Thesis (PhD(Agric) (Animal Sciences))--University of Stellenbosch, 2005. / As most researchers have foreseen, and many breeders have hoped, the in vivo and in vitro production of livestock embryos and the birth of subsequent offspring never really replaced artificial insemination during the past 30 years. This was, to a large extent, due to very variable and unreliable numbers of embryos produced using these two methods. The present study was therefore undertaken to investigate certain aspects of assisted reproductive techniques (ART) to try and solve some of these difficulties. Problems addressed were the management of follicular development on the ovary by controlling the dominant follicle, and investigating alternative and more cost-effective culture media and conditions for embryo culture. A method to control the development of the dominant follicle in a cohort of follicles as well as the waves of follicular development in the ovaries of sheep, goats and cows with an estrogenic product was investigated. Estradiol cypionate (ECP) was used for this purpose, injected intramuscularly after the insertion of the progesterone or progestagen implant. ECP has a negative feedback effect on the secretion of pituitary FSH, and therefore follicular development. The animals of the three different species were randomly divided into two groups each, the ECP-group receiving the estradiol cypionate injection, and the control group receiving a saline injection. Five days after the ECP injection a program of follicular multi-stimulation with FSH hormone was initiated. The females of the different species were bred by either natural service (goats) or inseminated by laparoscopy (sheep) or trans-cervically (cows) to fertilize the ovulated ova. Embryos and unfertilized ova were collected surgically at the 8 to 16- cell stage 3 to 4 d after breeding in the sheep and goats, and trans-cervically in the cows. Significantly more CL formed, and a total number of ova and embryos, as well as transferable embryos, were collected from the ECP-group of sheep ewes and goat does compared to the control group that received no ECP (p<0.01). There was, however, no difference in the average number of unfertilized ova that were collected in the two sheep or goat groups. In the cows the number of CL counted, the total number of embryos and ova and of transferable embryos collected, were significantly greater (p<0.05) in the group that were injected with ECP compared to the group that received no ECP. The control group also had a significantly larger number of unfertilized ova than the ECP-group (p<0.05). It could therefore be concluded that more reliable numbers of embryos can be produced in vivo if the development of the dominant follicle as well as the subordinate follicles is controlled with estradiol cypionate. Since more than half a century ago, attempts have been made to culture cells and embryos outside the body (in vitro or ex vivo). This was done with different culture media and in various "incubators". Chapter 2 deals with two different culture media used: a standard TCM-199 culture medium and first trimester amniotic fluid (BAF) collected sterilely from pregnant cows after slaughter. Two different culture conditions were also investigated, the standard laboratory CO2 incubator versus culturing bovine embryos in the vagina of a goat doe. Two experiments were done: Firstly the permeability of different receptacles to CO2 gas was analyzed for possible culture in the vagina. Four-well plates and straws were used to incubate TCM-199 and BAF for a period of 120 h in the presence or absence of 5% CO2 gas. The pH values were measured every 24 h and recorded. In the second experiment pre-compacted morula stage bovine embryos were incubated in the above culture media in sealed 0.25 mL straws in a standard laboratory incubator and in the vagina of a goat doe. Evaluation was done on (1) stage of development and (2) number of blastomeres after 96 h of culture. In experiment one it was shown that the CO2 gas diffused out of the 4-well plate as well as the straws in the absence of CO2 gas, while in the presence of CO2, the pH of both media stabilized between 7.3 and 7.5. This meant that the semen straws were permeable to CO2 gas and could therefore be used as receptacles for culturing early stage bovine embryos. In the second experiment no statistical differences (p>0.05) were found in the number of Grade 1 pre-compacted bovine embryos that developed to the blastocyst stage, or the hatched blastocyst stage, neither for the culture medium used, or the method of culturing in the two incubators. Neither was there any difference (p>0.05) in the number of blastomeres that developed at the blastocyst stage between the two types of incubators used. Embryos tended to develop more blastomeres when cultured in BAF than when cultured in TCM-199 in both the standard laboratory incubator and when using the vagina of a goat doe as an incubator (p<0.05). After the collection of in vivo produced livestock embryos, they are evaluated under high magnification (minimum of 80X) with the aid of an inverted or stereo microscope. The Grade 1 embryos will give the best conception results when transferred to synchronized recipient female animals, while the Grade 3 embryos will give the worst results. The aim of the next experiment was to culture all three quality grades of in vivo produced pre-compacted morula-stage embryos of sheep, goats and cows in two different culture media and then compare the development of the embryos by evaluating the number of embryos reaching the hatched blastocyst stage. The results have shown that there were no significant differences between the development of the Grade 1 and the Grade 2 embryos from any of the three species when either cultured in TCM- 199 or heat inactivated early pregnancy-stage (<60 d) bovine amniotic fluid (BAF) were used as culture media. Significantly more in vivo produced Grade 3 pre-compacted morula-stage sheep, goat and cow embryos, however, developed to the hatched blastocyst stage when cultured in BAF with 10% FBS and antibiotics, compared to culture in TCM-199 with 10% FBS and antibiotics (p<0.05). The effect of co-culture on the survival of caprine embryos post transfer to a synchronized recipient female goat was also assessed. A total of 120 Kashmir embryos at the blastocyst stage were divided into three groups after thawing and reconstitution in four steps in glycerol and sucrose medium. The first group of embryos (G1, n=40) was individually transferred semi laparoscopically in D-PBS with 10% FBS and antibiotics to the ipsilateral horn of the CL over a period of 3 d. The second group of caprine blastocysts (G2, n=40) was similarly transferred in TCM-199 with FBS and antibiotics. The third group of frozen-thawed caprine blastocyst-stage embryos (G3, n=40) were first co-cultured for ~24 h in TCM-199 with serum and antibiotics in groups of up to five embryos inside a ~50 mm length of a semen straw in a cylindrical sponge in the anterior part of the vagina of a goat doe in her luteal phase. After the culture period these embryos were transferred in a similar way in TCM-199 without the co-culture as in G1 and G2. Ultrasound scanning showed that significantly more of the blastocyst embryos that were cocultured in the vagina (G3) before transfer developed to a pregnancy compared with the embryos transferred in D-PBS (G1). The co-culture Group 3 blastocyst-stage caprine embryos produced significantly more offspring than the non-cultured embryos transferred in both D-PBS (G1) and TCM-199 (G2) (p<0.05). The maturation of bovine oocytes to allow the oocyte to resume meiosis, is the first step in in vitro fertilization to produce IVMFC embryos. The composition of the maturation medium plays an important role in the success achieved with maturation. An investigation was therefore launched to evaluate the maturation ability of first trimester bovine amniotic fluid (BAF) to mature prophase I oocytes collected from abattoir ovaries to metaphase II oocytes, compared to a standard maturation medium such as TCM-199. In the first experiment three groups of ~100 oocytes each were matured in TCM-199 with estrus cow serum (ECS). The first group of oocytes was matured in a 50 μL micro-drop in an incubator, while the other two groups were matured in semen straws, one group in an incubator and the other group in the vagina of a goat doe in di-estrus. Six further groups of ~100 oocytes each, with BAF as maturation medium, three groups with ECS and three without ECS, were matured in the same receptacles and under the same conditions as with the TCM-199. No significant differences in number of oocytes reaching the metaphase II stage could be found for any of the nine treatment groups. In the ...

