NDLTD Global ETD Search
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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.

Search results

Showing 231 to 240 of 1310 (0.081 seconds)

Spelling suggestions: "subject:"cience anda 1echnology"" "subject:"cience anda 1technology""

231

Biocatalysis of lipoxygenase in a model system using selected organic solvent media

Alturaihi, Haydar January 2011 (has links)
No description available.
232

Bioactive properties of salmon skin protein hydrolysates

Amissah, Justina January 2012 (has links)
No description available.
233

Heating behavior and quality changes in canned potatoes subjected to agitation processing

Rattan, Navneet January 2012 (has links)
No description available.
234

Thermal processing effects on total phenolic content, antioxidant activity, trypsin inhibitor activity and in-vitro protein digestibility of lentils

Sampathkumar, Yamuna January 2012 (has links)
No description available.
235

Practical methods for lignans quantification

Nemes, Simona January 2012 (has links)
No description available.
236

Biomass production, purification and characterization of selected microbial Laccases

Taqi, Marwa January 2012 (has links)
No description available.
237

Modeling of grain dryers: thin layers to deep beds

Díaz Martinez, Jorge January 2012 (has links)
No description available.
238

Effect of composite edible coatings and abiotic stress on post harvest quality of fruits

Narayanapurapu, Phani Tej Raghav January 2012 (has links)
No description available.
239

Evaluation of acid and salt diffusion in selected vegetables as influences by process variables and high pressure treatment

Garg, Venu January 2012 (has links)
No description available.
240

Microencapsulation of probiotics (Lactobacillus acidophilus and Lactobacillus rhamnosus) in raspberry powder by spray drying: optimization and storage stability studies

Anekella, Kartheek January 2012 (has links)
No description available.

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