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Organic and inorganic fertilization with and without microbial inoculants in peat-based substrate and hydroponic crop productionNelson, Jason Scott January 1900 (has links)
Master of Science / Department of Horticulture, Forestry, and Recreation Resources / Kimberly A. Williams / Liquid organic fertilizers and microbial inoculants of beneficial microorganisms are garnering interest from commercial greenhouse growers who seek to produce crops more sustainably, but research about their efficacy is limited and results are conflicting. This research focused on comparing the effect of microbial inoculant addition in two soilless crop production systems under organic versus conventional fertilization. Two experiments were conducted with impatiens (Impatiens walleriana) in a peat-based substrate and four experiments were conducted with butterhead lettuce (Latuca sativa) in nutrient film technique (NFT) hydroponics.
In the impatiens studies, nitrogen, phosphorus, and potassium were incorporated pre-plant equally across treatments using OsmocoteTM, or organic fertilizers Bloodmeal or Feathermeal. An inorganic constant liquid feed (CLF) was also evaluated. Microbial inoculants that contained a variety of beneficial species, including Bacillus spp. and Trichoderma spp. were drench-applied at the beginning of the cropping cycle. Impatiens growth was comparable between the nutrient regimens in one of the studies. CO2 respiration was measured on substrate samples. At a 5X application rate, inoculants contributed to subtle increases in plant growth in organic treatments, but microbial activity was unaffected as measured by CO2 respiration. However, organic nutrient sources contributed to higher CO2 respiration at day 7 of the production cycle compared to inorganic nutrient sources.
The hydroponic trials consisted of inorganic and organic nutrient regimens, evaluated with and without microbial inoculant addition. Nutrient analyses and CO2 respiration of the nutrient solutions were collected. Use of inoculants resulted in increased plant growth when used in organic nutrient regimens in some trials. Plant dry weight and CO2 respiration in the inorganic nutrient regimens were increased in certain instances with inoculant addition. No differences in mycorrhizal root colonization were observed in either nutrient regimen with mycorrhizal inoculant addition. Petiole NO3-N concentration of lettuce plants grown with inorganic nutrient sources was greater than that of plants in organic regimens.
Organic fertilizers and inoculant products resulted in comparable or positive impacts on plant growth and food crop quality in some treatment scenarios in these studies. The specific circumstances of crop production systems dictate whether plant growth response may occur from inoculant incorporation.
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The use of microbial inoculants to enhance DDT degradation in contaminated soil /Duangporn Kantachote. January 2001 (has links) (PDF)
Thesis (Ph.D.)--University of Adelaide, Dept. of Soil and Water, 2001. / Bibliography: leaves 177-191.
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The use of microbial inoculants to enhance DDT degradation in contaminated soilDuangporn Kantachote. January 2001 (has links) (PDF)
Bibliography: leaves 177-191.
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The use of microbial inoculants to enhance DDT degradation in contaminated soil / Duangporn Kantachote.Duangporn Kantachote January 2001 (has links)
Bibliography: leaves 177-191. / xxi, 191 leaves : ill. (some col.) ; 30 cm. / Title page, contents and abstract only. The complete thesis in print form is available from the University Library. / Thesis (Ph.D.)--University of Adelaide, Dept. of Soil and Water, 2001
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Assessing soil microbial populations and activity following the use of microbial inoculants effect on disease suppressiveness and soil health /Cadena Cepeda, Marleny, Kloepper, Joseph. January 2006 (has links) (PDF)
Thesis(M.S.)--Auburn University, 2006. / Abstract. Vita. Includes bibliographic references.
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Extracellular polymer extraction and analysis from UASB granules and batch produced anaerobic granular sludgeVan Eeden, Alida Elizabeth 03 1900 (has links)
Thesis (MSc Food Sc)--Stellenbosch University, 2002. / ENGLISH ABSTRACT: The start-up period of Upflow Anaerobic Sludge Bed (UASB) reactors can
significantly be reduced by enhancing the time-consuming granulation process
through the batch cultivation of anaerobic granular sludge and thus seeding the
reactor with this cultivated granular sludge, instead of raw anaerobic sludge. The
precise mechanism for granule formation is not well known, but it is believed that
extracellular polymers (ECP) play a critical role in the granulation process.
