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Grafting to increase high tunnel tomato productivity in the central United StatesMeyer, Lani January 1900 (has links)
Master of Science / Department of Horticulture, Forestry, and Recreation
Resources / Cary L. Rivard / As populations of cities continue to increases, communities in the United States are implementing urban food systems including locally-cultivated produce. Urban and peri-urban farmers apply intensive production systems, including high tunnels, to better utilize limited space. Grafting tomato with vigorous rootstocks provides the potential for higher yields. Our first objective was to identify tomato rootstocks that improve productivity in high tunnel environments with no soilborne diseases in the Central U.S. Eight replicated high tunnel trials were conducted at four sites in northeastern Kansas in 2013 and 2014. We selected 'BHN 589' scion for all sites and evaluated seven rootstocks. Grafting with ‘Maxifort’, ‘Multifort’, ‘Arnold’, ‘DRO 131’, and ‘Colosus’ rootstocks resulted in significant increases in total fruit yield, which ranged from 40% to 73% when compared to nongrafted plants (P<0.05). No significant increases in yield were observed for ‘RT-1028’ and ‘RST-04-106’ rootstocks. Our results suggested that tomato growers that utilize high tunnels should be strategic when selecting rootstocks. Our second objective was to develop simple propagation techniques that yield high quality grafted transplants for small-batch propagators. Formation of adventitious roots (AR) from the scion can result in poor quality plants and loss of rootstock function/benefit. Greenhouse studies were designed to investigate how leaf removal (LR) affects AR formation and plant growth post-grafting. We applied three treatments, 0% LR, 50% LR, and 90% LR, to the ‘BHN 589’ scion and then grafted them onto ‘Maxifort’ rootstock. The experiment included 4 replicated blocks and was conducted in three different healing chambers. Our results indicate that both 50% and 90% LR significantly decreased AR formation in the low humidity chamber, but only 90% LR reduced AR formation in the chambers with high humidity (P<0.05). We measured plant growth 24 to 52 days post-grafting to understand how leaf removal affects transplant quality, growth, and development. Plants with 90% LR had significant growth reduction at day 24 but at day 52, only had reduced stem diameter and height compared to 0% LR. Total flower count was the same for all treatments. Leaf removal during grafting may be a viable method for propagating high quality, grafted transplants.
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Effect of crude extracts of tulbaghia violacea (wild garlic) on growth of tomato and supression of meloidogyne speciesMalungane, Molebatsi Mlungisi Florah January 2014 (has links)
Thesis (M.Sc. Agriculture (Plant Production)) -- University of Limpopo, 2014 / The management of root-knot nematodes (Meloidogyne spp.) has become a
challenging task in tomato (Solanum lycorpesicum) production, due to the
withdrawal of effective chemical nematicides. Currently, crude extracts of different
plant species are being researched as alternative to chemical nematicides, with
promising results. The objective of this study was to determine the effect of crude
extracts of wild garlic (Tulbaghia violacea) on the growth of tomato under
greenhouse conditions, and the suppression of M. incognita race 2 population
densities. Treatments consisted of four levels of crude extracts viz. 0, 2, 4 and 8 g
per pot, were arranged in a randomised complete block design with 10 replicates.
Seedlings were inoculated with 1000 juveniles of M. incognita race 2 at transplanting
and treated with crude extracts two days later. At 56 days, the crude extract of T.
violacea increased plant height, stem diameter, number of cluster, flowers, fruits and
leaves by 43-73%, 108-200%, 57-81%, 55-110%, 170-223% and 51-66%,
respectively. It also increased the root mass and shoot mass by 95% and 96%,
respectively. Crude extracts of T. violacea did not have any effect on soil pH and
electrical conductivity (EC). Crude extracts of T. violacea consistently reduced
population densities of M. incognita race 2 by 50, 64 and 73% in roots at 2, 4 and 8
g crude extracts, respectively and by 21, 30 and 58% in soil at similar levels,
respectively. In conclusion, crude extracts of T. violacea have the potential to
improve growth of tomato plants and suppress population densities of M. incognita
race 2 and could be used as botanical nematicide in tomato production.
