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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.
1

The Effect of Three Fescue Types and Lakota Prairie Grass on Copper Status, Dry Matter Intake, and Alkaloid Appearance of Beef Steers

Stewart, Robert Lawton Jr. 01 December 2006 (has links)
Tall fescue [Schedonorus arundinaceus (Schreb.) Dumort.] is an important forage crop in the United States and covers over 14 million ha. The presence of Neotyphodium coenophialum, an endophytic fungus in tall fescue, is associated with several disorders in grazing livestock, but also increased persistence of tall fescue. These disorders, commonly called fescue toxicosis, are responsible for large economic losses in the beef cattle industry each year. This research examined the effect of three fescue types [endophyte-infected Kentucky 31 tall fescue (E+), endophyte-free Kentucky 31 tall fescue (E-), non-ergot alkaloid-producing endophyte Q4508-AR542 tall fescue (Q)], and Lakota prairie grass (L; Bromus catharticus Vahl.) on animal response, alkaloid appearance, DMI, and copper status. Ergovaline (EV) is the most abundant ergot alkaloid in tall fescue and has previously been considered the causative toxin in fescue toxicosis. More recently it is simpler ergot alkaloids, such as lysergic acid amide (LSA) have been implicated. The objective of the first project was to evaluate animal performance and alkaloid (EV and LSA) appearance in forage and ruminal fluid of steers grazing E-, Q, E+, and L. Average daily gains were greater (P < 0.05) on E-, Q and L compared to E+, and there was a trend (P = 0.11) for gains on E- to be higher than with Q. The seasonal appearance of LSA in ruminal fluid was similar to the seasonal pattern of alkaloids in E+ forage. Ergovaline was not detectable in ruminal fluid of steers grazing E+. Alkaloids were not detectable in forage or ruminal fluid of steers grazing E-, Q, or L. The appearance of LSA in ruminal fluid of steers grazing E+ suggests that this alkaloid may contribute to fescue toxicosis. Low DMI of animals grazing E+ tall fescue is considered a key factor in decreased animal performance compared to other fescue types. The objective of the second project was to evaluate DMI of steers grazing E-, E+, Q, and L pastures using the alkane technique. Dry matter intake of steers grazing E- was greater (P < 0.001) than Q, E+, and L and DMI of steers grazing Q and E+ were similar (P > 0.10) in 2004. In 2005, DMI did not differ (P = 0.23) among fescue types. These results suggest that decreased DMI effects ADG of steers grazing E+ compared to those grazing E-, and lower DMI of Q suggests that the fescue variety Q4508 may not be the optimal variety for the incorporation on non-ergot alkaloid-producing endophytes. Reactive oxygen metabolites such as superoxide (O₂⁻) are produced by both endogenous and exogenous sources and an accumulation of these compounds can result in oxidative stress. Copper/zinc superoxide dismutase (SOD) is a Cu-based antioxidant metalloprotein that acts as a defense against oxidative stress by the scavenging of O₂⁻. <i>Neotyphodium</i>-infected tall fescue is typically lower in Cu which could potentially increase oxidative stress of animals grazing this forage. Therefore the objective of the third project was to investigate the Cu and SOD status of steers grazing E-, E+, Q, and L forages. Copper levels of all forages were below the dietary requirement (10μg Cu/g DM) of growing cattle. In 2004, steers grazing E+ exhibited lower (P <0.05) liver Cu compared to E- and Cu intake was lower (P < 0.001). Cu/Zn SOD enzymatic activity and mRNA relative expression did not differ (P > 0.10) among treatments. Copper intake of steers grazing E+ tall fescue was sufficient to maintain, but not replenish liver Cu, and SOD status did not appear compromised by grazing E+ at these Cu levels. / Ph. D.
2

Genetics of feed efficiency and feeding behavior in crossbred beef steers with emphasis on genotype-by-environment interactions

Durunna, Obioha Nnamdi Unknown Date
No description available.
3

Estimating forage mass of tall fescue pastures and dry matter intake and digestibility of fescue forage by beef steers

