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Disturbance in carbohydrate metabolism of chickens infected with the protozoan parasite Eimeria tenellaDaugherty, Jack Woodward, January 1949 (has links)
Thesis (Ph. D.)--University of Wisconsin--Madison, 1949. / Typescript. Vita. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references (leaves 51-52).
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Understanding molecular and thermodynamic miscibility of carbohydrate biopolymersIcoz, Didem. January 2008 (has links)
Thesis (Ph. D.)--Rutgers University, 2008. / "Graduate Program in Food Science." Includes bibliographical references (p. 237-247).
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Organization of carbohydrate metabolism in vascular smooth muscle /Lloyd, Pamela G. January 2000 (has links)
Thesis (Ph. D.)--University of Missouri--Columbia, 2000. / "May 2000." Typescript. Vita. Includes bibliographical references (leaves 189-204). Also available on the Internet.
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Protein-bound carbohydrates and proteins of serum from diabetic patients and the relation to the late diabetic manifestationsKeiding, Nils Rud. January 1957 (has links)
Afhandling--Københavns universitet. / Summary in Danish. Bibliography: p. 66-81.
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Über den Einfluss von Propranolol auf den Kohlenhydrat-Stoffwechsel der Muskulatur Untersuchungen bei Stoffwechselgesunden und Diabetikern in Ruhe und während Arbeit /Sommer, Dieter, January 1979 (has links)
Thesis (doctoral)--Ludwig Maximilians-Universität zu München, 1979.
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Studies of the corn amyloses.Werntz, James Herbert, January 1926 (has links)
Thesis (Ph. D.)--Columbia University, 1926. / Vita. Bibliography: p. 30.
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Studies on the carbohydrate metabolism of Aspergillus nigerCleland, W. W. January 1955 (has links)
Thesis (Ph. D.)--University of Wisconsin--Madison, 1955. / Typescript. Vita. Includes bibliographical references (leaf 35).
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The effect of the carbohydrate and vitamin content of the diet on the nutritive value of fatsGeyer, Robert Pershing, January 1946 (has links)
Thesis (Ph. D.)--University of Wisconsin--Madison, 1946. / Typescript. Vita. Includes: (As Part I, Section A): Further studies on the growth-promoting value of butter fat / R.K. Boutwell, R.P. Geyer, C.A. Elvehjem and E.B. Hart. Reprinted from Journal of dairy science, vol. XXVI, no. 5 (May 1943), p. 429-437 -- (As Part I, Section B): Rations for the study of the relative nutritive value of fats and oils / [R.P. Geyer, R.K. Boutwell, C.A. Elvehjem, E.B. Hart]. Reprinted from Science, vol. 98, no. 2553 (3 Dec. 1943), p. 499-500 -- (As Part I, Section C): Effect of flavor on nutritive value of fats / R.K. Boutwell, R.P. Geyer, C.A. Elvehjem and E.B. Hart. Reprinted from Proceedings of the society for experimental biology and medicine, vol. 55 (1944), p. 153-155 -- (As Part I, Section D): Studies on the interrelation of fats, carbohydrates, and B-vitamins in rat nutrition / R.K. Boutwell, R.P. Geyer, C.A. Elvehjem and E.B. Hart. Reprinted from Archives of biochemistry, vol. 7, no. 1 (June 1945), p. 143-157 -- (As part of Part I, Section F): The effect of fat on the utilization of galactose by the albino rat / By R.P. Geyer, R.K. Boutwell, C.A. Elvehjem and E.B. Hart. Reprinted from Journal of biological chemistry, vol. 162, no. 2 (feb. 1946), p. 251-259. Includes bibliographical references.
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The mechanism of carbohydrate oxidation:--the action of alkalies on d-mannose and d-glucoseO'Donnell, David Charles, January 1900 (has links)
Thesis (Ph. D.)--Ohio state University, 1927. / Autobiography.
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Carbohydrate relationships in the endosperm of maizeRosenbrook, Robert W. January 1966 (has links)
Thesis (M.S.)--University of Wisconsin--Madison, 1966. / eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references.
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