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Estimation of repeatability of calving ease in Canadian HolsteinsKlassen, David John January 1987 (has links)
No description available.
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An evaluation, through dairy cattle, of systems of harvesting grass for silage and the response in milk production to source of supplementary proteinSmall, James Charles January 1986 (has links)
No description available.
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Competition at the feed bunk during transition changes the feeding, standing and social behaviour of Holstein dairy cowsProudfoot, Kathryn Louise 11 1900 (has links)
Transition dairy cows are vulnerable to negative consequences of depressed feed intake due to a transient state of negative energy balance that predisposes them to disease after calving. Competition has been identified as one factor that can decrease feeding activity in mid-lactation cows, but the effects of competition on the transition cow are less well understood. The objective of this study was to test the effect of a competition on the behaviour and feed intake of transition cows. Standing behaviour, feeding behaviour and dry matter intake (DMI) was monitored from 1 wk before to 2 wk after calving for 110 Holstein dairy cows. Social behaviour was recorded in the week before calving. Cows were assigned to a competitive (2:1 cows:bin) or non-competitive (1:1 cow:bin) treatment at the start of the study. Treatment groups were balanced for parity and baseline feeding data, resulting in 8 primiparous and 10 multiparous cows per treatment. Competition dramatically increased the number of agonistic behaviours between cows at the feeder. Primiparous cows showed no change in either feeding or standing behaviour when fed in a competitive environment; however, they increased their total meal duration and within-meal intervals in the wk -1 before and wk +1 after calving. In wk -1 before calving, competitively fed multiparous cows increased the frequency of visits to the feeder but consumed less feed at each visit, resulting in decreased daily DMI. Throughout the experiment, multiparous cows fed competitively spent less time eating at each visit and ate at a faster rate, particularly during the 2 wk after calving. Multiparous cows on the competitive treatment also increased the time they spent standing (without eating) compared to cows on the non-competitive treatment. Feeding rate was negatively correlated with social status in multiparous cows. In summary, the results of this study indicate that restricting access to the feeder increases agonistic behaviours regardless of parity, and cows of different parity and social status respond differently in terms of feeding and standing behaviour.
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An evaluation of exogenous enzymes with amylolytic activity for dairy cowsKlingerman, Candice M. January 2008 (has links)
Thesis (M.S.)--University of Delaware, 2007. / Principal faculty advisor: Limin Kung, Jr., Dept. of Animal and Food Sciences. Includes bibliographical references.
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Effect of selective dry cow therapy on udder health of US dairy herdsTorres, Audrey H. January 2007 (has links)
Thesis (Ph. D.)--Ohio State University, 2007. / Full text release at OhioLINK's ETD Center delayed at author's request
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Competition at the feed bunk during transition changes the feeding, standing and social behaviour of Holstein dairy cowsProudfoot, Kathryn Louise 11 1900 (has links)
Transition dairy cows are vulnerable to negative consequences of depressed feed intake due to a transient state of negative energy balance that predisposes them to disease after calving. Competition has been identified as one factor that can decrease feeding activity in mid-lactation cows, but the effects of competition on the transition cow are less well understood. The objective of this study was to test the effect of a competition on the behaviour and feed intake of transition cows. Standing behaviour, feeding behaviour and dry matter intake (DMI) was monitored from 1 wk before to 2 wk after calving for 110 Holstein dairy cows. Social behaviour was recorded in the week before calving. Cows were assigned to a competitive (2:1 cows:bin) or non-competitive (1:1 cow:bin) treatment at the start of the study. Treatment groups were balanced for parity and baseline feeding data, resulting in 8 primiparous and 10 multiparous cows per treatment. Competition dramatically increased the number of agonistic behaviours between cows at the feeder. Primiparous cows showed no change in either feeding or standing behaviour when fed in a competitive environment; however, they increased their total meal duration and within-meal intervals in the wk -1 before and wk +1 after calving. In wk -1 before calving, competitively fed multiparous cows increased the frequency of visits to the feeder but consumed less feed at each visit, resulting in decreased daily DMI. Throughout the experiment, multiparous cows fed competitively spent less time eating at each visit and ate at a faster rate, particularly during the 2 wk after calving. Multiparous cows on the competitive treatment also increased the time they spent standing (without eating) compared to cows on the non-competitive treatment. Feeding rate was negatively correlated with social status in multiparous cows. In summary, the results of this study indicate that restricting access to the feeder increases agonistic behaviours regardless of parity, and cows of different parity and social status respond differently in terms of feeding and standing behaviour. / Land and Food Systems, Faculty of / Graduate
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Effect of sodium bicarbonate and calcium magnesium carbonate supplementation on milk production of high producing Holstein cowsRauch, Rainer Egon 25 July 2012 (has links)
