Orientador: Heloiza Ferreira Alves do Prado / Coorientador: Miguel Luiz Menezes Freitas / Banca: Paulo Cezar Ceresini / Banca: Rodrigo Simões Ribeiro Leite / Resumo: Celulose e hemicelulose são os polissacarídeos mais encontrados em todo o mundo. Em plantas, a celulose e a hemicelulose estão situados entre a lignina formando as fibras de celulose. As enzimas hemicelulolíticas produzidas por micro-organismos têm atraído uma grande atenção desde a década passada, particularidade devida as suas características biotecnológicas em vários processos industriais como indústrias de alimentos, ração animal, etanol e papel e celulose. Assim neste trabalho foram isoladas linhagens fungicas de duas regiões de Cerrado, na qual oito linhagens fúngicas foram analisadas quanto ao perfil de produção enzimática sob fermentação em estado sólido, utilizando resíduo agroindustrial como substrato. Foram determinadas atividade enzimática para xilanase e CMCase. A melhor atividade enzimática para xilanase obteve-se a partir do fungo mesofílico Neosartorya spinosa P2D19 com 20,6 U ml-1 (133,0 U/g), após 72 horas de cultivo sob fermentação em estado sólido. A enzima mostrou-se mais ativa em pH 5,0, porém cerca de 85% da atividade foi mantida em pH 7,5. A temperatura ótima dessa xilanase foi em 60° C / Abstract: Cellulose and hemicellulose are polysaccharides found all over the world. In plants, the cellulose and hemicellulose are localed between the lignin forming the cellulose fibers. Hemicellulolytic enzymes produced by microorganisms has attracted great attention over the past decade due to its special features in several biotechnological industrial processes such as food industries, animal feed, ethanol and pulp and paper. In this study, fungal strains were isolated from two Cerrado areas, from which eight fungal strains were analyzed for enzyme production profile in solid fermentation state using agro industrial residue as substrate. Enzyme activity was determined for xylanase and CMCase. The highest xylanase enzyme activity was obtained with fungi mesophilic Neosartorya spinosa strain P2D16 with 20.6 U.ml-1 (133 U/g) after 72 hours of cultivation under solid fermentation state. The enzyme was more active at pH 5.0, although of its 85% activit was maintained at pH 7.5. The optimum temperature for xylanase activity was 60° C / Mestre

M. Tech. (Department of Biotechnology, Faculty of Applied and Computer Sciences), Vaal University of Technology / Solid-state fermentation (SFF) has emerged as a good method for the production of microbial enzymes such as inulinases. The use of low-cost agricultural plants and agro-industrial residues as substrates in SSF processes provides a value adding alternative to these otherwise under/or un-utilised vegetation. Production of inulinases, using various inulin-containing plant materials as carbon sources was studied using pure and mixed cultures of yeast strains. All substrates resulted in different levels of enzyme activity. A mixed culture of Kluyveromyces marxianus and Saccharomyces cerevisiae produced an extracellular exoinulinase when grown on different types of inulin-containing plant materials. Initial inulinase production was achieved as follows: 10 IU/gds (garlic cloves), 15 IU/gds (parsnips), 10 IU/gds (wheat bran) and 7 IU/gds (amadumbe) by K. marxianus and S. cerevisiae in a mixed culture. The production of inulinases by a mixed culture of K. marxianus and S. cerevisiae under SSF was further optimized by investigating initial moisture content, temperature, carbon source, nitrogen source, inoculum volume and inoculum ratio. The highest inulinase activity attained was in garlic cloves (85 IU/gds), followed by parsnips (65 IU/gds), wheat bran (37 IU/gds) and amadumbe (25 U/gds). The activities yielded 5.6 fold higher inulinase than in preliminary studies. The optimum pH and temperature of the crude enzyme were 5.0 and 50 oC, respectively. The pH and temperature stability of the enzyme was steady for 1 hour retaining about 64% activity. The average inulinase/invertase activity (I/S) ratio of 1.0 by crude inulinases was also observed after 48 hours. The crude extracellular enzyme extracts from the garlic cloves, parsnips, amadumbe and wheat bran were partially purified by ammonium sulphate precipitation and showed a specific activity of 9.03 U/mg, 0.08 U/mg, 4.12 U/mg and 0.133 U/mg respectively. The Km and Vmax values of the inulinase were 21.95 mM and 2.09 μM/min; 19.79 mM and 1.38 μM/min; 31.59 mM and 0.51 μM/min; and 25.74 mM and 0.23 μM/min, respectively. All extracts demonstrated potential for large-.scale production of inulinase and fructose syrup.

