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Evaluation of single-bounce attenuated total reflectance/Fourier transform infrared and two-dimensional correlation spectroscopy in quantitative analysisCocciardi, Robert Arthur. January 1900 (has links)
Thesis (Ph.D.). / Written for the Dept. of Food Science and Agricultural Chemistry, Macdonald College of McGill University. Title from title page of PDF (viewed 2008/08/04). Includes bibliographical references.
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Influence of reflective mulch on pinot noir grape and wine quality : a thesis submitted in fulfilment of the degree of Master of Applied Science (thesis only) at Lincoln University /Leal, G. R. January 2007 (has links)
Thesis (M. Appl. Sc.) -- Lincoln University, 2007. / "A trial established in 2003 at Upper Moutere in Nelson, New Zealand, was used to evaluate the effect of mussel shells as reflective mulch on Vitis vinifera L. cv. Pinot noir vine performance and fruit and wine quality"--Abstract. Also available via the World Wide Web.
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The impact of vineyard and cellar factors on the color and anthocyanin profile of Pinot noir grapes and table winesLogan, Gerard Anthony. January 2006 (has links)
Thesis (M.S.)--Michigan State University. Dept. of Horticulture, 2006. / Title from PDF t.p. (viewed on June 19, 2009) Includes bibliographical references (p. 161-168). Also issued in print.
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"Skills and quality production in the South African wine industry" /Brown-Luthango, Mercy. January 2007 (has links)
Dissertation (DPhil)--University of Stellenbosch, 2007. / Bibliography. Also available via the Internet.
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Improving wine yeast for fructose and nitrogen utilization /Legodi, Lesetja Moraba. January 2008 (has links)
Thesis (MSc)--University of Stellenbosch, 2008. / Bibliography. Also available via the Internet.
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Etude sur les levures actives des vins valaisansSteiner, Joseph Max. January 1924 (has links)
Thesis--Université de Genève. / Bibliography: p. 46-47.
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Wine yeasts of New Zealand : an investigation into their distribution, contribution to sauvignon blanc aroma and interaction in co-ferments /Anfang, Nicole. January 2010 (has links)
Thesis (PhD--Biological Sciences)--University of Auckland, 2010. / Includes bibliographical references.
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The breeding of yeast strains for novel oenological outcomes /Mocke, Bernard A. January 2005 (has links)
Thesis (MSc)--University of Stellenbosch, 2005. / Bibliography. Also available via the Internet.
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Die invloed van spesifieke grond en klimaats parameters op wingerdprestasie, wynkwaliteit en -karakter /Roux, F. A. January 2005 (has links)
Thesis (MScAgric)--University of Stellenbosch, 2005. / Bibliography. Also available via the Internet.
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Investigation of resveratrol production by genetically engineered Saccharomyces cervisiae strains /Trollope, Kim. January 2006 (has links)
Thesis (MSc)--University of Stellenbosch, 2006. / Bibliography. Also available via the Internet.
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