171 |
The effects of different levels of protein on the production and composition of milkDesai, Raghunath Trimbak. January 1961 (has links)
Call number: LD2668 .T4 1961 D46
|
172 |
The relative nutritive value of sudo and sorgo silagesShultz, Thomas Earl. January 1961 (has links)
Call number: LD2668 .T4 1961 S56
|
173 |
Some effects of feeding heated grain to dairy cows during the dry periodEcheverria, Gilberto. January 1962 (has links)
Call number: LD2668 .T4 1962 E34
|
174 |
The use of urea in limiting supplemental feed intake and efficiency of urea utilization by cattle on high roughage rationsWestmeyer, Herman William. January 1965 (has links)
Call number: LD2668 .T4 1965 W531 / Master of Science
|
175 |
Levels of vitamin A supplementation of a steer fattening ration with high and low levels of roughageLebdosoekojo, R. Soekanto. January 1966 (has links)
Call number: LD2668 .T4 1966 L442 / Master of Science
|
176 |
The economic implications of feeding various ration energy concentration diets to feedlot cattleBuchanan, James C. January 1978 (has links)
Call number: LD2668 .T4 1978 B83 / Master of Science
|
177 |
Effect of rotation of late season rest of bluestem range on cattle diet and animal performance ; Cattle diet constituents of big bluestem (Andropogon gerardi Vitman) ; Comparison of two methods for preparation of esophageal fistula diet samples for analysisAngell, Raymond Frederick,1952- January 1978 (has links)
Call number: LD2668 .T4 1978 A54 / Master of Science
|
178 |
Ration energy density and time on feed effects on beef longissimus palatabilityBurson, Dennis Evert. January 1979 (has links)
Call number: LD2668 .T4 1979 B87 / Master of Science
|
179 |
Wheat straw utilization with beef cowsPeverley, Bruce L. January 1979 (has links)
Call number: LD2668 .T4 1979 P484 / Master of Science
|
180 |
Protein levels with and without monensin for finishing steersThompson, William R. January 1979 (has links)
Call number: LD2668 .T4 1979 T52 / Master of Science
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