Thesis (MSc)--University of Stellenbosch, 2006. / ENGLISH ABSTRACT: The euascomycetous fungus Aureobasidium pullulans produces xylanolytic accessory enzymes, including an α-L-arabinofuranosidase. The deduced amino acid sequence of the abfA gene encoding α-L-arabinofuranosidase was 69-76% identical to family 54 glycoside hydrolases. The abfA gene encoded a 498 amino acid polypeptide including a signal peptide consisting of 20 amino acids. The mature protein had a calculated molecular weight of 49.9 kDa. One putative N-glycosylation site was found and an iso-electric point of 4.97 was calculated. A. pullulans AbfA was also found to consist of an N-terminal catalytic domain (residues 1-317) and a C-terminal arabinose-binding domain (residues 318-442). The abfA gene from the colour-variant strain of A. pullulans, NRRL Y-2311-1, was recently transferred in Saccharomyces cerevisiae Y294. The yeast culture was grown on synthetic defined medium and α-L-arabinofuranosidase was expressed successfully, secreted from the cells and was purified from the supernatant in a single step using gel filtration. It had an apparent mobility of 52.7 kDa on SDS-PAGE and 36 kDa estimated by gel filtration. The heterologous enzyme was characterized according to pH and temperature dependence and stability, apparent mobility and kinetic properties. The temperature optimum of the recombinant α–L-arabinofuranosidase was 55 °C and it was stable over 3 h at 40 °C. The enzyme displayed optimum activity between pH 4 and 4.5 and was stable at pH 4 over 3 h. Kinetic analysis on p-nitrophenyl-α-arabinofuranoside yielded a Km of 1.43 mM and a Vmax of 23.7 U/mg. Product inhibition was observed and a Ki of 28 ± 3 mM was determined during assaying in the presence of arabinose. A specific activity of 3.85 ± 0.008 U/mg was determined on p-nitrophenyl-α-L-arabinofuranoside and no activity was found on chromogenic substrates which contained a β-linked arabinofuranosyl. The enzyme showed low activity against the 1,5-α-L-arabino-oligosaccharides and cleaved arabinose from corn fibre, oat spelt arabinoxylan and to a lesser degree wheat arabinoxylan. No release of arabinose was observed from larch wood arabinogalactan, α-1,5-debranched arabinan and lignin-arabinose substrates. Linkage preference showed less activity against α-1,5-linked than α-1,2 or α-1,3-linked arabinofuranosyl subunits. Synergism between α–L-arabinofuranosidase and endo-β-1,4-xylanase occurred when measuring the increase in arabinose during wheat arabinoxylan degradation. A. pullulans NRRL Y-2311-1 was grown on synthetic defined medium and native α-L-arabinofuranosidase was expressed and secreted into the culture medium. The native enzyme was partially purified from the supernatant in two steps using gel filtration. The native α–L-arabinofuranosidase had an apparent mobility of 51.5 kDa on SDS-PAGE, displayed optimum activity at 50°C and pH 3. Kinetic analysis on p-nitrophenyl-α-arabinofuranoside gave a Km of 8.33 mM and a Vmax of 1.54 U/mg, and the enzyme showed slight activity against 1,5-α-L-arabinotriose. The properties of the native enzyme were similar to that of the heterologous α–L-arabinofuranosidase. Hydrolysis of sugar cane bagasse by heterologous α–L-arabinofuranosidase and xylanase revealed that pre-treatment with liquid ammonium was more effective in releasing component sugars than a pre-treatment with water at 140º C. A three-dimensional homology model of the heterologous α–L-arabinofuranosidase was constructed using the solved crystal structure of arabinofuranosidase (AkabfB) from Aspergillus kawachii, which was 71 % identical. / AFRIKAANSE OPSOMMING: Die euaskomisetiese swam Aureobasidium pullulans produseer xilanolitiese ensieme, insluitend ‘n α-L-arabinofuranosidase. Die afgeleide aminosuurvolgorde van die abfA geen wat α-L-arabinofuranosidase enkodeer, was 69-76% identies aan familie 54 glikosied hidrolase. Die abfA geen enkodeer ‘n 498 aminosure polipeptied, insluitend ‘n sein peptied bestaande uit 20 aminosure. Die volwasse proteïen het ‘n berekende molekulêre gewig van 49.9 kDa. Een moontlike N-glikosilasie plek is gevind en ‘n iso-elektriese punt van 4.97 is bereken. A. pullulans AbfA bestaan uit ‘n N-terminaal katalitiese gebied (residu 1-317) en ‘n C-terminaal arabinose-bindingsgebied (residu 318-442). Die abfA geen van die kleur-variante ras van A. pullulans, NRRL Y-2311-1, is onlangs na Saccharomyces cerevisiae Y294 oorgedra. Die giskultuur is op ‘n sinteties gedefinieërde medium gegroei en α-L-arabinofuranosidase was suksesvol uitgedruk, uitgedra van af die selle en van uit die supernatant gesuiwer in ‘n enkele stap deur gel filtrasie te gebruik. Dit het ‘n berekende mobiliteit van 52.7 kDa op SDS-PAGE en 36 kDa geskat deur middel van gel filtrasie. Die heteroloë ensiem is gekarakteriseer volgens pH en temperatuurafhanklikheid en stabiliteit, klaarblyklike mobiliteit en kinetiese eienskappe. Die temperatuur optimale van α–L-arabinofuranosidase was 55 °C en dit was stabiel oor 3 ure teen 40 °C. Die ensiem het optimale aktiwiteit tussen pH 4 en 4.5 getoon en was stabiel teen pH4 en oor 3 ure. Kinetiese analiese op p-nitrofeniel-α-L-arabinofuranosied het ‘n Km van 1.43 gelewer en ‘n Vmax van 23.7 U/mg. Produkinhibisie is opgelet en ‘n Ki van 28 ± 3 mM is vasgestel gedurende toetsing in die teenwoordigheid van arabinose. ‘n Spesifieke aktiwiteit van 3.85 ± 0.008 U/mg is vasgestel op p-nitrofeniel-α-L-arabinofuranosied en geen aktiwiteit was gevind op chromogeniese substrate wat ‘n β-verbinding arabinofuranosiel bevat het nie. Die ensiem het ‘n lae aktiwiteit getoon teen die 1,5-α-L-arabino-oligosakkaried en het die arabinose van mielievesel, hawerspelt arabinoxilaan en tot ‘n mindere mate koring arabinoxilaan geskei. Geen vrystelling van arabinose is van af lorkehout arabinogalactan, α-1,5-onvertakte arabinan en lignin-arabinose substrate nie opgemerk. Verbindingsvoorkeure het minder aktiwiteit teen α-1,5-verbindings as α-1,2 of α-1,3- verbindings arabinofuranosiel subeenhede getoon. Sinergisme tussen α–L-arabinofuranosidase en endo-β-1,4-xilanase het plaasgevind met die bepaling van meer arabinose gedurende koring arabinoxilaan degradasie. A. pullulans NRRL Y-2311-1 is op sinteties gedefinieerde medium gegroei en α-L-arabinofuranosidase was uitgedruk en uitgeskei in die kultuur medium. Die inheemse ensiem was gedeeltelik gesuiwer van die supernatant in twee stappe met die gebruik van gel filtrasie. Die inheemse α–L-arabinofuranosidase het ‘n klaarblyklike mobiliteit van 51.5 kDa op SDS-PAGE, het optimum aktiwiteit vertoon by 50°C en pH 3. Kinetiese analiese op p-nitrofeniel-α-arabinofuranosiede het ‘n Km van 8.33 mM en ‘n Vmax van 1.54 U/mg, en die ensiem het effense aktiwiteit teen 1,5-α-L-arabinotrios getoon. Die eienskappe van die inheemse ensiem was soortgelyk aan die van die heteroloë α–L-arabinofuranosidase. Hidroliese van suikerrietbagasse met heteroloë α–L-arabinofuranosidase en xilanase het aan die lig gebring dat vooraf behandeling met vloeistof ammonium meer effektief is in die vrystelling van komponent suikers as ‘n vooraf behandeling met water teen 140º C. ‘n Driedimensionele homologiese model van die heteroloë α–L-arabinofuranosidase is gekonstrueer deur die gebruik van die verklaarde kristal struktuur van arabinofuranosidase (AkabfB) van Aspergillus kawachii, wat 71% identies was.

