Global ETD Search

231	Tissue culture of Saffron (Crocus sativus L.) for the production of food additives Vishvanath, Sujata 11 1900 (has links) Tissue culture of Saffron Biochemistry
232	Studies on lipids of tree origin-mango kernel (manyifera indica) and mahua (bassia latifolia) Hemavathy, J January 1983 (has links) Lipids of tree origin-mango kernel (manyifera indica) and mahua (bassia latifolia) Biochemistry
233	Studies on Phosopholipid turnover in normal and diabetic liver. Kumari, Sucheta N 01 1900 (has links) Normal and diabetic liver Biochemistry
234	Studies on the influence of garlic (Allium sativum Linn) on lipid metabolism. Kamanna, Vaijinath S 04 1900 (has links) Influence of garlic Biochemistry
235	Studies on plant amylase inhibitors. Nagaraj, R H 06 1900 (has links) Plant amylase inhibitors Biochemistry
236	Biochemical and microbiological studies on fermentation of starch to alcohol by yeasts Reddy, Vijaya Sarathi O 08 1900 (has links) Fermentation of starch to alcohol by yeasts Biochemistry
237	Effect of methods of polyphenol removal on the proteins of sunflower seed. Rao, Gunwar Sripad Dattatreya 07 1900 (has links) Methods of polyphenol removal Biochemistry
238	Studies on the effects on black gram (Phaseolus mungo) on Rheological & baking characteristics of wheat flour. Patel, M M 10 1900 (has links) Rheological & baking characteristics Biochemistry
239	Studies on malting of millet grains Malleshi, N G 12 1900 (has links) Millet grains Biochemistry
240	Physico-chemical properties of plant lipases Rajeshwara, A N 08 1900 (has links) Properties of plant lipases Biochemistry

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