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Bariatric surgery physical activity interventionJohnson, Megan M. 04 May 2013 (has links)
Purpose: To investigate the effect of the 12-week Active Living Every Day (ALED) internet-based PA intervention on PA levels, health profile and health-related psychosocial factors in bariatric patients. Methods: Efficacy of the ALED program was compared across pre-intervention, post-intervention and six-month post-surgery time points. PA was measured using the Omron pedometer (HJ-720ITC) and Actigraph GT3X accelerometer in 19 bariatric patients (2 male, 17 female, 43 12 years). Results: Mean steps/day and time spent in sedentary, light, and MVPA increased from pre-intervention through six-months post-surgery. Significant improvements (P < 0.05) in body composition occurred from pre-intervention to post-intervention and from post-intervention to six-month post-surgery. Conclusion: The 12-week ALED PA intervention did not significantly improve PA levels in previously sedentary bariatric surgery patients who were non-compliant prior to bariatric surgery or six-months post-surgery; however, the intervention led to improvements in cardiovascular risk factors, RPE and self efficacy. / School of Physical Education, Sport, and Exercise Science
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The influence of an internet-delivered physical activity intervention on food intake in previously sedentary and overweight adultsDayton, Janalee. January 2008 (has links)
Thesis (M.S.)--University of Wyoming, 2008. / Title from PDF title page (viewed on August 9, 2009). Includes bibliographical references (p. 55-59).
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Comparisons of physical activity and dietary components in an overweight/obese population and their normal weight controls matched for gender, age and heightDavis, Jaimie Nicole. Gillham, Martha B., January 2004 (has links) (PDF)
Thesis (Ph. D.)--University of Texas at Austin, 2004. / Supervisor: M. Beth Gillham. Vita. Includes bibliographical references.
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Evaluation of protocols for assessing energy needs in overweight and obese adultsHodges, Valerie Anne. Gillham, Martha B., January 2004 (has links) (PDF)
Thesis (Ph. D.)--University of Texas at Austin, 2004. / Supervisor: M. Beth Gillham. Vita. Includes bibliographical references.
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Weight stigma consciousness and perceived physical appearance : their key precursors and relationship to health behaviors /Concepcion, Rebecca Yahnke. January 1900 (has links)
Thesis (Ph. D.)--Oregon State University, 2008. / Printout. Includes bibliographical references. Also available on the World Wide Web.
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An investigation into the effects of soft fruit extracts with high anthocyanin content on glycaemia in overweight or obese people with or without Type II Diabetes, and an exploration of their potential use to make healthier food productsAlnajjar, Mahasin January 2016 (has links)
No description available.
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Localized coping responses as mediators in the relationship between perceived weight stigma and depression /Koball, Afton M. January 2009 (has links)
Thesis (M.A.)--Bowling Green State University, 2009. / Document formatted into pages; contains vi, 71 p. Includes bibliographical references.
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Comparisons of physical activity and dietary components in an overweight/obese population and their normal weight controls matched for gender, age and heightDavis, Jaimie Nicole 28 August 2008 (has links)
Not available / text
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Evaluation of protocols for assessing energy needs in overweight and obese adultsHodges, Valerie Anne 28 August 2008 (has links)
Not available / text
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Dietary factors in overweight adults.Smith, R. J. January 1986 (has links)
The often stated inability of many patients to lose weight or maintain weight reduction is a common complaint heard in general practice and the dietary reasons underlying the problem was studied. The study was carried out in a suburban general practice , and it was found that there is a high degree of dietary ignorance and dietary indiscretion in overweight people. This would therefore account in the majority of cases for the claims made by patients that they eat very little and yet cannot lose weight. Overweight/obesity is of multi-factoral aetiology and the dietary aspect plays a major role. Thus recommendations have been made to endeavour to correct the problem at general practice level, by supplying a protocol in an approach to weight control management and at a community level by the introduction of a comprehensive and multifaceted health programme aimed at education and implementation of good dietary behaviour. / Thesis (M.Prax.Med.)-University of Natal, Durban, 1986.
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