Spelling suggestions: "subject:"good. good industry anda grade. heat"" "subject:"good. good industry anda grade. meat""
1 |
Heat transfer from the surface of prepared food held in volume under controlled environmental conditionsHitchcock, Mary J. January 1900 (has links)
Thesis--University of Wisconsin--Madison,1968. / Vita. Typescript. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references (leaves 66-68).
|
2 |
Heat transfer from the surface of prepared food held in volume under controlled environmental conditionsHitchcock, Mary J. January 1968 (has links)
Thesis--University of Wisconsin-Madison. / Vita. Photocopy of typescript. Ann Arbor, Mich. : University Microfilms International, 1980. -- 21 cm. eContent provider-neutral record in process. Description based on print version record. "References" : leaves 66-68.
|
Page generated in 0.1001 seconds