Dissertation (PhD(Agric))--University of Stellenbosch, 2007. / ENGLISH ABSTRACT: This study is a search for a quantifiable measure which estimates the genetic merit of female animals’ breeding efficiency. For practical reasons, such a measure must be both simple and inexpensive to record, irrespective of the herd management strategy. A literature investigation was undertaken to summarize breeding objectives for reproduction efficiency and to review different ways of expressing genetic reproduction efficiency. Traits to assess these in terms of the breeding objective, merits and requirements in terms of data collection are discussed. During the lifetime of a cow events occur which influence her fertility. A distinction is made between component traits and aggregate traits: a component trait points to one event, while aggregate traits are composites of more than one event. Although all the traits discussed seem relevant for breeding value estimation, the practical application depends on the herd management system in use. Age at first calving and days to calving are component traits that are easily and inexpensively measurable. Heritability estimates for the age at first calving were moderate. The heritability estimated for days to calving was 0.09. Calving rate comes close to the overall breeding objective. The estimated heritability of calving rate is low (0.04), resulting in slow genetic improvement. Calving success was defined and investigated even though some constraints exist. A sire model proved that genetic variation exists for calving success on the underlying scale. The corresponding heritability estimate was 0.27. Three categorical traits were defined. For stayability a sire variance of 0.41 was estimated with a heritabitity on the underlying scale of 0.27. The sire variances and heritabilities estimated for retention and calf tempo were high. Of the three traits, calf tempo is the one that reflects the true fertility of the bull’s female progeny. Calf tempo was redefined as net breeding merit, a trait describing the retention of male animals and the reproductive performance of their female offspring. The obtained sire variances show that the trait is heritable and can be improved by selection. Net breeding merit gives an indication of the ‘success’ of sires in a given population. A heritability estimate of 0.20 was estimated on a data set comprising offspring of bulls older than nine years, but when offspring of all sires were included, heritability estimates of 0.08 and 0.11 for the Afrikaner and Bonsmara, respectively, were found. Adjusting for young females was investigated by using the best linear unbiased estimate (BLUE) deviations to derive adjustment factors for herd level in order to predict performance for net breeding merit. Variation in the BLUE deviations occurred between all age class groups for the Afrikaner, whereas for the Bonsmara the variation between the BLUE deviations for the 3 year olds seems greater than the variation in the other age groups. It is suggested that the standardized curve for herd performance level derived from the BLUE deviations be used to adjust the phenotypic values of younger animals. This way the comparison between older and younger animals should be more valid. In conclusion, reproductive traits are heritable and genetic improvement can be achieved through selection. Any economical viable beef enterprise should include at least one trait in their selection criteria that will improve the reproductive efficiency. / AFRIKAANSE OPSOMMING: Hierdie studie is ‘n ondersoek na ‘n kwantifiseerbare maatstaf wat die genetiese meriete van vroulike diere se teeldoeltreffendheid beraam. Om praktiese redes moet so ‘n beraming sowel eenvoudig as goedkoop wees om te bepaal, onafhanklik van die kudde bestuurstrategie. ‘n Literatuurstudie is onderneem om die teeldoeleindes vir reproduktiewe doeltreffendheid op te som, sowel as om die verskillende wyses van genetiese reproduksiedoeltreffendheid beskrywing onder oë te neem. Verskeie eienskappe om hierdie beskrywings in terme van teeldoeleindes, meriete en dataversamelings-vereistes te raam, word bespreek. Gedurende ‘n koei se leeftyd kom gebeurtenisse voor wat haar vrugbaarheid beïnvloed. Daar word onderskei tussen komponenteienskappe en aggregaateienskappe: ‘n komponenteienskap verwys na een gebeurtenis, terwyl aggregaateienskappe na samestellings van meer as een gebeurtenis verwys. Hoewel al die eienskappe wat bespreek word relevant voorkom, sal die praktiese toepassing afhang van die kuddebestuurstelsel in gebruik. Ouderdom by eerste kalwing en dae tot kalwing is komponenteienskappe wat maklik en goedkoop bepaal kan word. Oorerflikheidsramings vir die ouderdom van eerste kalwing was matig. Die oorerflikheidsraming vir dae tot kalwing was 0.09. Kalffrekwensie is baie na aan die oorkoepelende teeldoelwit. Die geraamde oorerflikheid vir kalffrekwensie is laag (0.04), wat stadige genetiese verbetering tot gevolg het. Kalfsukses is gedefinieer en ondersoek, hoewel enkele beperkings bestaan het. ‘n Vaar-model het aangetoon dat genetiese variasie ten opsigte van kalfsukses op die onderliggende skaal bestaan. Die ooreenkomstige oorerflikheidsraming was 0.27. Drie kategoriese eienskappe is gedefinieer. Vir blyvermoë in die kudde is ‘n vaar-variansie van 0.41 geraam, met ‘n oorerflikheid van 0.27 op die onderliggende skaal. Die vaar-variansies en oorerflikhede wat vir retensie en kalftempo bereken is, was hoog. Van die drie eienskappe is kalftempo die een wat die ware vrugbaarheid van die bul se vroulike nageslag reflekteer. Kalftempo is herdefinieer as netto teelmeriete, ‘n eienskap wat die retensie van manlike diere en die reproduktiewe prestasie van hulle vroulike nasate beskryf. Die verkreë vaar-variasies wys dat die eienskap oorerflik is en verbeter kan word met seleksie. Netto teelmeriete gee ‘n aanduiding van die “sukses” van ‘n vaar in ‘n gegewe populasie. ‘n Oorerflikheidsraming van 0.30 is verkry op ‘n datastel bestaande uit die nageslag van bulle ouer as nege jaar, maar as die nageslag van alle vaars ingesluit is, was die oorerflikheidsraming onderskeidelik 0.08 en 0.11 vir die Afrikaner en Bonsmara. Aanpassing vir jong vroulike diere is ondersoek deur gebruik te maak van die beste lineêre onpartydige beramings (BLUE) om korreksiefaktore vir die kuddevlak te verkry, ten einde die prestasie ten opsigte van netto teelmeriete te voorspel. Variasies in die BLUE afwykings het voorgekom tussen alle ouderdomsgroepe vir die Afrikaner, terwyl vir die Bonsmara die variasie tussen BLUE afwykings vir die 3-jaar oud diere groter was as vir die ander ouderdomsgroepe. Dit word voorgestel dat die gestandardiseerde kurwe vir kuddeprestasievlak wat afgelei word van BLUE afwykings gebruik word om die fenotipiesewaardes van jonger diere aan te pas. Op hierdie wyse behoort die vergelyking tussen ouer en jonger diere meer geldig te wees. Ten slotte, reproduktiewe eienskappe is oorerfbaar en genetiese vordering is moontlik deur seleksie. Enige ekonomies lewensvatbare vleisbees-onderneming behoort ten minste een eienskap wat die reproduktiewe doeltreffendhied sal verbeter, in te sluit in seleksie kriteria.

