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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.

Search results

Showing 1 to 9 of 9 (0.033 seconds)

Spelling suggestions: "subject:"banned tomato"" "subject:"canned tomato""

1

Canning tomatoes for salad uses.

Wahem, Ibrahim Ahmad January 1981 (has links)
No description available.
Agriculture
Canned tomatoes
2

Effect of tomato maturity on quality of canned diced tomatoes /

Getlawi, Abdalla Mohamed, January 1984 (has links)
No description available.
Agriculture
Canned tomatoes
3

Efficiency of chemical and physical tomato peeling systems and their effects on canned product quality /

Schulte, Wade Allan January 1965 (has links)
No description available.
Agriculture
Tomatoes
Canned tomatoes
4

Variables affecting the efficiencies of peeling tomatoes with caustic soda /

Lucas, Loren Lemoine January 1969 (has links)
No description available.
Agriculture
Canned tomatoes
5

Factors affecting texture of some Wisconsin grown fruits and vegetables

Kaczmarzyk, Leonard Michael. January 1962 (has links)
Thesis (M.S.)--University of Wisconsin--Madison, 1962. / Typescript. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references (leaves 77-83).
6

Factors affecting the solid content and its variation in canned whole tomatoes /

Mount, John Robert January 1978 (has links)
No description available.
Agriculture
Canned foods
Canned tomatoes
7

Ohmic heating of biomaterials peeling and effects of rotating electric field /

Wongsa-Ngasri, Pisit, January 1900 (has links)
Thesis (Ph. D.)--Ohio State University, 2004. / Title from first page of PDF file. Document formatted into pages; contains xv, 176 p.; also includes graphics (some col.) Includes bibliographical references (p. 169-176). Available online via OhioLINK's ETD Center
8

The vitamin C value of commercially canned tomato juice

Webb, Iva Nellie 06 1900 (has links)
Graduation date: 1936
Vitamin C
Tomato juice
Canned tomatoes
Food -- Vitamin content
9

Quality protocols for nemarioc-AL and nemafric-BL phytonematicides and potential chemical residues in tomato fruits

Shadung, Kagiso Given January 2016 (has links)
Thesis (Ph. D. (Plant Production)) -- University of Limpopo,2016 / Refer to document / University of Limpopo, The Technology Innovation Agency (TIA), The Land Bank Chair of Agriculture ─ University of Limpopo, The Flemish Interuniversity Council (VLIR) and, The Agricultural Research Council - University Collaboration Centre
Nemafric-BL phytonematicides
Nemarioc-AL phytonematicides
Tomato fruits
Chemical residues
Food biotechnology -- South Africa
Canned tomatoes -- South Africa

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