No description available.

Thesis (Ph. D.)--University of Illinois, 1912. / Reprint of an article in the Journal of Agricultural Research, v. 4., no. 5, which has title: Phosphorus metabolism of lambs fed a ration of alfalfa hay, corn, and linseed meal, by E.L. Ross, M.H. Keith and H.S. Grindley. Biographical.

Thesis (M.S.)--University of Wisconsin--Madison. / Typescript. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references (leaves 37-41).

No description available.

Digitized by Kansas Correctional Industries

Thesis (M.S.)--University of Michigan, 1994. / eContent provider-neutral record in process. Description based on print version record.

The purpose of this retrospective study was to determine the effectiveness of an innovative unit-wide phosphorus football contest and nutrition education intervention directed at improving the serum phosphorus levels and calcium-phosphorus products of patients undergoing routine hemodialysis. Patients at the Clarian Health Partners dialysis center located at 2140 North Capitol Avenue in Indianapolis, Indiana participated in the "National Fosphorus League Phootball" contest, a theme game that allowed patients to join a team and compete against other teams in the dialysis center over a four month time period from September 2005 to December 2005. Additional nutrition education was also provided to all the hemodialysis patients during the months of the phosphorus football contest. Identical patient information from September 2004 to December 2004 was also collected for baseline comparison of serum phosphorus levels and calcium-phosphorus products when only routine education and instruction was provided.Pearson Chi-Square analyses and a series of three-way ANOVAs were performed on the data collected. Overall, it was determined that patients who participated in the phosphorus football contest and received Vitamin D therapy were potentially two times likely to have serum phosphorus levels and calcium-phosphorus products in the goal ranges. / Department of Family and Consumer Sciences

Orientador: Gláucia Maria Ferreira da Silva Mazeto / Coorientador: Sérgio Alberto Rupp de Paiva / Banca: Adriana Lucia Mendes / Banca: Sergio Setsuo Maeda / Resumo: Introdução: No hipoparatireoidismo, é necessária a suplementação de cálcio (Ca) para controle da hipocalcemia, a qual é realizada, principalmente, com carbonato de cálcio (CaCO3). Existem dúvidas quanto a melhor forma de ingestão do CaCO3, se em jejum ou após as refeições. Objetivo: Avaliar, em mulheres com hipoparatireoidismo pós tireoidectomia total, as concentrações séricas de Ca, fósforo (P) e do produto Ca.P quanto à evolução ao longo de 5 horas, ao pico máximo, tempo decorrido para o pico máximo e a área sob a curva (AUC), após a suplementação com CaCO3, ingerido de três diferentes formas [em jejum, com água (A); em jejum, com suco de laranja (S); junto do café da manhã (CM), com água]. Casuística e métodos: foi realizado estudo tipo cross over com 12 mulheres adultas, entre 18 e 50 anos de idade, com hipoparatireoidismo pós tireoidectomia total, avaliadas em três situações diferentes, com intervalo de uma semana. Em cada situação, foi coletado sangue antes e cada 30, durante 5 horas, após a ingestão de CaCO3 (500 mg de Ca elementar). Foram avaliados a evolução do Ca, do P e do produto Ca.P séricos, além do pico máximo, do tempo para este pico e da AUC relativos a estes parâmetros. Resultados: Os valores médios do Ca, do P e do produto Ca.P se mantiveram, respectivamente, próximo ao limite inferior, dentro da faixa de normalidade e abaixo do limite de referência, no período avaliado. Porém, alguns valores individuais de Ca e P escaparam da faixa de normalidade. Os valores médios de Ca, P e produto Ca.P para o pico máximo (8,63 mg/dL para A, 8,77 mg/dL para S e 8,95 mg/dL para CM; 4,04 mg/dL para A, 4,03 mg/dL para S e 4,12 mg/dL para CM; 34,3 mg2/dL2 para A, 35,8 mg2/dL2 para S e 34,5 mg2/dL2 para CM, respectivamente), tempo para o pico (202,5 min para A, 182,5 min para S e 152,5 min para CM; 142 min para A, 135 min para S e 167 min para CM; 180 min para A, 187 min para S e 192 min... / Abstract: Introduction: In hypoparathyroidism, calcium supplementation is required (Ca) for controlling hypocalcemia, which is performed mostly calcium carbonate (CaCO3). There are doubts about the best way to intake of CaCO3 in fasting or after meals. Objective: The main objective of the study was to evaluate, in women with hypoparathyroidism after total thyroidectomy, serum concentrations of Ca, phosphorus (P) and Ca.P product evolution over 5 hours to peak, time to peak maximum and area under the curve (AUC) after supplementation with CaCO3 ingested in three different ways [fasting with water (W); fasting with orange juice (J); with breakfast (B), with water]. Casuistics and methods: The study design was a cross over type study, conducted with 12 adult women patients between 18 and 50 years of age with hypoparathyroidism after total thyroidectomy, evaluated in three different situations, with an interval of one week. In each situation, before and 30 each for 5 hours, after ingestion of CaCO3 (500 mg of elemental Ca). Were evaluated the evolution of Ca, P and serum Ca.P product beyond the maximum peak time for this peak and AUC for these parameters. Results: The mean values of Ca, P and Ca.P product remained, respectively, close to the lower limit, within the normal range and below the reference level, the period evaluated. However, some individual values of Ca and P were out of the normal range. The mean values of Ca, P and Ca.P product to the peak value (8.63 mg/dL for W, 8.77 mg/dL for J and 8.95 mg/dL for B; 4.04 mg/dL to W, 4.03 mg/dL for J and 4.12 mg/dL for B; 34.3 mg2/dL2 for W, 35.8 mg2/dL2 for J and 34.5 mg2/dL2 for B, respectively), time to peak (202.5 min for W, 182.5 min for J and 152.5 min for B; 142 min for W, 135 min for J and 167 min for B; 180 min for W, 187 min for J and 192 min for B, respectively) and AUC (2433 mg/dL.min for W, 2506 mg/dL.min J and 2577 mg/dL.min for B; 105 mg/dL.min for W, 105 mg/dL.min. for J and ... / Mestre

