Spelling suggestions: "subject:"ehe 2university off arizona"" "subject:"ehe 2university off orizona""
161 |
THE ADMINISTRATION OF HIGHER EDUCATION: THE TRIAL COURTS AND THE UNIVERSITY OF ARIZONAElliott, Odus Vernon, 1940- January 1973 (has links)
No description available.
|
162 |
PARENTAL ATTITUDES TOWARD HIGHER EDUCATION AND ACADEMIC SUCCESS AMONG MEXICAN-AMERICAN, BLACK AND ANGLO ECONOMICALLY DISADVANTAGED COLLEGE STUDENTSLeman, Kevin January 1974 (has links)
No description available.
|
163 |
An actor's approach to the character of Richard IIIKendrick, Henry Max, 1942- January 1972 (has links)
No description available.
|
164 |
A designer's approach to the original production of The MountainWilkerson, Dennis Lee, 1935- January 1968 (has links)
No description available.
|
165 |
The senior public administration student and his/her professional literature: a case studyStein, Alan Paul, 1947- January 1977 (has links)
No description available.
|
166 |
Employment trends in the field of accounting shown by University of Arizona graduatesRenken, Keith William, 1934- January 1959 (has links)
No description available.
|
167 |
The qualifying examination in English at the University of ArizonaBrown, Francis, 1903- January 1937 (has links)
No description available.
|
168 |
A study in prediction in the College of Engineering of the University of ArizonaWeller, Ralph, 1912- January 1940 (has links)
No description available.
|
169 |
Correlations of grades in freshman engineering subjects at the University of ArizonaHillman, Margaret Nell, 1918- January 1949 (has links)
No description available.
|
170 |
Harvesting Mesquite Flour at the University of Arizona: A Case Study in Local Innovative Food ProductionEichenberger, Elondra 09 May 2014 (has links)
Sustainable Built Environments Senior Capstone / The mesquite-harvesting project at the University of Arizona was in practice from 2011-2013. During the development of the project, students, faculty, and staff were engaged in harvesting, designing harvesting methods, milling, baking, researching, and selling mesquite flour at the campus. After discovering a common toxin in mesquite-pods, a strict harvesting method was obtained and followed throughout the seasons. However, because of the high-maintenance process of harvesting, the mesquite-harvesting project at the University of Arizona could not economically sustain on campus, and therefore, had to come to an end. This document explains the process of harvesting, the research of aflatoxin, best practices, and other events that happened during the UA mesquite-harvesting project.
|
Page generated in 0.0743 seconds