Graduation date: 1983

Bibliography: leaves 126-144. / 144 leaves : ill., maps ; 30 cm. / Title page, contents and abstract only. The complete thesis in print form is available from the University Library. / Thesis (Ph.D.)--University of Adelaide, Dept. of Environmental Biology, 2000

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Energetic constraint during reproduction may limit the number or quality of young that a parent can produce per breeding attempt or the parent's longevity or future productivity, ultimately constraining lifetime reproductive success. The Eurasian dotterel Charadrius morinellus experienced energetic constraint during the Incubation period. Dotterel breed in the cold arctic-alpine zone and most breeding attempts are cared for by the male alone. The combination of a cold climate, giving high energetic costs of incubation and thermoregulation, and restricted foraging time due to uniparental Incubation, resulted in non-adaptive mass loss and constrained Investment of time and energy In incubation. If the incubation period is potentially energetically constrained, then behavioural mechanisms that reduce energetic costs could increase the production of young. When more energetically constrained, dotterel reduced the energetic cost of incubation by scheduling trips in conditions when the unattended eggs would have cooled more slowly and by making fewer, but longer trips. When suffering severe energetic constraint, some dotterel neglected their eggs for many hours: dotterel embryos' high chilling tolerance may have been necessary for successful uniparental incubation In a cold and unpredictable environment. Dotterel selected nest sites that allowed them to build larger nests with larger linings. Larger, better insulated nests probably decreased heat loss from the eggs and sitting parents, so reducing energetic costs during incubation. Sitting dotterel oriented into the wind, which probably reduced the disruption of their plumage and minimised their energetic expenditure on thermoregulation. In cooler conditions, dotterel changed their nest defence strategy and used energetically cheaper but probably riskier responses to simulated predators. Behaviours may be shaped under conflicting selective pressures and dotterel's management of their high energetic costs during the incubation period was constrained by egg-predation: dotterel's incubation scheduling appeared to be influenced by diurnal variation in the risk of predation and dotterel's nest defence behaviour traded-off energetic costs and the risk of predation. I declare that this thesis has been composed by myself and that it embodies the results of my own research. Where appropriate, I have acknowledged the nature and extent of work carried out in collaboration with others. This thesis presents data collected by myself over 2,212h spent in the alpine study areas from 288 days during my PhD field seasons in 1996,1997 and 1998. I also analyse some of Scottish Natural Heritage's dataset on dotterel biology collected between 1987 and 1999 by a team of fieldworkers, including myself (in Chapters 2,7 and 8).

The goal of this study was to determine if hatching synchrony occurs in loggerhead sea turtle nests and if it does, what mechanism(s) promote that synchrony. Synchrony may occur because oviposition takes place during a single evening, and because incubation temperatures within the nest show relatively little variation; thus, rates of embryonic development among the eggs are similar ("temporal synchrony hypothesis"). Alternatively, synchrony might be enhanced through embryo-to-embryo communication that stimulates and synchronizes development ("coordinated hatching hypothesis"). Experiments were designed to distinguish between these two hypotheses. I found that if only a few embryos survive, temporal synchrony occurs. However, if many embryos survive, the duration of incubation and hatching shortens, presumably because embryonic movements inside soft-shelled eggs are detected by and transmitted between eggs and stimulate development, expediting hatching synchrony. / Includes bibliography. / Thesis (M.S.)--Florida Atlantic University, 2020. / FAU Electronic Theses and Dissertations Collection

Under the expected warmer temperatures due to climate change, sea turtle embryos may be subjected to thermal conditions detrimental to nest success and hatchling quality; one trait which may be negatively affected is cognitive ability. In this study, loggerhead sea turtle eggs were acquired from Boca Raton, FL and lab incubated under two female-producing temperatures: an “optimal” temperature of 31°C and a sublethal temperature of 33°C. Cognitive ability of post-hatchlings, assessed via associative learning and reversal was investigated using a y-maze. The sublethal temperature decreased incubation duration, hatch success, hatchling growth rates and produced smaller hatchlings with significantly more scute anomalies. Hot hatchlings performed worse on the reversal, taking longer to train, and thus hint at an effect of incubation temperature on cognitive flexibility in loggerhead turtles. With temperatures rising on beaches in South Florida, this study provides evidence of further potential threats to hatchling quality and potentially even survival. / Includes bibliography. / Thesis (M.S.)--Florida Atlantic University, 2020. / FAU Electronic Theses and Dissertations Collection

