Global ETD Search

About
The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.

1	Heat transfer from the surface of prepared food held in volume under controlled environmental conditions Hitchcock, Mary J. January 1900 (has links) Thesis--University of Wisconsin--Madison,1968. / Vita. Typescript. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references (leaves 66-68). Food. Food industry and trade. Heat
2	Heat transfer from the surface of prepared food held in volume under controlled environmental conditions Hitchcock, Mary J. January 1968 (has links) Thesis--University of Wisconsin-Madison. / Vita. Photocopy of typescript. Ann Arbor, Mich. : University Microfilms International, 1980. -- 21 cm. eContent provider-neutral record in process. Description based on print version record. "References" : leaves 66-68. Food. Food industry and trade. Heat