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A study of the environment within a plastic greenhouse and its effect on tomato productionNelson, John M. January 1962 (has links)
The purpose of a greenhouse is to maintain desirable growing conditions for plants during the different seasons of the year. The glass-covered greenhouse has been found to be suitable for this purpose through many yeara of use and improvement. It has been very popular for providing a controlled environment in which out-of-season crops can be grown and also as a research house for the study of plant growth. The sturdy construction required to support the weight of glass involves a high initial cost. With the development of plastic sheeting suitable for use as a glazing material, a new type of greenhouse has evolved. Greenhouses covered with plastic do not require the sturdy structure necessary to support glass, although a permanent construction may be used. To date the plastic greenhouse has found its greatest use as a temporary low cost structure. The possibility of growing crops intolerant of frost during the winter months in the southwestern United States where mild winters keep heating costs low, has increased interest in plastic greenhouses. Since high temperatures occur during the summer months in the Southwest, cooling as well as heating have to be provided if the greenhouse is to be operated through the entire year. This study was designed to measure the modification of the environment within a plastic greenhouse and to evaluate the growth response of tomatoes under these conditions. Studies were conducted to determine the temperatures which could be maintained in a plastic greenhouse during the summer, winter and spring seasons. The growth response of tomatoes under plastic was studied using winter and spring variety trials.
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Consumer Willingness to Pay for Environmental Impacts of Fresh Tomato ProductionMaples, McKenzie Crabtree 15 August 2014 (has links)
In a world with diverse consumer preferences, it can be challenging for producers to determine marketing strategies and production practices that maximize their profits while meeting consumer demand for fresh products. Consumers could be willing to pay for products that reduce environmental impact, but producers must know whether these changes will pay off. This study estimated consumers’ willingness to pay for specific environmental factors pertaining to fresh tomato production using a choice experiment survey. This study found that Southeastern consumers are willing to pay a price premium for specific environmental factors: water conservation, reduced pesticide residue, fewer miles between production location and purchase location, and tomatoes grown without petroleum-based fertilizers. The results of this study are beneficial to regional tomato producers, who could incorporate specific environmental practices into current production schedules that lead to incremental changes in the environmental attributes that were evaluated in this survey.
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Increased water productivity in irrigated tomato production in the smallholder farming community of GiyaniPienaar, Cornelis Jacobus 04 1900 (has links)
Thesis (MScAgric)--Stellenbosch University, 2014. / ENGLISH ABSTRACT: The availability of water for irrigation purposes is becoming a serious concern for smallholder
famers in the former homeland areas of South Africa. Not only because of global weather
change and the occurrence of more erratic weather events, but also due to competition for
fresh water between the agricultural, industrial and domestic sectors (Hamdy et al., 2003).
Food production increases in smallholder agriculture is seen as a possible solution to the
food security challenges in the rural areas of the Limpopo Province (Altman et al., 2009).
Smallholder farmers in Giyani mostly use traditional furrow irrigation systems and their farm
crop productivity remains very low, compared to commercial farms in the same area.
The objective of this study is to utilize and test various innovation technologies aimed at
increasing Water Productivity (WP) in order to facilitate better irrigation management of the
available water resources. The study was conducted on two farms, Zava Cooperative
Garden and Mzilela Cooperative Garden, in the rural areas of Giyani over a two year period
from 2012-2013. This study seeks to achieve the objective in three distinct ways. Firstly, the
use of NIR technology is used to evaluate the prediction ability of soil chemical parameters
for fertilizer requirement calculations. Secondly, WP trials were conducted on smallholder
tomato (Solanum lycopersicum) production for three consecutive seasons, evaluating their
current tomato crop production systems and also testing new innovations for WP increases.