Sodium discharge from dairies in California has been identified as an important contributor to soil and water pollution. The Waste Discharge Requirements General Order For Existing Milk Cow Dairies (2007) aims to minimize the amount of fixed solids, including Na, that are discharged from dairies, aiming to maximise the useable lifespan of water resources. As sodium bicarbonate (SB) contains 270 g/kg Na, SB supplementation can substantially increase Na discharge from dairies. The aim of this study was to determine the effects of SB and a potentially alternative buffer that does not contribute to Na discharge and related negative impacts on soil and water quality, (i.e., calcium magnesium carbonate (CMC)), on the performance of high producing California dairy cows. This could help establish if CMC could substitute for SB while maintaining potential benefits of SB. It is well known that SB is a rumen buffer, but research indicates that its benefits are limited mainly to corn silage-based diets. Californian dairies use a wide range of forages, and tend not to base their diets solely or mainly on corn silage. Therefore, typical Californian lactation diets do not always conform to those reported in research publications involving SB. In addition, research parameters such as milk yield, DM intake and dietary ADF often differ substantially between reported studies and conditions present on commercial California dairies, and results are therefore not always practically applicable. Apart from its rumen buffering capacity, SB also has an influence on dietary cation anion difference (DCAD), and can therefore elicit a response via a change in blood acid base balance of cows. The experiment was a Latin square design with 3 treatments (i.e., control (C), SB and CMC), 3 pens of ~310 early lactation cows each, and 3 periods of 28 d. Sodium bicarbonate supplemented cows had elevated milk fat proportion, but a reduced milk yield, resulting in similar milk fat yield between SB supplemented and C cows. Based on a tendency for elevated faecal and in vitro rumen fluid pH, SB had a buffering effect on the gastrointestinal tract GIT, most likely in the rumen. However, it is likely that the difference in DCAD between the C and SB diets played a role in affecting milk yield and milk fat proportion, and a high intake of Na may have been the cause for a reduction in milk yield resulting in passive increase in milk fat proportion. There were no differences between C and CMC treatments, except for an elevated faecal pH of CMC cows. As CMC is not generally soluble at normal rumen pH, buffering likely occurred in the abomasum and small and large intestines. However, a lack of difference in productivity indicates that the buffering effect on the hindgut was not physiologically required. While there were no productive benefits of SB use, it likely substantially increased Na discharge, resulting in an increase in soil and water sodicity and the associated deterioration in soil and water quality. While CMC did not improve productivity or efficiency of cows, it also did not increase Na discharge from the dairy and therefore did not contribute to soil or water sodicity. It can be concluded that SB or CMC supplementation is not advisable for diets and conditions comparable to those present in this study, i.e., high producing dairy cows fed a diet with ‘normal’ aNDF levels and relatively low proportions of corn silage and starch (334.0, 104.0 and 160.3 g/kg DM, respectively, in our study). Copyright / Dissertation (MSc(Agric))--University of Pretoria, 2012. / Animal and Wildlife Sciences / unrestricted
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Estimation of repeatability of calving ease in Canadian HolsteinsKlassen, David John January 1987 (has links)
No description available.
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An Economic Evaluation of Winter-feeding Strategies for Lactating Organic Dairy Cows Utilizing Different Forage and Concentrate Feeding Systems in MaineClark, Gabriel Willis January 2009 (has links) (PDF)
No description available.
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Serum and plasma metabolites and insemination timing associated with greater pregnancy risk in suckled beef cows subjected to artificial insemination programsHill, Scott L. January 1900 (has links)
Doctor of Philosophy / Department of Animal Sciences and Industry / Jeffrey S. Stevenson / Four experiments were conducted in beef cows to determine factors that increased the probability of pregnancy per AI when cows are inseminated by appointment. Cows in all experiments were inseminated after a 7-d CO-Synch + CIDR program (100 μg GnRH [2 mL Factrel, Pfizer Animal Health, Whitehouse Station, NJ] 7 d before 25 mg PGF₂[subscript]α [d 0; 5 mL Lutalyse; Pfizer Animal Health]). Experiment 1 compared 1 vs. 2 inseminations and GnRH injection times at 60 and 75 h after the CO-Synch + CIDR program. Delaying AI until 75 h, according to interpretation of estrus-detection patches, for cows not in estrus by 60 h after CIDR insert removal increased (P < 0.05) pregnancy risk (PR) compared with cows not in estrus and inseminated at 60 h (51.4 vs. 41.7%), respectively. The necessity of GnRH injection concurrent with AI was tested in experiment 2. Cows displaying estrus by 65 h that were injected with GnRH had similar PR to cows in estrus and not treated with GnRH (61.9 vs. 60.4%), respectively. Cows in experiment 2 that did not display estrus, but were treated with a GnRH injection at 65 h and then inseminated at 84 h after CIDR insert removal had increased PR compared with similar cows not treated with GnRH (33.4 vs. 15.0%; P < 0.01), respectively. Experiments 3 and 4 were observational studies conducted to determine if blood metabolites glucose and beta-hydroxy butyrate (BHB experiment 3), or physical body and blood metabolites, (glucose, BHB, non-esterified fatty acids [NEFA], blood urea nitrogen [BUN], body weight, rump fat [RF], or BCS; experiment 4) were indicative of future reproductive success in suckled beef cows enrolled in a timed AI program. In experiment 3, plasma glucose concentration 10 d before AI was lesser (P = 0.01; 52.2 vs. 56.9 mg/dL) and serum BHB concentration was lesser (P < 0.01) in cows that became pregnant 35 d after timed AI than for cows that did not become pregnant (600 vs. 690 μM), respectively. Experiment 4 identified relationships between indicators and reproductive success including the finding that serum NEFA concentration 2 to 4 wk before AI is negatively correlated (P < 0.05) with PR to AI.
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