This study builds on an emerging literature within the effects of schooling tradition by extending the seasonal perspective to a class-based investigation of parenting logics and home influence. Using data from qualitative interviews conducted over the course of a twelve-month period that includes both the school year and the summer months, this dissertation examines possible linkages between home influence and summer learning, and tests the longstanding assumption that home influence acts in a constant and continuous way throughout the year. In particular, I investigate the expectations and beliefs that parents hold for their children during the long summer break from schooling and examine how summertime expectations and family practices differ from those during the school year. I find evidence that home influence changes across seasons, and that the availability of economic resources plays an important role in shaping seasonal change. Specifically, my data suggest that mothers’ attitudes and expectations vary by season, as do household rules around bedtime and screen time. I identify mechanisms that facilitate summer learning loss, including a “carry-over” effect, and I present evidence that the neighborhood context seems to take on outsize importance during the summer months. I also find that two sub-groups – children with disabilities and dual-custody families – seem to experience greater seasonal variation than the general population. My findings suggest the need to modify the assumption that home influence acts in a constant way and to develop a more precise understanding of home influence, one that takes into account the likelihood of seasonal variation, particularly by class and by subgroup.

In Experiment 1, I conducted a functional analysis of student rate of learning with and without a peer-yoked contingency for 12 students in Kindergarten through 2nd grade in order to determine if they had conditioned reinforcement for collaboration. Using an ABAB reversal design, I compared rate of learning as measured by learn units to criterion under two conditions: (A) rotated learn units between 2 peers with a peer-yoked contingency game board (collaborative reinforcement), and (B) rotated learn units between 2 peers without a peer-yoked contingency game board (individual reinforcement). In these conditions, 2 students sat side by side and learn units were delivered in a rotated fashion. A peer-yoked contingency game board in which two characters competed to reach the top and access a predetermined backup reinforcer was present in the (A) condition only. The participants were yoked together on a “team,” and if they emitted a correct response, their character moved up on the game board. Seven of twelve participants learned faster in the collaborative reinforcement condition, suggesting that they each had reinforcement for collaboration with a peer. These data demonstrated how yoked contingencies can be utilized to increase rate of learning in the classroom when reinforcement for collaboration is present. The other participants learned slower in the collaborative reinforcement condition, suggesting that reinforcement for collaboration was not present for these participants. Additionally, participants who demonstrated reinforcement for collaboration emitted higher levels of vocal verbal operants when yoked with a peer than the participants who did not demonstrate reinforcement for collaboration. In Experiment 2, the participants who did not demonstrate reinforcement for collaboration were placed into a collaborative intervention, in order to determine if this potential developmental cusp could be established. In a delayed multiple probe design across dyads, four participants engaged in peer tutoring with a confederate peer, and a yoked contingency game board was utilized to reinforce their effective collaboration. Following this intervention, all four participants demonstrated a faster rate of learning when yoked with a peer, as well as increased levels of vocal verbal operants with their peers. These findings suggest that an intervention that specifically targets reinforcement for collaboration through a peer-yoked contingency may be effective in inducing reinforcement for collaboration. The educational significance and implications of this potential developmental cusp are discussed.

This dissertation is devoted to a history of the New York State elementary school teacher certification requirements, specifically in mathematics, during the nineteenth century. In the last half of nineteenth century, teacher education and uniform certification procedures were beginning to become the norm in the educational systems throughout the United States. The purpose of this study was to determine the ways an individual could obtain a elementary school teachers' certificate in New York State at the genesis of teacher certification examinations and to establish an understanding of what mathematical knowledge was required for elementary school teachers in order to obtain a State Certificate. This study analyzes multiple primary sources, including annual reports from New York State and New York City, along with the State Certificate examinations. The examinations in arithmetic, algebra and geometry are analyzed for the mathematics topic of the questions, the number of steps needed to complete the question and the categorizing of the questions according to Bloom's taxonomy (CBT). Five examinations of each subject, arithmetic, algebra and geometry, are analyzed, from the years 1875 to 1898. The topics addressed on the examinations, the number of steps to complete the questions and the CBT of each question are determined and used to establish the required mathematical knowledge of the elementary school teacher. The analysis of the mathematics examinations for State Certificates showed that the content required for elementary school teachers were comparative to the high school mathematics curriculum at the time. The content on the examinations for mathematics was more than the course of study they were going to be teaching in the elementary schools. They were required to have a broad and sophisticated mathematical education, however, less sophisticated than offered in the University. Also on the mathematics examinations, teachers were not assessed in what is now called pedagogical content knowledge.

