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The aim of the thesis is to give the eoherent view of teaehing French for specific purposes and to contribute the improvement relevant to the specific subgroups of didactics of foreign languages: didactics of French for specific purposes. The thesis contains the theoretical and practical part. The theoretical part deals with the different conceptions of generál and specific language learning in the introduction. It is followed by mapping out historical development of didactics of French for specific purposes as a foreign language. The next chapter of the theoretical part presents contemporary trends in teaehing French for specific purposes completed by knowledge how to outline the content of teaehing French for specific purposes. Further the attention is devoted to teaehing a foreign language for specific purposes according to certain Czech linguadidactic_work. The following chapter features the terminological differentiation of the key terms 'language for specific purposes' and 'specific style'. There are mentioned the problems of theory of functional styles and the profile of specific and administrativě styles. The last chapter of the theoretical part is concerned with the language of law from the point of view of teaehing language for specific purposes. The second part of the thesis is the practical...

Předmětem mé diplomové práce bylo shodnocení vývoje kulturní prostředí mezi nejmladší generací v Číně. Srovnání tradičních hodnot se změnami, které se odehrávají ve společnosti v současnosti a přibližují je tak podobě ve vyspělých státech. Důraz je kladen možnost oslovit mladou čínskou generaci pomocí médií, především televizního vysílání a internetu a ovlivnit tak jejich nákupní chování.

Podniková kultura je dnes nedílnou součástí řízení organizace a výrazně promlouvá do jejích klíčových procesů. Jednou z příčin zvýšeného zájmu o toto téma je japonský ekonomický ?boom? z poválečného období. Na konci 70. a počátkem 80. let minulého století se američtí odborníci začali důkladně zajímat o filozofii japonských firem a jejich techniky řízení, neboť japonský úspěch představoval pro americký průmysl velkou výzvu. Vyvstaly otázky ohledně efektivnosti západních způsobů organizačního řízení a ekonomičtí teoretici i manažeři zaměřili svou pozornost na kulturní aspekty těchto podniků. Kultura podniku má v současnosti své pevné místo mezi jeho základními zdroji hodnot a lze říci, že její důležitost z tohoto pohledu neustále roste. Hodnota podniku pramení jak z finančního, tak i duševního kapitálu, v němž podstatnou úlohu zastává lidský faktor. Každé organizované seskupení lidí si vědomě i nevědomě vytváří svoji kulturu, tedy jistá pravidla a vzorce jednání, hodnoty i způsoby, které jsou a nejsou akceptovány. V každém podniku proto vzniká vždy ?nějaká? kultura a úkolem managementu je tuto kulturu nejen monitorovat, ale především usměrňovat a umisťovat ji do pevně daných intervalů, které jsou předem promyšleny a ?zkalkulovány?. Z teorie podnikové kultury, kterou bych ráda interpretovala v úvodních částech této diplomové práce plyne, že existují různé úrovně podnikové kultury, které se mezi sebou liší nejen svou možností být zpozorovány vnějším subjektem, ale především tím, že pro management podniku je více či méně obtížné na tyto úrovně působit a měnit je. Důležité proto tedy bude, aby se řízení podniků vždy zabývalo touto oblastí ?svého? kapitálu a nepodceňovalo jejich význam ani účinek.

This thesis mainly deals with the description and interpretation of individual sections of diabetic diet. There are listed consequences when patient don´t care his disease. The thesis contains theory about the diabetic diet and practical analyzing the importance of adhering to proper diet by diabetic patients. Initially the thesis focuses on the general classification of the disease, which is mainly the distinction between diabetes first and second type following are described in other types of diseases such as so-called secondary diabetes and gestational diabetes mellitus. The following chapter is concerned with the correct nutrition for diabetes and describes the basic components of the diet and their appropriate inclusion in the diet of the patient. Diploma thesis build on the bachelor thesis about the same topic, so there are not various basic components of a diabetic diet completely described in detail. More emphasis was put on a more detailed description of the functions of individual vitamins in connection with diabetes mellitus. Furthermore, the work was focused on dietary supplements that could affect the course of disease. The next chapter deals with obesity and metabolic syndrome. It is generally known that overweight with diabetes mellitus are closely associated. There are basic risks of the disease and limit values for its emergence. The practical part is focused on adherence to diabetic diet connection with the reduction, a steady state of diabetes. The diploma thesis was focused on healthy lifestyle of patients who want to keep their disease under control. Results of 50 patients came from a specific diabetes clinic in Kralupy n./Vlt.. It was a roughly six-month interval measurement. The result are the values at the beginning and the end of the measurement. It was evaluated glycated hemoglobin, which saw improvement 14,1 % for men and 12,1 % for women. Furthermore, it was evaluated by weight loss. On average, the weight decreased by 2.56 kg for the entire measured sample. The last measured factor was blood pressure in which can not be significant progress because of such a small number of patients. Specifically, it was measured, systolic blood pressure decreased slightly for women and men. Diastolic pressure drops only to women, men, on the contrary increased.

This diploma thesis solves processing of a special piece of furniture, namely of industrial soliter, inspired of industrial architecture, specifically of a set of a dinning table. The set is designated for ordinary users to be used to dining options. The main objective is to provide a look the timeless solitaire with commemorated by the issue of industrial architectures. The design is approached as a solitary object which dominates the existing interior. The work is divided into two main parts. The first theoretical part, defines terms such as the history of industrial style in interior, the beauty and the ergonomics of solitaire. The second practical part focuses on the analysis of dinning tables, prototyping the design itself and used materials and technologies, concept, production of a prototype, assembly and calculation of the costs.

In my diploma thesis I would like to focus on dance battles events and on the street dance life style as it's the topic of my diploma thesis. I have been very close of the street dance world, as a dancer and an observer, since I witnessed countless dance battles, concerts, camps, workshops and so on - which gave me the knowledge to express myself on this topic and gave my perspective in both ways: from up to the stage and audience. I was always very curios and wanted to share with, such as: how does the street dance events looks like, what's happening there, what kind people attending it, what is the motivation for dancers, djs, choreographers, producers etc…? Where those events are happening and how often is them happening? My curiosity crossed the Czech Republic border, I wanted to know more from outside of my country. I believe that having the knowledge of what's going on abroad gives you power of discuss and compare things with confidence and comfortability. Mainly my research methods were observing and interviewing, then field diaries, video documentation, collecting as much information as possible from people that lives in this world nonstop, which gave me so much knowledge from inside, how they behave, how they communicate, their attitude etc. This scenario always fascinated me and after attending to many events, battles, meetings and jam sessions (as a dancer and observer), I was able to collect different point of views from another dancers, choreographers and guests and compare it with my own thoughts regarding to it, using my countless notes and hours of recording interviews, those tools combined gave me so much information.

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This thesis deals with the influence of lifestyle on mental illness, more specifically de-pression. It aims to describe and examine whether people's lifestyle can contribute to the development of depression. The thesis describes contemporary society, defines the lifestyle and the main areas this lifestyle manifests itself. It also describes the affective disorders. The conclusion includes a few interviews with both healthy and depressed people which should ilustrate the theoretical knowledge for better understanding.