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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.
21

Bringing Up Children In Taiwan: Parents’ Beliefs, Concerns and Coping Strategies Relating to Preschool Children’s Food Acceptance Behaviour

Tsai, Shu-Fang, res.cand@acu.edu.au January 2006 (has links)
This study examined the food acceptance behaviour of preschool children in Taiwan from their parents’ perspectives. The research explored food preferences and aversions of preschool children and how parents’ beliefs, concerns and coping strategies influenced their food acceptance behaviour. This qualitative study used in-depth interviews to obtain answers to the research questions. This appears to be the first study of its kind in Taiwan. The results of this research were represented in three ways: as themes and sub-themes, as narratives for two families, and as concept maps to show the relationship between themes and preschool children’s food acceptance behaviour. The major findings of this research are firstly, that children showed a wide range of food acceptance behaviours that are established early in life. Secondly, parents had a number of beliefs and concerns about the nature of the food acceptance behaviour of their preschool children. They described many factors that they believe affect their children’s eating behaviour including the influence of caregivers, parents themselves, siblings, grandparents, peers, the kindergarten teacher, the kindergarten cook, and the media. Thirdly, parents’ rearing styles influence the eating habits of preschool children. The thesis concludes by pointing to useful directions and recommendations for further research, education and policy around the issue of early childhood food acceptance behaviour.
22

The social influence of similar, dissimilar, and multiple models on preference formation /

Hilmert, Clayton J. January 2003 (has links)
Thesis (Ph. D.)--University of California, San Diego, 2003. / Vita. Includes bibliographical references (leaves 110-113).
23

An evaluation of price and sensory preference for retailer and manufacturer brands of food.

Macartney, Leslie Keenan January 1979 (has links)
No description available.
24

Environmental and social influences on young children's food preferences /

Goldsmith, Marcy Coppelman. January 2004 (has links)
Thesis (Ph.D.)--Tufts University, 2004. / Advisers: Robin B. Kanarek; Donna L. Mumme. Submitted to the Dept. of Experimental Psychology. Includes bibliographical references (leaves 126-130. Access restricted to members of the Tufts University community. Also available via the World Wide Web;
25

Increasing preschool children's acceptance of vegetables

Gardner, Becky M. January 2007 (has links)
Thesis (M.F.C.S.)--Bowling Green State University, 2007. / Document formatted into pages; contains x, 130 p. Includes bibliographical references.
26

Predicting individual choice and acceptance of threat-related communication under stress insights from a psychoneuroendocrine approach to stress /

Ma, Zhenfeng, January 1900 (has links)
Thesis (Ph.D.). / Written for the Desautels Faculty of Management. Title from title page of PDF (viewed 2008/05/09). Includes bibliographical references.
27

The relationship of parent and child food choices : influences of a supermarket intervention /

Wagner, Jana Louise, January 1990 (has links)
Thesis (Ph. D.)--Virginia Polytechnic Institute and State University, 1990. / Vita. Abstract. Includes bibliographical references (leaves 125-138). Also available via the Internet.
28

Increasing knowledge and consumption of fruits and vegetables in children : does the type of exposure matter? /

Osborne, Chelsea Leigh. January 2009 (has links)
Thesis (Honors)--College of William and Mary, 2009. / Includes bibliographical references (leaves 40-49). Also available via the World Wide Web.
29

Valuing environmental, health and social benefits using choice modeling a comparison of the implicit prices of food attributes for rural and urban consumers /

Yen, Sue May. January 1900 (has links)
Thesis (M.Sc.). / Written for the Dept. of Agricultural Economics. Title from title page of PDF (viewed 2009/13/07). Includes bibliographical references.
30

Unraveling the behavioral mechanisms behind contrafreeloading

McGowan, Ragen Marie Trudelle-Schwarz, January 2007 (has links) (PDF)
Thesis (Ph. D.)--Washington State University, August 2007. / Includes bibliographical references.

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