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Mechanisms of proteoglycan aggregate degradation in cytokine-stimulated cartilageDurigova, Michaela. January 2009 (has links)
No description available.
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The effects of cyclic guanosine 3', 5'-monophosphate analog on protein accumulation in adult rat cardiomyocytes in vitro /Li, Ying, 1972, Mar. 31- January 2007 (has links)
No description available.
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Studies on transcobalamin in cultured fibroblasts from patients with inborn errors of cobalamin metabolismYamani, Lama. January 2008 (has links)
No description available.
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Evidence for the involvement of the zinc cluster protein Asg1p in the transcriptional regulation of some stress response genes in Saccharomyces cerevisiaeDrolet, Jessica Ann. January 2007 (has links)
No description available.
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The role of Ras and Kinase Suppressor of Ras 1 (KSR-1) in breast cancer in progression and metastasis /De Cristofano, Sabrina. January 2007 (has links)
No description available.
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A cellular and molecular approach to investigate pathological calcification in liver /Kalantari, Fariba January 2008 (has links)
No description available.
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Perioperative protein sparing in diabetes mellitus type 2 patients : an integrated analysis of perioperative protein and glucose metabolism using stable isotope kineticsKopp Lugli, Andrea. January 2006 (has links)
No description available.
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Biological markers of weight loss and muscle protein metabolism in early non-small cell lung cancerMehrfar, Parisa. January 2008 (has links)
No description available.
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Methods for detecting abnormal adaptation to protein restriction in humans with special reference to insulin-dependent diabetes mellitusHamadeh, Mazen Jamal. January 2001 (has links)
No description available.
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The effect of varying levels of dietary protein on carcass composition of eleven- and eighteen-month-old male ratsLinley, Lisa K. January 1988 (has links)
Carcass composition of male Sprague-Dawley rats, aged 11 and 18 months, in response to varying levels of dietary protein was determined. Groups varying of ten rats of each age were fed diets containing from 1.53 to 8.05 percent protein as casein supplemented with d-1-methionine for five weeks. The 8.05% protein groups were used as controls. Carcasses were analyzed for total nitrogen and percent protein, fat, and water. Liver composition and total serum protein values were also determined. Two-way analysis of variance and Student's t-tests were used to determine significant age and diet effects. Differences in the response of the two age groups of rats were evident. Eighteen-month-old rats required more protein than the younger animals for the maintenance of body weight. When compared to control values, older rats also needed a higher level of dietary protein to maintain normal total carcass nitrogen. Fatty livers in older rats persisted at higher dietary protein levels than fatty livers in 11-month-old rats, indicating that 18-month-old rats required more protein to support adequate liver lipoprotein synthesis. These findings suggest that 18-month-old rats have a higher dietary protein requirement than 11-month-old rats. High serum protein values for older rats at lower protein levels, however, do not support this conclusion. The increased body weight and proportionally greater fat mass of older animals was a complicating factor in this study. Further research is needed to more clearly define changes in protein requirements during aging. For future studies, using rats of a more advanced age and three, rather than two, different age groups is recommended. / Master of Science
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