Thesis (PhD)--Stellenbosch University, 2008. / ENGLISH ABSTRACT: Although small, the South African ostrich industry contributes 60% to the total world production of slaughter ostriches. Ostrich leather contributes more than 50% of the R2.1 billion turnover of this industry. This study is the first structured investigation into the characteristics of ostrich leather focussing on factors such as age, nutrition, slaughter weight, and genetics, and the influence thereof on intrinsic leather traits. Large variation in terms of skin quality was found between producers, month of the year and production years. The effect of age suggested that leather thickness and tensile strength increased with age while the number of nodules declined by 2.8 for every month increase in slaughter age. Slit tear strength and tensile strength increased with heavier slaughter weights. Older ostriches had higher values for slit tear strength and skin thickness. Nodule diameter increased at a rate of 0.08mm per month increase in age. Nodules with an average diameter of more than 4.0mm were only obtained in the combination of old heavy birds, while nodule diameter of the other age-weight combinations ranged between 3.3mm and 3.5mm. Subjective assessment of nodule traits by participants with or without prior knowledge of age suggested that slaughter age accounted for 46% of the variation in estimated slaughter age. Nodule acceptability scores generally increased with an increase in slaughter age. Moderately acceptable scores were found in skins from birds 11 months and older. The effect of energy and protein concentrations of ostrich diets suggested that raw skin areas were 19.4% and 21.8% larger at slaughter for birds receiving a diet containing 10.5 MJ/ME and 12.0 MJ ME/kg DM respectively, compared to that of birds receiving a 9.0 MJ ME/kg DM diet. Leather thickness taken parallel to the spine was increased by 13% when birds were fed the higher energy diet. Dietary protein concentrations failed to influence skin weight, skin area or any physical leather properties. The genetic variation in nodule size measured at different sampling sites on the skin suggested that nodule size increased chronologically with age at the neck, back, upper leg, and flank and butt areas. Estimates of h² for nodule size ranged from 0.09 ± 0.07 on the flank region to 0.24 ± 0.10 on the upper leg region. Preliminary results seem to suggest that nodule size on different locations of the skin is not necessarily the same genetic trait. It was concluded that measurements at any specific site is unlikely to predict measurements at other sites with a high degree of accuracy due to the large variation that exists between measurement sites. This dissertation provides an insight into the complexity of ostrich leather quality, and the interaction of leather traits, such as nodule size and shape, leather thickness and tensile strength, that determine ostrich leather quality. / AFRIKAANSE OPSOMMING: Alhoewel klein, produseer die Suid-Afrikaanse volstruisbedryf 60% van die totale wêreldproduksie van slagvolstruise. Volstruisleer is verantwoordelik vir meer as 50% van die R 2.1 biljoen omset van die bedryf. Hierdie studie is die eerste gestruktureerde ondersoek na die intrinsieke eienskappe van volstruisleer en die invloed van ouderdom, voeding, slagmassa en genetika op hierdie eienskappe. Groot variasie t.o.v. leerkwaliteit is waargeneem tussen produsente, maande van die jaar en produksiejare. Die effek van ouderdom toon dat leerdikte en treksterkte verhoog het met toename in ouderdom, terwyl die aantal knoppies afneem met 2.8 vir elke maand toename in slagouderdom. Skeur- en treksterkte het verhoog met ʼn swaarder slagmassa (64kg vs. 99kg). Hoër waardes vir skeursterkte en veldikte is vir ouer voëls (384 dae vs. 234 dae ouderdom) verkry. Knoppie deursnit het teen ʼn tempo van 0.08mm per maand toename in ouderdom verhoog. Knoppies met ʼn gemiddelde deursit van groter as 4.0mm is slegs waargeneem in swaar-ou voëls, terwyl die knoppie deursnit van die ander massa-ouderdom kombinasies tussen 3.3mm en 3.5mm gewissel het. Die subjektiewe waarneming van 28 respondente, ingelig of oningelig oor die betrokke slagouderdom, dui daarop dat die werklike slagouderdom verantwoordelik is vir 46% van die variasie in geskatte slagouderdom. Die puntetoekenning vir knoppie-aanvaarbaarheid het verhoog met ‘n toename in slagouderdom. Aanvaarbare puntetoekenning vir knoppie-ontwikkeling is verkry vir voëls vanaf 11 maande en ouer. Die effek van energie- en proteïenkonsentrasies in volstruisdiëte toon dat die rouveloppervlakte onderskeidelik 19.4% en 21.8 % groter was met slagting vir voëls wat onderskeidelik ‘n 10.5 MJ/ME en 12.0 MJ ME/kg DM diëte gevoer is, in vergelyking met voëls wat ‘n 9.0 MJ ME/kg DM dieet ontvang het. Leerdikte, geneem parallel met die ruggraat, het met 13% toegeneem wanneer die hoër energie dieet gevoer is. Dieetproteïen konsentrasies het geen invloed op velmassa, veloppervlakte of enige fisiese leerkwaliteitseienskappe gehad nie. Die genetiese variasie in knoppiegrootte geneem op verskillende lokaliteite op die vel toon ʼn chronologiese toename met ouderdom in die nek-, rug-, boud-, sy- en stuitjie gebiede. Beraamde h² vir knoppiegrootte wissel vanaf 0.09±0.07 op die sye tot 0.24±0.10 op die boudgedeelte. Voorlopige resultate dui aan dat knoppiegrootte op verskillende lokaliteite nie noodwendig dieselfde genetiese basis het nie. Die gebruik van een lokaliteit vir die voorspelling van die eienskappe van ʼn ander, blyk nie sinvol te wees nie a.g.v. die groot variasie wat tussen verskillende lokaliteite bestaan. Hierdie studie verskaf insig oor die kompleksiteit van volstruisleerkwaliteit en die interaksie van leereienskappe soos knoppiegrootte en –deursnit, veldikte en treksterkte, in die bepaling van leerkwaliteit.

Thesis (MPhil (Animal Sciences))--University of Stellenbosch, 2006. / ENGLISH ABSTRACT: A trial was done to determine if there are any differences in the growth performance of finisher pigs in the old conventional type of housing with disease infected pigs, pigs in multi unit housing that were also disease infected and high health pigs in multi unit type of housing. The high health pigs gave the best results when factors like A.D.I., A.D.G., F.C.R., margin over feed cost and carcass weight are compared with the results of the other two treatments. The difference in achievement between the disease infected pigs and the high health pigs were not the same for all the production factors but it was still in favour of the high health pigs. The trial results show just how dynamic pig production has become. From the results it is very clear that there is not any place anymore for the old conventional type of housing in any modern piggery. The time has also come for every pig farmer to look at and evaluate the health status of his piggery and to consider changing over to a high health herd. From a production as well as an economic viewpoint it makes good sense.

