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A casa rural dos arredores de Lisboa no século XVIIICaldas, João Vieira, 1953- January 1987 (has links)
No description available.
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A Quinta da Boa Viagem na rota dos descobrimentos-relatório do trabalho de fim de curso de Arquitectura PaisagísticaAzambuja, Sónia Maria Loução Martins Talhé January 1999 (has links)
No description available.
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Quintas do Douro-as arquitecturas do vinho do PortoFerreira, Natália Fauvrelle January 1999 (has links)
No description available.
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Das quintas do Baixo Alentejo-significado histórico e social : contributos para o seu conhecimento e salvaguardaLourenço, Manuel Bernardo Cipriano January 1999 (has links)
No description available.
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Quintas e jardins da Ilha de S. Miguel, 1785-1885Albergaria, Isabel Soares de January 1996 (has links)
No description available.
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Quinta de recreio do Paço Episcopal de Castelo Branco-memórias e contributosFerreira, Elisabete Moura Lopes Barreiros January 2001 (has links)
No description available.
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Water en sanitasie in die landelike Hoëveldse woning 1840 -1910: n kultuurhistoriese studie / deur Claudia GouwsGouws, Claudia January 2007 (has links)
The location of the site where the pioneers settled permanently was determined by the availability of water in the immediate environment. The Highveld contains fertile soils, a fine climate, and an abundance of water. The area has always been extensively used for crop and stock farming, but in general, mixed farming was practiced. The farmers depended on the availability of water, therefore their experiences, observations, weather forecasts, and conclusions, developed into a popular folk meteorology. Furthermore, environmental factors such as local topography, micro climate, hydrography, ground fertility, and the appearance of natural vegetation determined whether or not an area was suitable for permanent residence. The farmstead may be divided into three functional zones (the core-, extended-, and outer farmyard) that are joined by a canal network, used for irrigation and drinking water. The farmhouse and buildings, erected a stones throw away from the water source, served as a focal point for the activities of the farmer. The manipulation of the water source by obstruction of streams and the construction of water canals, weirs and water furrows, assisted the farmer in planning his activities and in using the water to his advantage. The settlement and development of the residence on the rural parts of the Highveld may be divided into three distinct phases. Firstly, the temporary trekboer phase, secondly the pioneer phase and thirdly the permanent settlement phase. The permanence of residence had a direct influence in the layout of the house, the method of construction, and the use of the available water supply. At first, the trekkers were content to reside in roof dwellings (their wagons and tents and a grass screen as their kitchen and a hut near a spring). The first houses were hartbieshuise and kapsteilhuise. The more permanent homesteads of the earlier settlers were a simple rectangular structure (pioneer house) with a saddle grass roof. With the introduction of galvanised iron sheeting, the house was expanded and developed into the veranda-, stoeproom- and a flat roofed rectangular house. This development resulted into a typical rural Highveld homestead. After the discovery of gold in the vicinity of the Witwatersrand, the first gold rush took place resulting in the proclamation of Johannesburg in 1886. Prospectors, mostly foreigners, descended upon the Witwatersrand. Housing took on a more planned structure resembling the late Victorian period of housing in England. The water supply and drainage systems were planned and improved, making it possible to provide running water to kitchens and bathrooms. This impacted firstly on the upper riches of society in the cities, later on the lower middle classes and lastly on the rural areas. European technology regarding the supply of hot pipe water and drainage systems changed the layout of the house. The cooking activity moved from outside behind a screen to a seperate room inside the house. Inevitable changes regarding collecting, storage, purpose, saving and drainage of household water took place. Between 1840 and 1910, evolutionary changes took place regarding sanitation, water supply and personal hygiene. Being part of a particular social class made certain facilities available to certain individuals. A rural Highveld dwelling rarely included sanitary facilities, instead dwellers had a more primitive wash basin in each room in which they washed daily. On a Saturday, a weekly bath was taken in a bathtub in the kitchen or bedroom. Trekkers simply relieved themselves outside. A revolution in sanitary habits and facilities became inevitable. The Victorian dwelling on the Highveld was built according to a standard plan, including a flush water system already in place. This was the ultimate manifestation of sophistication and civilization. The aim of this investigation is to identify the similarities and differences between the use of water by the pioneer, the poor people and the wealthy in their rural dwellings. Furthermore, information has been obtained regarding water usage and sanitation in the bathroom and kitchen in the rural dwelling to be useful in the area of historic architecture and the heritage of our water history. / Thesis (M.A. (History))--North-West University, Vaal Triangle Campus, 2008.
