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Processing of cereals for the production of grain whiskyJameson, Robert P. M. January 2001 (has links)
No description available.
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A business plan for Wheat State DistillingBahre, David January 1900 (has links)
Master of Agribusiness / Department of Agricultural Economics / Major Professor Not Listed / This thesis was written as a business plan for the purpose of securing funds for a
new micro distillery.
Wheat State Distilling is an artisan distillery, manufacturing and selling premium
hand-crafted spirits from the regions finest ingredients. I plan to distill premium vodka,
whisky, bourbon, rum, gin and liqueurs as well as a luxury line of reserve products.
Kansas established a micro-distillery license in July 2012 that opens up the market to this
new type of business. The micro-distillery trend is growing across the U.S. and I plan to
establish myself as a key player in the region. I will be entering the market early in the
industry’s life cycle when consumer interest and demand are high.
The proposed location in Wichita Kansas takes advantage of the largest city in
Kansas with a metro area population of 630,721 in 2011. The location has visible signage
from Interstate 135. The distillery will offer tours and a tasting room. We are able to give
customers free samples and sell cocktails to induce purchase. We will use direct sales as
well as restaurant and liquor store sales thru distributors.
I will be marketing my premium products to upper-middle class and wealthy
consumers. My extensive product line will allow marketing to a wide age range and to
both sexes. We will focus on online and social media as well as distributor incentives and
in-store promotions. Participation in local and regional events for sampling and advertising
will increases brand awareness.
Analysis of monthly production levels of each of the proposed product has been
completed to maximize profits considering time and equipment constraints, cost of inputs
and sale price. Regression analysis has been completed examining many factors that
contribute to the selling price of micro distilled spirits.
Financial models for years one through ten with risk analysis are included. If I
reach my sales goals of 25,000 cases per year by year five, which is equal to my closest
competition, High Plains Distilling, there is a potential for $548,500 or more per year in
profit.
I am seeking a loan for $300,000.
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Bourbon Hub: Industry RedefinedLong, Melissa E. 28 June 2016 (has links)
No description available.
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Distillers dried grains with solubles : separation of high protein fractions and evaluation of protein characteristicsCreighton, Dean W January 2011 (has links)
Typescript (photocopy). / Digitized by Kansas Correctional Industries
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Performance of Nile tilapia and yellow perch fed diets containing distillers dried grain with solubles and extruded diet characteristics /Schaeffer, Travis W. January 2009 (has links) (PDF)
Thesis (M.S.)--Wildlife and Fisheries Sciences Dept., South Dakota State University, 2009. / Includes bibliographical references (leaves 80-102). Also available via the World Wide Web.
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Analýza korupce v lihovarnictví za první republiky / Analysis of corruption in distillery industry in Czechoslovakia after 1918Vodička, Jan January 2014 (has links)
In 1923 Svehla's government adopted regulation on the interim management of alcohol, which entrusted the management of distilling industry to private held company. The company, whose shareholders were organizations uniting most alcohol producers, as a result, found itself in the position of alcohol monopoly. In my thesis I show, that this unprecedented transfer of state reserves of alcohol and also all control over distilling industry into the hands of distillers was accompanied by widespread corruption that apply distilling representatives to lobby the leaders of the political parties in the relevant ministries and parliament.
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Application of biogranules in the anaerobic treatment of distillery effluentsO'Kennedy, Onicha Deborah 12 1900 (has links)
Thesis (MSc Food Sc)--Stellenbosch University, 2000. / ENGLISH ABSTRACT: The distillery industry produces large volumes of waste water with a high organic
content throughout the year. These effluents must be treated in some manner
before being discharged or recycled in the factory. Several treatment options are
in use presently, but they all have disadvantages of some nature, such as long
retention times, bad odours or the need for large areas of land. Considerable
interest has been shown in the application of anaerobic digestion, especially the
UASB design (upflow anaerobic sludge blanket), to treat this high strength waste
water. Thus, the aim of this study was to investigate the efficiency of an upflow
anaerobic sludge blanket (UASB) bioreactor using full-strength distillery effluent.
