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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.
1

The evaluation and management of different grasses and legumes as potential cover crops in the vineyards of South Africa

Fourie, J.C. 03 1900 (has links)
Thesis (PhD(Agric) (Agronomy))--University of Stellenbosch, 2007 / A selection of species suitable for cover crop management in the different wine grape regions is required to enable more producers to apply this environment friendly practice in a sustainable manner as part of an integrated production strategy. The correct management practice(s) to be applied to these species over both the short and long term in a cooler and warmer wine grape region needed clarification. The effect of seeding date on the dry matter production (DMP) and weed control efficacy of seven grasses and sixteen legumes, as well as varieties of three of these species, was determined during 1991 and 1992. The decomposition rate of the mulches was determined. In the cooler climate of Stellenbosch (33o55'S, 18o52'E), the Medicago species, subterranean clovers, pink Seradella and three Vicia species did not compete effectively with the winter weeds if the weekly precipitation from mid-March to mid-May (autumn) exceeded 18 mm. The two oat species, as well as rye and triticale produced more than five t/ha of dry matter if the precipitation exceeded 18 mm per week. The DMP of the above-mentioned species indicated that these species could be considered for cover crop management in Lutzville (31o35'S, 18o52'E), if full surface irrigation of 18 mm per week could be applied for 10 weeks directly after sowing, followed by 18 mm fortnightly. Seeding date had a significant effect on DMP in both regions. A highly significant correlation (r = 0.85, p ≤ 0.0001) existed between the decomposition rate of the mulches and the initial amount of dry matter present on the soil surface.
2

Winter rotational cover crops effects on soil strength, aggregate stability and water conservation of a hardsetting cambisol in Eastern Cape Province, South Africa

Mupambwa, Hupenyu Allan January 2012 (has links)
Winter rotational cover crops (WRCC) are often used to boost soil fertility and plant nutrition. However, selection and use of WRCC for soil physical improvement is usually overlooked. The objective of this study was to determine the effects of WRCC on soil strength, aggregate stability and water conservation of a hardsetting soil. The soil physical properties were determined after four rotations of growing monocultures of vetch (Vicia dasycarpa cv. Max), lupin (Lupinus angustifolius cv. Tanjil) and oats (Avena sativa cv. Sederberg) and after two rotations of growing bicultures of oats (Avena sativa cv. Pallinup) and vetch (Vicia dasycarpa cv. Max) across two soil layers, 0 to 15 cm and 15 to 30 cm. The individual WRCC and a weedy fallow constituted the treatments in the monoculture study whilst in the biculture study the various combinations of WRCC namely; 90% oat plus 10% vetch (O90V10); 70% oat plus 30% vetch (O70V30) and 50% oat plus 50% vetch (O50V50) and a weedy fallow constituted the treatments. After four rotations with cover crop monocultures, oats significantly (P ≤ 0.05) reduced penetration resistance (PR) whilst vetch increased PR in both soil layers compared to the weedy fallow control. The effect of the biculture treatments was only experienced within the 15 to 30 cm depth. The treatments O50V50 and O70V30 increased the PR compared to the control. The WRCC in monoculture significantly increased the soil aggregate stability relative to the control in both soil layers. Vetch, lupin and oats resulted in a 41.7%; 20.4% and 15.7% increase in MWD in the 0 to 15 cm soil layer and 47.2%; 44.2% and 39.7% in the 15 to 30 cm depth, respectively. An increase in aggregate stability was associated with increased macro-aggregation. Under the biculture, WRCC slightly increased, non- significantly, the aggregate stability. Both hot water and dilute acid extractable polysaccharides showed no significant correlation with aggregate stability in the two studies. Oats monoculture resulted in a significant difference (P ≤ 0.05) on cumulative infiltration compared to the control. However, after 2 h vetch and lupin showed no significant difference from the control on cumulative infiltration. Oats resulted in a 7.8% increase in final infiltration rate (FIR) whilst vetch and lupin reduced FIR by 9% and 16.7% respectively, compared to the control. Bicultures of oats and vetch significantly (P ≤ 0.05) increased cumulative infiltration compared to the weedy fallow control. A similar significant increase in FIR was also observed under bicultures. The treatments O50V50; O90V10 and O70V30 resulted in a 163.3%; 113.3% and 105.4% increase in FIR respectively, compared to the control. Cover crop monocultures significantly (P ≤ 0.05) increased plant available water (PAW) compared to the weedy fallow, with vetch, oats and lupin resulting in a 28.3%; 22% and 23.9% increase respectively, in PAW. However, no significant differences were observed on PAW after two rotations with bicultures. Compared with winter weedy fallow, WRCC improved most of the soil physical properties under study, with the most suitable results expected under bicultures compared to monocultures. Under CA, selection of WRCC like oats, vetch and lupin, one should therefore take into consideration their effects on soil physical properties as a selection criterion and not biomass and fertility alone.
3