Information on the precise role of ECP is also limited and no universal
standardised method for ECP extraction is used at present. Therefore,
comparison of results from different researchers has to be made with great
caution.
The objectives of this study were to evaluate an ECP extraction methód so
as to optimise the extraction time, and then to correlate ECP composition of UASB
granules with granule metabolic activity. The impact of changes in the
environmental conditions, such as sludge sources (Paarl and Kraaifontein-sludge),
carbon growth substrates (yeast extract lactate, glucose medium and fruit cocktail
effluent) and batch cultivation techniques (roller-table and shake-waterbath), on
batch cultivation studies was also evaluated in terms of granule activity, ECP
composition and granule formation.
A physical extraction method was used to quantify the ECP content of
UASB granules from six different sources. The optimal extraction time was taken
as the time needed before cell lysis took place, and before intracellular material
started contributing to the ECP content of the granules. It was concluded that the
ECP composition was affected by the wastewater composition fed to the original
UASB reactors, It was also found that the activity test results could be used to
indirectly predict the activity of the different trophic groups present in the UASB
granules. A correlation was found between the activity test results and the total
ECP content, and this showed that the granules with the higher ECP yields
exhibited greater biogas (SB) and methanogenic (SM) activities. However, based
on the activity data and total ECP content, it appeared that a protein:carbohydrate
ratio < 1 affected the activity of the granules,
The sludge source used as inoculum for batch cultivation of anaerobic
granular sludge had a significant effect on granule formation. The use of a pre- granulated raw anaerobic sludge, such as the Paarl-sludge, resulted in a greater
increase in granule numbers at the end of the cultivation period. The acetic acid
activity profiles showed that the acetoclastic methanogens that are involved in
initiation of granulation by nucleus formation, were inactive or absent in the
different batch systems, with the exception of the roller-table glucose cultivated
Kraaifontein-sludge (RKG) batch system.
The addition of glucose as carbon growth substrate for batch cultivation not
only enhanced the activity of the acidogenic population, but also led to the
establishment to a greater variety of granule trophic groups within all the glucose
cultivated batch systems. The addition of fruit cocktail effluent as carbon
substrate enhanced ECP production in the Paarl-sludge cultivated batch systems.
However, the addition of carbon substrates showed no discernible trend on
granule formation itself. The roller-table cultivation technique resulted in the
higher increase in granule numbers, and it was speculated that the more vigorous
shake-waterbath technique probably shortened the contact time between biomass
and substrate.
Large variations in the ECP composition of the different batch systems were
found, and these were ascribed to the composition heterogeneity of different
sludges. For future studies, it is advisable to characterise sludge, both chemically
and microbiologically before using as inoculum. The selection of an appropriate
sludge inoculum should then lead to optimisation of the granulation process. / AFRIKAANSE OPSOMMING: Die aanvangsperiode van "Upflow Anaerobic Sludge Bed" (UASB) bioreaktors kan
noemenswaardig verminder word deur die tydsame granulasie proses te versnel
deur die vooraf lot-kweking van anaërobe granulêre slyk waarmee 'n reaktor dus
geïnokuleer kan word in plaas van rou anaërobe slyk. Die presiese meganisme
van granulevorming is nog nie welbekend nie, maar daar word beweer dat
ekstrasellulêre polimere (ECP) wel 'n kritiese rol speel in die granulasie proses.
Inligting; oor die presiese rol van ECP is ook nog beperk, en tans word daar nog ,
geen universele standaard metode vir ECP-ekstraksie gebruik nie. Gevolglik moet
resultate vanaf verskeie navorsers met groot omsigtigheid vergelyk word.
