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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.

Search results

Showing 21 to 30 of 113 (0.131 seconds)

Spelling suggestions: "subject:"good cience anda agricultural astrochemistry"" "subject:"good cience anda agricultural semiochemistry""

21

Expanding the potential of infrared spectroscopy as a tool of precision dairy farming: From on-site infrared milk analysis to spectral data mining for indicators of animal well-being

Bahadi, Mazen January 2020 (has links)
No description available.
Food Science and Agricultural Chemistry
22

Elicitation of phenolic biosynthesis and antioxidative capacities in common bean «(phaseolus vulgaris)» sprouts

Ampofo, Josephine January 2020 (has links)
No description available.
Food Science and Agricultural Chemistry
23

Microwave osmotic dehydration of mango cubes under continuous flow medium spray conditions using solute mixtures

Shinde, Bhakti January 2020 (has links)
No description available.
Food Science and Agricultural Chemistry
24

Antimicrobial activity of various essential oils and their application in active packaging of food products

Tao, Ran January 2020 (has links)
No description available.
Food Science and Agricultural Chemistry
25

Development of biocatalytic approach using fungal laccase to produce novel functional ingredients via protein crosslinking and protein/polysaccharide conjugation

Li, Mingqin January 2020 (has links)
No description available.
Food Science and Agricultural Chemistry
26

Investigation of the effectiveness of selected essential oils and enriched variants as functional ingredients, and of their enzymatic modification

Nguyen, Marina Minh January 2020 (has links)
No description available.
Food Science and Agricultural Chemistry
27

Immobilization of recombinant levanase and its application in bi-enzymatic systems aiming at fructooligosaccharide and oligolevan synthesis

Sirouspour, Mehdi January 2020 (has links)
No description available.
Food Science and Agricultural Chemistry
28

Targeted and non-targeted analysis of plastic-related chemicals in food

Tian, Lei January 2020 (has links)
No description available.
Food Science and Agricultural Chemistry
29

Development of Value-Added By-Products from Abundantly Available but Underutilized European Green Crab «Carcinus Maenas»

Sully, Edya January 2021 (has links)
No description available.
Food Science and Agricultural Chemistry
30

Non-target analysis of antimicrobial residues and their transformation products in fish and shrimp

Baesu, Anca January 2021 (has links)
No description available.
Food Science and Agricultural Chemistry

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