Thesis (MScAgric)--University of Stellenbosch, 2004. / ENGLISH ABSTRACT: The influence of chemical seed treatments on the germination, seedling survival and yield of canola (cv. Varola 44) was investigated in a series of incubation studies, glasshouse experiments, as well as field trials in the canola producing areas in the Western Cape Province. Incubation experiments were conducted to compare germination and seedling growth of untreated (control) seed with that of seed treated at different application rates (0.5, 1.0 and 2.0 times the recommended) of Cruiser® and SA-combination (which consists of Thiulin® at 0.5g a.i.; Apron® at 0.0815 g a.i.; Gaucho® at 0.6125 g a.i. and Rovral® at 0.9975 g a.i.). The results indicated that seed treatment (all rates of SA-combination and highest rate of Cruiser) delayed germination and seedling growth, especially if the seed was subjected to the Accelerated Ageing Test. Glasshouse studies with pasteurised soil at different water contents, seed sources (storage periods) and planting depths confirmed the phytotoxic effects of the chemical seed treatments in the absence of soil borne pathogens. From the results it became clear that extreme water conditions (very wet or dry) increased the suppressing effect on germination and seedling growth, but that no phytotoxic reactions occurred in moist (favourable soil water conditions) soil, regardless of application rate of the chemicals used, planting depth and seed source. In a second glasshouse experiment conducted in moist soil (kept at 50% of field water capacity to prevent any toxic effects) from seven different localities that were naturally infested with pathogens, both chemicals proved to be effective where soil borne pathogens (Rhizocfonia so/ani and Pythium spp.) occurred. No clear trend could however be found due to either chemical or application rates used. Finally, field trials were conducted to study the effect of chemical seed treatments on the plant populations and yield of canola planted in different row widths (17 and 34 cm) and seeding rates (3, 5 and 7 kq.ha'). Results showed that treated seeds produced more plants.rn" and yielded more than untreated seeds at Roodebloem Experimental Farm, while the highest seeding rate produced significantly more plants.rn" (Roodebloem and Langgewens Experimental Farms), but not significantly higher yields than the lowest seeding rate at the same locality. Although row width did not have an effect on plant population, yield (Roodebloem 2003) was significantly less at the wider (34 cm) rows. As in earlier experiments, no consistent differences between the two chemicals used were found. These results clearly illustrated both the negative (in the absence of pathogens) and positive (where soil borne pathogens do occur) effects that chemical seed treatments may have on the germination, seedling growth and even yield of canola under local environmental and soil conditions. Because no significant differences were found between the chemicals used, both chemicals should be regarded as efficient. More research, especially under field conditions and with more cultivars, is needed before the registration of a chemical for seed treatment could be considered. / AFRIKAANSE OPSOMMING: Die invloed van chemiese saadbehandeling op die ontkieming, saailing oorlewing en opbrengs van canola (cv. Varola 44) is ondersoek in 'n reeks inkubasie studies, glashuis eksperimente en veldproewe in die canolaproduserende gebiede in die Wes Kaap Provinsie. Inkubasie eksperimente is uitgevoer om die ontkieming en saailing groei van onbehandelde (kontrole) saad te vergelyk met dié van saad wat behandel is teen verskillende dosisse (0.5, 1.0 en 2.0 keer die aanbevole) van Cruiser® en SA-kombinasie (wat bestaan uit Thiulin® teen 0.5g a.i.; Apron® teen 0.0815 g a.i.; Gaucho® teen 0.6125 g a.i. en Rovral® teen 0.9975 g a.i.). Die resultate het aangedui dat saadbehandeling (vir alle dosisse van SAkombinasie en die hoogste dosis van Cruiser) ontkieming en saailing groei vertraag, veral wanneer die saad onderwerp was aan die Versnelde Verouderings Toets. Glashuis studies met gepasteuriseerde grond by verskillende waterinhoude, saad bronne (stoor periodes) en plantdieptes, het die fitotoksiese effekte van die chemiese saadbehandelings bevestig in die afwesigheid van grondgedraagde patogene. Vanuit die resultate het dit duidelik geword dat ekstreme water toestande (baie nat of droog) die onderdrukkende effek op ontkieming en saailinggroei verhoog het, maar dat geen fitotoksiese reaksies plaasgevind het in klam (gunstige grondwater toestande) grond nie, ongeag die dosisse of chemikalieë gebruik, plantdiepte en saad bron. In 'n tweede glashuis eksperiment uitgevoer in klam grond (gehou by 50% van veldwaterkapasiteit om toksiese effekte te voorkom) van sewe lokaliteite wat natuurlik besmet was met patogene, was beide chemikalië effektief waar grondgedraagde patogene (Rhizoctonia so/ani en Pythium spp.) voorgekom het. Geen duidelike tendens