set showed that the five published equations either over or under predicted (P < 0.05) FWI when compared the actual FWI calculated from the meta-analysis data points. It also showed that the equation developed from the meta-analysis data points is the more accurate in determining FWI from the data points selected from the studies. A second project was conducted with the fresh water data collected from 13 freestall (FS) and 11 dry lot (DL) Kansas dairies over a 10-year period (2000-2009). Fresh water was recorded from water pumping records. Data were first summarized annually by operation and then converted to a per cow per day basis prior to analysis. Data were then analyzed by using the mixed procedures of SAS. Fixed effects included in the model were dairy type (FS or DL) and year was considered a random effect. The DL dairies averaged 186 L/cow per day and were lower than the FS dairies which averaged 237 L/cow per day. Differences between DL and FS style dairies may have been due to differences in parlor fresh water usage or cow cooling systems.

Doctor of Philosophy / Department of Animal Sciences and Industry / J. S. Drouillard / The first chapter of this dissertation reviews factors affecting E. coli O157:H7 prevalence in the gastrointestinal tracts of cattle. Chapter 2 assessed E. coli O157:H7 ability to use bovine intestinal mucus and its constituents as substrates for growth in vitro in the presence and absence of fecal inoculum and exogenous enzymes. Whole mucus supported the greatest pathogen growth (P < 0.05), but all components tested were able to sustain E. coli growth. Chapter 3 evaluated the impact of crude glycerin feeding on E. coli O157 fecal shedding by cattle fed growing and finishing feedlot diets with corn or a combination of corn, distiller’s grains, and soybean hulls. Increasing levels of crude glycerin decreased incidence of E. coli O157 in growing cattle (linear effect, P < 0.01) and tended to do so in finishing cattle fed corn-based diets (P < 0.06). No effect of glycerin was observed in finishing cattle fed the byproduct-based diets (P > 0.05), highlighting potential for glycerin use as a means for controlling fecal prevalence of E. coli O157 in cattle fed conventional grain-based diets. Chapter 4 evaluated transportation and lairage effects on fecal shedding of E. coli in feedlot cattle by mimicking transport to the abattoir. Shedding patterns were influenced by transportation, with significantly lower E. coli O157 prevalence in transported animals 4 hours after transit (P < 0.05). Additional post-transit samplings are, however, needed to confirm effects of transport stress on pathogen prevalence and shedding patterns. The experiment summarized in chapter 5 evaluated the potential for utilizing fecal long-chain fatty acid (LCFA) profiles as an indicator of E. coli O157 status. Out of 39 LCFA evaluated, only eicosapentaenoic acid (EPA) concentration was associated with presence of the pathogen (P < 0.02). The final chapter assessed the impact of dietary menthol, up to 0.3% of diet DM, on antimicrobial resistance in commensal E. coli. Menthol addition affected prevalence of tetracycline resistant E. coli, but contrary to our hypothesis, increased their occurrence after 30 days of treatment (P < 0.006). No hypothesis on mechanism responsible for this increase could be made from the present study.

Doctor of Philosophy / Department of Animal Sciences and Industry / KC Olson / The objective of this series of studies was to develop and improve methods of production in cow/calf operations of the Great Plains. Ultrasound measures of longissimus muscle depth (LMD) and intramuscular fat (IMF) of Angus × heifers were used to predict lifetime cow productivity. IMF and LMD were categorized into high, medium, and low groups (IMFG and LMDG, respectively). Cows in the high and medium LMDG had greater (P < 0.05) pregnancy rates than cows in the low LMDG. Calf BW at weaning increased (P < 0.05) as dam IMF increased. Angus crossbred cows grazing native range were used to evaluate the effects of pre-partum ruminally-protected choline (RPC) supplementation on postpartum beef cow and calf performance. Under the conditions of our study, RPC supplementation had minimal (P > 0.05) effects on pregnancy rates and performance of beef cows and calves. Lactating crossbred cows with calves and non-pregnant, non-lactating Boer-cross nannies were used to evaluate the effects of co-grazing on herbivory patterns and animal performance while grazing native tallgrass rangeland infested heavily by sericea lespedeza (SL). The proportion of individual SL plants that had been grazed at the end of the trial was greater (P < 0.01) in co-grazed pastures than in single-species pastures. Grazing cows and goats in combination increased (P < 0.01) grazing pressure on SL without negatively affecting beef cow performance, beef calf performance, or residual forage biomass. Angus × cows and heifers grazing native range were used to evaluate the effects of pre-partum corn steep liquor supplementation on postpartum beef cow and calf performance. Under the conditions of our study, CSL supplementation did not generally promote beef cow and calf performance that was equivalent to supplementation with an isonitrogenous, dry, corn-soy alternative. Cow calf pairs were used to evaluate the effects of grazing system (GS) and stocking rate (SR) on cow and calf performance. Late season rest-rotation (LSRR) was compared with continuous (CONT) grazing at low, moderate, and high SR. Under the conditions of our study, CONT produced consistently better (P < 0.01) late-season cow and calf performance than LSRR. Season-long effects of SR on animal performance were minimal; moreover, GS and SR treatments produced equivalent pregnancy rates.

