Thesis (MA)--University of Stellenbosch, 2008. / Bibliography. Also available via the Internet.

Thesis (Ph. D.)--University of Chicago, Dept. of English Language and Literature, August 2001. / Includes bibliographical references. Also available on the Internet.

Thesis (Ph.D)--Biology, Georgia Institute of Technology, 2009. / Committee Chair: McCarty, Nael A.; Committee Co-Chair: Kubanek, Julia; Committee Member: Derby, Charles; Committee Member: Goodisman, Michael; Committee Member: Pardue, Machelle; Committee Member: Weissburg, Marc. Part of the SMARTech Electronic Thesis and Dissertation Collection.

The infraorbital nerve (ION) transmits sensory information from mechanoreceptors of the upper lip and vibrissae (whiskers) to the brain via the infraorbital foramen (IOF). Vibrissae are special sensory hairs used by mammals to explore their surroundings. Researchers have used the size of the IOF to infer vibrissa count, which in turn has been incorporated into phylogenetic and ecological interpretations of fossil taxa. However, these interpretations are based on untested assumptions linking IOF size, ION size, vibrissae, and ecology. The purpose of this dissertation is to determine the functional significance of IOF size and to apply the results to the fossil record. It is hypothesized that ecological differences among mammals affects maxillary mechanoreceptivity (touch sensitivity of the rostrum), and that IOF area may be used as a measure of maxillary mechanoreceptivity. Three questions are posed to appraise this hypothesis: (1) Does IOF area correlate with ION area and vibrissa count? (2) How do the IOFs of primates differ from those of other mammals? (3) How do diet, substrate preference, and activity pattern affect IOF size? IOF area, ION area, and vibrissa count were collected from cadaver of extant mammals as well as museum osteological specimens. Results indicate that: (1) IOF and ION areas show a strong positive correlation. Based on this finding, it is hypothesized that IOF area may be a good measure of maxillary mechanoreception. (2) Vibrissae count significantly correlates with IOF area. (3) Euarchontans have relatively smaller IOFs than most other mammals. (4) The IOFs of primates co-vary with diet, where frugivores have relatively larger IOFs than both insectivores and folivores. Infraorbital foramen areas of 14 adapoid, six omomyoid, and 15 plesiadapiform species were measured. Two questions were addressed: (1) Do the sampled fossils share a similar reduction in IOF area to extant primates? (2) Do extinct frugivores have larger IOFs than insectivores and folivores? Results show that, adapoids and omomyoids have relatively small IOFs similar to euarchontans, but plesiadapiforms retain larger IOFs, comparable to most non-euarchontan mammals. Dietary analyses indicate that both frugivorous adapoids and omomyoids have larger IOFs than both insectivorous and folivorous species. / text

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Restaurangbranschen är en del av turistindustrin och viktig för näringens utveckling. Fokus i denna studie har inriktats mot restaurangföretag och deras möjligheter att påverka gäster med hjälp av sinnesmarknadsföring. För att visa på marknadsföringens goda inverkan på företag genomfördes en observation samt intervjuer med marknadsföringsexperter och inredare. Det framkom att sinnesmarknadsföring, som involverar människans fem sinnen, ökar gästens uppehållstid och viljan att spendera pengar i besöksmiljön. Uppsatsen syftar till att belysa hur företag på ett effektivt sätt kan påverka en gästs restaurangupplevelse. Hypotesen utgår från att sinnesmarknadsföring skapar ett ökat välbehag hos gästen vilket gör det till ett effektivt sätt att marknadsföra. Resultatet av studien visar att företag med hjälp av sinnesmarknadsföring kan påverka gästen på ett djupare plan och att användandet av olika sinnesstrategier framkallar positiva känslor. / The restaurant business is part of the tourist industry and vital for the industry's development. The core of this study has been focused on restaurant businesses and their ability to influence their guests with the use of sensory marketing. To demonstrate marketing's good impact on the business, an observation and interviews with marketing experts and interior designers were conducted. It was revealed that sensory marketing, which involves the five senses, increased guest retention and willingness to spend money. This essay aims to highlight how companys effectively can influence a guest's restaurant experience. The hypothesis assumes that sensory marketing creates added pleasure for the guest and make it an effective way of marketing. Results of the study show that companies using sensory marketing can affect the visitor on a deeper level and that the use of different sensory strategies elicit positive emotions.

Electronic noses are targeted at determining odour character in a fashion that emulates conscious odour perception in mammals. The intention of this study was to develop an organisational framework for electronic noses and deploy a sample cheese odour discriminator within this framework. Biological olfactory systems are reviewed with the purpose of extracting the organisational principles that result in successful olfaction. Principles of gas handling, chemoreception, and neural processing are considered in the formulation of an organisational framework. An electronic nose is then developed in accordance with the biologically inspired framework. Gas sensing is implemented by an array of six commercially available (tin oxide) semiconductor sensors. These popular gas sensors are known to lack stability thus necessitating hardware and signal processing measures to limit or compensate for instability. An odorant auto-sampler was developed to deliver measured amounts of odorant to the sensors in a synthetic air medium. Each measurement event encodes a simulated sniff, and is captured across six sensor channels over a period of 256 seconds at a sampling rate of 1Hz. The simulated sniff captures sensor base references and responses to odorant introduction and removal. A technique is presented for representation and processing of sensor-array data as a two-dimensional (2D) image where one dimension encodes time, and the other encodes multi-channel sensory outputs. The near optimal, computationally efficient 2D Discrete Cosine Transform (DCT) is used to represent the 2D signal in a decorrelated frequency domain. Several coefficient selection strategies are proposed and tested. A heuristic technique is developed for the selection of transform domain coefficients as inputs to a non-linear neural network based classifier. The benefits of using the selection heuristic as compared to standard variance-based selection are evident in the results. Benefits include: significant dimensionality reduction with concomitant reduction in classifier size and training time, improved generalisation by the neural network and improved classification performance. The electronic nose produced a 99.1% classification rate across a set of seven different cheeses. / Thesis (M.Sc.Eng.)-University of Natal, Durban, 2003.

This thesis analyzes the connection between film and body memory. Christian Schwochow’s Novemberkind (2008), Johannes Schmid's Wintertochter (2011) and Christian Petzold's Barbara (2012) are post-unification films that represent the past through the senses of sight, sound and touch. Communicative memory conveys the past to future generations, and different material objects, such as photographs, carry the past into the future. These films offer different perspectives and generations, as well as different sense memories of the German past.

The purpose of the study was to determine if developmental differences existed between two age groups of children on a standardized measure of sensory and motor functions. Gender differences were also examined, as well as the gender-age interaction.Subjects were 119 normal children (55 males and 64 females). Classification of subjects into one of the two groups was based on age. Group 1 subjects ranged in age from 48 through 95 months (4 through 7 years), and Group 2 subjects ranged from 96 months ranged 167 months (8 through 13 years).The multivariate analysis of variance (MANOVA) indicated a significant main effect for age. The main effect for gender, and the age by gender interaction was not significant. A univariate analysis of variance was computed for age on each measure and indicated that only Visual Confrontation was not significant. Implications of these findings are discussed. / Department of Educational Psychology