In recent years, studies have linked various structural and environmental factors to disproportionately increased rates of morbidity, mortality, and adverse health outcomes in low-income racial and ethnic minority neighborhoods. Among the adverse health outcomes, is the constraint on the ability to access and afford a healthy diet. While local food systems play a significant role in influencing urban health and well-being outcomes, they also present an opportunity to develop community-based assets and resilience. By identifying limitations and successes in current food system literature and practice, this report examines how a more comprehensive approach to equitable community health and wellness can be achieved and sustained. Effective disparity reduction relies on cross-sectoral partnerships that not only promote food equity, but also provide participatory social, economic, and educational opportunities to marginalized communities. / text

This thesis makes the connection between urban agriculture and a specific suite of ecosystem services and lays out a typology and toolkit for planners to take advantage of these ecosystem services. The services investigated here are: food production, water management, soil health, biodiversity, climate mitigation, and community development benefits. Research from a variety of fields was aggregated and synthesized to prove that urban agriculture can be beneficial for human as well as environmental health. A set of urban agriculture typologies was generated to illustrate best practices to maximize a particular set of ecosystem services. The typologies are: production farm, stormwater garden, soil-building garden, habitat garden, climate mitigation farm, cultural/educational garden, and ecosystem garden. Each typology was paired with a precedent study to demonstrate how that typology might be realized in the real world. Finally, a toolkit for planners was assembled to demonstrate some tools and techniques that planners might use to implement urban agriculture as a strategy for providing ecosystem services. Planners can utilize the toolkit to insert themselves into the urban ecosystem at multiple scales in a creative way to apply best practices and urban agriculture typologies in order to take advantage of the multiple benefits of urban agriculture.