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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.
251

Influence of Nitrogen Fertilizer Applied at Flowering on Durum Wheat Grain Yield and Quality

Knowles, Tim C., Ottman, Michael J., Cramer, Rock 10 1900 (has links)
Application of nitrogen (N) fertilizer in conjunction with the irrigation event occurring closest to the flowering stage is effective in reducing the incidence of yellowberry and boosting grain protein levels of durum wheat. However, N applications at this time normally do not increase grain yield, except perhaps on very sandy soils. A field experiment was conducted to determine the profitability of applying 35 pounds of N per acre at flowering to durum wheat to avoid dockage for poor grain quality. Two treatments consisted of a check plot with no N applied at flowering and UAN 32 water run at a rate of 35 lbs. N /acre to basin irrigated durum wheat grown on a loamy sand soil. Maximum durum wheat grain yield (6157 lbs. /acre), protein concentration (13.7 %), and corrected income per acre ($480.31) was obtained with the N fertilizer application. In fact, N fertilization at flowering on this sandy soil increased durum wheat grain yield by 255 lbs. /acre compared to the unfertilized plot.
252

Nitrogen Fertilization of Durum Based on Stem Nitrate, Buckeye, 1996

Husman, S. H., Ottman, M. J. 10 1900 (has links)
No description available.
253

Small Grains Variety Evaluation at Marana, Maricopa, Paloma, and Yuma, 1997

Ottman, M. J., Husman, S. H., Lindahl, D. A. 10 1900 (has links)
Small grain varieties are evaluated each year by University of Arizona personnel at one or more locations. The purpose of these tests is to characterize varieties in terms in terms of yield and other attributes. Variety performance varies greatly from year to year and several site years are necessary to adequate characterize the yield potential of a variety. The results contained in this report will be combined with results from previous years in a summary available from Arizona Cooperative Extension.
254

Barley Variety Trial on the Safford Agricultural Center, 1997

Clark, L. J., Carpenter, E. W. 10 1900 (has links)
Sixteen varieties of barley were tested at the Safford Agricultural Center in 1997. Nebula, a new variety from Western Plant Breeders, was the highest yielding variety in the trial with a yield over 5100 pounds per acre. Nebula also had the highest bushel weight of the varieties tested.
255

Intensive Cereal Management for Durum Production, Buckeye and Yuma, 1996-97

Ottman, M. J., Husman, S. H., Tickes, B. R. 10 1900 (has links)
The highest wheat yields in the world are obtained using a growing system called intensive cereal management (ICM). High yielding varieties are planted at high seeding rates, treated with foliar fungicides, plant growth regulators are applied to control lodging, and high nitrogen fertilizer rates are used to obtain high yields. The ICM system adapted to Arizona does not include fungicide treatments due to our lack of leaf diseases. We tested the effect of ICM on yield, grain protein, and other characteristics at three commercial farms in Arizona. ICM resulted in higher protein in one case due to increased nitrogen application and reduced height in another case due to the plant growth regulator. However, in most cases, we were not able to detect an affect of ICM on the crop, and the increased input cost was not paid for by increased crop performance. Intensive cereal management does not appear to hold much promise under our conditions except perhaps in cases where lodging is predictable or yields do not reach their potential.
256

Barley and Durum Response to Seeding Rate at Maricopa and Yuma, 1996-97

Ottman, M. J., Tickes, B. R. 10 1900 (has links)
A poor stand as a result of a low seeding rate can cost the grower due to decreased yield potential. A seeding rate higher than optimum can also cost the grower not only due to increased seed cost but also due to increased susceptibility to water and nitrogen stress and frost damage. Seeding rates in small grains are usually expressed on a pound per acre basis, but since varieties differ in seed size, different amounts of seed can be planted at equivalent seeding rates. Defining optimum seeding rates are also complicated by the fact that the number of seeds that actually emerge can vary depending on planting conditions. In our studies, emergence varied from 50 to 100% emergence. At the Maricopa location, the optimum seeding rate was obtained with 12 seedlings per square foot, which corresponded to a seeding rate of 75 lbs /A for the small seeded Brooks wheat and 125 lbs seed /A for the large seeded Kronos durum. No differences in yield were detected at the Yuma Mesa location for barley seeding rates ranging from 75 to 150 lbs seed/A or at the Yuma - Valley location for durum seeding rates from 200 to 250 lbs seed/A. Growers generally seed at rates higher than the optimum suggested by this and other studies, but current commercial seeding rates are seen as cheap insurance against stand establishment problems and may or may not be warranted depending on seedbed conditions and percent emergence.
257