Thesis (MscAgric (Animal Sciences))--University of Stellenbosch, 2006. / The development of basic husbandry techniques and determining basic performance parameters are among the first steps towards culturing a new species. Silver kob, Argyrosomus inodorus, is a large Sciaenid and endemic to South Africa and Namibia and has been selected as a candidate aquaculture species. However, the proposed culture raises many questions, with two of them being the adaptability to captive conditions and product quality in the captive raised fish. To address these, trials were set up with eighty-three silver kob, divided into three ponds and fed three different diets. The effects of the diet on performance and quality were determined over a nine month trial period. The fish fed the pilchard diet adapted faster to the captive conditions than the fish fed the artificial diets. The growth of these fish were also markedly better than that of the fish fed the artificial diets, although after the adaptation period, the growth rate of the fish fed the artificial diets surpassed that of the fish fed the pilchards. Fifteen fish, five from each treatment were sacrificed and compared on a chemical and sensory level to wild-caught fish (control, n=6). Differences (p≤0.05) were noted in the total lipid content and fatty acid composition between the fish fed the different diets and the control. Sensory analysis revealed that the fish fed pilchards differed (p≤0.05) from the other groups by having an undesirable odour and flavour. The body partitioning and the proximate chemical composition of silver kob were determined. The length-weight relationship for silver kob raised in captivity was determined and a b-value of 3.32 was obtained, which indicates allometric growth with the fish becoming more rotund as their length increases. The results of these trials indicates that silver kob, A. inodorus adapts in captive conditions. The final product also compares favourably to wild-caught fish. The use of digital image analysis as a method of determining fish condition was also assessed with promising results for future application in research and production systems.

Thesis (MScAgric)--University of Stellenbosch, 2004. / ENGLISH ABSTRACT: The objective of this study was to determine the effect of extrusion, as a method of heat treatment, on the dry matter (DM) and crude protein (CP) degradability parameters of various vegetable protein sources commonly used in the Western Cape Province, South Africa. The feedstuffs used were lupins (LUP), full fat soybeans (SB), full fat canola seeds (FCS), soybean meal (SBM), canola meal (CM) and sunflower meal (SFM). In the first trial, the degradability parameters were determined according to an in sacco degradability procedure. Four non-lactating Holstein cows, fitted with rumen cannulae, were used in the trial and all cows received the same basal lactation diet. The samples were incubated in dacron bags and bags were removed at intervals of 0, 2, 4, 8, 16, 24 and 48 hours. Dry matter and CP disappearance values were determined and fitted to a onecompartment model by means of an iterative least-square procedure in order to determine the DM and CP degradability parameters. Results indicated that extrusion significantly lowered the effective degradability of the DM-fraction (20.1% on average) of all the feedstuffs, except LUP, and the effective degradability of CP in all the raw materials (27% on average). The second trial was an in vitro degradability trial that ran parallel with the in sacco degradability trial and was done with the aid of a DaisyII Incubator (ANKOM Technology Corp., Fairport, NY). The same feedstuffs were tested in both trials. A composited sample of rumen liquor from two of the cows used in the in sacco trial was used for in vitro incubation of the samples. The data obtained in this trial were analyzed in a similar way to that of the in sacco trial. Due to a limited amount of residue left after incubation, CP disappearance could not be calculated at each time interval for SB and SBM in the in vitro trial. In this case, actual disappearance values after 8h were used to compare treatments. Extrusion significantly lowered the effective degradability (as determined in vitro) of DM in all the feedstuffs tested (16.8% on average), as well as the effective degradability of CP in LUP, FCS, CM and SFM (21.8% on average). A comparison of the actual disappearance values after 8 hours incubation indicated that extrusion also lowered the rate of CP disappearance for SB and SBM. The values obtained in the in vitro trial and those from the in sacco trial, for the same feedstuffs, were compared. It appeared as if the in vitro determined values were overestimations of the in sacco determined values. A regression analysis showed a high correlation between the actual in vitro CP disappearance values after 8h incubation and in sacco determined effective degradability values. The third part of this study was a set of chemical analysis to determine the effect of extrusion on certain nitrogen fractions of the feedstuffs tested in the above mentioned trials. Solubility in a mineral buffer solution was determined to estimate the potential rumen degradability of the protein. The buffer insoluble nitrogen (BIN) fraction of all the feedstuffs, except FCS, was significantly increased by extrusion. Extrusion lowered the acid detergent insoluble nitrogen (ADIN) content of all feedstuffs, except FCS, which could imply that the temperature reached during extrusion (115°C - 120°C) was not high enough to cause damage to the protein. The neutral detergent insoluble nitrogen (NDIN) fraction of extruded SB, SBM, CM and SFM was significantly higher than that of the raw feedstuffs. Extrusion left the NDIN-fraction of FCS and LUP unaltered. Comparison of the NDIN : ADIN ratio of extruded with that of the raw feedstuffs provided reason to believe that extrusion had a positive effect on all feedstuffs (except FCS). Extrusion appears to be a useful method to decrease rumen degradation of vegetable protein sources, without causing heat damage. Furthermore, this means that protein sources of which the use have been limited due to its high rumen degradable protein (RDP) content, could be included in diets at higher levels following extrusion. The protein sources mentioned are also good sources of energy and the combination of energy and rumen undegradable protein (RUP) in the diet of the high-producing dairy cow could only be beneficial. / AFRIKAANSE OPSOMMING: Die doel van hierdie studie was om die effek van ekstrusie op die droëmateriaal (DM) en ruproteïen (RP)-degradeerbaarheidsparameters van verskeie plantaardige proteïenbronne wat algemeen in die Wes-Kaap (RSA), gebruik word, te bepaal. Ekstrusie is ‘n metode van hitteprosessering wat algemeen gebruik word deur plaaslike en internasionale veevoervervaardigers. Die volgende grondstowwe is geëvalueer: lupiene, volvet sojabone, volvet canolasaad, sojaboon-oliekoekmeel, canola-oliekoekmeel en sonneblom-oliekoekmeel. In die eerste proef is die degradeerbaarheidsparameters met behulp van ‘n in sacco studie bepaal. Vier droë Holstein koeie met rumen kannulas is in die studie gebruik en al vier koeie het dieselfde basale dieet ontvang. Monsters is in dacronsakkies geïnkubeer en die sakkies is uit die rumen verwyder na onderskeidelik 0, 2, 4, 8, 16, 24 en 48 uur intervalle. Die waardes van DM- en RP- verdwyning is bereken en dan met ‘n iteratiewe kleinste kwadraat prosedure op ‘n een-kompartement model gepas om die in sacco DM- en RPdegradeerbaarheidsparameters te bepaal. Die resultate van die studie het getoon dat ekstrusie die effektiewe degradeerbaarheid van die DM-fraksie van al die grondstowwe, behalwe lupiene, betekenisvol verlaag het (met gemiddeld 20.1%), asook die effektiewe degradeerbaarheid van die RP-fraksie van al die grondstowwe (met gemiddeld 27%). Die tweede proef was ‘n in vitro-degradeerbaarheidsstudie wat met behulp van ‘n ANKOM DaisyII Inkubeerder uitgevoer is en wat parallel met die in sacco-studie