A method of solubilizing and extracting proteins from by-products was tested. The raw materials used were finely homogenized and digested at 60(DEGREES)C and pH 10.5 for 30 to 120 minutes in the presence of 0.5% alkaline nonspecific bacterial proteases from Bacillus subtillis. The protein in solution was separated from nonsoluble and organic solvent soluble components by filtration or centrifugation. When desired, the proteinaceous solution was dried (preferably by spray drying). Raw materials that were test digested included keratin from turkey feathers, bovine skin collagen, shark waste, shrimp heads, whole squid, inedible chicken carcass, bovine blood plasma, slaughterhouse waste, cotton gin waste, Enteromorpha sp. (a marine alga), Batis sp. and Distycilus sp. (two halophytes), soybean meal, casein, and fibrinogen. With this method, plant proteins were 57.4% to 59.9% extractable and animal proteins were 75.8% to 93.0% extractable. The native protein hydrolyzed by the procedure was reduced to an average molecular weight of 10,000-15,000 daltons. Other changes characteristic of the digestion process were increased protein concentration and decreased ash concentration. Complementation of by-product proteins in Tetrahymena medium resulted in increased growth compared to Tetrahymena cultures using soy or casein as the sole protein source up to 1.25 times. Decreasing protein molecular weight resulted in decreased growth in Tetrahymena (up to 4 times). Shrimp fed hydrolyzed animal proteins grew only 37.6% to 54.8% as much as squid-fed shrimp controls. White leghorn chicks fed 40% protein as hydrolyzed by-product proteins grew as much as chicks fed a commercial-type milo-soy diet supplemented with methionine. Amino acids from smaller peptides were more rapidly absorbed and more completely incorporated into muscle mass by chicks than were larger peptides.

An alpha-amino ester hydrolase (AEH) applicable to synthesis of semi-synthetic antibiotics was cloned from the genomic DNA of Xanthomonas campestris pv. campestris sp. strain ATCC 33913. AEHs catalyze the synthesis and hydrolysis of alpha-amino beta-lactam antibiotics. The enzyme was characterized for thermodynamic and kinetic parameters. The enzyme shows optimal ampicillin hydrolytic activity at 25C and pH 6.8. The AEH enzymes have been shown to have excellent synthetic capability. Additionally, we demonstrated the first fully aqueous enzymatic one-pot synthesis of ampicillin direct from the natural product penicillin G eliminating the isolation of the intermediate 6-APA. Lastly, to improve the thermostability of the AEH a modified structure-guided consensus model of seven homologous enzymes was generated along with analysis of the B-factors from the available crystal structures of the known AEH from Xanthomonas citri. Our best variant, which is a quadruple mutant, E143H/A275P/N186D/V622I, which has a T_50_30, the temperature at which the half-life is 30 minutes, of 34C and 1.3-fold activity compared to wild-type. Overall, we have successfully improved the understanding of the AEH class of enzymes and applied a novel cascade application, demonstrating AEHs unique applicability in the synthesis of beta-lactam antibiotics. The improved thermostability will further improve the industrial relevance of AEHs.

