Growth performance of Bur oak (Q. macrocarpa Michx.) and Red oak (Q. rubra L.) under salinity conditions was assessed by growing seedlings in the presence of increasing levels of NaCl. Salinity reduced root growth in both species, although its repressive effect was more pronounced in Red oak. Exposure to 75 mM NaCl for three weeks almost arrested root growth in Red oak, while it reduced it only by 40 % in Bur oak. Red oak roots showed extensive necrosis and limited branching. Salinity also induced leaf injury, which at a NaCl level of 25 mM was less severe in Bur oak possibly due the higher expression of dehydroascorbate reductase (DHAR) and ascorbate peroxidase (APX), enzymes participating in the detoxification of reactive oxygen species (ROS). Salinity also altered nutrient uptake and accumulation in root and leaf tissue. Compared to Red oak, the relative calcium level in Bur oak roots exposed to increased salinity remained elevated, while an opposite trend was observed in leaf tissue. This was in contrast to nitrogen and potassium, the relative level of which was higher in Red oak leaves grown in the presence of NaCl. The better performance of Bur oak root tissue under salinity conditions was ascribed to structural modifications of the root system with maturation of casparian bands and suberinization occurring closer to the root tip. These structures are known to act as barriers enhancing ion selectivity. Collectively this study demonstrates that relative to Red oak, Bur oak is more tolerant to NaCl induced salinity conditions. / February 2017

Recent research has challenged the long-standing hypothesis that forests in the Upper Midwest of the United States developed during wetter periods and retreated during dry periods. We explored this debate by examining patterns of tree establishment on an oak savanna in east-central Minnesota within the context of variable moisture availability and fire suppression. We used superposed epoch analyses (SEA) to evaluate the mean moisture conditions for a 21-year window surrounding tree establishment dates. Before effective fire suppression (1809–1939), 24 of 42 trees with pith dates (62%) grew to 30-cm height during dry years (Palmer Drought Severity Index < -1), versus only 5 of 42 (12%) that established in wet years (PDSI > 1). Significantly more trees established during dry periods (negative PDSI values) than would be expected with the proportion of wet-to-dry years (x²= 10.738, df = 1, p-value = 0.001). Twenty of the complete sample of 74 trees with pith dates (27%) established during drought in the 1930s. We hypothesize that dry conditions limited plant productivity, which in turn decreased competition between grasses and tree seedlings and reduced rates of accumulation of fine fuels, enabling seedlings to grow tall enough to resist subsequent fires. We recommend SEA as a methodological approach to compare historical climate conditions with the timing of regeneration success in other regions of forest expansion.

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