Doctor of Philosophy / Department of Diagnostic Medicine/Pathobiology / Steven S. Dritz / A total of 8 experiments and a meta-analysis were performed with the overarching goal to improve amino acid and energy utilization in swine diets. The first experiment used a total of 255 nursery pigs to evaluate the optimum dietary standardized ileal digestible (SID) tryptophan to lysine (Trp:Lys) ratio. Four experiments also were conducted using 6,668 finishing pigs to determine the effects of SID Trp:Lys ratio in diets containing dried distillers grains with solubles (DDGS) on growth performance and carcass characteristics. A subsequent experiment evaluated the interaction between Trp and large neutral amino acids (Trp:LNAA) on growth performance of early and late-finishing pigs. Lastly, data from 41 trials and 2 validation trials were used to develop a regression equations to predict ADG or gain to feed (G:F) as influenced by BW and net energy (NE) content in growing-finishing pigs. In Exp. 1, the growth performance and economics indicated the optimum SID Trp concentration for 6-to 10-kg nursery pigs at 20.3% of Lys. In Exp. 2, 3, and 4, there were no differences in growth performance due to SID Trp:Lys ratio; however, increasing the SID Trp:Lys ratio suggested an opportunity to improve carcass yield and lean in pigs fed high levels of DDGS. Experiment 5 indicated an optimum SID Trp:Lys ratio of 20% for 71- to 127-kg pigs fed high level of DDGS. In Exp. 6, growth performance was unaffected by dietary treatment suggesting that 16.5% SID Trp:Lys was adequate to prevent a negative impact on growth when SID Trp:LNAA was as low as 3.0% in finishing period. Overall, the experiments suggested a higher optimum SID Trp:Lys ratio than is currently standard practice. The regression analysis from the meta-analysis showed that increasing dietary NE improved ADG and G:F. However, the magnitude of improvement will be minimized if the SID Lys concentration is limiting. The validation experiments indicated that the prediction equations provided a good estimation of growth rate and feed efficiency of growing-finishing pigs fed different levels of dietary NE except for pigs fed the diet with DDGS. These predictions of growth performance can then be used to model economic value of different dietary energy strategies.

Master of Science / Department of Animal Sciences and Industry / Jeffrey S. Stevenson / The objectives were to evaluate the effects of equine chorionic gonadotropin (eCG) administration on preovulatory follicle diameter, serum estradiol and progesterone concentration, corpus luteum (CL) diameter, estrual activity, and pregnancy rate. Lactating dairy cows were submitted to a Presynch-Ovsynch timed artificial insemination (TAI) protocol. Cows (n = 121) in a single herd were treated with 2 injections of prostaglandin F2α (PGF) 14 d apart (Presynch), with the second injection administered 11 d before the onset of a timed AI protocol (Ovsynch; injection of GnRH 7 d before and 56 h after PGF2α, with TAI administered 16 to 18 h after the second GnRH injection). Cows were assigned randomly to receive either saline or 400 IU eCG concurrent with the PGF2α injection of the Ovsynch protocol (d 0). Blood samples were collected during the study to monitor serum changes in progesterone and estradiol to determine if eCG would facilitate increased estrual activity, improved ovulatory response to GnRH, and enhanced post-ovulatory luteal function. Administration of eCG tended to increase the number of CL and on d 9 and 16 after PGF2α, corresponding to d 6 and 13 post-ovulation. Volume of the post-eCG treatment luteal tissue was increased only on d 16. Timed AI pregnancy rates did not differ between eCG (36.9%) and control cows (41.8%). We concluded that use of eCG provided no profertility advantages to dairy cattle when programmed for a timed insemination at first service.