Die doelwitte van hierdie studie was om 'n ECP ekstraksiemetode te
evalueer deur die ekstraksietyd te optimiseer, en dan te korreleer met die ECP samestelling
en metaboliese aktiwiteit van die UASB granules. Die inwerking van
veranderinge in omgewingskondisies, soos slykbronne (Paarl- en
Kraaifontein-slyk), koolstofbronne (gisekstrak-Iaktaat-, glukose-medium en
vrugtekelkie-uitvloeisel) en lot-kwekingstegnieke (rol-tafel en skud-waterbad) op
lot-kweking studies in terme van granule aktiwiteit, ECP-samestelling en
granulevorming is ook ondersoek.
'n Fisiese ekstraksie metode is gebruik om die ECP-inhoud van UASB
granules vanaf ses verskillende bronne te bepaal. Die optimale ekstraksietyd is
geneem as die tyd benodig voordat sellise sal plaasvind en die intrasellulêre
materiaal 'n bydrae sal lewer tot die ECP-inhoud van granules. Dit is afgelei dat
die ECP-samestelling beïnvloed word deur die samestelling van die afvalwater wat
vir die oorspronklike UASB bioreaktors gevoer is. Voorts is gevind dat die
aktiwiteitstoets resultate indirek gebruik kan word vir die voorspelling van aktiwiteit
van die verskillende trofiese groepe wat in die UASB granules teenwoordig is. 'n
Korrelasie is gevind tussen die aktiwiteitstoets resultate en die totale ECP-inhoud
wat aangedui het dat granules met hoër ECP opbrengste, beter biogas (SB) en
metanogeniese (SM) aktiwiteit getoon het. Volgens die aktiwiteitsdata en totale
ECP-inhoud het dit egter geblyk dat 'n proteïen:koolhidraat verhouding < 1 die
aktiwiteit van granules beïnvloed het.
Die slykbron wat as inokulum gebruik is vir lot-kweking van' anaërobiese
granulêre slyk het 'n noemenswaardige invloed gehad op granulevorming. Die gebruik van 'n rou anaërobe slyk wat reeds 'n mate van granulasie getoon het,
soos die Paarl-slyk, het 'n hoër toename in granule getalle aan die einde van die
kwekingsperiode teweeg gebring. Die asynsuur aktiwiteitsprofiele het aangedui
dat die asetoklastiese metanogene, wat hoofsaaklik betrokke is by inisiëring van
granulasie deur kernvorming, onaktief of afwesig was in al die verskillende lotsisteme,
met die uitsondering van die roltafel glukose-gekultiveerde Kraaifonteinslyk
(RKG) lot-sisteem.
Die toevoeging van glukose as koolstofbron vir lot-kweking het nie alleenlik
die aktiwiteit van die asidogene populasie verhoog nie, maar het ook bygedra tot
die vestiging van 'n groter verskeidenheid van granule trofiese groepe. Die
toevoeging van vrugtekelkie-uitvloeisel as koolstofbron het die produksie van ECP
verhoog in die Paarl-slyk gekweekte lot-sisteme. Die toevoeging van
koolstofsubstrate het egter geen merkbare verandering getoon in granulasie
opsigself nie. Die rol-tafel kwekingstegniek het 'n hoër toename in granule getalle
tot gevolg gehad, en dit is gespekuleer dat die meer kragtige skud-waterbad
tegniek waarskynlik die kontaktyd tussen die substraat en biomassa verkort het.
Groot variasies is gevind in die ECP-samestelling van die verskillende lotsisteme,
en dit is toegeskryf aan die heterogene samestelling van die verskillende
slyke. Vir toekomstige navorsing is dit raadsaam om slyk voor gebruik as
inokulum beide chemies en mikrobiologies te karakteriseer. Die keuse van 'n geskikte slyk-inokulum sal bydra tot die optimisering van die granulasie proses.