Thirdly, applying the MonQI methodology, inputs and outputs of all crop production sites
were done to monitor the cropping systems throughout the period of the research. The results from this study indicate the importance of applying new innovations amongst
smallholder production systems. Important findings from the NIR technologies indicated that
this innovation can improve soil nutrient management in a more affordable, user friendly
manner. The results showed that good prediction models were obtained for pH (KCl),
electrical conductivity (EC), P, K, Mg, Na and CEC, with R2 and RPD values larger than 0.60
and 1.4 respectively. The prediction of exchangeable Ca was less successful with a R2 value
of 0.43. Results from the WP trials suggest that drip irrigation performed better than furrow
irrigation in terms of yield and WP. Yield and WP were very low for all treatments, being
below 32 t/ha and 5.2 kg/m-3 respectively. Improved management practices, such as soil
nutrient management and mulching were introduced in the 2nd and 3rd seasons of tomato
trials in order to increase WP at field level at Mzilela farm. Results showed tomato yield
increased from an average of 26.5 t/ha to 120.9 t/ha and WP increases from 4.61kg/m-3 to
17.69 kg/m-3. Deep drainage of water out of the rootzone decreased with better irrigation
management. The results from the monitoring of inputs and output of their cropping systems
revealed that smallholder farmers, using traditional farming practices, yielded very low and mostly below 5 t/ha for all crops. Some crops were totally lost due to hail and heat-waves.
NPK balances for conventional cropping by the smallholder farmers at Mzilela was in the
range of 0 to -70 kg/ha. The tomato production fertilized treatment of the 1st, 2nd and 3rd WP
trials, showed positive nutrient balance results for P and K in the range of 80 to 140 kg/ha. N
balances were mostly negative for all plots. NFI was R2768 and R4740 for season 1 and 3
respectively, while the 2nd season results showed a loss of - R5176. With the improved yield
from the WP trial sites, and the fruits being sold to the Spar, the NFI increased to R42486 in
the final season. The study concludes that great improvements in yield, WP and NFI are
attainable and sustainable amongst smallholder farmers in the Giyani area. / AFRIKAANSE OPSOMMING: Die beskikbaarheid van water hulpbronne vir besproeiings doeleindes onder kleinskaalse
boere in die voormalige tuislande is besig om ernstige bekommernisse te wek. Nie net as
gevolg van globale weer veranderinge en meer gereelde ekstreme weer toestande nie, maar
ook as gevolg van die kompetisie tussen die landbou, industriële en huishoudelike sektore
vir water gebruike (Hamdy et al., 2003). Verhoogde voedsel produksie onder die
kleinskaalse landbou sektor word gesien as moontlike oplossing vir die voedsel sekuriteit
uitdagings in die platteland areas van die Limpopo Provinsie in Suid-Afrika (Altman et al.,
2009). Kleinskaalse boere in Giyani gebruik meestal tradisionele voor-besproeiings stelsels
en hul produktiwiteit bly steeds baie laag wanneer dit met kommersiële boerderye vergelyk
word.
Die hoofdoel van hierdie studie is om Water Produktiwiteit (WP) te bestudeer en verskeie
innovasie tegnologieë te toets om beter besproeiing bestuur van kosbare water bronne te
fasiliteer. Die studie was uitgevoer op twee plase, naamlik Zava Koöperatiewe Tuin en
Mzilela Koöperatiewe Tuin, wat in die plattelandse areas van Giyani geleë is en die studie is
gedoen oor ‘n periode van twee jaar vanaf 2012 tot 2013. Om hierdie doelwit te bereik was
die navorsing in drie eenhede uitgevoer. Eerstens sal Naby-Infra Rooi (NIR) tegnologie
gebruik word om die voorspelling vermoë van grond chemiese eienskappe te toets vir meer
effektiewe grond voedingstof bestuur deur kleinboere. Tweedens sal WP proewe uitgevoer
word op kleinskaalse tamatie (Solanum lycopersicum) produksie. Die huidige tamatie
gewasproduksie stelsels was getoets om die WP statusse te evalueer van hul tradisionele
bestuurs praktyke van beide drip- en voorbesproeiings stelsels. Laastens, is insette en
uitsette van die kleinboere se produksie stelsels met die MonQI metodologie bestudeer om
die huidige produksie sisteme te evalueer, sowel as die WP proef persele, deur opbrengs,
grond voedingstof balanse en netto plaas inkomste (NPI) te moniteer en te bereken vir 4 half
jaar seisoene gedurende die navorsings periode. Die resultate van die navorsing voer aan dat die gebruik van innovasie tegnologieë onder
kleinskaalse boerderystelsels ontsettend belangrik is vir verbeterde produksie.
