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School-based eating disorders screening program and preventive education for adolescent female students in Hong Kong趙瑛賢, Chiu, Ying-yin. January 2008 (has links)
published_or_final_version / Nursing Studies / Master / Master of Nursing
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School-based eating disorders screening program and preventive education for adolescent female students in Hong KongChiu, Ying-yin. January 2008 (has links)
Thesis (M.Nurs.)--University of Hong Kong, 2008. / Includes bibliographical references (p. 96-103)
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Teachers' knowledge of bulimia in high school studentsParker, Jami. January 2004 (has links) (PDF)
Thesis--PlanB (M.S.)--University of Wisconsin--Stout, 2004. / Includes bibliographical references.
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The eating survey : disordered eating and clinical cutoff for adolescents ages 14-17 /Duncan, David Scott, January 2005 (has links) (PDF)
Thesis (Ed. S.)--Brigham Young University. Dept. of Counseling Psychology and Special Education, 2005. / Includes bibliographical references (p. 31-36).
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Validating a model of risk factors associated with eating disorder risk in adolescentsArnold, Marla N. January 2006 (has links)
Thesis (Ph. D.)--Ohio State University, 2006. / Title from first page of PDF file. Includes bibliographical references (p. 128-135).
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The prevelence of secrecy in eating disordersHaley, Melissa A. January 2005 (has links) (PDF)
Thesis, PlanB (M.S.)--University of Wisconsin--Stout, 2005. / Includes bibliographical references.
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A multicontextual study of environmental influences on the development of eating disordered symptomology in adolescentsPeterson, Kathleen A. January 2003 (has links)
Eating disorder symptoms are serious and prevalent problems in industrialized societies. Although many studies have individually investigated the influence of environmental factors on the development of eating disorder symptoms, few have considered the relative and cumulative impact of various contexts within the same study. The current study was conducted to examine the influence of the mass media, mothers, and peers on the development of eating disorder symptomology in male and female adolescents using an ecological model proposed by Bronfenbrenner (1977, 1979, 1986, 1988, 1995). Specifically investigated were students' perceptions of pressures exerted by the media and significant others to lose weight and be physically attractive. Tenth, eleventh, and twelfth grade adolescents in a suburban community were surveyed through self-report questionnaires; the Eating Attitudes Test (EAT), select subscales of the Eating Disorder Inventory-2 (EDI-2), and a modified version of the Multidimensional Media Influence Scale (MMIS). Multivariate analyses of variance indicated that female students acknowledged higher levels of eating disorder symptomology and higher perceived pressures from mothers and the media than did males. Significant grade level differences were found only in levels of body dissatisfaction between sophomores and juniors. Canonical correlations showed that those students who perceived greater pressures across environmental contexts also reported more eating disorder symptomology. Further analyses of these findings are described. Implications for future research and prevention programs are discussed. / Department of Educational Psychology
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Die gesin van oorsprong en eetversteurings: 'n fenomenologiese studie14 November 2008 (has links)
M.A. / In this study an attempt is made to understand the phenomenological experience of girls in late adolescence who have had eating disorders, as well as the family dynamics that form part of this disorder. A developmental perspective regarding adolescence is discussed in this study. Eating disorders as a construct and the family of origin are broadly discussed in the literature chapter. Phenomenological research procedures are used to investigate three participants’ experience of eating disorders and their family of origin. Themes and sub themes that stood out in this study have been formulated and discussed. These main themes are the following: identity; emotionality; friendship relationships; compulsive behavior regarding food, body and weight; medical factors due to eating disorders; academic performance and competition; possible triggers for eating disorders; family factors; family patterns; family communication, and the road to recovery. The value of this study is illuminated. Some shortcomings of this study are recognized and suggestions for future research are made.
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Addressing eating disorders in schools prevention and identification efforts /Fjelland, Lindsay. January 2009 (has links) (PDF)
Thesis (Ed. Spec.)--University of Wisconsin--Stout, 2009. / Includes bibliographical references.
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Blame it on Barbie: body figure preferences and disordered eating amongst adolescent South African females, a cross cultural studyDavies, Sally January 1995 (has links)
A research report submitted to the Faculty of Arts, University of the Witwatersrand, Johannesburg, in partial fulfilment of the requirements for the Degree of Masters of Arts,
(Clinical Psychology)
Johannesburg, 1995. / In recent years there has been great interest in studying the energy-restrictive
eating disorders within sociocultural contexts. Patterns of change in the
incidence and prevalence of these disorders appear to reflect social processes
involving gender issues and shared cultural values around the female body,
South African society is experiencing rapid sociocultural changes, and this
raises questions about disordered eating and values our own society.
This study investigated body figure preferences and attitudes and behaviours
related to eating and body weight. The sample consisted of 125 White pupils
and 61 Black pupils in three high schools in urban and periurban areas of
Gauteng, South Africa. The schools represent different socioeconomic
Environments. One is a private school and one is state school with partial
provincial subsidy in an affluent suburb, and one is a community school
which is subsidised mainly by donor funding and serves a periurban
Community.
Black and White pupils reported similar body ideals and levels of discrepancy
between their reported actual body figures and their ideal figures, but Black
pupils showed significantly greater tolerance of different body figures. both
thin and fat. Despite this increased tolerance. However, their scores on the
Eating Disorders Inventory were similar to those of the White pupils and
exceeded White pupils on perfectionism and maturity fears measures,
Amongst Black pupils in the three schools. EDI scores were similar but State
school pupils showed more body dissatisfaction and Community school
pupils showed more perfectionism; and maturity fear, This suggests that
pupils in more disadvantaged school environments are weight-concerned and
could still be at risk of disordered eating, the finding is contrary to
expectations that private school pupils would show the most disordered
eating and weight concern.
EDI scores were closely related to body figure preferences, and especially to
real-ideal discrepancy which was shown to be a simple but effective measure,
A high-scoring subgroup was isolated and this was found to include 14 Black
pupils and 22 White pupils, The findings have implications for preventive
efforts and for further research, / GR2017
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