A genetic selection study to determine the effects on egg hatchability and subsequent chick performance of Japanese quail (Coturnix japonica) eggs incubated at 100 F dry bulb temperature (Control, Line C) when compared to other eggs incubated at 102 F (Selected, Line S) was conducted over 10 consecutive generations. Eggs from a randomly mated population (designated as Generation 0) of Japanese quail maintained at the Oregon Agricultural Experiment Station were randomly allocated to two treatment groups (Lines C and S) and incubated at the different temperatures in separate but identical Jamesway 252 machines. On day 14 of incubation all eggs were transferred to a common hatcher (98.5 F). Using family-based selection, the chicks that hatched from the two lines were subsequently used as breeders (25 paired matings per line) and the resulting eggs from each line incubated at their respective temperatures for 10 consecutive generations. Following the 10th generation percent egg fertility and percent hatch of fertile eggs were greater in Line C vs. Line S (p<O.O3 and p<O.0001, respectively). Embryo development time was shortened in Line S by 24 hours and mean 4- or 5- week body weights were greater (p<0.001) in Line S. Ten-day post-hatch mortality increased greatly in Line S vs. Line C after generation 6 (p<0.001) and hen-day egg production decreased after generation 4 in Line S vs. Line C (p<0.0001). The results indicate that embryo development time can be reduced by high temperature incubation, but at the expense of reproductive traits such as egg production, fertility, and hatchability of fertile eggs. / Graduation date: 2005

Thesis (MPhil (Animal Sciences))--University of Stellenbosch, 2007. / ENGLISH ABSTRACT: Over the last few decades various authors have reported the influence of day old chick quality on integrated broiler industries. Although various methods of determining chick quality have been reported, defining a good or a first grade day old chick can be problematic as it involves many subjective measurements. Incubation temperature (embryo temperature) is probably the biggest, most influential factor during incubation on chick quality. High temperatures cause the most damage. It leads to poor growth, stress, black buttons, threads, weak chicks, chicks with poorly erupted down that are bleached in appearance, low hatchability, late embryonic death and early broiler mortality. This trial was designed to test whether 37.2, 37.4 or 37.5ºC was the optimum incubation temperature for hatching Hybro G+ chicks with superior quality. The parameters that were measured were the chick length, bodyweight, and the yolk residue of the day old chicks of the flocks set at different setter temperatures. After hatching, 1 440 chicks (480 chicks per temperature treatment) were placed at a broiler facility where the daily mortalities, weekly bodyweight gain and feed conversion were recorded and calculated. The age of the breeder flock had a significant effect on all three parameters measured in the incubation trial with p values of <0.001, <0.001 and 0.005 respectively. There were no significant differences in chick quality parameters due to different incubation temperatures. The age x temperature interaction could be attributed to the large influence of the age of the breeder on egg size and consequently chick parameters. The results could be related to the fact that bigger eggs from older breeder flocks have higher initial egg mass, which will result in heavier embryos and thus converted to a larger day old chick. The performance trial performed after the incubation trial showed no significant effect of the incubation temperature on 7-day and daily mortalities, weekly bodyweight gain and feed conversion efficiency to 42 days of life. The lack of effects observed in these trials could be attributed to the small range of temperatures used in addition to the difficulties brought about the use of multi-stage incubators.

Ostriches are an important commercial species in South Africa and are becoming increasingly so in other parts of the world. Fertility and hatchability of artificially incubated ostrich eggs, however, is generally regarded as low compared to other poultry species and to ostriches in the wild. Investigation into specific farming practices at present indicated scope for an overall improvement in productivity through a sound breeding strategy. This thesis investigated factors that affect egg production, fertility, and hatchability of artificially incubated eggs in the Little Karoo region of South Africa. Specific breeding pair combinations accounted for the major variations in egg weight, hatchability, chick production and offspring weight at slaughter age. An appreciable proportion of variation in reproductive traits was attributable to the repeatable nature of breeding pair performance from year to year, even from first breeding attempts, suggesting that selection of good breeding stock can be made from an early age. Artificially incubated eggs showed improved hatchability when eggs were collected two to three hours after lay rather than the following morning. Storing position of eggs did not significantly effect hatchability when eggs were stored for a maximum of one week. The critical zero temperature for ostrich eggs, below which no embryonical development takes place, was found to be ± 25°C and cooling eggs to temperatures below 20°C for complete cessation of embryonic development during storage resulted in better hatchabilities compared to eggs stored at 25°C room temperature. Hatchability decreased when incubator temperatures were raised from 36 to 37.3°C. Large temperature fluctuations and gradients, which encompass detrimental temperatures, persist within forced draught wooden incubators of the type most commonly in use in the Little Karoo region. The highest temperatures occurred at the top of these incubators and will consequently have a negative impact on hatchability. The ontogeny of ostrich egg metabolism showed an exponential increase during the first 70% of incubation followed by a decline to 75% of the peak value between days 31 and 38 of incubation. From peak levels of embryonic development it was calculated that single stage incubators needs an airflow of 54.4 1/egg.hour to maintain oxygen levels just below 21% and carbon dioxide levels below 0.5%. Lower embryonic mortalities were observed when eggs were turned twenty-four times/day in an electronic incubator compared to hand turning twice a day. Eggs rotated through increasing angles between 60 and 90° resulted in a linear improvement in hatchability. In incubators where turning angles were fixed at 60°, lower hatchabilities were overcome by incubating eggs for 2 - 3 weeks in a horizontal position before placing them vertically. No specific farming practice could be singled out as the main cause of low fertility or hatchability but rather a combination of certain practices applied wrongly.