Hoofbevindings van die NIR tegnologie dui dat meer doeltreffende grond voedingstof
bestuur moontlik is en wat goedkoper en meer gebruikersvriendelik is vir kleinboere. Hierdie
tegniek het goeie voorspelbaarheid-modelle getoon vir pH (KCl), Elektriese Geleiding (EG),
P, K, Mg, Na en katioon uitruilings kapasiteit (KUK) met R2 en RPD waardes hoër as 0.60 en
1.4 onderskeidelik. Die voorspelbaarheid van Ca was minder suksesvol met ‘n R2 waarde
van 0.43. Die resultate van die WP toetse wys dat drip besproeiing beter as voorbesproeiing
presteer het in terme van opbrengs en WP. Opbrengs en WP was baie laag vir alle behandelings van seisoen 1, met waardes laer as 32 t/ha en 5.2 kg/m-3 onderskeidelik.
Verbeterde bestuurspraktyke, soos grond voedingstof bestuur asook die gebruik van ‘n
deklaag, was in die 2de en 3rde seisoen toegepas om opbrengs en WP te verhoog op plaasskaal
op Mziela plaas. Resultate het gewys dat opbrengs verhoog het van ‘n gemiddelde
van 26.5 t/ha tot 120.9 t/ha en WP verhoging van 4.61 kg/m-3 tot 17.69 kg/m-3. In terme van
die insette en uitsette van die produksie sisteme het opbrengste van alle gewasse, wat nog
van tradisionele metodes gebruik, laer as 5 t/ha getoon. Soms van die totale oeste verloor
deur hael of hittegolwe. Die NPK balanse vir die gewasverbouing met konvensionele
kleinboer metodes was in die orde van 0 tot -70 kg/ha. Die kunsmis behandelings van die
tamatie proewe van die 1ste, 2de en 3rde WP seisoene het positiewe balanse getoon vir P
en K in die orde van 80 tot 140 kg/ha. Die N balanse was meestal negatief vir alle
verbouings persele. Die NPI was R2768 en R4740 vir seisoen 1 en 3 onderskeidelik, terwyl
die 2de seisoen verlies van -R5176 getoon het. Die verbeteringe in opbrengs met die WP
proewe en met die verkoop van die tamaties aan die Spar was die NPI vir die 4de seisoen
R42486. Die studie sluit dat daar groot moontlikehede is vir verhoging in opbrengs, WP en
NPI onder kleinboere in die Giyani area.