Cover crop biomass production and effects on weeds and soil fertility in a maize-based conservation agriculture system

Muzangwa, Lindah January 2011 (has links)
Low cover crop biomass production is a major obstacle to the success of conservation agriculture currently promoted as panacea to the inherent problem of soil erosion and loss of soil productivity in the Eastern Cape (EC). Therefore, this study evaluated cover crop management strategies for optimizing biomass production for better soil cover, soil nitrogen (N) and phosphorus (P) fertility, weed control and maize yields. The strategies tested are cover crop bicultures, selection of an adapted lupin cultivar and seeding rate, and the feasibility of rain fed winter cover cropping. The cover crop experiments were carried in rotation with summer maize between the winter of 2009 and summer of 2010/2011. Biculture trial was carried out by seeding oat (Avena sativa) and vetch (Vicia dasycarpa) at three mixture ratios and as sole crops under irrigation. On a separate irrigated trial, two lupin cultivars (Lupinus angustifolius var Mandelup & Qualinock) were seeded to a range of seeding rate, 40 to 220 kg ha-1. To study the feasibility of rain fed winter cover cropping, oat, vetch, rye (Lolium multiflorum), barley (Hordeum vulgare), radish (Raphanus sativa) and triticale (Triticale secale) were relayed into a maize crop in February, March and April of 2010. The irrigated trials were followed with SC701 maize cultivar, whilst the rain fed trial was followed with DKC61-25 maize cultivar. Bicultures gave higher cover crop biomass than sole vetch, increasing with an increase in the oat component of the mixture. Increased N and P uptake was observed with bicultures compared to sole oat, however, the levels were comparable to sole vetch. Sole vetch increased soil inorganic N and P at maize planting, whilst the slow decomposition by sole oat residue resulted in mineral lock up. Bicultured cover crop residues had intermediate decomposition rates and resulted in optimum levels of inorganic N and P for prolonged periods compared to sole crops. Weed suppression by the bicultures was comparable to sole cover crops. Biculturing technology significantly (P<0.05) increased maize grain yield compared to sole oat and the yields were comparable to those from sole vetch. For lupins, 206 kg ha-1 seeding rate gave the optimum biomass yield. Weed dry weights in both cover crop and maize crop decreased with an increase in lupin biomass. Comparable soil total N and inorganic P values at maize planting, were observed from plots planted to 120, 180 and 220 kg ha-1. Maize grain yield increased with an increase in lupin seeding rate. The study on rain fed winter cover cropping had most cover crop species’ biomass decreasing with each delay in planting except for radish, which increased. Vetch produced the highest amounts of biomass from February and March planting whilst radish had the highest biomass in April planting. The two species resulted in the greatest N improvement compared to the other species. Regardless of the grazing, the grass specie residues managed to persist to the next cropping season and the residue remaining were comparable to that of radish and vetch. Late-planted cover crops had the greatest residue remaining than early-planted, as a result, April planted cover crops provided better weed suppression than March and April planted. Vetch provided the highest maize grain yield (4005 kg ha-1) whilst all other species tested had comparable grain yields. The results suggested that bicultures could be grown to give sufficient biomass for both weed suppression and soil fertility improvement. Furthermore, increasing lupin plant densities improve its function as a cover crop with respect to weed suppression, soil fertility improvement and maize yields. The study also showed that for dry land systems, February and March planted vetch and April planted radish can provide the greatest biomass and maize yield improvement.
4

Alternative practices for optimising soil quality and crop protection for macadamia orchards, Limpopo Province, South Africa.