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Economic Impact Analysis of Mixed-Species Green Manure on Organic Tomato: Evidence from the Northeastern United StatesParajuli, Krishna Joshi 19 January 2012 (has links)
With shifting preferences of consumers towards healthier food, organic food demand has been on the rise for the past two decades. This increased demand has created an opportunity for farmers to shift from conventional to organic production. However, there are risks and uncertainties associated with organic farming. The management of an organic farm in the absence of organic-based disease and pest suppressing strategies constrains farmers from adopting organic vegetable production. The use of cover crops to control soil-borne diseases and suppress weeds and other pests has increased because of its sustainable and environmental friendly nature. This study of the economic impact of the cover crops on organic tomato production in the three states Ohio, New York, and Maryland showed mixed results. In Maryland, mixed forage radish and hairy vetch was projected to have a net present value over 15 years that was $1.53 million higher than single species hairy vetch, assuming maximum adoption level of 50 percent. In New York, mixed rye and turnip gave the higher return with a net present value of $2.61 million. In Ohio, the highest projected return was from mixed hay compared to hairy vetch with a net present value of $3.12 million when used without adding compost amendments. In Maryland and New York when bare ground was also used as a control, only mixed forage radish and hairy vetch in Maryland produced better returns compared to bare ground. A probit regression assessing the factors affecting the decision to adopt mixed species green manure technology indicated that farmer experiences in organic production, farmer age, access to the internet access, and farmers’ perceptions about the benefits of using mixed species green manures were significant factors. Each variables and factors except age had a positive influence. Similarly, probit results for microbial inoculants indicated that education, gender, and access to the internet were significant determinants, and had a negative effect on the probability of adoption. Access to the internet was significant for both mixed species green manures and microbial inoculants but with opposite sign, positive for mixed species green manures and negative for microbial inoculants. / Master of Science
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An evaluation of the effects of two different inoculants on the quality of potato hash silage for grower pigsSylvester, Thomas Ronald January 2010 (has links)
Thesis (M. Tech.) -- Central University of Technology, Free State, 2010 / This study evaluated the effects of two bacterial inoculants on the fermentation quality and aerobic stability of ensiled potato hash (PH) and on digestibility, growth performance and carcass characteristics of growing pigs fed the ensiled PH. In the first experiment, 700 grams of PH, was mixed with 300g wheat bran (as is basis) and ensiled in 1.5 litre anaerobic jars. The mixture had a dry matter (DM) of 41.3 g/kg, 78.05 g/kg DM of water-soluble carbohydrates (WSC) and a pH of 6.87 at day 0 and was treated with Bonsilage forte, BF, a heterofermentative LAB, Lalsil Fresh lactobacillus bachneri, LFLB, a homofermentative LAB or without LAB inoculant (control). Triplicate samples per treatment were collected on days 0, 3, 10, 21 and 45 post-ensiling and analysed for DM, WSC, pH, lactic acid (LA), acetic acid (AA), butyric acid (BA), propionic acid (PA) and ammonia-N. On day 45, the silage was subjected to aerobic exposure for 5 days and CO2 production was measured. In the second and third experiments, potato hash-wheat bran mixtures of 7:3 ratio were produced and ensiled in 210 litre drums that were kept at a 250C environment. The second experiment involved an apparent nutrients digestibility study using 30 female (Large White x Landrace crossbred) pigs (30 2 kg live weight), which were selected and housed individually. A cross-over design was applied with two periods and 30 animals fed 10 diets. Three pigs were given one diet per period. The diets were: commercial feed (control); 20, 40, and 60% dietary inclusion of potato hash silage (untreated potato hash silage, UPHS; Lalsil Fresh treated potato hash silage, LFLBPHS, and Bonsilage forte treated potato hash silage, BFPHS). Each experimental period lasted for eleven days with seven days being for adaptation to each diet and four days for collection of faeces before crossing over to the next treatment. Pigs were fed twice per day at 8:00 and 15:00, with the daily allowance