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Interactive effects of nemarioc-al and nemafric-bl phytonematicides on growth and foliar nutrient elements of tomato cultivar 'HTX 14' plantsMaake, Mafutha Violet January 2018 (has links)
Thesis (MSc. Agriculture (Horticulture)) -- University of Limpopo, 2018 / The production of tomato (Solanum lycopersicum L.) plants had been crucial in various
parts of the world since tomato fruit contribute widely to human health. However, most
tomato cultivars had been shown to be highly susceptible to plant-parasitic nematodes,
especially the root-knot (Meloidogyne species) nematodes. Two cucurbitacin-containing
phytonematicides, namely, Nemarioc-AL and Nemafric-BL phytonematicides,
manufactured from fruits of Cucumis species, are being researched and developed in
South Africa as an alternative for management of Meloidogyne species. Most trials on
tomato plants and cucurbitacin-containing phytonematicides had been under
greenhouse conditions, with limited information on their interactive effects under
microplot and field conditions. The objectives of this study were: (1) to determine the
interactive effects of Nemarioc-AL and Nemafric-BL phytonematicides on growth and
accumulation of nutrient elements in leaf tissues of tomato plants under microplot
conditions and (2) to investigate the interactive effects of Nemarioc-AL and Nemafric-BL
phytonematicides on growth and accumulation of nutrient elements in leaf tissues of
tomato plants under field conditions. In the microplot study, uniform four-week-old
tomato cv. 'HTX 14' seedlings were transplanted in 4 L plastic bags containing loam soil
and Hygromix-T at the 3:1 ratio (v/v). Plastic bags were inserted into holes at 0.50 m
inter-row spacing and 0.60 m intra-row spacing. The 2 x 2 factorial trial, with the first
and second factors being Nemarioc-AL and Nemafric-BL phytonematicides,
respectively, each at two levels. The four treatments, namely, AL0BL0, AL0AL1, BL0BL1
and AL1BL1, were arranged in a randomised complete block design. Treatments were
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applied seven days after transplanting and repeated weekly until harvest. Under field
conditions, uniform four-week-old tomato cv. 'HTX 14' seedlings were transplanted into
the field at 0.50 m inter-row spacing and 0.60 m intra-row spacing. Treatments,
experimental designs and application interval were as those under microplot conditions.
At 60 days after the treatments, seedlings AL × BL interaction was not significant on all
plant variables in Experiment 1 under microplot conditions, whereas in Experiment 2 the
interaction was highly significant (P ≤ 0.01) on dry shoot mass, contributing 72% in total
treatment variation (TTV) of the variable. Relative to untreated control, the two-way
matrix showed that the interaction reduced dry shoot mass by 8%. Nemarioc-AL
phytonematicide had a significant (P ≤ 0.05) effect on stem diameter in Experiment 1
under field conditions, whereas Nemafric-BL phytonematicide had significant effects on
plant height in Experiment 2, contributing 39 and 56% in TTV of the respective
variables. Relative to untreated control, Nemarioc-AL phytonematicide increased stem
diameter by 4%, whereas Nemafric-BL phytonematicide increased plant height by 2%.
The interaction was also significant (P ≤ 0.05) on Na and S and highly significant (P ≤
0.01) on Zn, contributing 76, 26 and 6%, respectively, in TTV of the respective variables
in Experiment 1 under field conditions. Using a two-way matrix, the interaction
increased Na and S by 12 and 41%, respectively, but reduced Zn by 52%. In
Experiment 2, the interaction was highly significant (P ≤ 0.01) on P alone, contributing
16% in TTV of the variable, with the interaction reducing P by 76%. Nemarioc-AL
phytonematicide had significant effects (P ≤ 0.05) on Ca and highly significant effects (P
≤ 0.01) on S, contributing 31 and 58% in TTV of the respective variables in Experiment
1. Relative to untreated control, Nemarioc-AL phytonematicide increased P by 39%. In
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Experiment 2, Nemarioc-AL phytonematicide had significant effects on Ca and highly
significant effects (P ≤ 0.01) on S, contributing 66 and 49% in TTV of the respective
variables. Relative to untreated control, Nemarioc-AL phytonematicide reduced Ca by
19% and S by 36%, respectively. Nemafric-BL phytonematicide had a significant effect
(P ≤ 0.05) on P, contributing 33% in TTV of the variable in Experiment 1. Relative to
untreated control, Nemafric-BL phytonematicide increased P by 41%. In Experiment 2,
Nemafric-BL phytonematicide had significant effects (P ≤ 0.05) on S, contributing 40%
in TTV of the variable. Relative to untreated control, Nemafric-BL phytonematicide
reduced S by 33%. At 74 days after initiating the treatments under field conditions, the
interaction of Nemarioc-AL and Nemafric-BL phytonematicides were not significant for
plant height, stem diameter, fresh fruit and dry shoot mass in both experiments.
