This thesis project took "community dining room" as the theme. Based on the research of different types of public eating places, I came up with a new type of community restaurant system that meets the needs of modern development. Multiple choice and affordable price are the most important feature of this new container construction system. The general background of my thesis topic based on issues of community service, interaction between the public, buildings and community. Moreover, I found two typical methods of showing community relationships, the kitchenless home and hawker centre, which became the supporting materials of my thesis general thoughts. And then, the research section is the most important part of the entire thesis process. In research part, I analyzed and sorted out different types of "public dining areas", summarized their commonalities, and drew several different types of prototypes. Finally, the design of project is based on the summary of the research section. Thesis project was designed based on the prototypes, following the micro-meso-macro scope design step.
| Identifer | oai:union.ndltd.org:UPSALLA1/oai:DiVA.org:kth-307451 |
| Date | January 2021 |
| Creators | Huo, Bingrong |
| Publisher | KTH, Arkitektur |
| Source Sets | DiVA Archive at Upsalla University |
| Language | English |
| Detected Language | English |
| Type | Student thesis, info:eu-repo/semantics/bachelorThesis, text |
| Format | application/pdf |
| Rights | info:eu-repo/semantics/openAccess |
| Relation | TRITA-ABE-MBT-226 |
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