The activity of the bacteria in the biogranules was also evaluated by developing an
easy and reliable activity method to estimate the general biogas and
methanogenic activity and to calibrate this method using different anaerobic
granules from different sources.
The influence of high strength distillery effluent on the anaerobic digestion
process was investigated using a mesophilic lab-scale UASB bioreactor. During
the experimental study, the organic loading rate (OLR) was gradually increased
from 2.01 to 30.00 kgCOD.m-3.d-1, and simultaneously, the substrate pH was
gradually lowered from 7.0 to 4.7. It was found that at an OLR of 30.00 kgCOD.
m-3.d-1,the pH, alkalinity and biogas production stabilised to average values of 7.8,
6 000 mg.l-1 and 18.5 I.d-1 respectively. An average COD removal> 90% was
found indicating excellent bioreactor stability. The low substrate pH holds
considerable implications in terms of operational costs, as neutralisation of the
biorector substrate is no longer necessary. The accumulation of fine solids
present in the distillery substrate was found at the higher OLR's and resulted in the
granular bed increasing with subsequent biomass washout and a lowering in
efficiency parameters. However, a possible pre-treatment filtration of these fine
solids would eliminate this problem.
The success of the upflow anaerobic sludge bed (UASB) process is mainly
due to the capability of retaining the active biomass in the reactor. Over the years,
several methods have been developed to characterise and quantify sludge activity
but each has advantages and disadvantages. There is thus an increasing need for a rapid method to evaluate the activity of the granular biomass. The activity
method of Owen et al. (1979) as adapted by Lamb (1995), was thus evaluated in
terms of efficiency and applicability in determining the activity of granular samples.
The method was found to be inaccurate as well as time consuming and it was thus
modified. Results obtained with the modified assay method were found to be more
accurate and the impact of the different test substrates (glucose, lactate, acetate
and formate) on activity, was more evident. The activity of seven different
anaerobic granules, was subsequently evaluated. Biogas (Ss) and methanogenic
(SM) activity was not measured in volume of gas produced per unit COD converted
or volatile suspended solids (VSS), but as tempo of gas production (ml.h-1) in a
standardised basic growth medium. The activity data obtained were also
displayed as bar charts and "calibration scales". This illustrative depiction of
activity data gave valuable information about population dynamics as well as
possible substrate inhibition.
The "calibration scales" can also be used to group the general biogas (Ss)
and methanogenic activities (SM) of any new biogranule relative to active (O-type)
and inactive (W-type) anaerobic granules, providing that the same method of
activity testing is used. The "calibration scales" can thus be used to give a fast
indication of how the activity value of one sample relates to the activity values of
other granules, even when using different test substrates. / AFRIKAANSE OPSOMMING: Die stokery industrie produseer groot hoeveelhede afvalwater, wat hoë ladings van
organiese materiaal gedurede die hele jaar bevat. Hierdie afvalwater moet op een
of ander manier behandel word voordat dit gestort of vir hergebruik aangewend
kan word. Daar is tans verskeie behandelingsmetodes wat gebruik kan word, maar
elk het sy eie tekortkominge soos bv. lang retensie tye, onaangename reuke of
die behoefte aan groot stukke oop grond. Groot belangstelling is getoon vir die
gebruik van anaerobiese vertering, en meer spesifiek die "uflow anaerobic sludge
blanket" UASB bioreaktor vir die behandeling van stokery uitvloeisels. Die doel
van die studie was dus om die algehele effektiwiteit van 'n UASB bioreaktor, wat
onverdunde stokery uitvloeisel behandel, te evalueer. Die methanogene- en
algehele aktiwiteit van die bakterië in die biogranules was ook ge-evalueer deurdat
'n maklike en betroubare aktiwiteitsmetode omtwikkel is, waarna hierdie metode
ook toegepas was op 'n reeks van verskillende tipe biogranules.
