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The Global ETD Search service is a free service for researchers
to find electronic theses and dissertations. This service is
provided by the
Networked Digital Library of Theses and Dissertations.
Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.
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Showing 1 to 10 of 52 (0.014 seconds)| 1 |
GROWTH AND MORPHOGENESIS OF JOJOBA SIMMONDSIA CHINENSIS (LINK) SCHNEID SHOOT TIPS IN VITROGladstone Monte Aragao, Raimundo, 1941- January 1976 (has links)
No description available.
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1979 Arizona Jojoba Conference Information PacketHogan, LeMoyne, Palzkill, David A., Fisher, Gordon, Foster, Kennith, Kelso, Gary 10 1900 (has links)
1979 Arizona Jojoba Conference, University of Arizona, College of Agriculture, Office of Arid Lands Studies, Tucson, Arizona, October 15-16, 1979.
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Jojoba Age Determination Needs HelpFerguson, C. W. 06 1900 (has links)
Published in Jojoba Happenings, No. 19, June 1977.
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Geographic variation of yield parameters in jojoba [Simmondsia chinesis (Link) Schneider]Feldman, William Raoul January 1976 (has links)
No description available.
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Variation in wax content, fatty acids and fatty alcohols of jojoba seed (Simmondsia chinensis)Salazar Zazueta, Alfredo Javier, 1951- January 1977 (has links)
No description available.
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PURIFICATION AND CHARACTERIZATION OF PROTEIN CONCENTRATES FROM JOJOBA (SIMMONDSIA CHINESIS) PRESSED MEAL.WISEMAN, MEGANNE O. January 1983 (has links)
Jojoba, Simmondsia chinesis, a shrub native to the Sonoran Desert, has seeds with a high percentage of oil. The oil, which has properties similar to sperm whale oil, is expressed with heat and pressure, leaving behind a pressed meal rich in protein and carbohydrate. High concentration of a cyanoglycoside, simmondsin, and polyphenolic compounds in the meal make it unusable for animal or human consumption. Commercial means of protein extraction were improved by washing the protein concentrate with methanol, acetone, and acidic methanol to remove sugars, polyphenolic components and simmondsin. A concentrate with 85% protein, less than 0.3% polyphenolic compounds, and less than 1% simmondsin resulted. The foamability, water absorption, oil absorption, gelation, emulsification and nitrogen solubility were comparable to other plant protein concentrates. Fewer than 15 proteins in the pressed meal and concentrates were detected using PAGE (12.5% T, 2.4% C) in a Laemmli discontinuous system. The proteins were deficient in the sulfur amino acids, and marginal in threonine and lysine. The amino acid imbalance might be partially responsible for poor weight gain and other toxicity symptoms reported previously.
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Jojoba: An Annotated Bibliographic UpdateSherbrooke, Wade C. January 1978 (has links)
Supplement to Arid Lands Resource Information Paper No. 5: Jojoba: A Wax-Producing Shrub of the Sonoran Desert; Literature Review and Annotated Bibliography (1974)
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Detoxification of jojoba (Simmondsia chinensis)Cotgageorge, Ann Glenn January 1978 (has links)
No description available.
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The effect of germination upon the wax, protein and simmondsin of jojoba seeds (Simmondsia chinensis)Samano, Shimoon Gewargis January 1978 (has links)
No description available.
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GROWTH RESPONSE TO TWO JOJOBA (SIMMONDSIA CHINENSIS (LINK) SCHNEIDER) CLONES TO SIX PHOSPHORUS TREATMENTSRademacher, Janet Hogan, 1961- January 1987 (has links)
No description available.
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