Use of Tissue Testing to Prevent Low Grain Protein Content in Durum, 2003

Ottman, Michael J., Husman, Stephen H., Clay, Pat A. 10 1900 (has links)
Low grain protein content in durum can be prevented by applying nitrogen fertilizer after heading. Tentative guidelines were established from previous research for nitrogen fertilizer applications after heading based on the lower stem nitrate content near heading. Ten commercial durum fields were selected for testing the use of these guidelines to ensure grain protein contents greater than 13%. Only one field had grain protein content less than 13% (12.83%), and this field had herbicide damage and had to be over-irrigated due to surface unevenness. The average protein content was 13.62% but the amount of nitrogen fertilizer actually applied by the growers after heading averaged 74.5 lbs N/acre, whereas the amount recommended by the tentative guidelines averaged 53.1 lbs N/acre. If the tentative guidelines had been followed, we estimate that the average grain protein content would have been about 13.04%. Our tentative nitrogen fertilizer recommendations based on stem samples near heading appear accurate, but another year of testing would add more certainty.
258

Use of Tissue Testing to Prevent Low Grain Protein Content in Durum, 2004

Ottman, Michael J., Husman, Stephen H., Clay, Pat A. 10 1900 (has links)
Low grain protein content in durum can be prevented by applying nitrogen fertilizer after heading. Tentative guidelines were established from previous research for nitrogen fertilizer applications after heading based on the lower stem nitrate content near heading. Ten commercial durum fields were selected for testing the use of these guidelines to ensure grain protein contents greater than 13%. The average protein content was 14.00%, the amount of nitrogen fertilizer actually applied by the growers after heading averaged 44.5 lbs N/acre, whereas the amount recommended by the tentative guidelines averaged 41.5 lbs N/acre. If the tentative guidelines had been followed, we estimate that the average grain protein content would have been about 13.92%, and two fields would have been slightly below 13% protein (about 12.8% protein). Our tentative nitrogen fertilizer recommendations based on stem samples near heading appear accurate.
259

Use of Tissue Testing to Prevent Low Grain Protein Content in Durum, 2005

Ottman, Michael J., Husman, Stephen H. 10 1900 (has links)
Low grain protein content in durum can be prevented by applying nitrogen fertilizer after heading. Tentative guidelines were established from previous research for nitrogen fertilizer applications after heading based on the lower stem nitrate content near heading. Three durum fields in Pinal County were selected for testing the use of these guidelines for ensuring grain protein contents greater than 13%. These fields were split into plots that either received late N fertilization after heading or not. The stem nitrate content at heading for two of the fields averaged 6337 ppm, indicating no need for late N fertilizer application to achieve grain protein content above 13%, and the grain protein content for these fields averaged 15.1% with or without late N fertilizer. The stem nitrate content at heading was 894 ppm for the third field, the stem nitrate guidelines called for a late N application of about 63 lbs N/a, and a late N application of 46 lbs N/a increased grain yield protein from 11.54 to 13.34%. Our tentative nitrogen fertilizer recommendations based on stem samples near heading appear accurate.
260

Seeding Rate, Nitrogen Rate, and Planting Date of One-Irrigation Barley at Marana, 1987

Ottman, Mike, Ramage, Tom, Thacker, Gary 09 1900 (has links)
One-irrigation barleys were bred to be grown with only a single irrigation near planting time. To further our understanding of how to manage these new cultivars, one-irrigation barleys were grown at 4 seeding rates (20, 40, 60, and 80 lbs seed /A), 4 nitrogen rates (0, 50, 100, and 150 lbs/A), and 3 planting dates (Nov. 17, Dec. 15, and Jan. 22). Seeding rates 01 40 to 60 lbs seed/A resulted in the highest yields at the Dec. 15 planting date, comparing all planting dates combined. However, in individual analyses of the Nov. 17 and Jan. 22 planting dates, no significant differences in yield due to seeding rate were detected. Grain yield increased linearly with nitrogen rate at the Nov. 17 planting date, but was not influenced by nitrogen rate at the other planting dates. Yields were similar for the Nov. 17 and Dec. 15 planting dates, but decreased considerably in the Jan. 22 planting date due partially to lower head number. Grain yields of 2-22-9 were consistently higher than Seco this year.

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