NDLTD Global ETD Search
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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.

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Showing 11 to 20 of 660 (0.025 seconds)

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11

The competitive position of the Arizona egg industry

Wilson, Paul (Paul N.), 1948- January 1975 (has links)
No description available.
Egg trade -- Arizona.
12

Response of egg sales to newspaper promotion

Sholts, Erwin Avery, 1934- January 1964 (has links)
No description available.
Egg trade -- United States.
13

Allergic Properties of Egg White Proteins in Fermentation

Zhang, Justina S Unknown Date
No description available.
fermentation
egg
allergy
14

Phosvitin extraction and phosphopeptides characterization from chicken egg yolk

Ren,Jiandong Unknown Date
No description available.
phosphopeptide
egg
phosvitin
15

Incubation of crustacean eggs in vitro

Rosell, R. S. January 1986 (has links)
No description available.
611
Fish egg culture
16

Listeria species in egg processing : their detection, identification and physiology

Moore, John January 1993 (has links)
No description available.
664
Egg pasteurisation
17

An economic analysis of the competitive position of the Hawaii egg industry

Lum, David Tin Ei January 1969 (has links)
Typescript. / Thesis (Ph. D.)--University of Hawaii, 1969. / Bibliography: leaves [157]-163. / ix, 163 l illus., tables
Egg trade -- Hawaii
18

An economic analysis of the Oregon egg industry and the impacts of state mandated floor space requirements /

Hermes, Katherine J. January 1900 (has links)
Thesis (M.S.)--Oregon State University, 2010. / Printout. Includes bibliographical references (leaves 73-76). Also available on the World Wide Web.
Egg trade Poultry Poultry
19

Maintenance of quality in shell eggs by thermostabilization

Funk, E. M. January 1951 (has links)
Thesis (Ph. D.)--University of Wisconsin--Madison, 1951. / Typescript. Vita. Includes bibliographical references (leaves 91-94).
Eggs Egg processing.
20

Studies on egg yolk

Chang, Charlotte Mary Nowak, January 1969 (has links)
Thesis (Ph. D.)--University of Wisconsin--Madison, 1969. / Typescript. Vita. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references.
Egg yolk. Mayonnaise.

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