Nemarioc-AL phytonematicide was also not significant in all plant variables in both
experiments. Effects of Nemafric-BL phytonematicide were highly significant on dry
shoot mass in Experiment 1 and stem diameter in Experiment 2, contributing 60 and
67% in TTV of the respective variables. Relative to untreated control, Nemafric-BL
phytonematicide reduced dry shoot mass by 28% and increased stem diameter by 11%
in Experiment 1 and Experiment 2, respectively. The AL × BL interaction had significant
effects (P ≤ 0.05) on P, contributing 57% in TTV of the variable in Experiment 1.
Relative to untreated control, the interaction increased P by 12%. In Experiment 2, the
interaction had significant effects (P ≤ 0.05) on K, Mg, S and Mn, contributing 78, 65, 74
and 68% in TTV of the respective variables. Using a two-way matrix, relative to
untreated control, the interaction increased K by 8%, but reduced Mg, Mn and S by 14,
82 and 1%, respectively. Nemarioc-AL phytonematicide was not significant in both the
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experiments, whereas Nemafric-BL phytonematicide had significant effects on Mg in
Experiment 1, contributing 68% in TTV of the variable. Relative to untreated control,
Nemafric-BL phytonematicide increased Mg by 15%. In conclusion, the interaction of
Nemarioc-AL and Nemafric-BL phytonematicides were not compatible with each other
as they had undesirable effects on growth of tomato plants and accumulation of most
essential nutrient elements in leaf tissues of this plant. / National Research Foundation (NRF)
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Integrated management strategies for meloidogyne species in solanum lycopersicum production systemsMabuka, Katlego Lesley January 2015 (has links)
Thesis (M.A. Agricultural Management (Plant Production)) -- University of Limpopo, 2015 / Tomato (Solanum lycopersicum L.) production had been ranked as the most important commodity in terms of job and wealth creation within the auspices of the National Development Plan (NDP) framework in Limpopo Province. However, soil-borne diseases including plant-parasitic nematodes preclude the successful monoculturing of this commodity and therefore inducing instability in job creation. Generally, after growing a tomato crop for one season in commercial tomato-production systems, the land is being fallowed for 3-5 years under natural grasses. Attempts are being initiated to ensure that during the 3-5 years the land be occupied by an economic alternative crop in order to level off job instability as broadly articulated in the NDP framework. The production of sweet stem sorghum (Sorghum bicolor L.) for ethanol production during the 3-5 years fallowing period could potentially be attractive to commercial tomato-producing famers. Preliminary agronomic evaluations demonstrated that sweet stem sorghum var. ndendane-X1 had attributes to fulfil the identified need. However, the degree of nematode resistance of the variety to Meloidogyne incognita race 2 and M. javanica, which are dominant in Limpopo Province, along with the compatibility of var. ndendane-X1 to phytonematicides used in tomato production had not been documented. The objectives of the study were, therefore, to determine whether sweet stem sorghum var. ndendane-X1: (1) had any degree of nematode resistance to M. incognita race 2 under both greenhouse and microplot conditions, (2) had any degree of nematode resistance to M. javanica under greenhouse conditions, and (3) would be compatible with phytonematicides used in suppression of population densities of
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Meloidogyne species in tomato production under field conditions. In the greenhouse trials, seeds were sown in 20-cm-diameter plastic pots and each seedling inoculated with 0, 600, 1 000, 1 400, 1 800 and 2 200 eggs and second-stage juveniles (J2s) of M. incognita race 2 or M. javanica. Treatments were arranged in a randomised complete block design (RCBD), with 10 replicates (n = 60). In the microplot trial, seeds were sown in 30-cm-diameter plastic pots and buried 75% deep in a 0.30-m intra-row and 0.25-m inter-row spacing. Treatments, namely, 0, 200, 600, 1 000, 1 400, 1 800 and 2 200 J2s of M. incognita race 2 were arranged in RCBD, with 14 replications (n = 98). In a Meloidogyne-infested field trial, seeds were sown at 0.2-m inter-row and 0.3-m intra-row spacing, with treatments 0, 2, 4, 6, 8 and 10 g nemafric-BG phytonematicide/plant, arranged in RCBD, with 13 replications (n = 78). The degree of nematode resistance was measured using host-status and host-sensitivity, which provide information on reproduction of the target nematode and plant damage due to nematode infection, respectively. Nematode reproduction was measured through the reproductive factor (RF), which is a proportion