Efforts to increase time and opportunity to learn science in urban, underserved elementary schools have focused on improving teachers’ science instruction through school-based professional development. This dissertation examined how the social justice science teacher identities of two co-teachers of color developed and shaped while participating in a yearlong, school-based professional development in science. It also examined how two teachers of color and one White teacher activated the human and nonhuman resources provided by the science professional development to transform or maintain their science teaching practices and understandings. The theoretical frameworks included situated perspective of learning, social justice science teacher identity, social structures as schemas and resources, and the relationship between structure, agency, and science teacher identity. Data collection methods included interviews, teacher questionnaires, researcher field notes, and teacher-created documents, such as science slides and student handouts. Data analysis methods are drawn from grounded theory and multiple case study. The findings suggest that teachers’ experiences, orientations, views, existing identities as teachers and in relation to science, as well as their philosophies of students and learning all influenced how they participated in the science professional development, the meanings they constructed through participation, and the ways their teaching practices changed. Teachers at different phases in their careers also wanted and needed different kinds of PD supports. The findings suggest that science teacher educators who are developing science professional development models and workshops should be cognizant of all of these influencing factors on teacher learning and provide differentiated PD activities to support the various learning needs, identities, and personal and professional goals of elementary teachers.

Photocopy of typescript. / Digitized by Kansas Correctional Industries

Children in the United States do not eat enough fruits and vegetables to meet current dietary guidelines of 1 to 1.5 cups of fruits, and 1.5 to 2 cups of vegetables. Fruits and vegetables are an important source of various nutrients, and higher consumption of fruits and vegetables help children meet adequate nutrition needs for physical growth, and to lower risk of various chronic diseases such as cancer and cardiovascular diseases. School-based nutrition or wellness intervention programs by local governments or non-profit organizations are part of the multi- prong approach to help increase fruit and vegetable consumption in children. One such school-based wellness intervention program based in New York City is Wellness In The Schools (WITS). WITS is a non-profit organization with the aim of implementing programs in schools that help facilitate healthy eating and positive group play in children. The two main arms of the WITS programming is the Cook for Kids and Coach for Kids programs. Overall, the goal of the WITS Cook for Kids program is to increase fruit and vegetable consumption, decrease processed foods consumed, and improve the perception of school lunch; the goal of the WITS Coach for Kids program is to increase physical activity, increase pro-social behaviors and team-based activities, and decrease schoolyard bullying at recess. A WITS Chef and a WITS Coach are placed in each school and work alongside school food and recess aids on every school day during the first year of intervention. This dissertation study investigated the impact of one-year of WITS programming, as well as school lunch environmental factors, on school lunch consumption of fruits, vegetables, and salad bar items, in 2nd and 3rd grade students. The study utilized a non-randomized controlled trial design, with seven intervention schools receiving the WITS programming, and seven matched control schools. Intervention schools received the WITS programming starting from September 2015 that continued through the last week of June 2016 when the school year ended, while control schools did not receive any WITS programming. This study is significant in that it evaluated a real-world health program using a large sample of schools with match controls, along with using valid and reliable methods assessing multiple outcome measures of food consumption and environmental factors. WITS intervention and Control schools in this study were in an urban setting with high percentage of minority and high percentage poverty. The first research question explored the differences in consumption of fruits, vegetables, and salad bar items at school lunch for 2nd and 3rd grade students. Comparisons were made between WITS intervention schools and Control schools, 2nd grade students and 3rd grade students, and girls and boys, after one year of the WITS intervention programming. School lunch food on tray and consumption of students was assessed by observation over three school days for each school at Time 0 and Time 1 study time periods. About thirty students were observed each observation day for each school, totaling over 1300 student observations each study time period. The second research question focused on testing the impact of various school lunch environmental factors on 2nd and 3rd grade students’ consumption of fruits, vegetables, and salad bar items at school lunch. The school lunch environmental factors included: time duration of school lunch, wait time before getting school lunch, order of lunch and recess, pre-plating of fruits on lunch trays, slicing of fruits, whole fruits in an attractive serving bowl, number of fruit options, position of vegetables in lunch line, pre-plating of vegetables on lunch trays, number of vegetable options, position of salad bar, and number of salad bar items. These school lunch environmental factors were assessed using observation. This study found that there were no differences in consumption of fruits, vegetables, and salad bar items between WITS intervention schools and Control schools at Time 0 or at Time 1. This study did find that 3rd grade students ate more fruits and salad than 2nd grade students, when analyzed for only students who had the food item on the tray and when analyzed for all students. Students in 3rd grade ate significantly more vegetable than students in 2nd grade, analyzed within students that had vegetable on tray. Additionally, more 3rd grade students had any salad on tray than 2nd grade students. This study also found that across all students, girls ate more fruits and salad than boys. More girls had any fruit and salad on tray than boys, and across all students, more girls ate any fruit and salad than boys. Having lunch after recess, and slicing or pre-cutting of fruits were found to have a significant positive correlation with fruit consumption across all students. However, displaying whole fruits being served in an attractive serving bowl were found to have a significant negative correlation with fruit consumption across all students. Pre-plating of vegetables on lunch trays, and having two or more vegetable options were found to have a significant positive correlation with vegetable consumption across all students. Only wait time before getting school lunch was found to have a significant positive correlation with salad consumption across all students. The WITS programming might not have been executed in full due to real-world limitations, which may have contributed to the lack of differences in fruit, vegetable and salad consumption between WITS intervention and Control schools. Future review of the level of implementation of all the components of the WITS programming would allow for improvements in the execution of the programming. The findings from this study also indicate that some school lunch environmental factors could have strong influences on the consumption of fruits, vegetables, and salad bar items. Interventions working on increasing fruit and vegetable consumption could thus consider incorporating steps to manipulate these factors to improve the impact of their programming.