equally divided between the two meals. Faecal samples were weighed and 10% of the total collection was taken and kept in a freezer at -180C. Prior to chemical analysis, individual samples of faeces were thawed and pooled for pigs within periods. Water was made available at all times through drinking nipples. The third experiment was a pig growth study using sixty-four crossbred pigs (Large White x Landrace) consisting of 32 males and 32 females (30.4±2.3kg live weight). The pigs were randomly allocated to four diets in a 4 x 2 (treatment x sex) factorial experiment in a completely randomised design. The diets contained up to 40% potato hash silage (PHS) and were: control (commercial diet - no silage), UPHS, BFPHS and LFLBPHS. Each experimental unit consisted of two pigs and each treatment was replicated 8 times. Pigs were fed on one of the four diets until they reached a slaughtering weight of 60 kg. Warm carcass weights were determined immediately after slaughter. After an overnight chill storage at 4.30C, cold carcass weights were determined. Carcass length was taken on hanging carcasses by measuring from the pelvic bone to the first thoracic vertebra, using a measuring tape. Backfat thickness was also taken on cold carcass at P2 (45 mm from midsection) between the 3rd and 4th rib on the left side of the pigs. Drip loss was also calculated for hanging carcasses by determining the weight loss after the overnight chill. Results from experiment 1 showed that both inoculants (LFLB and BF) reduced (P<0.05) the silage pH while increasing the LA content of silage compared to the control. The concentrations of propionic acid, butyric acid and ammonia-N were not affected by inoculation. When exposed to air, BF and LFLB reduced (P<0.05) CO2 production compared to the control. Results of the second experiment showed that daily intakes of organic matter (OM), crude protein (CP), ether extract (EE), acid detergent fibre (ADF), neutral detergent fibre(NDF), and gross energy (GE) were different (P<0.05) between diets. There were no differences (P<0.05) in digestibility of DM, EE, and DE among the treatments. However, diets containing 60% PHS had lower (P<0.05) NDF and ADF digestibility compared to diets containing less PHS. Furthermore, pigs on the control diet had higher (P<0.05) final body weight, average daily gain (ADG) and better feed conversion ratio (FCR) compared to those fed on other diets. Results of the third experiment showed that, pigs that were fed the control diet had higher (P<0.05) slaughter weight than pigs that were fed on diets containing PHS. There were no differences (P>0.05) on warm and carcass weight between diets containing PHS. Control had higher (P<0.05) dressing percentage than the other treatments. Drip loss percentage, backfat thickness, gastrointestinal tract (GIT), lungs and heart did not differ (P<0.05) between treatments. The effects of gender was not significant within treatments on slaughter weight, warm and cold carcass weights, dressing percentage, carcass length, backfat thickness, drip loss, GIT, lungs and heart. There were no gender by diet interactions (P>0.05) on warm carcass weights, cold carcass weights, drip loss percentage, carcass length, backfat, intergastral, lungs and heart. However, gender by diet interaction (P<0.05) occured on slaughter weight and dressing percentage. It was concluded that, inoculation improved both the fermentation and aerobic stability of PHS. Furthermore, there was no advantage in using LAB inoculants in ensiling potato hash on the growth performance or meat characteristics of growing pigs. However, further work is needed to evaluate the effects of higher dietary inclusion levels (> 60 %) of PHS on pig growth and reproductive performance.
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Evaluation of diazotrophic bacteria as biofertilizers.Kifle, Medhin Hadish. 22 September 2014 (has links)
Inoculation with diazotrophic bacteria is well documented as a means to enhance growth and increase yields of various crops, especially when used as an alternative or a supplement to the use of nitrogenous fertilizers and agrochemicals for sustainable agriculture. Nitrogen is the most limiting nutrient for increasing crop productivity, and the use of chemical sources of N fertilizers is expensive, and may contribute to environmental pollution. Therefore, there is a need to identify diazotrophic inoculants as an alternative or supplement to N-fertilizers for sustainable agriculture. The search for effective diazotrophic bacterial strains for formulation as biofertilizers has been going on for over 40 years and a number of inoculant biofertilizers have been developed and are commercially available.
