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The concerned food consumer : characteristics of persons who have and have not changed their diets /Fiebach, Seymour Joseph. January 1980 (has links)
Thesis (Ed. D.)--Teachers College, Columbia University. / Typescript; issued also on microfilm. Sponsor: Joan D. Gussow. Dissertation Committee: Mary Alice White. Bibliography: leaves 66-68.
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Montana : a case study in the design of a sustainable diet /Herrin, Marcia Marie. January 1986 (has links)
Thesis (Ed. D.)--Teachers College, Columbia University, 1986. / Typescript; issued also on microfilm. Sponsor: Joan Dye Gussow. Dissertation Committee: Isobel Contento. Bibliography: leaves 266-284.
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Factors affecting food habits in Norway.Hookham, Emmy. January 1966 (has links)
Thesis (Ed.D.)--Teachers College, Columbia University. / Typescript; issued also on microfilm. Includes tables. Sponsor: Arleen C. Otto. Dissertation Committee: Sloan R. Wayland. Includes bibliographical references.
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A comparative study of dietary habits of hypertensive and normotensive individuals a research report submitted in partial fulfillment ... /Hale, Jacqueline D. Moore, Beverly J. Wade, Lavita V. January 1976 (has links)
Thesis (M.S.)--University of Michigan, 1976.
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Factors affecting food habits in NorwayHookham, Gloria Emmy Lou, January 1966 (has links)
Thesis--Columbia University. / eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references.
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A comparative study of dietary habits of hypertensive and normotensive individuals a research report submitted in partial fulfillment ... /Hale, Jacqueline D. Moore, Beverly J. Wade, Lavita V. January 1976 (has links)
Thesis (M.S.)--University of Michigan, 1976.
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The cultural geography of coffee and tea preferences a study in perception and diffusion.Berdichevsky, Norman, January 1970 (has links)
Thesis (M.S.)--University of Wisconsin--Madison, 1971. / eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references.
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College students' fruit and vegetable attitudes and practices /Range, Sheila K. January 1996 (has links) (PDF)
Thesis (M.S.)--Eastern Illinois University, 1996. / Includes bibliographical references (leaves 76-80).
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A study of the attitudes toward nutrition of children and their parentsKassera, Charlotte. January 2009 (has links) (PDF)
Thesis PlanB (M.S.)--University of Wisconsin--Stout, 2009. / Includes bibliographical references.
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Factors affecting food habits in NorwayHookham, Gloria Emmy Lou, January 1966 (has links)
Thesis--Columbia University. / Includes bibliographical references.
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