151 |
The unity of form and function making sense of product design from a consumer's point of view /Luchs, Michael Gerhard, January 1900 (has links)
Thesis (Ph. D.)--University of Texas at Austin, 2008. / Vita. Includes bibliographical references.
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152 |
An evaluation of consumers adoption and use of store cards and related facilities in BotswanaLebani, K. January 2007 (has links)
Thesis (M Consumer Science)--University of Pretoria, 2007.
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153 |
The concerned food consumer : characteristics of persons who have and have not changed their diets /Fiebach, Seymour Joseph. January 1980 (has links)
Thesis (Ed. D.)--Teachers College, Columbia University. / Typescript; issued also on microfilm. Sponsor: Joan D. Gussow. Dissertation Committee: Mary Alice White. Bibliography: leaves 66-68.
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154 |
Posting point of sale nutrition information in a college dormitory food court : impact on students' food choice motives and venue sales /Frasieur, Amy M. January 1900 (has links)
Thesis (M.S.)--Oregon State University, 2010. / Printout. Includes bibliographical references (leaves 66-70). Also available on the World Wide Web.
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155 |
Customer attitudes to private labels the role of store image : a dissertation submitted to Auckland University of Technology in partial fulfilment of the requirements for the degree of Master of Business (MBus), 2009 /Fraser, Alison. January 2009 (has links)
Dissertation (MBus) -- AUT University, 2009. / Includes bibliographical references. Also held in print (viii, 92 leaves ; 30 cm.) in the Archive at the City Campus (T 658.827 FRA)
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156 |
The connected customer essays on individualistic-Collectivistic Decision-making /Enström, Rickard. January 1900 (has links)
Thesis (Ph. D.)--University of Alberta, 2010. / Title from pdf file main screen (viewed on April 19, 2010). "Spring 2010." At head of title: University of Alberta. "A thesis submitted to the Faculty of Graduate Studies and Research in partial fulfillment of the requirements for the degree of Doctor of Philosophy in Marketing, School of Business." Includes bibliographical references.
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157 |
Consumer acceptance of ozone-treated whole shell eggsKamotani, Setsuko, January 2009 (has links)
Thesis (M.S.)--Ohio State University, 2009. / Title from first page of PDF file. Includes vita. Includes bibliographical references (p. 102-114).
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158 |
A study of Taiwanese sixth grade students' responses to self-selected advertisementsLee, Yen-Ping. January 2009 (has links)
Thesis (M.A.)--Kent State University, 2009. / Title from PDF t.p. (viewed Mar. 26, 2010). Advisor: Koon-Hwee Kan. Keywords: Visual culture; advertisements; Taiwanese; elementary school students. Includes bibliographical references (p. 173-181).
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159 |
Mexican consumer preferences for biotechnology and retail food outletsCuellar, Jose, January 2004 (has links) (PDF)
Thesis (M.A. in agribusiness)--Washington State University. / Includes bibliographical references.
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160 |
The consumer demand for lemons in the United States ...Fisher, Walter Dummer, January 1944 (has links)
Thesis (Ph. D.)--University of Chicago, 1943. / Lithoprinted. "List of works cited": p. 61-62.
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