Die invloed van volsterkte stokery uitvloeisel op die anaerobiese
verteringsprosesse was ondersoek met die gebruik van 'n mesofiele
laboratoriumskaal UASB bioreaktor. Gedurende die eksperimentele studie, was
die organiese ladingstempo (OLT) verhoog van 2.01 na 30.00 kgCSB.m-3.d-1
(CSB = chemiese suurstof behoefte) met die gelyktydige verlaging in die pH van
die bioreaktorsubstraat van 7.0 na 4.7. Dit was vasgestel dat met 'n OLT van
30.00 kgCSB.m-3.d-1, die pH, alkaliniteit en biogas geproduseer, gestabiliseer het
na gemiddelde waardes van 7.8, 6000 mg.-1 en 18.5l.d-1
, respektiewelik, sowel
as 'n gemiddelde CSB verwydering van> 90%. Al hierdie waardes dui uitstekende
bioreaktor stabiliteit aan. Die lae bioreaktorsubstraat pH kan van groot waarde
wees vir die industrie, aangesien neutralisering van die uitvloeisel nie meer nodig
is nie en kan sodoende die operasionele koste van die proses verlaag. Die
konsentrering van fyn opgeloste soliedes in die bioreaktor by hoë OLT's, kan egter
problematies raak, aangesien dit die granule-bed kan vergroot en veroorsaak dat
van die biomassa uitspoel en kan verlore gaan. Die verlies van aktiewe biomassa
kan die effektiwiteitsparameters negatief beinvloed, maar die plasing van 'n
filterings stap voor die verterings stap, behoort hierdie probleem op te los. The sukses van die UASB-stelsel rus op die versekering dat die aktiewe
biomassa in die reaktor behoue bly. Oor die jare was daar 'n verskeidenheid van
aktiwiteitstoetsings-metodes ontwikkel, elk met sy eie nadele. Daar bestaan dus
nog steeds 'n groot behoefte vir die daarstelling van 'n aktiwiteitstoetsings-metode
wat vinnig en maklik is om uittevoer. Die aktiwiteitstoetsings-metode van Owen et
al. (1979) wat deur Lamb (1995) aangepas is, was in terme van sy effektiwiteit en
toepaslikheid ten opsigte van die gebruik daarvan vir aktiwiteitstoetsing vir
biogranules, ge-evalueer. Dit is bevind dat die metode onakkuraat sowel as
tydsrowend was en gevolglik dus aangepas. Die aangepaste metode het meer
akkurate resultate gelewer en die impak van die verskillende toetssubstrate
(glukose, laktaat, asetaat en formaat) op die granules het ook meer duidelik na
vore gekom. Gevolglik was die aktiwiteit van sewe verskillende anaerobiese
biogranules ondersoek. Die eenheid waarin atiwiteitsresultate aangegee is, was
nie in volume gas geproduseer per eenheid CSB verwyder of per hoeveelheid
gesuspendeerde vlugtige vetsure in die biomassa nie, maar as tempo van biogas
(S8)- of metaan (SM)produksie (ml.h-1). Die data wat op hierdie wyse bekom was,
is gebruik om staafdiagramme sowel as "kalibrasie skale" daar te stel. Hierdie
illustrerende wyse om aktiwiteitsdata uit te beeld verskaf waardevolle informasie
ten opsigte van die interaksies tussen die verskillende populasies in die granule en
kan ook die aanwesigheid van moontlike substraat inhibisie aandui. Die
"Kalibrasie skale" kan ook gebruik word om die algehele (SB) en methanogene
(SM)aktiwiteite van einge nuwe biogranule vinnig te klassifiseer ten op sigte van 'n
aktiewe (O-tipe) en 'n minder aktiewe (W-tipe) anaerobiese granules, mits
dieselfde metode gebruik word om die aktiwiteits data te bekom.