The use of antibiotics and antimicrobial drugs has played a large role in the elimination of many infectious diseases, however the wide spread use of such drugs has given rise to the phenomenon of antimicrobial resistance and has rendered antibiotics ineffective to a broad range of bacteria. The aim of the study was to ascertain the differences if any in the phenotypic and genotypic resistance profiles of K. pneumoniae isolated from a single tertiary hospital in two surveillance studies undertaken at different times, viz., 2001 and 2007 with special emphasis on ESBLs. A correlation with antibiotic use was also undertaken. ESBL positives were identified and phenotypic resistance profiles were generated based on the resistance profiles of individual isolates by means of their MIC data. The molecular detection of ESBLs was carried out using representative isolates and sequencing was based on the phenotypic expression of the most common ESBL genes. The data was summarized using median values and interquartile ranges. Antibiotic use and susceptibility in 2000 was compared to that in 2007 using a Wilcoxon signed rank test for paired data since the same drugs were tested in both years. Of the isolates that were tested, sequencing revealed that TEM – 1 was identified in all isolates and SHV-1 and SHV-2 were identified in 60 % in the isolates collected in 2000 and 77 % and 11 % respectively in the isolates collected in 2007. SHV – 11 was present in 67% of isolates from 2007 and 55% of those were in combination with SHV – 1. Sequencing also revealed CTXM-15 present in one of the isolates collected in 2007. There was 100% susceptibility to cefoxitin and only one isolate in 2007 showing an intermediate result to imipenem. No novel β-lactamases were identified in this study; however the decrease in susceptibility over time is proof of bacterial evolution. The variety of β-lactamases and diversity of plasmid profiles in these two small populations provides proof to the claim that dissemination of resistance in Klebsiella pneumonia is effortless. Statistical analysis showed an increase in resistance from the year 2000 to 2007 however the correlation between overall antibiotic use and the increase in resistance did not reach statistical significance. It was observed that resistance increased despite only a slight increase in the use of a few antibiotics to which we attributed co-carriage of resistance genes. / Thesis (M.Med.Sc.)-University of KwaZulu-Natal, Westville, 2012.

The objective of this dissertation was to evaluate the effects of exogenous enzymesupplementation to gestation-lactation diets on the digestibility of nutrients in mature swinefemales and the associated implications on energy metabolism during gestation and lactationphysiologic states. Three experiments were performed to evaluate the effects of commerciallyavailable enzyme products or pure enzymes on the digestibility of nutrients. Crossover designs intwo periods during gestation (early and late gestation) and lactation were studied to obtain anincreased number of observations from the surgically cannulated sows.Experiment 1 evaluated the effects of two enzyme products supplemented to a practicalcorn soybean meal diet fed to second parity crossbred sows. One of the enzyme productscontained both protease and cellulase activities, and the other xylanase activity, both productswere produced by microbial fermentation. No effects (P andgt; 0.10) were observed during eitherperiods during gestation. During lactation, effects of both enzyme products were observed fordigestibility of nutrients. Protease/cellulase supplementation increased ileal digestibility of grossenergy (P andlt; 0.09). Xylanase supplementation produced higher ileal digestibilities of dry matter,nitrogen and gross energy (P andlt; 0.02), improvements that were maintained for the total tractdigestibilities (P andlt; 0.05).Experiment 2 evaluated pure exogenous enzymes added to a practical corn soybean mealdiet fed to multiparous crossbred sows. Alpha-galactosidase and protease were supplementedeither alone or in combination to a control diet and compared to a non-supplemented diet duringperiods in gestation and lactation. The observed increases in ileal digestibilities in lactation inExperiment 1 for dry matter, nitrogen and gross energy were observed as tendencies (P andlt; 0.15)during lactation on Experiment 2.Experiment 3 