- About
-
The Global ETD Search service is a free service for researchers
to find electronic theses and dissertations. This service is
provided by the
Networked Digital Library of Theses and Dissertations.
Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.
Search results
Showing 291 to 300 of 328 (0.106 seconds)| 291 |
The role of tryptophan and 5-hydroxytryptamine metabolism in the control of behaviour and meat quality in pigsBurrows, Martin Samuel January 1999 (has links)
No description available.
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| 292 |
The incidence and persistence of the enterovirulent Escherichia coli in beef and milk from Northern IrelandWeaver, Jeremy William January 1998 (has links)
No description available.
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| 293 |
The effect of gamma irradiation on yeasts isolated from sausagesMcCarthy, Julie-Ann January 1993 (has links)
No description available.
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| 294 |
Organic acid production by the microbial fermentation of sucrose and inulinDrysdale, Conor R. January 1998 (has links)
No description available.
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| 295 |
Application of Raman spectroscopy to meat composition and qualityBeattie, J. R. January 2002 (has links)
No description available.
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| 296 |
Dehydration and rehydration of potato spheresMcLaughlin, Ciaran Patrick January 1995 (has links)
No description available.
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| 297 |
The microbiology of irradiated porkGrant, Irene Ruth January 1990 (has links)
No description available.
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| 298 |
The freezing of meat with particular reference to optimising product packaging, plant design and layoutCooper, T. J. R. January 1983 (has links)
No description available.
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| 299 |
Preslaughter treatment of meat animals : Meat quality and physiological correlatesCampbell, W. S. January 1984 (has links)
No description available.
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| 300 |
Listeria monocytogenes in biofilmsNorwood, David Edmund January 2000 (has links)
No description available.
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