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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.
121

Fecal Phosphorus Characteristics of Forage-Fed Beef Cattle

Riley, Elizabeth 14 June 2013 (has links)
Phosphorus loads in waterways are a focus of environmental concern. Animal agriculture\'s contribution to this problem has been documented and efforts are focused on mitigating the issue. The effect of increasing amounts of mineral P supplementation on fecal P characteristics was studied in forage fed beef steers. Eight Hereford steers were fitted with total fecal collection bags and fed four diets with a low P grass hay and supplemented with increasing amounts of a mineral source of P, dicalcium phosphate. Dietary DM P concentrations were 0.10 (no P supplementation), 0.23, 0.34, and 0.45% P. Manure was sampled and dried, followed by analysis for total P and inorganic P (Pi). Blood was collected via jugular venipuncture following each collection period and plasma Pi was quantified. Total fecal P increased linearly with increasing dietary P concentration: 6.44, 10.6, 16.1, and 18.8 g/d (P < 0.0001). Fecal Pi increased linearly with increasing dietary P concentration: 1.58, 2.43, 2.74, and 3.84 g/d (P = 0.0119) Manure P solubility, however, did not increase with increasing dietary P concentration: 23.6, 22.3, 17.3, and 20.2% (P = 0.3646). Plasma Pi increased linearly with increasing dietary P (P = 0.0047). ADG and G:F were not affected by increasing dietary P content. Reducing or eliminating mineral P supplementation to forage fed beef animals is possible, if forage base proves to be adequate in P. Reducing dietary P reduces fecal P excretion and the pollution potential in ecologically sensitive areas like the Chesapeake Bay watershed. / Master of Science
122

Effect of Crude Protein Levels and Metaphylaxis on Health, Growth, and Performance of Newly Received Stocker Calves and Subsequent Feedlot and Carcass Performance

Braud, Tyler John 11 December 2015 (has links)
The objectives of this study were to evaluate the effects of: (1) metaphylactic antibiotic administration (none or Excede on arrival); and (2) receiving diet crude protein levels (17.1 % or 11.9 % CP) on respiratory disease incidence, mortality, and growth performance of beef calves received into a stocker system as well as the influence of stocker treatment on feedlot and carcass performance. For the stocker phase, steers (n = 244) were stratified by BW and randomly assigned to 20 pens. Treatments were randomly assigned in a 2 x 2 factorial study design. At the conclusion of the stocker phase, 76 steers were sent to Tri County Steer Carcass Futurity in Lewis, IA. Metaphylactic treatment reduced the incidence of BRD and increasing CP in the receiving ration to 17.1 % resulted in greater ADG. Health, nutrition, and management during the stocker phase can impact feedlot and carcass performance.
123

A study of certain properties of the blood of normal, carrier, and dwarf beef cattle /

Reed, Randall Robert January 1960 (has links)
No description available.
124

The response of yearling steers to Synovex-S, its relationship to plasma somatomedin and the response of bulls and steers to various growth stimulants /

Moffitt, Paul Edwin January 1980 (has links)
No description available.
125

The effect of adjusting beef cow performance records for service sire effects and partitioning the total genetic trend for weaning weight into direct and maternal components /

Wilkes, Darrell L. January 1983 (has links)
No description available.
126

Relation of certain physiological measures to performance in growing beef cattle /

Johnson, L. J. January 1965 (has links)
No description available.
127

Comparative evaluation of 4-acetamidoantipyrine and specific gravity techniques with determined physical and chemical composition in beef cattle /

Gil, Enrique Alejandro January 1969 (has links)
No description available.
128

Carcass development in beef cattle subsequent to interrputed growth /

Dockerty, Terence Richard January 1970 (has links)
No description available.
129

Physiological factors associated with compensatory growth in beef cattle /

Fox, Danny G. January 1970 (has links)
No description available.
130

Modelling the optimal location of the cattle feeding industry with particular emphasis on environmental considerations /

Byrkett, Donald Leon January 1974 (has links)
No description available.

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