gedoen is. Dieselfde grondstowwe is in beide proewe geëvalueer. ‘n Saamgestelde monster van die rumenvloeistof van twee van die koeie wat vir die in sacco-studie gebruik is, is gebruik vir die in vitro-inkubasie van die monsters. Data-verwerking is op ‘n soortgelyke wyse as dié van die in sacco-studie uitgevoer. As gevolg van ‘n beperkte hoeveelheid residu na afloop van die inkubasies, kon die RP-verdwyning vir volvet sojabone en sojaboon oliekoekmeel nie bereken word nie. In hierdie geval is waargenome verdwyningswaardes na 8h gebruik om behandelings te vergelyk. Hierdie studie het getoon dat ekstrusie die effektiewe degradeerbaarheid van DM (soos in vitro bepaal) in al die getoetste grondstowwe betekenisvol verlaag het (met gemiddeld 16.8%). Die effektiewe degradeerbaarheid van RP in lupiene, volvet canola saad, canola oliekoekmeel en sonneblom oliekoekmeel is ook betekenisvol verlaag (met gemiddeld 21.8%). ‘n Vergelyking van die oorspronklike verdwyningswaardes van volvet sojabone en sojaboon oliekoekmeel na ‘n inkubasieperiode van 8 ure het ook getoon dat ekstrusie die tempo van RP-verdwyning uit die rumen vertraag het. Die in sacco- en in vitro-bepaalde waardes vir elke grondstof is vergelyk en dit kom voor asof die in vitro-waardes oorskattings van die in sacco-waardes is. ‘n Regressie-analise het verder getoon dat daar ‘n hoë korrelasie was tussen die waargenome in vitro RPverdwyningswaardes na 8 ure inkubasie en die beraamde effektiewe degradeerbaarheid, soos in sacco bepaal. Die derde deel van die studie was ‘n stel chemiese analises wat uitgevoer is om die effek van ekstrusie op sekere stikstof (N)-fraksies van die grondstowwe, wat in bogenoemde proewe gebruik is, te bepaal. Die oplosbaarheid van N in ‘n mineraal-bufferoplossing kan gebruik word as aanduiding van die potensiële rumendegradeerbaarheid van die proteïen. Die bufferonoplosbare N-fraksie van al die grondstowwe (behalwe volvet canolasaad) is betekenisvol verlaag deur ekstrusie. Ekstrusie het ook die suur-onoplosbare N-fraksie (ADIN) van al die grondstowwe (behalwe volvet canolasaad) betekenisvol verlaag. Dit kan moontlik daarop dui dat die temperatuur wat tydens ekstrusie (115°C - 120°C) bereik is, nie hoog genoeg was om die proteïen in die grondstowwe te beskadig nie. Ekstrusie het die N-fraksie wat onoplosbaar was in ‘n neutrale oplossing (NDIN) betekenisvol verhoog in volvet sojabone, sojaboonoliekoekmeel, canola-oliekoekmeel en sonneblom-oliekoekmeel en dit onveranderd gelaat in lupiene en volvet canolasaad). Die verhouding van NDIN : ADIN van die geëkstrueerde grondstowwe is vergelyk met dié van die rou grondstowwe. Dit blyk dat ekstrusie wel ‘n positiewe effek op al die grondstowwe (behalwe volvet canolasaad) gehad het. Dit wil dus voorkom asof ekstrusie wel aangewend kan word om die rumendegradeerbaarheid van plantaardige proteïenbronne te verlaag sonder om die protein te beskadig. Dit kan daartoe lei dat proteïenbronne waarvan die gebruik voorheen beperk was as gevolg van die hoë rumen-degradeerbare proteïen-inhoud daarvan nou wel in rantsoene ingesluit kan word na die ekstrusie daarvan. Die proteïenbronne, soos genoem, is ook redelike bronne van energie en die kombinasie van energie en rumen nie-degradeerbare proteïen in die rantsoen van die hoog-produserende melkkoei kan slegs voordelig wees.

Thesis (MScAgric)--University of Stellenbosch, 2005. / ENGLISH ABSTRACT: Porcine somatotropin (pST) is a naturally occurring protein (hormone), secreted by the pituitary gland of young pigs and is one of the major growth regulating factors. High levels of pST is found in circulating blood of young animals, resulting in the partitioning of nutrients into lean tissue and bone growth. Supplying an exogenous source of pST should increase the deposition of lean muscle and bone and decrease the deposition of fat in the older (above 60 kg) pig. To ascertain whether pST would have a positive influence on production- and meat characteristics in the South African scenario for pigs slaughtered at a high bodymass, a trail was conducted. For group housed animals pST had no significant effect on the following parameters: feed intake, calculated cumulatively on a weekly basis, ADG, live weight, carcass weight, carcass length, ham length or chest depth, intramuscular fat area, muscle depth and colour measured with a Hennessey probe and waterbinding capacity. However, when the FCR of pigs in this investigation were calculated, there was a significant (p<0.05) influence by sex and pST detected. Boars converted their feed to live weight better than barrows and gilts from week ten onwards. Boars had an increased FCR when treated with pST. A significant increase was found in muscle area and a significant decrease in extra muscular (back fat) area of boars and barrows. A significant pST (p< 0.05) effect (3 mm reduction) was seen for backfat depth measured by the Hennessey probe and the intrascope. Porcine somatotropin significantly (p<0.05) increased the muscle area of the loin-cut for all animals. The area covered by subcutaneous fat of boars and barrows were significantly (P<0.05) reduced by pST treatment, with no effect detected for gilts (p>0.05). Porcine somatotropin treatment increased the muscle percentage and decreased the extramuscular fat percentage in such a way that the differences between sexes was reduced. Thus, more uniform fat-muscle distribution between carcasses was obtained by pST treatment. Control animals had a significantly higher pH24 than pST treated animals (P=0.049). Lower values were found for animals receiving pST for L* (p=0.016), a* (p=0.002) and b* (P=0.016). The effect on b* (yellow-blue range) in the M longissimus thoracis of pST treated animals showed slightly (but significantly) less yellow and more green compared to control animals (p=0.016). This combined with the lower L* values (brightness) indicates that pST treated animals had a significantly darker colour meat compared to the control animals. Individually housed animals showed no significant differences for the following characteristics: live weight, carcass weight, head, trotters, shoulder, middle back, middle belly, loin belly, thigh, fillet, carcass fat and kidney. Whereas pST caused a significantly lower percentage of the middle back of boars and barrows, but not in gilts, pST could only precipitate a lower percentage (11.18%) loin back of treated animals (p=0.026) v.s. control animals (12.05%). A trend (p>0.1) was detected for percentage bone in the middle back, with the pST treated (14.17% vs. 13.18%) animals having more bone than that of control animals. pST animals had a higher percentage (p=0.024) skin (5.04%) than the control animals (4.28%). This study shows that there is no negative effect of pST on meat quality characteristics and carcass composition, in fact there is less variation between carcasses obtained from different sexes treated with pST. The producer can bring heavier animals to the market with a reduced backfat percentage and a greater percentage meat with the help of pST. / AFRIKAANSE OPSOMMING: Vark somatotropien (pST) is ‘n natuurlike hormoon wat deur die pituitêre klier in die brein afgeskei word by klein varkies en is een van die belangrikste hormone betrokke by groei regulering. Hoë vlakke van pST kom voor in die bloed van jong varkies, dit veroorsaak dan die verspreiding van nutriente in die liggaam van die varkie sodat dit meer vleis en beengroei toon en minder vet deponeer. Namate die varkie volwasse word neem die bloedvlakke van pST af en begin die liggam meer vet deponeer ten koste van proteien groei, terselfde tyd begin die seksuele kenmerke ontwikkel. Die toediening van ‘n eksterne bron van pST behoort die groei van been en vleis te bevoordeel in ouer diere (bo 60 kg). Vir die doeleindes van die ondersoek wou ons bepaal of pST ‘n positewe effek het op groei en vleiskwaliteitseienskappe van varke wat in Suid Afrikaanse kondisies gebruik word en teen ’n hoër liggamsmassa as gewoonlik geslag word. Vir varke wat in groepe behuis was was daar geen effek op