Steyn, Jakobus Nicolaas 30 September 2019 (has links)
Department of Ecology and Resource Management / PhDENV / The main aim of the research was to contribute means for converting conventional, high-input production systems to more sustainable ecological systems, thereby improving the sustainability of macadamia production and ultimately contributing to food security. This was achieved by a) investigating the potential use of cover crops and compost to enhance soil quality in macadamia orchards and b) investigating the potential use of use of cover crops and orchard heterogeneity to control stinkbug pests that target macadamia crops. Field experiments were conducted in three phases: phase one tested the potential of six cover crops for crop protection (as trap crops) and simultaneously for soil restoration or fertility enhancement purposes in macadamia orchards. Phase two repeated the trials of phase one (both soil restoration and trap crops) but with modifications to both categories. Soil restoration treatments were conducted with trees which were growing in what appeared to be healthy soils, and then repeated with trees in the same orchard where the topsoil had been degraded (totally removed) by agricultural operations. The third phase repeated the trap crop trials only, but this time on three different study areas (all commercial farms) with the single cover crop which performed the best as a trap crop during phase two. Trials were modified from the first to the last phase to overcome practical implementation problems encountered along the way and to adapt to local conditions experienced in the commercial macadamia farming systems which served as research sites. Diversity of natural orchard vegetation was enhanced in phase three to improve conditions for natural predators as part of the trap crop treatments in the last phase and cover crops were finally first composted and then returned to the root zones of the macadamia trees as part of the soil quality enhancement treatments in the second phase. The results from the trap crop trials shows a significant effect of trap crops combined with increased orchard diversity in reducing unsound kernel percentages caused by stinkbug pests and demonstrate that trap crops combined with an increase in orchard diversity could be utilized in macadamia orchards as a more sustainable alternative to inorganic pesticides against the stinkbug complex. The most notable changes in the soil that took place with soil quality enhancement treatments were the significant increases in soil phosphorous content and pH which resulted not in an improvement in soil quality in terms of these two indicators but revealed an important issue about the use of compost containing animal manure originating from dairies or feedlots. In summary however, it was clear that although not all the soil quality indicators that were employed to assess changes in the soil with compost treatments improved significantly, a holistic consideration of all indicators portrays an overall improvement which was particularly significant in the degraded soil plots where the topsoil had been removed by prior agricultural activities. / NRF
5

The use of cover crops to increase yield and reduce pest pressure in a commercial avocado orchard at Levubu, Limpopo Province

Nengovhela, Ndoweni Mary 13 August 2020 (has links)
MENVSC / Department of Ecology and Resource Management / The study investigated the impact of cover crops (Medicago sativa, Lotus corniculatus, Trifolium pratense, Melilotus alba and Phacelia tanacetifolia), bare soil and natural ground cover on pest and beneficial arthropods, soil health, crop yield, pest damage and weed suppression in avocado orchards. The trial plots were sited within established commercial avocado orchards with trees of similar cultivar (‘Hass’), soil-type and age, located in Levubu, Limpopo, South Africa. Mixtures of cover crops were planted in the alleys of avocado orchards and the effects were compared to that of a control (other half of the orchard). Mechanical clearing of vegetation in half of the alleys of different avocado orchards were compared to the other half that was left undisturbed. Data were collected during the flowering and fruit set stages of the avocado trees in the months of September - November 2019. Results revealed that there was higher abundance and diversity of flowering plants in the orchard alleys of the cover crop treatment compared to the control comprising of natural vegetation. Cover crops had a significantly positive effect on the soil health of the orchard but little or no effect on beneficial arthropods within the orchard nor any positive effect on the pests of avocados. However, the number of thrips scouted on the fruit were significantly less where cover crops were established. Avocado scale infection rates were also significantly lower where cover crops were established. There were significantly less arthropods, and specifically pests, pollinators and herbivores where the topsoil was removed mechanically. The yield resulting from the orchard half where cover crops were established were significantly higher. More research still needs to be done about the use, management and impact of cover cropping on not only commercial avocado orchards but on other fruit crops. This study shows good evidence for the benefits for using cover crops and the negative effects in having no vegetation cover in the orchards. / NRF

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