NDLTD Global ETD Search
  • Refine Query
  • Source
  • Publication year
  • to
  • Language
  • 2
  • Tagged with
  • 2
  • 2
  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.

Search results

Showing 1 to 2 of 2 (0.066 seconds)

Spelling suggestions: "subject:"cooking (cranberries)"" "subject:"cooking (strawberries)""

1

Effect of sugar and acid on consumer preference of strained cranberry sauce

Rank, Rolland G. January 1963 (has links)
Thesis (M.S.)--University of Wisconsin--Madison, 1963. / Typescript. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references (leaves 42-46)
Cooking (Cranberries)
2

Preservation of cranberry puree and production of cranberry raisins

Tsai, Robert Huaiching. January 1977 (has links)
Thesis (M.S.)--Wisconsin. / Food Science. Includes bibliographical references (leaves 62-63).
Cooking (Cranberries)

Page generated in 0.0701 seconds