die volgende eienskappe nie: voer inname weekliks bepaa, gemiddelde daaglikse toename, liggaamsmassa, karkasgewig, karkas lengte, ham lengte, bors diepte, intrmuskulêre vet en spierdikte bepaal met ‘n Hennessey sonde asook waterbindigs vermoë. Bere het egter ’n beter voeromsettings faktor gehat as burge en soggies, maar as pST toegedien is het hulle voeromsettingsfaktor toegeneem. ’n Betekenisvolle (p<0.05) toename in spier area van alle diere, met ’n gesamentlike afname in onderhuidse vet area van bere en burge (nie soggies nie) is gevind. ’n Betekenisvolle afname (3 mm) in rugvetdikte is gevind by diere wat met pST behandel is. Hierdie effekte is so in die lewe gebring dat die verskil tussen die geslagte minder prominent is en karkasse meer uniform is. Betekenisvolle hoër pH24 waardes is gevind by kontrole diere as by pST behandelde diere (p=0.049). L* (p=0.016), a* (p=0.002) en b* (p=0.016) waardes was betekenisvol laer vir pST behandelde diere as vir kontrole diere. Die effek op b* waardes (geel-blou reeks) in die M. longissimus thoracis van behandelde diere was in so ‘n mate dat die vleis ietwat minder geel en meer groen was in vergelyking met die kontrole diere (p=0.016), saam met laer L* waardes (helderheid) is ‘n indikasie van ietwat donkerder vleis van behandelde diere. Individueel behuisde diere het geen betekenisvolle effek getoon vir die volgende parameters nie: liggamsgewig, karkasgewig, kop, voete, skouer, middel rug, middel maag, lende maag, dy, haas en niere. ‘n Betekenisvolle laer persentasie middel rug is gevind in bere en burge, maar nie vir soggies nie, maar in die lende rug is ‘n betekenisvolle effek gevind vir alle diere (11.8% vir pST en 12.05% vir kontroe , p=0.026). ‘n Neiging (p>0,1) is gesien vir die hoeveelheid been in die middle rug van diere behandel met pST (14.17% vs. 13.18%) Dier met pSt behandel het’n betekenisvol hoer persentasie vel as kontrole diere gehat (5.04% vs. 4.28%, p=0.024. Die resultate van die ondersoek bewys dat daar geen negatiewe effekte van pST op vleis- en karkaseienskappe is nie, daar is self minder variasie tussen karkasse van verskillende geslagte. Die boer kan swaarder diere bemark met minder rugvet en meer vleis met behulp van pST.

Thesis (MScAgric)--University of Stellenbosch, 2003. / ENGLISH ABSTRACT: Near infrared reflectance spectroscopy (NIRS) was evaluated as a tool to predict the chemical composition of ostrich meat, mutton and feedstuffs. Seventy-three calibrations were developed. NIRS analyses were conducted on an InfraAlyzer 500 spectrophotometer between 1100 and 2500 nm wavelengths. Near infrared reflectance calibrations were developed for (i) the proximate chemical composition of ostrich meat; (ii) the proximate chemical and mineral composition of mutton; (iii) the chemical composition and digestibility of lupins, full-fat canola and the determination of alkaloids in lupins; (iv) the chemical composition and digestibility of winter grains and maize; (v) the chemical composition and digestibility of cereal hay, cereal straw, wheat stubble and alfalfa-grass/hay mixtures. The chemical composition of different types of winter grain produced in the Western Cape area of South Africa, as well as the chemical composition and digestibility of winter grain hay and straw produced in a Mediterranean rainfall area were also determined. Near infrared reflectance spectrometry proved to be successful for the prediction of crude protein (CP) and fat in both animal species, as well as for ash and dry matter (DM) in freeze-dried mutton. Accurate calibrations were also developed for certain minerals (K, P, Na, Mg, Fe and Zn). Calibrations proved to be accurate for all the relevant chemical constituents in lupins, as well as the DM, CP and fat calibrations in full-fat canola. The alkaloid calibration showed potential although more samples should be included for a more accurate calibration. Winter grain calibrations were accurate for fat, acid detergent fibre (ADF), in vitro organic matter digestibility (IVOMD), lysine and methionine. All chemical composition calibrations of maize, except for ash, were accurate for future prediction. Chemical composition calibrations of wheat stubble and alfalfa-grass hay mixtures resulted in prediction with similar or slightly higher accuracy than calibrations reported in the literature. The calibrations developed for cereal hay and straw were not suitable for prediction purposes. Possible reasons were discussed to explain these inaccurate calibrations. Variation shown between different types of cereal grain (2-row barley, 6-row barley, oats, wheat and triticale) accentuated the need for the analysis of different batches of grain produced under different conditions for use in animal feed. The chemical composition and digestibility of winter grain straw and hay were also obtained. These values provide a database for calculation of inclusion levels of these feedstuffs in animal diets. These investigations showed the NIRS to be a successful and rapid tool for the prediction of the chemical composition of ostrich and lamb meat and locally produced feedstuffs. / AFRIKAANSE OPSOMMING: Naby infrarooi refleksie spektroskopie (NIRS) is geëvalueer as 'n metode om die chemiese samestelling van volstruis- en skaapvleis, asook voedingsgewasse te voorspel. Drie en sewentig kalibrasies is ontwikkel. NIRS ontledings is gedoen met ‘n InfraAlyzer 500 spektrofotometer tussen die golflengtes 1100 en 2500 nm. Naby infrarooi refleksie kalibrasies is ontwikkel vir (i) die basiese chemiese samestelling van volstruisvleis; (ii) die basiese chemiese en minerale samestelling van lamsvleis; (iii) die chemiese samestelling en verteerbaarheid van lupiene en volvet kanola en die bepaling van alkaloïede in lupiene; (iv) die chemiese samestelling en verteerbaarheid van wintergrane en mielies; (v) die chemiese samestelling en verteerbaarheid van graanhooie, graanstrooie, koringstoppels and lusern-gras/hooi mengsels. Die chemiese samestelling van verskillende tipes wintergrane wat in die Wes-Kaap omgewing van Suid-Afrika geproduseer word, sowel as die chemiese samestelling en verteerbaarheid van wintergraanhooi en –strooi wat geproduseer word in ‘n Mediterreënse reënval omgewing, is ook bepaal. Naby infrarooi refleksie spektrofotometrie was suksesvol in die voorspelling van ru-proteïen (RP) en vet in beide dierspesies, sowel as vir die bepaling van as en droë materiaal (DM) in gevriesdroogde lamsvleis. Akkurate kalibrasies is ook ontwikkel vir sekere minerale (K, P, Na, Mg, Fe en Zn). Kalibrasies ontwikkel vir die chemiese samestellings komponente in lupiene is reg deur die bank akkuraat, sowel as die DM, RP en vet kalibrasies vir volvet kanola. Die alkaloïed kalibrasie het goeie potensiaal getoon, alhoewel meer alkaloïedmonsters benodig word vir ‘n akkurate kalibrasie. Wintergraan kalibrasies was akkuraat vir vet, suurbestande vesels (SBV), in vitro organiese materiaal verteerbaarheid (IVOMV), lisien en metionien. Al die chemiese komponent kalibrasies vir mielies, behalwe die een vir as, was akkuraat vir toekomstige bepalings. Chemiese komponent kalibrasies vir koring stoppels en luserngras/ hooi mengsels het akkuraatheid getoon wat gelyk, of effe beter, is as kalibrasies wat in die literatuur opgeteken is. Kalibrasies ontwikkel vir graanhooie en graanstrooie was nie geskik vir voorspellingsdoeleindes nie. Moontlike redes vir die onakkurate kalibrasies is volledig bespreek. Variasie gevind tussen verskillende tipes wintergrane (2-ry gars, 6-ry gars, hawer, koring en korog) het die behoefte beklemtoon vir ontledings van grane geproduseer onder verskillende omgewingstoestande vir gebruik in dierevoeding. Die chemiese samestelling en verteerbaarheid van wintergraanstrooi en –hooi is ook bepaal. Hierdie waardes verskaf ‘n databasis vir berekening by insluiting van hierdie voergewasse in diererantsoene. Hierdie ondersoek het bewys dat NIRS ‘n suksesvolle en vinnige metode is vir die voorspelling van die chemiese samestelling van volstruis- en lamsvleis en plaaslik geproduseerde voergewasse.