of final nematode population density (Pf) to initial nematode population density (Pi), summarised as RF = Pf/Pi. In all nematode resistance trials, RF was equivalent to zero, which implied that var. ndendane-X1 was a non-host to both M. incognita race 2 and M. javanica. Additionally, in both greenhouse and microplot trials, sweet stem sorghum var. ndendane-X1 did not suffer any significant damage due to infection by Meloidogyne species. Using nematode-plant relation concepts, sweet stem sorghum var. ndendane-X1 was resistant to M. incognita race 2 and M. javanica under greenhouse and microplot conditions. Under field conditions, nemafric-BG phytonematicide reduced eggs and J2s of Meloidogyne species in root and soil samples
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by 76-85% and 24-65%, respectively, without nematode effect on plant growth, suggesting that nemafric-BG could be integrated with nematode resistance in var. ndendane-X1 to manage nematode population densities. In conclusion, pilot projects where sweet stem sorghum var. ndendane-X1 could be used during the 3-5 years fallowing period in a tomato-sweet stem sorghum crop rotation system should be established to assess: (i) the economics of the proposed cropping system, (ii) the effect of the cropping system on soil-borne diseases, including plant-parasitic nematodes, and (iii) the effect of the cropping system on soil health.
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The impact of climate change and variability on tomato (Licopersicon esculentum) production in the Limpopo Province, South AfricaTshiala, M.F. January 2014 (has links)
The Limpopo Province is a major tomato growing region in South Africa, producing 66% of the total annual tonnage of tomatoes. The Limpopo Province is particularly vulnerable to the impact of climate change, partly because it is exposed to extreme weather events. According to the Intergovernmental Panel on Climate Change (IPCC) Africa will be hit hardest by climate change as larger areas could be stricken by yield decreases of over 50% by the year 2020 because of an increasingly hotter and drier climate. This will threaten food security and the livelihoods of people in most parts of Africa. First and foremost in this research study, a detailed analysis of annual seasonal trends in minimum and maximum temperatures was investigated, as well as the diurnal temperature range over the Limpopo Province for the period 1950-1999. In particular, using daily data from 30 catchment areas, three temperature variables were calculated: the average, maximum and minimum temperature. The analysis demonstrated that there was an increase of 0.12°C every decade in the mean annual temperature for the 30 catchments over the 50-year period. Furthermore, the present study analysed the correlation of tomato records for the Limpopo Province with climatic variables in order to assess the climate change effects on tomato production and food security in South Africa. The trend analysis of tomato production in the Limpopo, tomato yield showed increased by a factor of 2 from 1971-2006. Thus the response of tomato production during that period of 35 years was more favourable. This shows that the largest values in tomato yield were in the last decades when temperatures were high. From our analysis, the trend of tomato production in the Limpopo, tomato yield increased by a factor of 2 during the period of 1971-2006 was not significant. In particular, during the spring, summer, autumn and winter seasons, tomato yield increased by a factor of 2 respectively. With the exception of February and June, most months registered positive trends in tomato production. The study reported in this thesis investigated the frequency of occurrence of heat waves (HWs) over Limpopo. The analysis of the occurrences of HWs over this region is important due to their impact on agricultural production as well as human health. Overall, our results indicate that during the period 1950-1999, the Limpopo Province experienced HW events. The results from the present study demonstrated that during the four seasons (spring, summer, autumn and winter) the HW trends were not monotonic over the five decades (1950-1999). Furthermore, the research reported in this thesis analysed the distribution of leafminer agromyzid pest over the Limpopo Province in a changing climate. The analysis of tomato pest distribution is vital because the leafminer agromyzid pest has a major impact on tomato production. In general, the aim of analysing the leafminer agromyzid pest was to determine how climate change influences the distribution of the leafminer agromyzid pest and hence impacts on tomato production in the Limpopo Province, South Africa. The present analysis illustrates that the leafminer agromyzid pest and climatic factors exhibit a non-linear relationship, which could be best described by a polynomial function of order two while in general, the influence of climate change on the spatial distribution of the leafminer agromyzid pest over the Limpopo Province is apparent. / Thesis (PhD)--University of Pretoria, 2014. / lk2014 / Zoology and Entomology / PhD / Unrestricted