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Future applications of near infrared spectroscopy (NIRS) in the South African brandy and distillation industryDe Bruyn, Natasha 03 1900 (has links)
Thesis (MSc Food Sc )--Stellenbosch University, 2003. / ENGLISH ABSTRACT: This study shows the potential of near infrared spectroscopy for both
qualitative and quantitative analyses of wine and brandy in the distilling
industry.
Wines intended for further processing by the distillation industry have to
meet certain specifications to ensure an efficient and cost-effective distilling
process with a suitable product yield. Certain compounds have, therefore,
been recognised as significant quality parameters and through their
regulation, a product of consistent quality can be ensured. These quality
parameters include alcohol, total acid, volatile acid, total sulphur dioxide, total
phenolics, reducing sugars and acetaldehyde concentrations and pH. The
effective control of all these compounds in the wines prior to distillation, is
critical to maintain the feasibility and efficiency of the process.
Fourier transform near infrared spectroscopy (FT-NIRS) can be used
as a rapid and accurate analytical method for the determination of alcohol
concentrations in distilling and brandy base wine. The choice of path length
for the liquid sampling cell is an important consideration. In this study, alcohol
with its strong absorption of OH bands in the near infrared region was not
significantly affected, but difference in path length showed a significant
influence on the prediction of the volatile acid concentration in distilling wine.
Very strong correlations were found between the spectral data and the alcohol
concentration data in distilling wine (r = 0.99, SEP = 0.18% v/v, RER =30) and
brandy base wine (r = 0.92, SEP = 0.18% v/v, RER = 11.1). Good predictions
were obtained for the volatile acid content of brandy base wine (r = 0.85, SEP
= 0.04 g.L-1
) but better accuracy could be obtained by incorporating a wider
concentration range and more sensitive, although not the accepted reference
methods, such as HPLC and GC, into the modelling. In contrast to the brandy
base wine, the much cruder, turbid distilling wine (r = 0.67, SEP = 0.33 g.L-1
)
yielded poor calibration results for volatile acid.
FT-NIRS can also be used as a rapid screening method to measure the
total acid content, pH and total phenol levels in brandy base wine samples.
Satisfactory predictions were obtained for the total acid content (r = 0.89,
SECV = 0.38 g.L-1
), pH (r = 0.84, SEP = 0.09) and total phenol levels (r = 0.71, SEP = 16.4 mq.L" GAE). The SEP of all the parameters compared
well with the SEL and were within acceptable limits. The range of the
concentration measurements were, however, very narrow and the accuracy of
these models (measured as the ratio of the range to the standard error of
prediction) were all below 10, indicating that modelling of these parameters in
brandy base wine should be attempted with reference values covering a wider
range. Poor correlations and predictions were obtained between the wine
spectral data and the acetaldehyde (r = 0.39 , SECV =1.45 rnq.L"), residual
sugar (r = 0.58, SECV =0.49 mq.L" ) and total sulphur dioxide (r = 0.35, SEP
= 10.9 mq.L" ) concentration data.
The unique character of potstill distillates, originating from the grape
cultivar, type and age of the oak casks, lends itself to the development and
blending of different brandies. The process of blending and correcting the
brandy is necessary to obtain a product and brand of established and
recognised character. The brandy is generally divided into different classes
prior to blending based on the degree of "smoothness" or "hardness" of the
matured distillate as determined by a sensorial panel. The ideal would,
however, be to replace this subjective evaluation method with a more
objective approach, such as an instrumental method like NIRS.
