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Studies on the flavor stability of vacuum dried whole milkCooper, Myron Gilbert, January 1962 (has links)
Thesis (M.S.)--University of Wisconsin--Madison, 1962. / Typescript. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references (leaves 65-72).
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The effect of pH on the viscosity of reconstituted nonfat dry milk when heatedHonold, Guy Robert. January 1963 (has links)
Thesis (M.S.)--University of Wisconsin--Madison, 1963. / Typescript. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references (leaves 27-29).
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The effect of forewarming heat treatments on the physical and chemical properties of nonfat dry milkGrindrod, Jean. January 1960 (has links)
Thesis (M.S.)--University of Wisconsin--Madison, 1960. / Reproduced from typewritten copy. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references (leaves 40-42).
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Improvement of nutritive value of dry bean seeds (Phaseolus vulgaris L.)Ma, Yu. January 1900 (has links)
Thesis--Wisconsin. / Vita. Includes bibliographical references (leaves 76-80).
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The effect of heat treatments on the physical and chemical properties of nonfat dry milk solidsSanderson, Wayne B. January 1965 (has links)
Thesis (M.S.)--University of Wisconsin--Madison, 1965. / eContent provider-neutral record in process. Description based on print version record. Bibliography: l. 81-83.
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Effect of several factors on some reconstitution characteristics of vacuum dried whole milkNelson, Woodrow Ensign, January 1968 (has links)
Thesis (Ph. D.)--University of Wisconsin--Madison, 1968. / Typescript. Vita. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references.
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Preferences and use practices for nonfat dry milk solids by food processorsCook, Hugh L. January 1949 (has links)
Thesis (Ph. D.)--University of Wisconsin--Madison, 1949. / Typescript. Vita. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references.
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A study of powdered skim milk with special reference to its household usePixton, Helen 03 June 1929 (has links)
Graduation date: 1930
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Development of new instrumental techniques for measurement of stickiness of solid particulate food materials /Boonyai, Pilairuk. January 2005 (has links) (PDF)
Thesis (Ph.D.) - University of Queensland, 2005. / Includes bibliography.
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The dry skim milk industry and marketing agreementFinner, W. F. January 1947 (has links)
Thesis (Ph. D.)--University of Wisconsin--Madison, 1947. / Typescript. Vita. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references (leaves 240-248).
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