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Previous issue date: 2010-11-10 / Coordena??o de Aperfei?oamento de Pessoal de N?vel Superior / The fishing is made possible by the handiwork of a fisherman, not using appliances that achieve the same levels of industrial fishing productivity and not causing environmental impacts on fish stocks with the same intensity. The adoption of sustainability practices in this type of fishing has been requested for the achievement of environmental and socioeconomic improvements, since its production has been decreasing over the years and overfishing has led to reduced stocks also stand out environmental aggressions such as pollution. Thus, this research aims to analyze the interference of environmental aspects/impacts that permeate the activity performed by fisherman on the beach of Ponta Negra, Natal-RN, in order to propose recommendations for environmental sustainability. We used a methodology based on the ergonomic work analysis (WISNER, 1987; GUERIN, 2001; VIDAL, 2008) using techniques such as observational and interactional observation protocols, photographs, videos, conversational action, and listening to verbalizations. To understand the vulnerability of the environment in which the activity is carried fisherman and the interferences that it suffers, we used the study of environmental aspects/impacts (S?NCHEZ 2008). As a result, it appears that from the observations located and reports raftsmen, changes in the sea, the search for new fishing grounds farther from the coast, reducing fishery production, waste generation and pollution of the workplace, and the difficulty in docking rafts, factors arising from the pressures both for society as Seen by fisherman, denoting the necessity of drawing up recommendations and actions proposed by management activity by promoting discussion among raftsmen and accountable institutions, and training through workshops on environmental education, aiming to positive changes in the activity fisherman from Ponta Negra and the environment in which raftsmen are inserted in order to seek a sustainable activity, preserving its characteristics / A pesca artesanal se viabiliza pelo trabalho manual do pescador, n?o utilizando aparelhagens que atinjam os mesmos n?veis de produtividade pesqueira industrial e n?o causando impactos ambientais sobre os estoques pesqueiros com a mesma intensidade. A ado??o de pr?ticas de sustentabilidade nesse tipo de pesca vem sendo requisitada para o alcance de melhorias ambientais e socioecon?micas, visto que sua produ??o tem sofrido decr?scimo com o passar dos anos e a sobrepesca tem levado ? redu??o dos estoques, al?m disso, destacam-se as agress?es ao meio ambiente, como a polui??o. Dessa forma, esta pesquisa objetiva analisar a interfer?ncia dos aspectos/impactos ambientais que permeiam a atividade jangadeira realizada na Praia de Ponta Negra, Natal-RN, a fim de propor recomenda??es para a sustentabilidade ambiental. Para tanto, utilizou-se uma metodologia baseada na An?lise Ergon?mica do Trabalho (WISNER, 1987; GU?RIN, 2001; VIDAL, 2008) que aplica t?cnicas observacionais e interacionais como protocolos de observa??o, registros fotogr?ficos, v?deos, a??o conversacional e escuta de verbaliza??es. Para conhecer a vulnerabilidade do meio no qual se desenvolve a atividade jangadeira e as interfer?ncias que este sofre, empregou-se o estudo dos aspectos/impactos ambientais (S?NCHEZ 2008). Como resultados, constataram-se a partir das observa??es situadas e dos relatos dos jangadeiros, mudan?as no mar, a busca por novos pesqueiros mais distantes da costa, redu??o da produ??o pesqueira, gera??o de res?duos e polui??o do ambiente de trabalho, e a dificuldade no atracamento das jangadas, fatores decorrentes das press?es exercidas tanto pela sociedade, quanto pela atividade jangadeira, que denotam a necessidade da elabora??o de propostas de recomenda??es e a??es, atrav?s da gest?o da atividade fomentando a discuss?o entre os jangadeiros e as institui??es respons?veis, e capacita??o por meio de oficinas de educa??o ambiental, visando transforma??es positivas na atividade jangadeira de Ponta Negra, bem como no meio ambiente no qual os jangadeiros est?o inseridos, a fim de buscar a sustentabilidade da atividade, preservando suas caracter?sticas
| Identifer | oai:union.ndltd.org:IBICT/oai:repositorio.ufrn.br:123456789/14989 |
| Date | 10 November 2010 |
| Creators | Celestino, Joyce Elanne Mateus |
| Contributors | CPF:56800550400, http://lattes.cnpq.br/9125249342119563, Vidal, M?rio C?sar Rodriguez, CPF:34490817720, Colombo, Ciliana Regina, CPF:60910305900, http://lattes.cnpq.br/5887897462098920, Carvalho, Ricardo Jos? Matos de, CPF:67682871415, http://lattes.cnpq.br/8748974599377029, Mattos, Karen Maria da Costa, Saldanha, Maria Christine Werba |
| Publisher | Universidade Federal do Rio Grande do Norte, Programa de P?s-Gradua??o em Engenharia de Produ??o, UFRN, BR, Estrat?gia; Qualidade; Gest?o Ambiental; Gest?o da Produ??o e Opera??es |
| Source Sets | IBICT Brazilian ETDs |
| Language | Portuguese |
| Detected Language | English |
| Type | info:eu-repo/semantics/publishedVersion, info:eu-repo/semantics/masterThesis |
| Format | application/pdf |
| Source | reponame:Repositório Institucional da UFRN, instname:Universidade Federal do Rio Grande do Norte, instacron:UFRN |
| Rights | info:eu-repo/semantics/openAccess |
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