Lopez-Guerrero, Isaias 27 January 2005 (has links)
A series of three experiments were conducted to evaluate different methods of estimating forage mass of tall fescue pastures, and dry matter intake and digestibility in beef steers under indoor and grazing conditions. Forage mass was estimated with the herbage cutting method (HCM) and three indirect methods; the pasture capacitance meter (PCM), the plate meter (PPM), and the visual estimation (VE). The coefficients of determination from the calibration equations were 0.686, 0.751, and 0.862 for the PCM, PPM, and VE, respectively. There were differences in forage mass estimates due to sampling method, sampling date, and their interaction. The second experiment was a digestion trial conducted with confined animals to determine the recovery rate of chromic oxide and alkanes from controlled release capsules and to evaluate the accuracy of the concurrent estimations of intake and digestibility. No difference was found in the recovery rate of either alkanes or chromic oxide during the 7 d of the collection period. Likewise, actual fecal output, dry matter intake, and digestibility were not different from the estimated values. However, estimated values had to be adjusted for the respective recovery rate. The third experiment was conducted under grazing conditions to evaluate the chromic oxide controlled release capsule technique in estimating intake and digestibilty. In this trial, although the recovery rate of the marker was extremely high (avg. = 1.89), the actual and estimated values of dry matter fecal output, intake, and digestibility were not different. Again the recovery rate had to be used as a correction factor. / Ph. D.
4

Spatial Allocation of Forages and Its Impact on Grazing Behavior, Diet Selection and Dry Matter Intake of Beef Steers

Boland, Holly Terry 13 March 2009 (has links)
Previous research on grazing behavior has shown that ruminants will select a mixed diet. The use of adjacent monocultures is an essential tool for determining dietary preference of forages. Much of the work to date has been conducted with white clover (Trifolium repens L.) and perennial ryegrass (Lolium perenne L.). Partial preference for white clover over ryegrass has been reported consistently and partial preference for legumes is thought to occur regardless of the legume and grass species being evaluated. Two forage species, tall fescue (Festuca arundinacea Schreb. or Lolium arundinaceum (Schreb.) S.J. Darbyshire) and alfalfa (Medicago sativa subsp. sativa L.), which had not been evaluated together previously as adjacent monocultures were grazed by beef steers in the present set of experiments. Steers exhibited a partial preference for alfalfa of 61 to 65% when given a choice of grazing alfalfa or tall fescue as adjacent monocultures, regardless of the ground area proportion of the two forages offered. Steers grazing tall fescue monocultures spent more time ruminating (P = 0.02) and tended to graze less time (P = 0.06) than steers in adjacent monoculture treatments. Time spent idling, number of prehensions and mastications, and bite rate were similar (P > 0.05) among treatments. Steers grazing tall fescue monocultures spent less time standing, more time lying, were less active and took fewer steps (P ≤ 0.05) than steers in adjacent monoculture treatments. Grazing behavior was examined when alfalfa had not been in the previous diet of the steers. Cattle without previous experience grazing alfalfa spent 78% of the time grazing alfalfa, whereas after having experience grazing it they spent a lower (P = 0.04) proportion of their time grazing alfalfa (72%). Overall proportion of the day spent grazing both forages was lower (P = 0.0001) when alfalfa was novel (40%), compared to when steers were experienced grazing both forages (46%). Proportion of the day spent idling was greater (P < 0.0001) when alfalfa was novel (35%), compared to when both forages were familiar to the steers (26%). Previous research has reported that ruminants exhibit a diurnal pattern of preference by decreasing the proportion of white clover consumed from morning to late afternoon while increasing the proportion of perennial ryegrass in the diet. This is thought to be a strategy to increase fiber intake before nightfall or as a response to higher carbohydrate levels in grass in the afternoon. In the present study, proportion of grazing time in alfalfa was higher (P = 0.02) in the afternoon (76.8 %) than in the morning (72.1 %). While fiber concentration was higher in the tall fescue, carbohydrate concentrations were similar. Steers were not attempting to increase fiber intake in the afternoon in the present study. Dry matter intake of steers grazing adjacent monocultures of alfalfa and tall fescue was estimated with n-alkanes. Diet composition was estimated using n-alkanes and long chain alcohols (LCOH) in several different combinations. The use of LCOH added additional characterization of the forages, but diet composition estimates were not different (P ≥ 0.22) than when estimated using four different n-alkanes. Laboratory analysis costs may be reduced if n-alkanes alone can adequately characterize the forages being consumed, depending on the forage species in question. Meteorological conditions impacted DMI with intake being less in hotter conditions. Steers had similar partial preferences for alfalfa over tall fescue (P = 0.13, 79% and 70% alfalfa in yr 1 and 2, respectively) even though total DMI differed between years (P = 0.002, 9.4 kg d-1 and 4.5 kg d-1 in yr 1 and 2, respectively). Lower DMI in yr 2 was attributed to hotter air temperatures. When animals are consuming two different forages as adjacent monocultures such as in the current experiments, it is important to determine the proportion of each forage in the diet before calculating DMI using odd chain n-alkanes of the forage along with a dose even chained n-alkane. Dry matter intake can be overestimated if the proportion of the forages consumed is not estimated and accounted for in the equation. This would apply to other studies utilizing mixed swards or any diet containing multiple components that differ in concentration of the n-alkane being used for DMI estimation. Analysis of n-alkane concentration should be performed on each item in the diet and the proportion of each item in the diet estimated so that the right value can be used in the calculation. Differences in marker concentrations between years also indicate the importance of analyzing those concentrations in the feed or forage at the time of fecal collection and not using values reported from previous research. / Ph. D.
5

