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The Global ETD Search service is a free service for researchers
to find electronic theses and dissertations. This service is
provided by the
Networked Digital Library of Theses and Dissertations.
Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.
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Showing 1 to 2 of 2 (0.054 seconds)Spelling suggestions: "subject:"enterócitos"" "subject:"enterócito""
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Efeito das fito-hemaglutininas de feijões (Phaseolus vulgaris L.) sobre a mucosa intestinal / Effects of phytohemagglutinins from phaseolus beans (P. vulgaris L.) on intestinal mucosaMancini Filho, Jorge 21 December 1982 (has links)
Não consta resumo na publicação / Biological and immunological properties of phytohemagglutins from two brazilian varieties of beans (Phaseolus vulgaris) were studied. Through immunoprecipitation in agar gel, immuoenzymatic assays (ELISA) and eletrophoretic behavior after affinity chromatography purification it was shown that the lectins are similar. Both lectins when given to rats are toxic. They reduce growth and intestinal dissacharidase activity. They also able to smooth the \"microvillous\" of the enterocyte and to induce the appearance of autophagosomes in the enterocyte citoplasm. All this modification result in a reduced rate of carbohydrates absorption either in \"vitro\" or \"in vivo\".
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Efeito das fito-hemaglutininas de feijões (Phaseolus vulgaris L.) sobre a mucosa intestinal / Effects of phytohemagglutinins from phaseolus beans (P. vulgaris L.) on intestinal mucosaJorge Mancini Filho 21 December 1982 (has links)
Não consta resumo na publicação / Biological and immunological properties of phytohemagglutins from two brazilian varieties of beans (Phaseolus vulgaris) were studied. Through immunoprecipitation in agar gel, immuoenzymatic assays (ELISA) and eletrophoretic behavior after affinity chromatography purification it was shown that the lectins are similar. Both lectins when given to rats are toxic. They reduce growth and intestinal dissacharidase activity. They also able to smooth the \"microvillous\" of the enterocyte and to induce the appearance of autophagosomes in the enterocyte citoplasm. All this modification result in a reduced rate of carbohydrates absorption either in \"vitro\" or \"in vivo\".
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