is egter waargeneem vir enige van die chemikalieë of dosisse nie. Laastens is veldproewe uitgevoer om die effek van chemiese saadbehandelings op plant populasies en opbrengs te bepaal van canola geplant in verskillende rywydtes (17 en 34 cm) en saaidigthede (3, 5 en 7 kg.ha-1). Resultate het aangedui dat behandelde saad meer plante.rn" produseer en 'n groter opbrengs lewer as onbehandelde saad by Roodebloem Eksperimentele Plaas, terwyl die hoogste saaidigtheid betekenisvol meer plante.m" (Roodebloem en Langgewens Eksperimentele Plase), maar nie betekenisvol hoër opbrengste gelewer het as die laagste saaidigtheid by dieselfde lokaliteit nie. AI het rywydte nie 'n effek op plant populasie gehad nie, was opbrengs (Roodebloem 2003) betekenisvol minder by die wyer (34 cm) rye. Soos in vroeëre eksperimente is geen konsekwente verskille tussen die twee chemikalieë gevind nie. Hierdie resultate illustreer duidelik beide negatiewe (in die afwesigheid van grondgedraagde patogene) en positiewe (in die aanwesigheid van grondgedraagde patogene) effekte wat chemiese saadbehandelings op ontkieming, saailing groei en selfs opbrengs van canola onder plaaslike omgewings en grondtoestande kan hê. Omdat geen betekenisvolle verskille tussen die chemikalieë gevind is nie, moet beide chemikalieë as doeltreffend aanvaar word. Meer navorsing, veralonder veldtoestande en met meer kultivars, is egter nodig voordat die registrasie van 'n chemiese middel vir saadbehandeling oorweeg kan word.

Ce travail de thèse vise à améliorer la compréhension des phénomènes physiques se produisant durant le pressage en continu des graines oléagineuses et à développer un modèle phénoménologique décrivant le comportement mécanique de la matière au cours de sa compression le long de la vis. Les expérimentations ont été réalisées sur des graines de colza, en utilisant un pilote de presse à vis instrumenté (Reinartz, Allemagne). Deux arrangements de vis différents ont été étudiés et comparés, de manière à observer l’influence de la géométrie sur les performances opératoires, le développement des contraintes à l’intérieur de la cage et les propriétés mécaniques du gâteau de pressage. L’instrumentation de la presse a permis de générer des données précises de débits d’huile et de gâteau, capacité de traitement, rendement d’extraction et consommation d’énergie spécifique, pour des vitesses de rotation de la vis comprises entre 0 et 18,2 tr/min. Des profils de pression, teneur en huile et vitesse de déplacement ont également été déterminés pour les deux arrangements de vis, pour caractériser le fonctionnement de la presse. Ces données ont permis d’identifier une alternance de zones de compression et de transport le long de la vis, avec une présence éventuelle de phénomènes de reflux. Une représentation simplifiée a été proposée, pour décrire le pressage continu comme une succession de d’étapes de pressage discontinu. En se basant sur la théorie de filtration/consolidation, le coefficient de consolidation, le module de compressibilité et la résistance spécifique du gâteau de pressage ont étés calculés pour chaque zone de compression. Les propriétés mécaniques du gâteau de pressage ont finalement été utilisées pour développer une relation semi-empirique permettant de prédire le débit d’huile et le rendement d’extraction de la presse. Les résultats expérimentaux correspondent aux données estimées avec une précision satisfaisante. / This work was devoted to better understand the physical phenomena occurring during oilseeds expression in continuous screw presses and to develop a phenomenological model describing the compression behavior of the press cake along the screw. Experiments were conducted on canola seeds, using an instrumented pilot screw press (Reinartz, Germany). Two different screw arrangements were studied and compared in order to observe the influence of the geometry on the operating performances, the constraints development in the barrel and the press cake mechanical properties. Press monitoring provided accurate data about oil and cake flowrates, treatment capacity, extraction yield and specific energy consumption, for screw rotation speeds ranging between 0 and 18.2rpm. Pressure, deoiling and displacement velocity profiles were also determined for both arrangements to characterize the press operation. These data allowed to identify the alternation of compression and transport sections along the screw, possibly supplemented by oil reflux. A simplified representation was proposed, describing continuous pressing as a succession of multiple batch pressing steps. Based on the filtration/consolidation theory, the consolidation coefficient, compressibility modulus and press cake specific resistance were calculated in each compression sections. The press cake mechanical properties were finally used to develop a semi-empirical relation predicting the press oil flowrate and extraction yield. Experimental results fitted the estimated data with satisfactory accuracy.