evaluated a semipurified diet (with soybean meal as the only proteinsource) supplemented or not with an enzyme product containing protease and cellulase activitiesfrom microbial fermentation. Multiparous crossbred sows were fed the semipurified diet for twoperiods during gestation and two weeks during lactation. Effects of the enzyme product (P andlt;0.10) on nutrient digestibility were observed during gestation. Apparent digestibilities ofnitrogen were greater for the supplemented diet. In addition, there were observed tendencies (P andlt;0.15) for higher ileal digestibilities of dry matter and gross energy for the supplemented dietduring gestation. No effects (P andgt; 0.10) were observed during lactation period for any of theresponse variable tested. However, tendencies (P andlt; 0.15) of higher DM and GE total tractdigestibilities were observed in lactation for the supplemented diet.According to the results observed in the three experiments, the supplementation ofexogenous enzymes to gestation and lactation diets has the potential to increase the ilealdigestibilities of dry matter, nitrogen, and gross energy, especially during the lactation period.

Content removed due to copyright restrictions: Webby, C.J., Patchett, M.L. & Parker, E.J. (2005) Characterization of a recombinant type II 3-deoxy-D-arabino-heptulosonate-7-phosphate synthase from Helicobacter pylori. Biochemical Journal 390, 223-230 Webby C.J., Lott J.S., Baker H.M., Baker E.N., & Parker E.J. (2005) Crystallization and preliminary X-ray crystallographic analysis of 3-deoxy-D-arabino-heptulosonate-7-phosphate synthase from Mycobacterium tuberculosis. Acta Crystallographica Section F - Sturctural Biology and Crystallization Communications 61(4) 403-406. Webby C.J., Baker H.M., Lott J.S., Baker E.N. & Parker E.J. (2005) The structure of 3-deoxy-D-arabino-heptulosonate 7-phosphate synthase from Mycobacterium tuberculosis reveals a common catalytic scaffold and ancestry for type I and type II enzymes. Journal of Molecular Biology 354(4), 927-939 / The shikimate pathway, responsible for the biosynthesis of aromatic compounds, is found in microorganisms and plants but absent in higher organisms. This makes the enzymes of this pathway attractive as targets for the development of antibiotics and herbicides. Recent gene disruption studies have shown that the operation of the shikimate pathway is essential for the viability of M. tuberculosis, validating the choice of enzymes from this pathway as targets for the development of novel anti-TB drugs. 3-Deoxy-D-arabino-heptulosonate 7-phosphate synthase (DAH7PS) catalyzes the first committed step of the shikimate pathway. Two distinct classes of DAH7PS have been defined based on sequence similarity. The type I DAH7PSs are well characterized, however prior to this project there was limited mechanistic and no structural information about type II enzymes. Sequence identity between type I and type II enzymes is less than 10% raising the possibility that they represent distinct protein families, unrelated by evolution. We have functionally characterized the type II enzyme from Helicobacter pylori, and have shown that type I and type II enzymes catalyze a metal-dependent ordered sequential reaction following the same stereochemical course. We have solved the structure of the type II DAH7PS from M. tuberculosis using single-wavelength anomalous diffraction (SAD) methods and the structure reveals a tightly associated dimer of (β/α)8 TIM barrels. The monomer fold, the arrangement of key residues in the active site, and the binding modes of PEP and Mn2+, all match those of the type I enzymes. This similarity of protein fold and catalytic architecture makes it unequivocal that type I and type II enzymes are related by divergent evolution from a common ancestor. Interestingly, there are significant differences in the additional structural elements that extend from the core (β/α)8 barrel and in the quaternary structure. Further structural and functional analysis of M. tuberculosis DAH7PS revealed that the two major additions decorating the barrel are involved in the binding of the aromatic amino acids. Two distinct inhibitory binding sites for Trp and Phe have been identified providing an explanation for the synergistic inhibition displayed with Trp and Phe. The role of several active site residues of Mt-DAH7PS in enzyme catalysis has also been investigated.