Near infrared spectroscopy showed potential to successfully
discriminate and classify brandy samples in terms of their sensorial
classification status. The near infrared spectra of unblended three-year old
brandies were measured and discriminant analysis performed using the
subjective sensory classification data of the brandy. SIMCA (soft independent
modelling of class analogy) models were developed by calculating separate
peA (principal component analysis) models for each of the classes for which
qualitative analysis were required. An assessment of class membership of an
unknown sample was made on the basis of the distance to the cluster
centroid. Two types of NIRS instruments, a Fourier transform near infrared
system and a diode array spectrophotometer were employed to examine the
discriminatory abilities of NIRS. Excellent predictions (90.9%-100%) were
obtained for the "smoothest" and "hardest" classes within the 2000 and 2001
seasons with FT-NIRS. For the diode array spectra reasonable classification
data were obtained for all the classes within the 2000 and 2001 seasons, as well as an excellent classification rate (100%) of the smoothest class in the
1999 season. Prediction results for class membership of the brandy samples
from the three season's combined data did not deliver satisfactory
discriminatory results. By applying NIRS and SIMCA, rapid and objective
classification of brandy samples within seasonal context can be established to
enhance the blending processes.
Having accurate reference data in the calibration set is essential in
near infrared spectroscopy (NIRS). The precision (usually decided by blind
duplicate determination) of the reference data serves as the performance
target for correlation-based near infrared analysis. The differences between
reference values obtained from two independent laboratories and the Foss
Winescan FT 120, which is also a predictive method, for the alcohol and
volatile acid determinations in distilling wine and between two independent
laboratories for the measurement of the total sulphur dioxide content, were
investigated. ANOVA and post-hoc analysis (Bonferroni testing) revealed
statistically significant differences (p<O.OS)between all three measurements
for the volatile acid analysis. One laboratory differed significantly from the
other two measurements in its measurement of the alcohol content in distilling
wine. A paired t-test performed on the two laboratories' values obtained for
total sulphur dioxide revealed statistically significant differences (p<O.OS)
between the two sets of results. This study restated the importance of
obtaining reliable reference data for calibration purposes to maintain the
efficiency and accuracy and therefore the reputability of NIRS as an accurate
and reliable analytical method. / AFRIKAANSE OPSOMMING: Hierdie studie dui op die potensiaal van naby infrarooi spektroskopie (NIRS)
vir beide die kwalitatiewe en kwantitatiewe analise van wyn en brandewyn in
die distillasie industrie.
Sekere spesifikasies word gestel waaraan wyn met voldoen voor dit
verdere prosessering tydens distillasie kan ondergaan. Die regulering van
wynkwaliteit is noodsaaklik om die distilleringsproses ekonomies volhoubaar
te maak. Sekere komponente in die wyn het 'n direkte invloed op die kwaliteit
van die eindproduk en word beskou as betekenisvolle parameters wat beheer
moet word om 'n produk van konstante hoë kwaliteit te lewer.
Hierdie parameters sluit alkohol, titreerbare suur- en vlugtige
suurinhoud, asook die pH, totale swaweidioksied, totale fenol vlakke,
reduserende suikers en asetaldehied konsentrasies in. Die regulering van al
hierdie komponente in die wyne is essensieel voor die aanvang van distillasie
om die effektiwiteit en produktiwiteit van die proses te verseker.