Thesis (MPhil)--Stellenbosch University, 2004. / ENGLISH ABSTRACT: CPM Dairy was developed to maintain amino acid balance. because the correct amino acid relationship has an influence on milk production and milk composition (Schwab e/ af. 1992, Rulquin e/ af. 1993). Rulquin e/ af. (1993) found that an increase in lysine and methionine concentration in the diet had no meaningful effect on milk production and milkfat production. However, milk protein production is described as a function of lysine and methionine concentration. In order to balance the amino acid relationships, the CNCPS model has been adopted, using the following guidelines: I. a dairy cow feed characteristic scheme, described by Van Soest e/ af. (1991) and Sniffen e/ aI. (1992), II. a model for rumen fermentation and bacterial growth in the dairy cow, described by Russel e/ af. (1992), Ill. feed val ues for dairy cow feeds, described by Sniffen e/ af. (1992). IV. a set of formulas describing the feeding needs of dairy cows under different circumstances, assembled by Fox e/ af. (1992). Bateman e/ af. (2001) studied the accuracy of formulation models according to crude protein (CP) and amino acid (AA)-flow to the duodenum in lactating dairy cow diets. CPM Dairy does not calculate direct flow of CP to the duodenum, but the following adjustment was made: the change-over of metabolizable protein (MP) to CP is done by increasing bacterial protein from 60% to 100% of bacterial-CP. Intestinal digestion of fraction B3-protein is increased from 80% to 100%, whereas fraction C-protein is increased from 0 to 100% to change feed-MP to feed-CP. CP from feed and microbes are summed to indicate total CP-flow to the duodenum. AA-flow, as calculated by CPM Dairy, is used without adjustments. A rise in MUN-Ievels are typical to spring and summer months. which can be ascribed to high soluble protein and low soluble carbohydrates in grasses and legumes. This gives rise to an excess N-uptake in the bloodstream. Grass silage, when fed as primary feeding source. has the same reaction. Blood-urea-nitrogen (BUN) is the amount of urea-N found in the blood of the cow. MUN is the fraction ofN in the milk in the form of urea. MUN is normally 85% the concentration of BUN. Studies show that an increase in BUN/MUN levels leads to a negative effect on the reproductive ability of the cow. An increase in BUN-levels leads to an increase in urea in the reproductive tract of the animal. Urea passes between the blood plasma and the reproductive tract. It is therefore obvious that a high BUN-concentration leads to high levels of urea in the reproductive tract. In order to eradicate this problem. the use of deodorise in the supplemental feed of the lactating dairy cow \vas recommended. Deodorise is a natural product manufactured by Alltech. The product is derived from the Yuccha Schidigera plant. Two glycocomponents (CI and C II) of this plant binds gasses such as N1-I3. (Alltech information sheet) During .June to August 2002 data were collected regarding the effect of deodorise on lactating dairy cows. No meaningful difference between the two groups in this experiment was found. / AFRIKAANSE OPSOMMING: CPM Dairy is ontwikkel am aminosuurbalans te handhaaC aangesien die korrekte aminosuurvcrhoudings 'n invloed op melkproduksie en mclksamcstelling het. (Schwab el al. 1992, Rulquin el al. 1993). Rulquin el al. (1993) hct gcvind dat 'n tacname in die konsentrasic van lisien en mctionien in dic rantsoen gccn nocmenswaardigc cffek op melkproduksie en meIkvctproduksie het nie. MelkproteYcnproduksie word cgtcr beskryf as 'n funksie van !isien- cn metionienkonscntrasie. Ten einde die aminosuurvcrhoudings te balanseer. is die CNCPS model aangcneem. wat die volgcndc riglyne gebruik : I. 'n Melkbees vocdingskarakteriseringskema, soos bcskryf deur Van Soest el 01. (1991) en Sniffen el 01. (1992). II. 'n Model van rumcnfermentasie en bakteriele groei in die melkbces, soos deur Russel e/al. (1992) beskryf. Ill. Voedingswaardes vir melkbeesvoedingstowwe, soos bcskryf deur Sniffen e/ 01. ( 1992). IV. 'n Stcl vergelykings wat die voedingsbehoeftcs van mclkbcestc onder vcrskillende omstandighede beskryf, saamgestel deur Fox e/ 01. (1992). Bateman e/ 01. (200 I) bestudeer die akkuraatheid van formulasiemodelle ten opsigte van RP- en aminosuur (AA)-vloei na die duodenum in lakterende melkkoeirantsacne. CPM Dairy bcreken nie dirckte vloei van RP na die elunderm nie. elus is dic volgenele aanpassing gcmaak : Die omskakeling van Metaboliseerbare proteYen (MP) na RP word gedoen deur bakteriele prote"len te verhoog vanaf 60% tot 100% van baktcriCle-RP. Dermkanaalvertering van ti'aksie B3 proteYen is verhoog vanaf 80% tot IOO(/j), terwyl fraksie C protc'len vanaf 0 tot 100% verhoog is ten einde voer-M P om te skakcl na voer- RP. RP vanafvoer en mikrobes word gesommeer en verskafvoorspellings vir totale RPvioei na dic duodenum. Die AA-vloei. so os deur CPM Dairy bereken word, is sonder wysigings gebruik. n Styging in MUN-vlakke word tipies in die lente- en somermaande ondervincL wat toegeskryl' kan word aan hoc oplosbare protc"ien en lae oplosbare koolhidrate in grasse en peulgewasse. Dit gee aanleiding tot 'n oonnaat N wat in die bloedstroom opgeneem word. Graskuilvoer, wanneer gevoer word as die primcre voedingsbron, het dieselfde uitwerking. Bloed-ureumstikstof (BUN) is die hoeveelheid ureum-N teenwoordiu: in die bloed van die koei. MUN is die fraksie N in melk in die vonn van ureum. MUN is gewoonlik 85% van die konsentrasie van BUN. Navorsing toon dat 'n toe name in BUN/MUN vlakke 'n nadelige uitwerking het op die reproduktiewe vermoc van die koei. 'n Toename in BUN-vlakke veroorsaak 'n toename in ureum in die dier se reproduksiekanaal. Ureum beweeg tussen die plasma en die reproduksiekanaal. Dit is dus duidelik dat 'n hoc BUN-konsentrasie sal lei tot hoc vlakke van ureum in die reprod uksiekanaal. Ten einde hierdie probleem uit te wis, is die gebruik van De-Odorase in die kragvoer van die lakterende koeie aanbeveel. De-Odorase is 'n natuurlike produk wat deur Alltech vervaardig word. Die produk is at1(omstig van die Yucca schidigera plant. Twee glikokomponente (CI en CII) van hierdie plant bind gasse so os Nl-h (Alltech inligtingstuk). Gedurende .Iunie tot Augustus 2002 is data ingesamel aangaande die uitwerking van De- Odorase op melkbeeste. Daar is geen betekenisvolle verskil tussen die twee groepe met hierdie ekspcriment waargeneem nle.