In the current study, 195 free-living diazotrophic bacteria were isolated from soils collected from the rhizosphere and leaves of different crops in different areas within the KwaZulu-Natal Province, Republic of South Africa. Ninety five of the isolates were selected for further screening because they were able to grow on N-free media using different carbon sources. Isolates that were very slow to grow on N-free media were discarded. Of these, 95 isolates were screened in vitro for growth promotion traits tests including tests for ammonia production and acetylene reduction. The best 20 isolates that were also able to reduce acetylene into ethylene were selected for growth-promotion trials on maize under greenhouse conditions. Of the 20 isolates, ten isolates enhanced (P = 0.001) growth of maize above the Un-inoculated Control. Molecular tests were conducted to identify the ten most promising isolates selected in the in vitro study. In the greenhouse study, these diazotrophic isolates were screened for their ability to enhance various growth parameters of maize (Zea mays L.), following various inoculation techniques (drenching, seed treatment, foliar spray and combination of these). Inoculations with the five best diazotrophic isolates by various methods of application increased dry weight and leaf chlorophyll content (P < 0.001, P = 0.001), respectively, compared to the Untreated Control. Although, all methods of application of diazotrophic inoculants used in this study resulted in increased dry weight and leaf chlorophyll content, combined methods of application (seed treatment + drenching) and sole application (seed treatment) were significantly more (P < 0.05) efficient. The best five most promising isolates were identified for growth promotion of maize under greenhouse conditions. They were also assessed for their effects on germination of wheat in vitro and were further tested in combination with various levels of nitrogenous fertilizer for growth-promotion of wheat (Triticum aestivum L.). These five isolates were also investigated for their potential to enhance growth and yields of maize and wheat crops in field trials, when combined with a low dose of nitrogenous fertilizer. These isolates were further studied for their contribution for enhancing plant growth through nitrogen fixation by predicting N content in leaves using a chlorophyll content meter (CCM-200) and correlated to extractable chlorophyll level at R2 = 0.96.
In this study, relative to the Un-inoculated Control, the best five isolates enhanced growth of maize and wheat when combined with a 33% N-fertilizer levels for a number of growth parameters: increased chlorophyll levels and heights of maize, shoot dry weight of maize and wheat; and enhanced root and shoot development of these crops in both greenhouse and field conditions. The best contributions of diazotrophic bacteria was achieved by Isolate LB5 + 0% NPK (41%), V9 + 65% NPK (28.9%), Isolate L1 + 50% NPK (25%), Isolate L1 + 25%NPK (22%) and LB5 + 75% NPK (15%) undergreenhouse conditions. At 30 or 60 DAP, isolates with 33%N-fertilizer caused relatively higher dry weight than the 100%NPK. Inoculation of Isolate StB5 without 33N% fertilizer cuased significant (P<0.005) increases in stover dry weight.
In field studies, inoculation of diazotrophic bacteria alone or with 33%N-fertilizer resulted in relatively greater increases of dry weight, stover dry weight, number of spikes and yield at different growth stages higher than the Un-inoculated or Unfertilized Control. However, the increases were not statistically significant. The use of microbial inoculants in combination with low doses of nitrogenous fertilizers can enhance crop production without compromising yields. The isolates obtained in this study can effectively fix nitrogen and enhance plant growth. The use of microbial inoculants can contribute to the integrated production of cereal crops with reduced nitrogenous fertilizer inputs, as a key component of sustainable agriculture. / Ph.D. University of KwaZulu-Natal, Pietermaritzburg 2013.
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The effect of inoculants on silage fermentation properties and on animal productionMeeske, Robin 12 1900 (has links)
162 leaves printed on single pages, preliminary pages i- vii and numbered pages 1-152. Includes bibliography and abbreviations. / Digitized at 600 dpi grayscale to pdf format (OCR), using a Bizhub 250 Konica Minolta Scanner. / Thesis (PhD(Agric))--University of Stellenbosch, 2000. / ENGLISH ABSTRACT: Maize, forage sorghum, lucerne, oats, barley and triticale are the most common silage crops in
South Africa, while tropical grasses like Eragrostis curvula and Digitaria eriantha are ensiled
to a lesser extent. The aim of this study was to determine the effect of adding a lactic acid
bacterial inoculant to E. curvula, D. eriantha, lucerne, forage sorghum, maize and oat silage.
