The purpose of this study was to assess and determine the current level of knowledge that National Collegiate Athletic Association (NCAA) Strength and Conditioning Coaches (SCCs) possess regarding exertional heat stroke (EHS) prevention and recognition and to determine if SCC certification type had any effect. Major findings of this study support the view that SCCs need more preparation, education and training to increase their competency in preventing and recognizing EHS. Research found that there was no significant difference in scores on the EHS scale based on SCC certification (CSCS vs. SCCC) after accounting for experience, education or division but the CSCS certified professionals scored higher on all the factors as compared to SCCs without the CSCS.. The major key finding was that SCCs lacked essential knowledge to prevent or recognize EHS. Furthermore, the study defines relevant EHS prevention and recognition competencies that an undergraduate curriculum, graduate curriculum and professional certification providers, should include and emphasize in their preparation programs.

This thesis is the result of nine weeks fieldwork in Babati and Bukoba districts in Northern Tanzania during spring 2012. The purpose of this thesis is to study why development projects on fuel-efficient stoves have had a limited adoption in these two regions and what obstacles and opportunities there are for further spread of fuel-efficient cooking stoves. Semi-structured interviews were the main method used for collecting the empirical data, which was then analysed from a socio-economic perspective with help from the framework of Sustainable Rural Livelihoods. The Results showed that people’s perceptions of fuel-efficient stoves are positive but that projects face many obstacles connected to socio-economic conditions. Knowledge on how to get stoves and access to financial capital is main obstacles for further spreading. Social networks and organisations are channels for information, but to spread outside these networks will need complementing strategies from organisations promoting fuel-efficient stoves. Important are also finding ways of making the financial aspect of adopting stoves less, like using materials with lower costs, using stove-models with low costs and training people in building stoves so re-investments are unnecessary and dependency of funding from organisations less. Gender is a factor affecting the adoption of fuel-efficient stoves, regarding access to assets and generated benefits. There is therefore an importance of involving gender throughout the different stages of the projects.