Thesis (MScAgric)--Stellenbosch University, 2011. / ENGLISH ABSTRACT: The following study is to determine if a creep feed balanced for limiting essential amino acids (EAA) at a certain non structural carbohydrate (NSC) level will elicit greater responses than lambs reared on a commercial creep feed. Lysine, Threonine, Methionine, Isoleucine, Phenylalanine and Leucine were determined as the limiting amino acids for nursing lambs. These amino acids were incorporated into the creep feed treatments CF1 and CF2 representing 157 g CP/kg, 477 g NSC/kg and 179 g CP/kg, 508 g NSC/kg, respectively. A commercial creep feed with no optimisation for EAA is represented as CFC with 139 g CP/kg and 455 g NSC/kg. A negative control (CON) treatment represents lambs receiving no creep feed but with ad libitum access to suckle their dams while feeding on kikuyu pasture. A growth trial was conducted on Merino x Döhne-Merino cross twin lambs averaging a birth weight of 4.42 kg ± 0.11 for 60 days following with a digestibility trial towards the end of the trial. Half of the lamb crop was slaughtered at an average live weight of 23.6 kg ± 0.56. The M. longissimus dorsi was removed on both the left and right half of the carcass between the 2nd - 3rd last thoracic vertebrae and the 4th - 5th lumbar vertebrae. A sample from the rumen wall was taken at the rumino-reticular fold to determine development characteristics. Results indicate that the feed conversion ratio for the CFC lambs were better than CF1 (P = 0.052) but not more than CF2 (P = 0.307). The FCR was 0.88, 1.19 and 1.01 (kilogram feed required to gain 1 kg in bodyweight) for CFC, CF1 and CF2, respectively. Dressing percentage was higher for CF2 than for both CFC (P = 0.012) and CF1 (P = 0.077). Along with BUN data it was concluded that the high CP level of CF2 resulted in the higher fat deposition. The optimised creep feeds had higher nitrogen and energy balances than the commercial CFC, this implicates that the optimised creep feeds were more efficiently utilised. Optimised creep feed treatments had longer papillae than CON (P < 0.0001). Papillae of creep feed 2 was longer than CFC (P = 0.0537). Papillae width decreased as the NSC level increased thus it is surmised that higher NSC levels resulted in longer but thinner papillae. Rumen muscularization was equally developed between all the treatments and was ascribed to the lambs’ access to course roughage. Meat quality in terms of physical and chemical characteristics was found to be in range with that expected for lambs at higher slaughter weights (40 kg). In conclusion, the balancing of the limiting EAA increases the benefits of creep feeding while simultaneously being more efficiently utilised. Intensive sheep production systems may benefit from the feeding of such creep feeds provided it fits economically into their farming system. / AFRIKAANSE OPSOMMING: Die volgende studie is om te bepaal of 'n kruipvoer wat gebalanseerd is vir beperkende essensiële aminosure (EAA) by 'n vasgestelde nie-strukturele koolhidraat (NSK) vlak verbeterde groei sal ontlok teenoor lammers wat grootgemaak word op 'n kommersiële kruipvoer. Lisien, Treonien, Metionien, Isoleusien, Fenylalanien en Leusien is bepaal as die beperkende aminosure vir suipende lammers. Hierdie aminosure is opgeneem in die geoptimiseerde kruipvoer behandelings CF1 en CF2 wat 157 g RP/kg, 477 g NSK/kg en 179 g RP/kg, 508 g NSK/kg onderskeidelik verteenwoordig. 'n Kommersiële kruipvoer met geen optimalisering vir EAA is verteenwoordig as CFC met 139 g RP/kg en 455 g NSK/kg. 'n Negatiewe kontrole (CON) behandeling is verteenwoordig deur lammers wat geen kruipvoer ontvang het nie, maar wat ad libitum toegang tot hul ooi gehad het om te soog terwyl die ooi op ‘n kikoejoeveld wei. 'n Groei proef is uitgevoer met Merino x Döhne-Merino kruis tweelinglammers met ‘n gemiddelde geboorte gewig van 4,42 ± 0,11 kg vir 60 dae en 'n verteerbaarheids proef is na aan die einde van die studie uitgevoer. Helfte van die lam kudde is geslag by die lewende gewig van 23,6 ± 0, 56 kg. Die M. longissimus dorsi was op beide die linker-en regter helfte van die karkas tussen die 2de - 3de laaste torakale werwels en die 4de - 5de lumbale werwels verwyder. 'n Monster van die rumen wand is geneem langs die rumino retikulêre vou sodat die rumen ontwikkeling eienskappe daarmee bepaal kon word. Resultate dui daarop aan dat die voeromsetverhouding (VOV) vir CFC lammers beter was as vir CF1 (P = 0,052), maar nie meer as vir CF2 (P = 0,307) nie. Die VOV was 0,88 , 1,19 en 1,01 (kilogram voer wat nodig is om 1 kg liggaamsmassa aan te sit) vir CFC, CF1 en CF2 onderskeidelik. Uitslag persentasie vir CF2 was hoër as beide CFC (P = 0,012) en CF1 (P = 0,077). Saam met die bloed, urea en stikstofbalans data is daar tot die gevolgtrekking gekom dat die hoë RP inhoud van CF2 gelei het tot ‘n hoër vetneerlegging. Die geoptimaliseerde kruipvoere het ‘n hoër stikstof- en energiebalans gehad teenoor die kommersiële CFC behandeling wat dus impliseer dat die optimale kruipvoere doeltreffender benut was. Die geoptimaliseerde kruipvoer behandelings het langer papillae gehad as CON (P < 0,0001). Papillae lengte van die CF2 behandeling is langer as die van CFC (P = 0,0537). Papillae breedte het dunner geraak soos wat die NSK-vlak gestyg het dus word vermoed dat hoër NSK-vlakke langer maar dunner papillae tot gevolg het. Rumen bespiering is ewe ontwikkeld tussen al die behandelings en word toegeskryf aan die lammers se toegang tot growwe ruvoer. Vleis kwaliteit in terme van fisiese- en chemiese eienskappe was inlyn met wat verwag kan word vir lammers by hoër slaggewigte (40 kg). Ten slotte, die balansering van beperkende aminosure verhoog die voordele van kruipvoeding en word terselfdertyd doeltreffender benut. Intensiewe skaap produksie stelsels kan dus voordeel trek uit die voeding van sodanige kruipvoere mits dit ekonomies pas in die boerdery stelsel.