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Water en sanitasie in die landelike Hoëveldse woning 1840 -1910: n kultuurhistoriese studie / deur Claudia GouwsGouws, Claudia January 2007 (has links)
The location of the site where the pioneers settled permanently was determined by the availability of water in the immediate environment. The Highveld contains fertile soils, a fine climate, and an abundance of water. The area has always been extensively used for crop and stock farming, but in general, mixed farming was practiced. The farmers depended on the availability of water, therefore their experiences, observations, weather forecasts, and conclusions, developed into a popular folk meteorology. Furthermore, environmental factors such as local topography, micro climate, hydrography, ground fertility, and the appearance of natural vegetation determined whether or not an area was suitable for permanent residence. The farmstead may be divided into three functional zones (the core-, extended-, and outer farmyard) that are joined by a canal network, used for irrigation and drinking water. The farmhouse and buildings, erected a stones throw away from the water source, served as a focal point for the activities of the farmer. The manipulation of the water source by obstruction of streams and the construction of water canals, weirs and water furrows, assisted the farmer in planning his activities and in using the water to his advantage. The settlement and development of the residence on the rural parts of the Highveld may be divided into three distinct phases. Firstly, the temporary trekboer phase, secondly the pioneer phase and thirdly the permanent settlement phase. The permanence of residence had a direct influence in the layout of the house, the method of construction, and the use of the available water supply. At first, the trekkers were content to reside in roof dwellings (their wagons and tents and a grass screen as their kitchen and a hut near a spring). The first houses were hartbieshuise and kapsteilhuise. The more permanent homesteads of the earlier settlers were a simple rectangular structure (pioneer house) with a saddle grass roof. With the introduction of galvanised iron sheeting, the house was expanded and developed into the veranda-, stoeproom- and a flat roofed rectangular house. This development resulted into a typical rural Highveld homestead. After the discovery of gold in the vicinity of the Witwatersrand, the first gold rush took place resulting in the proclamation of Johannesburg in 1886. Prospectors, mostly foreigners, descended upon the Witwatersrand. Housing took on a more planned structure resembling the late Victorian period of housing in England. The water supply and drainage systems were planned and improved, making it possible to provide running water to kitchens and bathrooms. This impacted firstly on the upper riches of society in the cities, later on the lower middle classes and lastly on the rural areas. European technology regarding the supply of hot pipe water and drainage systems changed the layout of the house. The cooking activity moved from outside behind a screen to a seperate room inside the house. Inevitable changes regarding collecting, storage, purpose, saving and drainage of household water took place. Between 1840 and 1910, evolutionary changes took place regarding sanitation, water supply and personal hygiene. Being part of a particular social class made certain facilities available to certain individuals. A rural Highveld dwelling rarely included sanitary facilities, instead dwellers had a more primitive wash basin in each room in which they washed daily. On a Saturday, a weekly bath was taken in a bathtub in the kitchen or bedroom. Trekkers simply relieved themselves outside. A revolution in sanitary habits and facilities became inevitable. The Victorian dwelling on the Highveld was built according to a standard plan, including a flush water system already in place. This was the ultimate manifestation of sophistication and civilization. The aim of this investigation is to identify the similarities and differences between the use of water by the pioneer, the poor people and the wealthy in their rural dwellings. Furthermore, information has been obtained regarding water usage and sanitation in the bathroom and kitchen in the rural dwelling to be useful in the area of historic architecture and the heritage of our water history. / Thesis (M.A. (History))--North-West University, Vaal Triangle Campus, 2008.
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Water en sanitasie in die landelike Hoëveldse woning 1840 -1910: n kultuurhistoriese studie / deur Claudia GouwsGouws, Claudia January 2007 (has links)
The location of the site where the pioneers settled permanently was determined by the availability of water in the immediate environment. The Highveld contains fertile soils, a fine climate, and an abundance of water. The area has always been extensively used for crop and stock farming, but in general, mixed farming was practiced. The farmers depended on the availability of water, therefore their experiences, observations, weather forecasts, and conclusions, developed into a popular folk meteorology. Furthermore, environmental factors such as local topography, micro climate, hydrography, ground fertility, and the appearance of natural vegetation determined whether or not an area was suitable for permanent residence. The farmstead may be divided into three functional zones (the core-, extended-, and outer farmyard) that are joined by a canal network, used for irrigation and drinking water. The farmhouse and buildings, erected a stones throw away from the water source, served as a focal point for the activities of the farmer. The manipulation of the water source by obstruction of streams and the construction of water canals, weirs and water furrows, assisted the farmer in planning his activities and in using the water to his advantage. The settlement and development of the residence on the rural parts of the Highveld may be divided into three distinct phases. Firstly, the temporary trekboer phase, secondly the pioneer phase and thirdly the permanent settlement phase. The permanence of residence had a direct influence in the layout of the house, the method of construction, and the use of the available water supply. At first, the trekkers were content to reside in roof dwellings (their wagons and tents and a grass screen as their kitchen and a hut near a spring). The first