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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.
1

Biometrics in the World of Electronic Borders

Kumi Kyeremeh, George, Abdul-Al, Mohamed, Abduljabbar, Nabeel, Qahwaji, Rami S.R., Abd-Alhameed, Raed 06 December 2021 (has links)
Yes / Recently, the demand for border crossing has increased massively, with the aim to increase the processing and clearance speed at border crossing points (BCP). The attempt to improve travel convenience, Border Cross Point (BCP) output, and national security result in automated border control (ABC) with biometric technology having a major effect on the efficiency, and safety of the control processes. The border processing of BCP can be increased by automating biometric recognition and facilitated by clearance procedures. This paper discussed the two structures of an e-gate (ABC) and a prospective benefit of biometrics to the EU border in terms of accuracy, integrity, robustness, and efficiency. Challenges posed by biometrics in border control systems were identified and recommendations such as multimodal systems and smart systems with AI and machine learning were suggested to assist travelers to cross border points faster. / e European Union’s Horizon-MSCA-RISE-2019-2023, Marie Skłodowska-Curie, Research, and Innovation Staff Exchange (RISE), titled: Secure and Wireless Multimodal Biometric Scanning Device for Passenger Verification Targeting Land and Sea Border Control
2

Random Local Delay Variability : On-chip Measurement And Modeling

Das, Bishnu Prasad 06 1900 (has links)
This thesis focuses on random local delay variability measurement and its modeling. It explains a circuit technique to measure the individual logic gate delay in silicon to study within-die variation. It also suggests a Process, Voltage and Temperature (PVT)-aware gate delay model for voltage and temperature scalable linear Statistical Static Timing Analysis (SSTA). Technology scaling allows packing billions of transistors inside a single chip. However, it is difficult to fabricate very small transistor with deterministic characteristic which leads to variations. Transistor level random local variations are growing rapidly in each technology generation. However, there is requirement of quantification of variation in silicon. We propose an all-digital circuit technique to measure the on-chip delay of an individual logic gate (both inverting and non-inverting) in its unmodified form based on a reconfigurable ring oscillator structure. A test chip is fabricated in 65nm technology node to show the feasibility of the technique. Delay measurements of different nominally identical inverters in close physical proximity show variations of up to 28% indicating the large impact of local variations. The huge random delay variation in silicon motivates the inclusion of random local process parameters in delay model. In today’s low power design with multiple supply domain leads to non-uniform supply profile. The switching activity across the chip is not uniform which leads to variation of temperature. Accurate timing prediction motivates the necessity of Process, Voltage and Temperature (PVT) aware delay model. We use neural networks, which are well known for their ability to approximate any arbitrary continuous function. We show how the model can be used to derive sensitivities required for voltage and temperature scalable linear SSTA for an arbitrary voltage and temperature point. Using the voltage and temperature scalable linear SSTA on ISCAS 85 benchmark shows promising results with average error in mean delay is less than 1.08% and average error in standard deviation is less than 2.65% and errors in predicting the 99% and 1% probability point are 1.31% and 1% respectively with respect to SPICE.

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