The object of this work is to analyze the sugar industry in the interwar period in European, and in addition, global context. The work focuses on international conventions, their national applications and the reaction of other countries in the sugar industry. It is divided into two thematic units. The first one deals with the characterization of the foreign trade of Czechoslovakia, the second addresses the particular issue of the sugar industry. The work puts great emphasis on the perception of the sugar industry in its broadest context possible. For this reason it analyzes the issue of the sugar industry also in periods of time, which are seemingly unrelated to the work, but are necessary for understanding the problematic. Further, it focuses on the interdependence of individual structures of the sugar industry institutions and their reaction to the development in the evaluated time period. The overall analysis style aims at gradually more specific problems. Conclusions of the work are supported by a great number of opinions, both those of the author and specialists of that time, but also quantitative data. The main goal of this work is to verify the hypothesis that the crises were caused by a shift away from the free market. Throughout the course of the analysis the assumption is verified in case of almost all considered crises. It also shows that no administrative measures can be effective due to the market. The connection between the government and the sugar industry was evident, and thanks to this interdependence the sugar industry enforced many laws.

This thesis is framed within the research area of Information and Communication Technologies for Development (ICT4D), which is concerned with how ICT can make a difference to the lives of the poor. This study focuses primarily on mobile phones and how they can be used as part of an Agriculture Market Information Service (AMIS) in order to provide crucial information to farmers in Bangladesh. AMIS principally collect, manage and disseminate agricultural market prices and related information through various processes and media. These services are mainly used by farmers. The research question of how mobile phone-based AMIS can be designed and deployed in order to improve opportunities for farmers in Bangladesh is investigated through a design science research approach in four steps; understanding the scope and challenges related to AMIS in least developed countries; diagnosing the situational realities of farmers of Bangladesh; understanding the process of adopting mobile phones and investigating market information practices and preferences in a rural context; and finally designing and implementing a mobile phone based AMIS and evaluating the efficiency and effectiveness of it for the farmers of Bangladesh. In this thesis, development is viewed in terms of bringing about an in-crease in farmers’ capability set directed towards the utilization of resources for the purpose of production and trade. Information and knowledge are important drivers of development and poverty reduction: ICT can create new opportunities to expand the availability, exchange, and impact of information and knowledge. This thesis contributes to ICT4D research and practice through empirical findings, the design of an AMIS, test results, and the development of analytical tools. Its major contributions include an increased understanding of farmers’ attitudes and preferences towards the use of technology in general, and mobile phones in particular, and a broader understanding of ICT for human development in the context of poor rural regions. / Informatics or ICT4D

Meat substitutes are an increasingly popular subject area for sustainability studies and industrial transition.  A transition to plant-based alternatives requires a substantial value chain with the ability to withstand transitional structure and market changes. While the value chain poses challenges at each level, considering the topmost level reveals unique market dynamics specific to the agriculture of legumes.  Western markets have shown a trend favoring plant-based protein as a sustainable source of nutrition however, research on raw material sourcing, processing, and its market structure is limited, often with low government intervention. The Indian agriculture sector comprises mainly legume farming, contributing to a significant portion of the country’s economy. This thesis aims to describe the actor interactions in the Indian agriculture sector with a focus on drivers and hindrances that promote and limit the growth of the legume agriculture technological innovation system.  Using qualitative research methods to gather data from candidates directly involved in the legume trade has proven insightful. Findings show that there are complex interaction scenarios between the actors involved. Restricted by the size of farming area, target markets, and market convention, farmers are subjected to a lock-in type scenario with respect to sales and purchasers. Although government intervention offers protection and assistance, it remains a safety net for the agriculture community. Authoritative influence is used to promote policy however, interactions between actors are not optimized to support this change effectively.  Inter-organizational and actor networks are weak apart from certain business relationships arising from contractual obligations. Knowledge development is present but formal procedures of knowledge diffusion are absent, leaving opportunities not being capitalized on. The study discusses the merits and demerits of this system using the Technology Innovation System framework functions for the analysis. Limitations of the theoretical framework is discussed as a modified version of the framework is utilized in this thesis, giving importance to interactions and localized application of TIS functions.