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Catalytic mechanism of Saccharomyces cerevisiae NAD+-dependent 5,10-methylenetetrahydrofolate dehydrogenaseWagner, Wendi Suzanne 28 August 2008 (has links)
Not available / text
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Biotin protein ligase from Saccharomyces cerevisiae / by Steven William Polyak.Polyak, Steven William January 2000 (has links)
Bibliography: leaves 130-159. / 159, [61] leaves, [7] leaves of plates : ill. (some col.) ; 30 cm. / Title page, contents and abstract only. The complete thesis in print form is available from the University Library. / Investigates the physical and catalytic properties of a biotin protein ligase and aims to understand further the interaction of this enzyme with its protein substrates. / Thesis (Ph.D.)--University of Adelaide, Dept. of Biochemistry, 2000?
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Production and localisation of haze protective material from Saccharomyces cerevisiae /Dupin, Isabelle Valérie Simone. January 1997 (has links) (PDF)
Thesis (Ph. D.)--University of Adelaide, Dept. of Horticulture, Viticulture and Oenology, 1998. / Includes bibliographical references (p. 177-188).
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Characterization of the role of VPS1P in endocytosis in Saccaromyces cerevisiae /Nannapaneni, Srikant, January 1900 (has links)
Thesis (M.S.)--Missouri State University, 2008. / "August 2008." Includes bibliographical references (leaves 70-75). Also available online.
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Role of Slm genes in eisosome organization and endocytosis in Saccharomyces cerevisiae /Jain, Sandhya, January 1900 (has links)
Thesis (M.S.)--Missouri State University, 2009. / "May 2009." Includes bibliographical references (leaves 38-42). Also available online.
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Identification of genomic differences between laboratory and commercial strains of Saccharomyces cerevisiae.Heinrich, Anthony John January 2006 (has links)
The yeast Saccharomyces cerevisiae is used in many industrial applications including beer brewing, bread making, and winemaking. Winemaking yeast strains have the ability to convert grape sugars into alcohol and other metabolites consistent with good wine. An exploratory comparative approach was undertaken to identify the genes and corresponding proteins that give wine yeast strains of S. cerevisiae their distinctive phenotype, with a focus on studying genes that provide tolerance to ethanol. / Thesis (Ph.D.)--School of Agriculture, Food and Wine, 2006.
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Production and localisation of haze protective material from Saccharomyces cerevisiae / by Isabelle Valerie Simone Dupin.Dupin, Isabelle Valerie Simone January 1997 (has links)
Bibliography: p. 177-188. / xvi, 188 p. : ill. ; 30 cm. / Title page, contents and abstract only. The complete thesis in print form is available from the University Library. / The effectiveness of methods to extract haze protective material from whole yeast cells was tested on three winemaking Saccharomyces cerevisiae strains. / Thesis (Ph.D.)--University of Adelaide, Dept. of Horticulture, Viticulture and Oenology, 1998
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Molecular investigation of genetic diversity in ericoid mycorrhizal endophytes associated with Woollsia pungens (Cav.) F. Muell (Epacridaceae) /Liu, Guangwu. January 1998 (has links)
Thesis (M.Sc.) (Hons.) -- University of Western Sydney, Nepean, 1998. / Bibliography : p. 89-102.
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Studies towards the biomimetic total synthesis of dihydrooxepin-containing epipolythiodiketopiperazine natural products /Cebon, Benjamin Isaiah Martin. January 2009 (has links)
Thesis (Ph.D.)--University of Melbourne, School of Chemistry, Bio21 Molecular Science and Biotechnology Institute, 2010. / Typescript. Includes bibliographical references (p. 183-213)
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