Fourier transformasie naby-infrarooi spektroskopie (FT-NIRS) kan
benut word as 'n vinnige en akkurate analitiese metode om die alkohol
konsentrasie in stook- en rabatwyn te bepaal. 'n Geskikte padlengte kuvet
moet gekies word vir die ontleding van vloeistof monsters met NIRS. In
hierdie studie is gevind dat die voorspelling van alkoholkonsentrasie in wyn,
nie soseer beïnvloed is deur die keuse van padlengte nie. 'n Vlugtige
komponent soos asynsuur, wat die maatstaf van die vlugtige suurinhoud van
die wyn is, word egter regstreeks beïnvloed deur die keuse van padlengte. 'n
Sterk korrelasie is gevind in die datastel vir die alkoholinhoud van die
stookwyn (r = 0.99, SEP = 0.18% v/v, RER = 30) en rabatwyn (r = 0.92, SECV
= 0.18% v/v, RER = 11.1). Baie goeie voorspellings is ook gevind vir die
vlugtige suurinhoud van rabatwyn (r = 0.85, SEP = 0.04 g.L-1). Die
akkuraatheid van die metode (uitgedruk as die RER waarde) het egter
aangedui dat 'n wyer konsentrasie omvang en meer akkurate
verwysingswaardes gebruik moet word om 'n geskikte model vir vlugtige suur
kwantifikasie in rabatwyn te bewerkstellig. In teenstelling met die resultate
verkry vir die rabatwyn, het die ruwer, turbiede stookwyn swak gekalibreer vir
die vlugtige suurinhoud (r = 0.67, SEP = 0.33 g.L-1
). FT-NIRS kan ook gebruik word as 'n vinnige seleksie metode om
titreerbare suur vlakke, pH en totale fenolinhoud van rabatwyn monsters te
bepaal. Sterk korrelasies is in die datastel gevind vir die titreerbare
suurinhoud (r = 0.89, SECV = 0.38 g.L-1
), pH (r = 0.84, SEP = 0.09) en totale
fenol vlakke (r = 0.71, SEP = 16.4 rnq.L" GAE) van rabatwyn. Die SEP
waardes verkry vanaf die NIRS bepalings het baie goed vergelyk met die
standaard foute wat verkry is vir die chemiese bepalings. Die konsentrasie
omvang van die verwysingswaardes was, egter, beperk en die akkuraatheid
van die NIRS modelle (uitgedruk as die verhouding tussen die konsentrasie
omvang en die standaard fout van voorspelling) was laer as 10. Dit het
daarop gedui dat die NIRS kalibrasie van die parameters eerder uitgevoer
moet word met monsters wat 'n wyer konsentrasie omvang dek en gemeet is
met meer sensitiewe analitiese metodes soos HPLC en GC. Die kalibrasie en
voorspelling van die asetaldehied inhoud (r = 0.39 , SECV =1.45 rnq.L"),
reduserende suiker konsentrasie (r = 0.58, SECV =0.49 mq.L" ) en totale
swaweldioksiedinhoud (r = 0.35, SEP = 10.9 rnq.L" ) het onaanvaarbare
voorspellings gelewer.
Die unieke karakter van potketel distillate wat bepaal word deur die
druifkultivar, tipe en ouderdom van die eikehoutvate, bied die potensiaal vir
die ontwikkeling en versnyding van verskillende style brandewyn. In 'n poging
om 'n produk en handelsnaam van erkende en gevestigde karakter te verkry,
moet die brandewyn eers versny word na veroudering. Die brandewyn word
geklassifiseer in verskillende style op grond van sensoriese gehalte. NIRS is
gebruik as 'n vinnige tegniek om te onderskei tussen verskillende style
onversnyde drie jaar-oue brandewyn.
SIMCA (soft independent modelling of class analogy) modelle is
ontwerp deur aparte PCA (hoof komponent analise) modelle vir elke klas
waarvoor kwalitatiewe analise vereis is, te ontwikkel. 'n Skating van klas
lidmaatskap van 'n onbekende monster is gemaak deur die afstand van die
monster na die groepsmiddelpunt te bereken.
Twee soorte NIRS instrumente, 'n FT-NIR en 'n diode array
spektrofotometer is gebruik tydens die studie om die diskrimineringsvermoë
van elk te ondersoek. Uitstekende voorspellings (90.9%-100%) is gekry vir
die "sagste" en "hardste" klasse binne die 2000 en 2001 seisoene met FTStellenbosch NIRS. Met die diode array spektra is redelike klassifikasie resultate verkry vir
al die klasse binne die 2000 en 2001 seisoene, asook 'n uitstekende
klassifikasie (100%) vir die sagste klas binne die 1999 seisoen. Voorspellings
vir klas lidmaatskap van die brandewyn monsters vir die drie seisoene se
gekombineerde data het egter onaanvaarbare diskriminasie resultate gelewer.