I conducted 2 experiments to analyze the effects of a reading curriculum, Corrective Reading, which has a sequence that trains derived relations, on the emission of (a) derived relations defined as combinatorial entailment in Relational Frame Theory and (b) metaphors with first grade students. In Experiment 1, I compared the curriculum, which has the sequence to train derived relations to a well-known reading curriculum, RAZ Kids. RAZ Kids served as the content control. I used an experimental group design with a simultaneous treatment and a crossover feature. I selected 14 participants, who were matched then randomly assigned into 2 groups of 7. Both groups received matched instructional trials either in Corrective Reading or RAZ Kids condition, and each group was post-tested. Upon completion of the Post intervention 1 probes, each group was placed in an alternative condition, where Group 1 received the content control intervention, and Group 2 received instruction from the curriculum that has the sequence to train derived relations. Both groups increased in number of correct responses following the Corrective Reading intervention. Two kinds of analyses were done, small group and individual. In Experiment 2, I replicated Experiment I using a delayed multiple probe design across 2 first-grade dyads without a content control curriculum. I tested the effects of 5 lessons of the curriculum that has the sequence to train derived relations on the same dependent measures with an addition of implicit/explicit reading comprehension probes. The results showed that the curriculum sequence found within Corrective Reading was effective in increasing the number of correct derived relation responses, while also improving reading comprehension responses.

Thesis (MBA) --University of Limpopo, 2010 / Quality has always been a central concern in education. Parents are ready to pay more for the best value for their money, in order to give their children the quality education. The South African education system seems to have very sound policies, but one wonders if they are well implemented, and whether customers do in deed get what they expect (customer satisfaction) from the process. The Department of Education department introduced Integrated Quality Management System in 2003 as a strategy to be used in order to improve the quality of education and improve on the performance of educators in the country. The provincial department of education‟s attempts at implementing Integrated Quality Management System since early 2004 have not been without problems; however, more especially after the signing of the Agreement on the Occupational Specific Dispensation, there has been some uncertainty about the current status of Integrated Quality Management System. The purpose of this research is to investigate the extent to which service organisations such as public schools in Limpopo Province particularly in the Mankweng cluster deliver quality service as expected by their internal and external customers.

Thesis ( M.A. (English Studies) --University of Limpopo, 2014 / Research shows that successful readers make use of prior knowledge. This is supported by schemata theory (Herczog & Porter, 2012; Xigo-hui, Jun & Wei-hua, 2007; Zhang 1993). In this study, the researcher intended to increase the schema of the selected sample and test the theorem. Two groups were selected as samples comprising an experimental group and a control group. The experimental group had the advantage of being exposed to a topic over a month and on the day of the test the two groups were combined and the results from the test were analysed. The outcomes showed that the experimental group out-performed the control group proving that prior knowledge increases chances of comprehension. In the initial test both groups had performed poorly. Many learners in the experimental group would have performed better if they could comprehend the English language. The students who used their schema on the experimental group did better than those who did not. / the National Research Foundation

Thesis (M. Ed.)--University of Hong Kong, 2006. / Title proper from title frame. Also available in printed format.