houses were hartbieshuise and kapsteilhuise. The more permanent homesteads of the earlier settlers were a simple rectangular structure (pioneer house) with a saddle grass roof. With the introduction of galvanised iron sheeting, the house was expanded and developed into the veranda-, stoeproom- and a flat roofed rectangular house. This development resulted into a typical rural Highveld homestead. After the discovery of gold in the vicinity of the Witwatersrand, the first gold rush took place resulting in the proclamation of Johannesburg in 1886. Prospectors, mostly foreigners, descended upon the Witwatersrand. Housing took on a more planned structure resembling the late Victorian period of housing in England. The water supply and drainage systems were planned and improved, making it possible to provide running water to kitchens and bathrooms. This impacted firstly on the upper riches of society in the cities, later on the lower middle classes and lastly on the rural areas. European technology regarding the supply of hot pipe water and drainage systems changed the layout of the house. The cooking activity moved from outside behind a screen to a seperate room inside the house. Inevitable changes regarding collecting, storage, purpose, saving and drainage of household water took place. Between 1840 and 1910, evolutionary changes took place regarding sanitation, water supply and personal hygiene. Being part of a particular social class made certain facilities available to certain individuals. A rural Highveld dwelling rarely included sanitary facilities, instead dwellers had a more primitive wash basin in each room in which they washed daily. On a Saturday, a weekly bath was taken in a bathtub in the kitchen or bedroom. Trekkers simply relieved themselves outside. A revolution in sanitary habits and facilities became inevitable. The Victorian dwelling on the Highveld was built according to a standard plan, including a flush water system already in place. This was the ultimate manifestation of sophistication and civilization. The aim of this investigation is to identify the similarities and differences between the use of water by the pioneer, the poor people and the wealthy in their rural dwellings. Furthermore, information has been obtained regarding water usage and sanitation in the bathroom and kitchen in the rural dwelling to be useful in the area of historic architecture and the heritage of our water history. / Thesis (M.A. (History))--North-West University, Vaal Triangle Campus, 2008.
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Alternativas de telhados de habitações rurais para captação de água de chuva no semi-árido. / Alternatives of roofs of rural dwellings to capture rainwater in the semi-arid.MEIRA FILHO, Abdon da Silva. 06 June 2018 (has links)
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Previous issue date: 2014-06 / A captação de água de chuva para o consumo humano por meio de telhados
é uma prática crescente, sobretudo em regiões desprovidas de sistemas de
abastecimento coletivo, como grande parte do Semi-Árido Brasileiro. Os sistemas
de captação de água instalados nessa região se baseiam na construção de
cisternas para acumular água captada por meio de telhados. A fim de contribuir
para a melhoria do desempenho desses sistemas, este trabalho teve por objetivo
estudar os problemas que impedem o bom funcionamento desse importante meio
de abastecimento de água e propor soluções projetuais, adotando tecnologia
apropriada à população rural do Semi-Árido Brasileiro. Tomou-se como ponto de
partida uma pesquisa de campo, realizada na comunidade rural de Paus Brancos,
Município de Campina Grande-PB, entre os anos de 2002 e 2003. Os resultados
mostraram que 80% das residências pesquisadas dispõem de sistema de
captação de água mas que apenas 16% armazenam água suficiente para
abastecimento durante todo o ano. Constatou-se que este baixo índice decorre,
principalmente, das precárias condições de instalação e manutenção dos
subsistemas de condução de água (calhas e dutos). A partir dessa constatação e
considerando aspectos funcionais e estético-formais, foram desenvolvidas cinco
alternativas de arranjos de sistemas de captação de água de chuva, compostos
por telhados, calhas e dutos. Com vistas à simplificação e consequente redução
de custos, foram eliminados os suportes das calhas, conferindo ganho de
desempenho em relação aos sistemas convencionais. Para testar o desempenho
das propostas, foi desenvolvido no Laboratório de Construções Rurais e
Ambiência/UFCG um protótipo funcional, em escala reduzida, cuja avaliação
revelou que este apresentou excelente desempenho, com eficiência variando de
86% a 92%. / he rooftop rainwater catchment system for the human consumption is an
increasing practice, especially in áreas without collective water supply, as in a
larger part of the brazilian Semi-arid. The rainwater catchment systems installed in
this area are based on construction of cisterns to accumulate water catched by
means of roofs. In order to contribute for the improvement of the performance of
those systems, this work had the objective of studying the problems that obstacle
the good operation of that important way of water supply and to propose projectual
solutions, adopting appropriate technology to the rural population of the brazilian
Semi-arid. A field research was starting point, accomplished in the rural community
of Paus Brancos, in the municipality of Campina Grande -PB, during the period
from 2002 to 2003. The results showed that 80% of the researched residences
have system of catchment water but only 16% store enough water for provisioning
during the whole year. It was verified that this lower index is due, mainly, to the precarious installation conditions and maintenance of the subsystems of water
transport (gutters and tubes). Considering this data and functional and aestheticformal
aspects, five arrangement alternatives of rainwater catchment systems were
developed, composed by roofs, gutters and tubes. Looking for simplification and
consequent reduction of costs, the gutters supports of were eliminated, resulting
earnings in the performance to comparing conventional systems. To test the
performance of the proposed alternative was developed in the Laboratory of
Ambience and Rural Construction - LACRA/UFCG a reduced scale functional
prototype, whose evaluation revealed an excellent performance, with efficiency
ranging from 86% to 92%.
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