NIRS en SIMCA sal 'n vinnige en objektiewe klassifikasie proses van
onversnyde brandewyn monsters kan meebring wat tot voordeel van die
versnydings- en produksieproses sal wees. Hierdie voorspellings sal egter
binne seisoensverband moet geskied.
Akkurate verwysingsdata in die kalibrasie datastel is 'n essensiële
fasset van naby infrarooi spektroskopie. Die presisie (bepaal deur blinde
duplikaat bepalngs) van die verwysingsdata dien as 'n prestasie teiken vir
korrelasie-gebaseerde naby infrarooi voorspellings. Die verskille tussen die
data verkry vir die alkohol- en vlugtige suurinhoud van stookwyn deur twee
onafhanklike laboratoriums en 'n instrumentele metode (Foss Winescan FT
120) asook die verskille tussen die data verkry van twee laboratoriums vir die
totale swaweidioksied metings, is ondersoek. ANOVA en post-hoc toetse het
aangedui dat al die data verkry vir die vlugtige suur bepalings, statisties
betekenisvol van mekaar verskil het (p<0.05). Vir die alkohol bepalings in
stookwyn, het die data verkry van een laboratorium betekensvol verskil van
die ander twee datastelle. Gepaarde t-toetse uitgevoer op die data verkry vir
totale swaweldioksiedinhoud, het ook betekinisvolle verskille aangedui tussen
die twee laboratoriums. Hierdie studie het die belangrikheid van betroubare
verwysingsdata vir kalibrasie doeleindes beklemtoon, veral waar 'n tegniek
soos NIRS se werksverrigting afhang van die akkuraatheid van dié waardes.
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Abraham Gesner e os primórdios da indústria petrolífera no século XIXAmore, Priscila Santesi Bianchini 15 March 2018 (has links)
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Previous issue date: 2018-03-15 / Coordenação de Aperfeiçoamento de Pessoal de Nível Superior - CAPES / This work has an objective to analyze the appearing of petroleum industry on XIX century, from several researches which had been realized to obtain new sources of combustibles by distillation of mineral coal, vegetal and petroleum, including for illumination. They tried to analyze specifically the research contributions of Abraham Gesner (1846 – 1854) related to kerosene production, on a period which were proliferated researches related to development of new kind of combustibles. The development of this study was guided mainly on the analyze of the published work by Gesner, A Practical Treatise on Coal, Petroleum and Other Distilled Oils, where this publication became the main reference job for installation of petroleum distillery on second half of XIX century, on Unites States. It is possible to evidence with the publication of his book, Gesner, on the same time he had as a goal to make this job a practical manual for the installation and production of oils from the distillation of coal, bitume and petroleum, it also aimed to provide answers to his opponents on the several judicial disputes related to patents where he was involved / O presente trabalho tem por objetivo analisar o surgimento da indústria do petróleo no século XIX, a partir das várias pesquisas que estavam sendo realizadas a fim de se obter novas fontes de combustíveis por destilação de carvão mineral, vegetal e petróleo, inclusive para iluminação. Procurou-se analisar especificamente as contribuições das pesquisas de Abraham Gesner (1846-1854) relacionadas à produção do querosene, num período em que proliferavam as pesquisas relacionadas ao desenvolvimento de novos combustíveis. O desenvolvimento deste estudo pautou-se principalmente na análise da obra publicada por Gesner, A Practical Treatise on Coal, Petroleum and Other Distilled Oils, publicação que se tornou a principal obra de referência para a instalação das destilarias de petróleo na segunda metade do século XIX, nos Estados Unidos. Pode-se evidenciar que, com a publicação de seu livro, Gesner, ao mesmo tempo que tinha por objetivo fazer desta obra um manual prático para a instalação e produção de óleos a partir da destilação de carvões, betume e petróleo, também visava apresentar respostas aos seus adversários nas várias disputas judiciais relativas às patentes nas quais se envolveu
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Novel neural architectures & algorithms for efficient inferenceKag, Anil 30 August 2023 (has links)
In the last decade, the machine learning universe embraced deep neural networks (DNNs) wholeheartedly with the advent of neural architectures such as recurrent neural networks (RNNs), convolutional neural networks (CNNs), transformers, etc. These models have empowered many applications, such as ChatGPT, Imagen, etc., and have achieved state-of-the-art (SOTA) performance on many vision, speech, and language modeling tasks. However, SOTA performance comes with various issues, such as large model size, compute-intensive training, increased inference latency, higher working memory, etc. This thesis aims at improving the resource efficiency of neural architectures, i.e., significantly reducing the computational, storage, and energy consumption of a DNN without any significant loss in performance.