The effect of the addition of a lactic acid bacterial inoculant when ensiling E. curvula on the
fermentation dynamics during ensiling and the aerobic stability of the silage was determined. The
addition of the lactic acid bacterial inoculant to E. curvula at ensiling resulted in a more rapid
lowering in pH and improved preservation. Inoculated silage had a higher lactic acid content, less
protein breakdown and a lower butyric acid content compared to that of the control silage. Both
silages were stable when exposed to air for five days.
Digitaria eriantha was ensiled, with or without the addition of a lactic acid bacterial inoculant
containing Lactobacillus plantarum. Streptococcus faecium and Pediococcus acidilactici
together with the enzymes, cellulase, hemicellulase and amylase. The addition of the inoculant
resulted in a more rapid drop in pH, a higher level of lactic acid, an increase in the number of
lactic acid bacteria, less protein breakdown and lower numbers of enterobacteria, clostridial
spores, yeast and mould compared to the control silage. Digitaria eriantha hay, control and
inoculated silage diets were fed to 24 Merino rams (n = 8 per treatment) to determine intake and
digestibility. The intake of diets consisting of 90.9% D. eriantha hay, control silage or inoculated
silage, differed significantly (p<0.05) at 1395, 1540 and 1848 g DM/day, respectively. The in vivo organic matter digestibility (glkg) of D. eriantha hay, untreated silage and inoculated silage
diets was 561, 546, 574, respectively. The addition of the bacterial inoculant when ensiling D.eriantha resulted in better preservation, improved aerobic stability, as well as a higher in vivo
organic matter digestibility and intake of D. eriantha silage.
The addition of an inoculant or molasses to lucerne (Medicago sativa), ensiled in laboratory silos
was investigated. The addition of the additives resulted in an increased preservation rate as
indicated by a more rapid lowering of pH, a faster rate of lactic acid production and less protein
breakdown compared to control silage. The inoculant was more effective than the molasses in
improving the rate of preservation. The aerobic stability of lucerne silage was not affected by
inoculation or the addition of molasses. The addition of an inoculant to wilted big bale lucerne
silage was studied. The inoculant improved silage quality as indicated by a lower pH, higher
lactic acid content, lower ammonia nitrogen content and lower level of butyric acid in inoculated
silage compared to the control lucerne silage. The composition of big round bale lucerne silage
differed markedly from that of lucerne ensiled in laboratory silos as the former had a higher pH,
ammonia nitrogen, butyric acid and acetic acid content and a lower lactic content.
Whole crop forage sorghum cultivar FS2 was harvested at the late bloom (20.7% DM) and soft
dough (28.9% DM) stages of maturity and ensiled in laboratory silos with the addition
of commercial silage inoculants. At both stages of maturity the inoculants caused a more rapid rate
of pH decline and a higher amount of lactic acid production. All the silages were well preserved.
Silages of the sorghum ensiled at the late bloom stage with all treatments were stable after 5 days
of aerobic exposure, whereas sorghum ensiled at the soft dough stage with the addition of the
inoculants deteriorated upon aerobic exposure. It is concluded that addition of lactic acid
bacterial inoculants to mature sorghum at ensiling might impair the aerobic stability of the silage.
The yield, nutritional value and production potential of silage made from twenty one maize
hybrids was compared. It was concluded that maize hybrids did differ in metabolizable energy
content, rate of digestion, predicted intake and predicted milk production potential. The content
of NDF and ADF did not differ between the maize hybrids used in this study and could therefore
not be used to predict nutritional value or production potential.
