NDLTD Global ETD Search
  • Refine Query
  • Source
  • Publication year
  • to
  • Language
  • 2
  • Tagged with
  • 2
  • 2
  • 2
  • 2
  • 2
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.

Search results

Showing 1 to 2 of 2 (0.048 seconds)

Spelling suggestions: "subject:"skerdenos kokybės"" "subject:"skerdenose kokybės""

1

Pagrindinių kiaulių veislių ir jų mišrūnų skerdenos kokybės savybių tyrimai / Investigation of carcass quality characteristics of the main pig breeds and their crossbreds

Mikelėnas, Aurelijus 25 April 2005 (has links)
Novelty of the research. The effect of genetic and environmental factors on the lean meat quantity in the carcass and the growth rate has been determined by the method of ANOVA for the first time in the country, LW and other breed improvers were highlighted. Statistically reliable regression equations of ham muscle output prediction were drawn. Relations of four main parts of the carcass and their interaction with the carcass quality indexes was defined. Influence of bone fibre myocytes towards the lean meat in the carcass, and the relation between the pH and carcass quality, were analysed.
Zootechny
Regression equations
Skerdenos kokybė
Lean meat
Raumeningumas
Miocitas
Kumpis
Growth rote
Augimo sparta
PH
M. longissimus dorsi
Fibre ham
2

Mišrūnų paršelių auginimas panaudojant specifinius pašarinius priedus / The use of the specific feed additives in the fattening of crossbreed piglets

Gabinaitienė, Giedrė 17 March 2006 (has links)
With two last decades there has been a very big interest in various feed additives and supplements as, e.g. prebiotics, probiotics, phytobiotics and symbiotics which are applied to keep and maintain a necessary level of the useful microorganisms who could create an environment the nutrients of the feed to be digested more effectively in the tract of animal. From the 1st of January, 2006 in EU there was a ban announced regarding the use of feed antibiotics to obtain better productivity of agricultural animals. For this reason the growers of the agricultural animals started to look for an alternative which could be approved by numbers of the tests. The goal of the study – to reveal what was the influence of “ARBOCEL RC” and “VITACEL R 200” raw fiber concentrates on the both daily weight gain and carcass characteristics of the crossbreed pigs.
Zootechny
Augimo greitis
Probiotics
Growth rate
Skerdenos kokybė
VITACEL R 200
Piglets
Paršeliai
quality carcass
Prebiotikai ARBOCEL RC

Page generated in 0.0539 seconds