Doctor of Philosophy / Department of Animal Sciences and Industry / K.C. Olson / Sericea lespedeza (SL; Lespedeza cuneata) is classified as an invasive plant throughout the Great Plains. It infests over 600,000 acres in Kansas. Increasing grazing pressure on SL may reduce seed production and slow the spread of the plant; however, intake of SL by grazing beef cattle is poor, due to the presence of tannins in the plant. Condensed tannins reduce protein digestion by ruminants and may also decrease plant palatability. Detailed study of the appetite-suppressing effects of SL under controlled conditions is essential in order to develop appropriate strategies to increase grazing pressure on this plant. Such information could lead to a degree of biological control of this noxious weed using domestic herbivores. We compared intakes of tallgrass prairie hay by beef cows when hay was either uncontaminated or heavily contaminated by SL. Beef cows fed contaminated hay exhibited a profound aversion to compared to similar uncontaminated hay. Furthermore, differences in voluntary DMI between contaminated and uncontaminated hays of similar chemical composition were manifested rapidly after introduction of contaminated hay into beef cow diets. Supplementation with corn steep liquor (CSL) increased tolerance of beef cows for SL. It ameliorated the negative consequences of tannin consumption in a dose-dependent manner when fed to beef cows in confinement. The beef cows in our study had only limited opportunity to selectively avoid SL because it was offered in chopped form and in a mixture with other forage species. It was unknown if beef cattle supplemented with CSL would readily consume forage contaminated by SL when uncontaminated forage was available simultaneously. Therefore, we examined the effects of CSL fed to beef cows on voluntary selection of tallgrass prairie hay contaminated by SL when uncontaminated tallgrass prairie hay was also available. Supplemental CSL (0.6 kg DM/d) increased both acceptance of and tolerance for SL by beef cows. It ameliorated some of the negative consequences of tannin consumption on digestible DM intake. In addition, voluntary consumption of SL-contaminated forage increased by 25% in supplemented vs. unsupplemented beef cows. It is unknown if supplemental CSL can promote voluntary selection of actively-growing SL by beef cattle grazing native rangeland in the Kansas Flint Hills.

Master of Science / Animal Sciences and Industry / Lindsey E. Hulbert / Rapid responses in milk production to changes in dairy cow management, nutrition, and health give producers feedback to help optimize the production and health of dairy cattle. On the contrary, a producer waits up to two years before the investments in calf growth and health are observed thru lactation. Even so, performance, health, and immune status during this time play a large role in subsequent cow production and performance. A recent report from the USDA’s National Animal Health Monitoring System estimated that 7.6 to 8.0% of dairy heifers die prior to weaning and 1.7 to 1.9% die post-weaning (2010). The cost of feed, housing, and management with no return in milk production make for substantial replacement-heifer cost. Therefore, management strategies to improve calf health, performance, and immune function are needed. Prebiotic supplementation has gained interest in recent years as a method to improve gastrointestinal health and immune function in livestock. It has been provided that prebiotic supplementation may be most effective in times of stress or increased pathogen exposure throughout the calf’s lifetime (McGuirk, 2010; Heinrichs et al., 2009; Morrison et al., 2010). Multiple studies have researched the effect of prebiotics around the time of weaning, but to the author’s knowledge, none have focused on prebiotic’s effects during the transition from individual housing prior to weaning to commingled housing post-weaning which may also be a time of stress or increased pathogen exposure. Therefore, a study was conducted to determine the effects of prebiotic supplementation of mannan-oligosaccharide and beta-glucan during this commingling phase. The results indicate that prebiotic supplementation alters feeding behavior, modulates neutrophil function, and increases antibody response during this time. The purpose of industry-based research, such as studies on prebiotics and other methods to improve calf health and performance, is to provide producers with tools to advance and improve their operations. In this respect, it is beneficial to learn what producers’ needs are and what they are interested in improving. An extension survey was conducted to establish priorities, need, and management practices of Kansas dairy producers. The results of the survey indicate that nearly half of the producers (49.3%) are interested in extension programs focused on calf/heifer management. Similarly, over half (54.8%) of the producers responded that they are interested in improving calf/heifer management in the next 5 years. The death loss observed as well as the results of the survey display a need and a producer desire to improve calf management, warranting research on prebiotics and further methods to continue to improve calf health and performance