Grazing Behavior of Beef Steers Grazing Endophyte-Infected, Endophyte-Free, and Novel Endophyte Infected Tall Fescue, and Lakota Prairie Grass

Boland, Holly Terry 25 August 2005 (has links)
Endophyte infected Tall fescue (Festuca arundinacea Schreb.) is the most dominant grass used for pasture in the Southeastern U.S. As a result, fescue toxicosis is a major concern. Producers need alternative forages for grazing cattle that do not have this negative aspect. The objective of this experiment was to determine the grazing behavior of cattle grazing Lakota (L) prairie grass (Bromus catharticus Vahl.), endophyte infected (E+), endophyte free (E-), and novel endophyte (Q) tall fescues. Angus-crossbred steers (279±8 kg) steers wore electronic behavior data recorders in four sampling periods, and direct visual appraisals of behavior were taken in five sampling periods during the months of May to September, 2004. Overall, during the visual appraisal phase steers grazing L spent most time (P<0.05) grazing while E+ spent the least time grazing. Overall, steers grazing E+ spent more time (P<0.05) idling than those on L, E-, or Q. Steers grazing E+ spent more time (P<0.05) standing than steers grazing Q. Steers grazing Q and E- spent more time (P<0.05) lying than those grazing E+. During the data recorder phase there were no significant differences between treatments for time spent grazing. Steers grazing E+ spent less time (P<0.05) lying and ruminating than steers grazing Q or L. Conversely, time spent standing and idling for steers grazing E+ was higher (P<0.05) than for steers grazing Q or L. These results indicate that L, E-, and Q may offer benefits to producers due to more time spent in productive activities during summer months. / Master of Science
6

Growth Performance and Nutrient Metabolism of Pasture-Finished Beef Steers and In Vitro Fermentation Characteristics of Pasture Forages in Continuous Cultures

Noviandi, Cuk Tri 01 May 2013 (has links)
A 2-year grazing study was conducted to evaluate the growth performance, ruminal fermentation, carcass characteristics, and fatty acid compositions in subcutaneous adipose tissue of beef steers grazing tall fescue (Festuca arundinacea Shreb.; TF) pastures without or with N fertilization. Nitrogen fertilization increased crude protein concentration of TF pasture and average daily gain of beef steers. Increase in total volatile fatty acids (VFA) and ammonia-N (NH3-N) concentrations were detected in steers grazing fertilized TF. In comparison with steers on feedlot, pasture-finished steers had greater proportions of cis-9, trans-11 CLA and C18:3 n-3, but lower n-6:n-3 ratio in adipose tissue. In the first in vitro study using 2 energy supplements [corn or dried distillers grains with solubles (DDGS)] and 4 pasture mixture forages [TF without or with N fertilizer (TF˗NF or TF+NF), TF-alfalfa mixture (TF+AF), and TF-birdsfoot trefoil mixture (TF+BT)], we found that corn supplementation increased total VFA and propionate concentrations, while DDGS supplementation decreased total VFA concentrations. Lower NH3-N concentration and methane (CH4) production were observed due to energy supplementation, in particular when corn grain was supplemented. Similar NH3-N:VFA ratios were detected in the cultures fed the TF+NF and the TF+BT. This result indicates that the TF+BT had similar fermentation efficiency on in vitro ruminal metabolism compared with the TF+NF. The second in vitro study was performed to investigate the effects of grass-to-legume ratios of 3 different TF-legume mixed diets on in vitro fermentation characteristics in continuous cultures. Propionate concentration increased with the increasing of legume proportion in the mixed diets. The greatest propionate concentration was shown by cultures fed the TF+CM, while the TF+AF and the TF+BT maintained a similar propionate concentration. Increasing legume proportion in the forage diets also increased NH3-N concentration, but decreased CH4 production in the cultures. Further decrease of CH4 production was recorded when the TF+BT was fed to the cultures. Overall results from the grazing study demonstrate that N fertilizer can improve nutrient quality of TF as well as growth performance of grazing steers, while the in vitro studies showed positive effects of grass-legume mixture diets on in vitro microbial metabolism by improving ruminal fermentation and reducing CH4 production.
7

Finishing diets with elevated levels of alpha-linolenic acid increase feed efficiency and adipose lipogenesis but do not alter beef carcass quality.