Towards this goal, we explore novel neural architectures as well as training algorithms that allow low-capacity models to achieve near SOTA performance. We divide this thesis into two dimensions: \textit{Efficient Low Complexity Models}, and \textit{Input Hardness Adaptive Models}.
Along the first dimension, i.e., \textit{Efficient Low Complexity Models}, we improve DNN performance by addressing instabilities in the existing architectures and training methods. We propose novel neural architectures inspired by ordinary differential equations (ODEs) to reinforce input signals and attend to salient feature regions. In addition, we show that carefully designed training schemes improve the performance of existing neural networks. We divide this exploration into two parts:
\textsc{(a) Efficient Low Complexity RNNs.} We improve RNN resource efficiency by addressing poor gradients, noise amplifications, and BPTT training issues. First, we improve RNNs by solving ODEs that eliminate vanishing and exploding gradients during the training. To do so, we present Incremental Recurrent Neural Networks (iRNNs) that keep track of increments in the equilibrium surface. Next, we propose Time Adaptive RNNs that mitigate the noise propagation issue in RNNs by modulating the time constants in the ODE-based transition function. We empirically demonstrate the superiority of ODE-based neural architectures over existing RNNs. Finally, we propose Forward Propagation Through Time (FPTT) algorithm for training RNNs. We show that FPTT yields significant gains compared to the more conventional Backward Propagation Through Time (BPTT) scheme.
\textsc{(b) Efficient Low Complexity CNNs.} Next, we improve CNN architectures by reducing their resource usage. They require greater depth to generate high-level features, resulting in computationally expensive models. We design a novel residual block, the Global layer, that constrains the input and output features by approximately solving partial differential equations (PDEs). It yields better receptive fields than traditional convolutional blocks and thus results in shallower networks. Further, we reduce the model footprint by enforcing a novel inductive bias that formulates the output of a residual block as a spatial interpolation between high-compute anchor pixels and low-compute cheaper pixels. This results in spatially interpolated convolutional blocks (SI-CNNs) that have better compute and performance trade-offs. Finally, we propose an algorithm that enforces various distributional constraints during training in order to achieve better generalization. We refer to this scheme as distributionally constrained learning (DCL).
In the second dimension, i.e., \textit{Input Hardness Adaptive Models}, we introduce the notion of the hardness of any input relative to any architecture. In the first dimension, a neural network allocates the same resources, such as compute, storage, and working memory, for all the inputs. It inherently assumes that all examples are equally hard for a model. In this dimension, we challenge this assumption using input hardness as our reasoning that some inputs are relatively easy for a network to predict compared to others. Input hardness enables us to create selective classifiers wherein a low-capacity network handles simple inputs while abstaining from a prediction on the complex inputs. Next, we create hybrid models that route the hard inputs from the low-capacity abstaining network to a high-capacity expert model. We design various architectures that adhere to this hybrid inference style. Further, input hardness enables us to selectively distill the knowledge of a high-capacity model into a low-capacity model by cleverly discarding hard inputs during the distillation procedure.
Finally, we conclude this thesis by sketching out various interesting future research directions that emerge as an extension of different ideas explored in this work.
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