Doctor of Philosophy / Department of Animal Sciences and Industry / Evan C. Titgemeyer / Ractopamine is a repartitioning agent that can increase muscle growth and has led to our interest in determining the mechanisms involved in enhancing muscle growth. Therefore, three studies were conducted to determine the impact of ractopamine on growth in cattle. The first experiment evaluated the impact of increasing metabolizable protein supply to finishing heifers fed ractopamine. Three different diets were fed to increase the amount of metabolizable protein reaching the small intestine, and the diets contained urea, solvent soybean meal, or expeller soybean meal as the primary supplemental protein source. From this study it was determined that increasing metabolizable protein supply above that present in typical feedlot diets containing urea and steam-flaked corn is not necessary to improve responsiveness to ractopamine. The second experiment evaluated the effect of feeding ractopamine to growing Holstein steers implanted with trenbolone acetate/estradiol. Half of the steers were implanted 28 days prior to all steers receiving ractopamine for the final 28 days; this model represents an intense implant program. The mode of action of the ractopamine and of steroidal implants was different based on their different effects on serum insulin-like growth factor (IGF)-I and longissimus expression of IGF-I mRNA. Additionally, administering a combination of the two growth promotants, based on nitrogen retention, yields a less than additive response using our model of growing Holstein steers. The third study was conducted to evaluate the differential response to ractopamine of implanted, finishing steers and heifers. Treatments were steer vs. heifer and 0 vs. 200 mg/d ractopamine fed for the final 28 days. This study attempted to address some questions generated from the previous study, which were how serum and local tissue production of IGF-I are affected by ractopamine. Ractopamine had different effects on serum IGF-I between steers and heifers and numerically increased IGF-I mRNA abundance in longissimus and biceps femoris muscles. Additionally, ractopamine impacted protein turnover differently in different muscles and changed myosin heavy chain IIA expression. The effect of ractopamine on IGF-I warrants more research. These experiments aid in our understanding of the mode of action of ractopamine in cattle.

Master of Science / Department of Animal Sciences and Industry / James S. Drouillard / Two trials were conducted to evaluate effects of crude glycerin, a byproduct of the biodiesel industry, on feedlot performance, carcass characteristics, and diet digestibility in cattle. A third study was conducted to investigate the use of glycerin as a solvent in Maillard reaction processes used to manufacture value added protein meal. In trial 1, crossbred yearling heifers were fed low levels of glycerin (0, 0.5, or 2% of diet DM) in corn finishing diets, or diets that combined corn with soybean hulls and wet distiller’s grains (0 or 2% glycerin). Results indicated that feeding glycerin decreased DMI (P = 0.04), and feeding byproducts increased DMI (P < 0.01) when compared to control without byproducts or glycerin. Feeding byproducts or glycerin decreased the percentage of carcasses that graded USDA Choice or higher (P < 0.05). Other live performance traits and carcass characteristics were similar across treatments. Trial 2 evaluated effects of crude glycerin on growth performance and diet digestibility in heifers fed high forage growing diets. Treatments consisted of 0, 4, or 8% crude glycerin added to growing diets containing corn silage (60% of DM) and wet corn gluten feed. Apparent total tract digestibilities were calculated from total fecal collections. Adding glycerin linearly increased (P = 0.01) feed efficiency over the entire feeding period, and linearly decreased (P = 0.02) DMI for a portion of the feeding period. No other effects of glycerin on animal growth performance were observed. Digestibility measurements indicated that glycerin decreased DM, OM, and NDF intakes linearly (P < 0.01), but did not affect fecal outputs of DM, OM, or NDF. Apparent total tract digestibilities of DM, OM, and NDF therefore decreased linearly (P < 0.01) with increasing levels of glycerin. The third trial involved several experiments, which were conducted to determine if glycerol could be used as a solvent in processes designed to facilitate non-enzymatic browning of protein meals. Results indicated that glycerol may serve as a more suitable solvent for browning processes than water because its chemical and physical properties may enhance browning processes, increase process efficiency, and yield products with superior resistance to microbial degradation.