Made available in DSpace on 2015-12-10T14:22:38Z (GMT). No. of bitstreams: 0 Previous issue date: 2015-02-20. Added 1 bitstream(s) on 2015-12-10T14:28:48Z : No. of bitstreams: 1 000850650.pdf: 1449810 bytes, checksum: d132fcf44fcdd148ed54ec4be4f48a66 (MD5) / Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq) / Introdução: No hipoparatireoidismo, é necessária a suplementação de cálcio (Ca) para controle da hipocalcemia, a qual é realizada, principalmente, com carbonato de cálcio (CaCO3). Existem dúvidas quanto a melhor forma de ingestão do CaCO3, se em jejum ou após as refeições. Objetivo: Avaliar, em mulheres com hipoparatireoidismo pós tireoidectomia total, as concentrações séricas de Ca, fósforo (P) e do produto Ca.P quanto à evolução ao longo de 5 horas, ao pico máximo, tempo decorrido para o pico máximo e a área sob a curva (AUC), após a suplementação com CaCO3, ingerido de três diferentes formas [em jejum, com água (A); em jejum, com suco de laranja (S); junto do café da manhã (CM), com água]. Casuística e métodos: foi realizado estudo tipo cross over com 12 mulheres adultas, entre 18 e 50 anos de idade, com hipoparatireoidismo pós tireoidectomia total, avaliadas em três situações diferentes, com intervalo de uma semana. Em cada situação, foi coletado sangue antes e cada 30, durante 5 horas, após a ingestão de CaCO3 (500 mg de Ca elementar). Foram avaliados a evolução do Ca, do P e do produto Ca.P séricos, além do pico máximo, do tempo para este pico e da AUC relativos a estes parâmetros. Resultados: Os valores médios do Ca, do P e do produto Ca.P se mantiveram, respectivamente, próximo ao limite inferior, dentro da faixa de normalidade e abaixo do limite de referência, no período avaliado. Porém, alguns valores individuais de Ca e P escaparam da faixa de normalidade. Os valores médios de Ca, P e produto Ca.P para o pico máximo (8,63 mg/dL para A, 8,77 mg/dL para S e 8,95 mg/dL para CM; 4,04 mg/dL para A, 4,03 mg/dL para S e 4,12 mg/dL para CM; 34,3 mg2/dL2 para A, 35,8 mg2/dL2 para S e 34,5 mg2/dL2 para CM, respectivamente), tempo para o pico (202,5 min para A, 182,5 min para S e 152,5 min para CM; 142 min para A, 135 min para S e 167 min para CM; 180 min para A, 187 min para S e 192 min... / Introduction: In hypoparathyroidism, calcium supplementation is required (Ca) for controlling hypocalcemia, which is performed mostly calcium carbonate (CaCO3). There are doubts about the best way to intake of CaCO3 in fasting or after meals. Objective: The main objective of the study was to evaluate, in women with hypoparathyroidism after total thyroidectomy, serum concentrations of Ca, phosphorus (P) and Ca.P product evolution over 5 hours to peak, time to peak maximum and area under the curve (AUC) after supplementation with CaCO3 ingested in three different ways [fasting with water (W); fasting with orange juice (J); with breakfast (B), with water]. Casuistics and methods: The study design was a cross over type study, conducted with 12 adult women patients between 18 and 50 years of age with hypoparathyroidism after total thyroidectomy, evaluated in three different situations, with an interval of one week. In each situation, before and 30 each for 5 hours, after ingestion of CaCO3 (500 mg of elemental Ca). Were evaluated the evolution of Ca, P and serum Ca.P product beyond the maximum peak time for this peak and AUC for these parameters. Results: The mean values of Ca, P and Ca.P product remained, respectively, close to the lower limit, within the normal range and below the reference level, the period evaluated. However, some individual values of Ca and P were out of the normal range. The mean values of Ca, P and Ca.P product to the peak value (8.63 mg/dL for W, 8.77 mg/dL for J and 8.95 mg/dL for B; 4.04 mg/dL to W, 4.03 mg/dL for J and 4.12 mg/dL for B; 34.3 mg2/dL2 for W, 35.8 mg2/dL2 for J and 34.5 mg2/dL2 for B, respectively), time to peak (202.5 min for W, 182.5 min for J and 152.5 min for B; 142 min for W, 135 min for J and 167 min for B; 180 min for W, 187 min for J and 192 min for B, respectively) and AUC (2433 mg/dL.min for W, 2506 mg/dL.min J and 2577 mg/dL.min for B; 105 mg/dL.min for W, 105 mg/dL.min. for J and ...