Archibeque, Shawn Louis 30 September 2004 (has links)
Forty-five Angus steers (358 kg BW) were utilized in a completely randomized block design with a 3 x 3 factorial arrangement of treatments to evaluate the hypothesis that differing dietary linolenic acid (from corn, flaxseed plus corn, or milo) and whole cottonseed (WCS) inclusion (0, 5, or 15% DM) would interact to alter fatty acid metabolism and deposition of conjugated linoleic acid (CLA) in subcutaneous (s.c.) and interfasicular (i.f.) adipose tissues, and thereby decrease carcass quality score. During the feeding period (135 d), steers receiving flaxseed or corn diets had a greater gain:feed ratio (0.119 and 0.108, respectively) than steers receiving the milo diet (0.093). Following transportation to a local abattoir and overnight starvation, there was less decrease in weight in flaxseed-fed steers (1.51%) than in steers fed the corn (2.89%) or milo diets (3.11%). Ribeye area of steers fed milo was less than that of steers fed the corn or flaxseed diets. Lipogenesis from acetate in s.c. adipose tissue was greater in steers fed flaxseed (5.42 nmol h-1 105 cells-1) than in the corn (3.10 nmol h-1 105 cells-1) or milo (1.92 nmol h-1 105 cells-1) groups. Stearoyl-CoA desaturase (SCD) activity in s.c. adipose tissue was unchanged between the 0% WCS group (88.1 nmol mg protein-1 7 min-1) and the 15% WCS group (20 nmol mg protein-1 7 min-1). The i.f. saturated fatty acid percentages increased with increasing levels of WCS. The i.f. cis-9, trans-11 CLA percentage increased with increasing WCS in the steers fed the corn diet, whereas it remained unchanged or even decreased slightly in the steers fed the flaxseed or milo-based diets. Steers fed flaxseed had a greater s.c. adipose concentration of vaccenic acid (18:1trans-11) than the steers fed milo. Steers fed flaxseed also had greater s.c. and i.f. percentages of linolenic acid (18:3, n-3) than steers fed either of the other grain sources. Increased dietary linolenic acid from flaxseed may have increased s.c. adipocyte volume by stimulating lipogenesis. These data indicate that rations formulated to provide increased levels of linolenic acid (i.e., flaxseed) will increase feed efficiency and lipogenesis from acetate without altering either the quality or composition of the beef carcasses.
8

Finishing diets with elevated levels of alpha-linolenic acid increase feed efficiency and adipose lipogenesis but do not alter beef carcass quality.

Archibeque, Shawn Louis 30 September 2004 (has links)
Forty-five Angus steers (358 kg BW) were utilized in a completely randomized block design with a 3 x 3 factorial arrangement of treatments to evaluate the hypothesis that differing dietary linolenic acid (from corn, flaxseed plus corn, or milo) and whole cottonseed (WCS) inclusion (0, 5, or 15% DM) would interact to alter fatty acid metabolism and deposition of conjugated linoleic acid (CLA) in subcutaneous (s.c.) and interfasicular (i.f.) adipose tissues, and thereby decrease carcass quality score. During the feeding period (135 d), steers receiving flaxseed or corn diets had a greater gain:feed ratio (0.119 and 0.108, respectively) than steers receiving the milo diet (0.093). Following transportation to a local abattoir and overnight starvation, there was less decrease in weight in flaxseed-fed steers (1.51%) than in steers fed the corn (2.89%) or milo diets (3.11%). Ribeye area of steers fed milo was less than that of steers fed the corn or flaxseed diets. Lipogenesis from acetate in s.c. adipose tissue was greater in steers fed flaxseed (5.42 nmol h-1 105 cells-1) than in the corn (3.10 nmol h-1 105 cells-1) or milo (1.92 nmol h-1 105 cells-1) groups. Stearoyl-CoA desaturase (SCD) activity in s.c. adipose tissue was unchanged between the 0% WCS group (88.1 nmol mg protein-1 7 min-1) and the 15% WCS group (20 nmol mg protein-1 7 min-1). The i.f. saturated fatty acid percentages increased with increasing levels of WCS. The i.f. cis-9, trans-11 CLA percentage increased with increasing WCS in the steers fed the corn diet, whereas it remained unchanged or even decreased slightly in the steers fed the flaxseed or milo-based diets. Steers fed flaxseed had a greater s.c. adipose concentration of vaccenic acid (18:1trans-11) than the steers fed milo. Steers fed flaxseed also had greater s.c. and i.f. percentages of linolenic acid (18:3, n-3) than steers fed either of the other grain sources. Increased dietary linolenic acid from flaxseed may have increased s.c. adipocyte volume by stimulating lipogenesis. These data indicate that rations formulated to provide increased levels of linolenic acid (i.e., flaxseed) will increase feed efficiency and lipogenesis from acetate without altering either the quality or composition of the beef carcasses.

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