Thesis (M.S.)--Oregon State University, 2007. / Printout. Includes bibliographical references (leaves 81-83). Also available on the World Wide Web.

O lodo de esgoto é um sub-produto residuário das empresas de tratamento de águas, apresenta, é um dos principais fatores de remoção de microrganismos patogênicos que chegam com o esgoto ao solo, contaminando esse ambiente muitas vezes de forma irreversível. O processo de mineralização da matéria orgânica é catalisado por diferentes enzimas, em sua composição química uma alta concentração de componentes orgânicos e inorgânicos, que após tratamentos, pode ser utilizado na agricultura, porém a sua aplicação ao solo altera muitas vezes os parâmetros físicos, químicos e biológicos do solo. O solo é um sistema complexo que compreende uma variedade de microhabitats com diferentes gradientes físicos e químicos e condições ambientais descontínuas. A presença de metais pesados no lodo de esgoto, limita a sua utilização nos processos de fertilização do solo, devido ao alto grau de toxicidade através da absorção pelas plantas, que alimentarão os herbívoros, os metais podem entrar na cadeia alimentar, chegando aos consumidores de primeira ordem e ao homem, e o alto índice de patogenicidade proveniente de microrganismos patogênicos presentes. A ação da microbiota presente nos solos não estéreis e nas plantas produzidas na sua maioria por microrganismos presentes no solo. Foram realizados ensaios de isolamento, identificação e detecção enzimática em bactérias mesofílicas presentes no lodo de esgoto coletado na Estação Mangueira em diferentes temperaturas (28 e 37oC) e na presença e/ou ausência de NaCl. Foram detectados em ambas temperaturas testadas, bactérias patogênicas (Escherichia coli, Pseudomonas sp, Alcaligenes sp). No screening enzimático realizado, na detecção da amilase os melhores resultados foram obtidos nas amostras de bactérias mesofílias isoladas a 28 C e na detecção de urease os melhores resultados foram obtidos nas amostras a 37 C / The sewage sludge is a resultant residue of the system of residuary biological water treatment proceeding, presents in its chemical composition one high concentration of organic components and inorganic, that after treatments, can be used in agriculture, however its application to the ground modifies many times the physical parameters, chemical and biological of the ground. The ground is a complex system that a variety of microhabitats with different physical and chemical gradients understands and discontinues ambient conditions. The metal presence weighed in the sewer sludge, limits its use in the processes of fertilization of the ground, had to the high degree of toxicity through the absorption for the plants, that will feed the herbivorous, the metals can enter in the alimentary chain, arriving at the consumers first-class and the man, and the high index of pathogenicity proceeding from pathogenic microorganisms gifts. The action of microbiota present in not barren ground and the plants, is one of the main factors of removal of pathogenic microorganisms that arrive with the sewer at the ground, contaminating this environment many times of irreversible form. The process of mineralization of the organic substance is catalyzed by different enzymes, produced in its majority for microorganisms gifts in the ground. Assays of isolation, identification and enzymatic detention in mesophilic bacteria had been carried through gifts in the silt of sewer collected in the Station Hose in different temperatures (28 and 37oC) and in the presence and/or absence of NaCl. They had been detected in both tested temperatures, pathogenic bacteria (Escherichia coli, Pseudomonas sp, Alcaligenes sp). In screening enzymatic carried through, in the resulted detention of amylase the best ones had been gotten in the samples of the 28 C isolated mesophilic bacteria and in the resulted detention of urease the best ones had been gotten in the 37 C samples