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Development of mean concentration stimulation point for fermented Lantana Camara Phytonematicide on tomato productionMalatji, Kgashane Philip January 2017 (has links)
Thesis (M.Sc. (Agriculture)) --University of Limpopo, 2017 / Root-knot nematodes (Meloidogyne species) are the major soil-borne pests of tomato (Solanum lycorpesicum) plants. Due to the global withdrawal of effective chemical nematicides from the agrochemical markets, nematodes are difficult to control under the production systems. Currently, botanicals are being researched and developed as alternative to chemical nematicides with promising results, although they have challenge of phytotoxicity. The objective of this study was to determine the Mean Concentration Stimulation Point (MCSP) of Tickberry (Lantana camara) extracts for tomato plant-infected with M. javanica. Treatments consisted of six levels of L. camara extracts, namely, 0, 2, 4, 6, 8 and 10% per pot, which were arranged in a randomised complete block design, with ten replicates. Tomato seedlings were inoculated with 2500 second-stage juveniles (J2S) of M. javanica at five days after transplanting, with treatments applied at seven days after inoculation. At 56 days after inoculation, L. camara extracts had positive effects on plant height, stem diameter, number of leaves, number of fruits and fruit mass, contributing 65, 74, 61, 25 and 61% in total treatment variation (TTV), respectively, under greenhouse conditions. Under microplot conditions, treatments contributed 55, 85, 61, 36 and 85% in TTV of the respective plant variables. Under greenhouse it contributed 60, 35 and 77% and 29, 79 and 70% under microplot on dry shoot mass, dry root mass and galling index respectively. Treatments did not have any effects on soil pH and electrical conductivity (EC). Under greenhouse conditions, treatments contributed 88, 94 and 92% in TTV of nematode in roots, soil and final population, respectively, whereas under microplot conditions 94, 97 and 95% in
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TTV of the respective nematode stages. The derived mean concentration of L. camara extracts for tomato was 5.76 and 5.31% under microplot and greenhouse conditions, respectively. The overall sensitivity of tomato plants to L. camara extracts under microplot and greenhouse were 3 and 0, respectively. In conclusion Meloidogyne species can be managed using L. camara extracts 5.31 and 5.76% under glasshouse production and field production system respectively.
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“If We Don’t Produce, Bring Another:” Work Organization and Tomato Worker HealthKelley, Rachel I., Ivey, Susan L., Silver, Ken, Holmes, Seth M. 01 January 2020 (has links)
Objectives: Specific work processes and management structures that contribute to high rates of occupational illness and injury in agricultural industries are not well described in academic literature. This qualitative study of work organization in the U.S. fresh tomato industry investigates how work processes and management structures impact tomato workers’ occupational health. Methods: After conducting literature review and key informant interviews, semi-structured interviews and focus groups were conducted with 36 individuals with experience working in the U.S. fresh tomato industry. Interviews and focus groups were audio-recorded, transcribed, coded, and analyzed using a modified grounded theory approach. Results: These data indicate that participants endured income insecurity and hazardous supervisory practices, including wage theft, retaliation, intimidation, and humiliation, that put them at risk of preventable illness and injury. Support from workers’ organizations and health-conscious supervisory practices helped mitigate some of these occupational hazards. Conclusion: Participants’ adverse work experiences may be considered sequelae of workers’ lack of job control and positions of socioeconomic structural vulnerability. Other aspects of tomato work organization, including health-conscious supervisory practices and the involvement of workers’ organizations, indicate that modifying work organization to better safeguard health is possible. Such modifications present compelling opportunities for employers, employees, organizations, community and government leaders, and health care professionals to help create healthier occupational environments for tomato workers.
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