Maize was harvested at the hard dough stage and ensiled with or without the addition of a lactic
acid bacterial inoculant in laboratory silos and in 210 litre drums. The adding of the inoculant
to maize at ensiling did not result in a more rapid drop in pH and higher levels of lactic acid. The
intake and growth of South African Mutton Merino lambs fed inoculated and untreated maize
silage diets was determined. The average daily gain of lambs fed a diet consisting of either 60%
control or inoculated maize silage over a growth period of 60 days was 239 ± 26 and 255 ± 44
g/day, respectively. Although the laboratory study showed very little effect of adding a lactic acid bacterial inoculant to maize at ensiling, lambs tended to consume more of the inoculated silage.
In the second study the effect of the addition of a lactic acid bacterial inoculant with an enzyme
to maize at ensiling on the fermentation dynamics during ensiling, aerobic stability of the silage,
the intake, milk production and milk composition of Jersey cows fed maize silage diets was
determined. The inoculant did not result in a more rapid lowering of the pH or a more rapid
lactic acid production compared to untreated maize silage made in laboratory silos. Both the
control and inoculated maize silages were well preserved. The addition of the inoculant to maize
at ensiling improved the palatability, intake and the aerobic stability of maize silage compared
to the untreated control maize silage. Milk production, milk composition, live weight and
condition score of Jersey cows was not significantly affected by the addition of the inoculant to
maize silage.
The effect of the addition of an enzyme containing lactic acid bacterial inoculant to big bale
oat (Avena sativa, cv Cederberg) silage on silage composition, silage intake, milk production and
milk composition of Jersey cows was determined. The crop was cut at the bloom stage, wilted
and ensiled in big round bales. The inoculant, Sil-All, was applied during the baling process on
half of the bales. Silages were fed to Jersey cows in an intake and milk production study. Both
the control and inoculated oat silages were well preserved. The inoculated oat silage had a lower
level of butyric acid than the control oat silage. Cows fed the inoculated oat silage produced
more (P=O.05) milk (17.7 kg/day) than cows fed the control oat silage (16.7 kg/day). The
addition of a lactic acid bacterial inoculant to big bale oat silage improved silage composition
and animal performance.
This study clearly showed that the composition of silages made in bunker silos under
commercial farm conditions differ largely from that of silages made in small scale laboratory
silos. When the effect of silage additives on aerobic stability of silage is determined the
evaluation should include studies on large scale bunker silages. Evaluation of silage additives
should include intake and animal production studies. / AFRIKAANSE OPSOMMING: Mielies, voersorghum, lusem, hawer, gars en korog word algemeen as kuilvoer gewasse benut
terwyl tropiese grasse soos Eragrostis curvula en Digitaria eriantha tot 'n mindere mate
ingekuil word. Die doel van hierdie studie was om die invloed van 'n melksuurbakterieseinokulant
op E. curvula-, D. eriantha-, lusem-, voersorghum-, mielie- en hawerkuilvoer te
bepaal.
Die invloed van 'n melksuurbakteriese-inokulant op die fermentasiedinamika en die aerobiese
stabiliteit van E. curvula-kuilvoer is bepaal. Die toediening van die melksuurbakterieseinokulant
tot E. curvula tydens inkuiling het 'n vinniger tempo van pH daling en beter
preservering tot gevolg gehad in vergelyking met kontrole kuilvoer. Inokulant behandelde
kuilvoer het 'n hoer melksuurinhoud, minder protei'en afbraak en 'n laer bottersuurinhoud as
kontrole kuilvoer gehad. Beide kuilvoere was stabiel tydens blootstelling aan lug vir vyf dae.
Digitaria eriantha is ingekuil met ofsonder die toediening van 'n melksuurbakteriese-inokulant
wat Lactobacillus plantarum. Streptococcus faecium en Pediococcus acidilactici sowel as die
ensieme, sellulase, hemisellulase and amilase bevat het. Die inokulant het 'n vinniger tempo van
pH-daling, hoer vlakke van melksuur en melksuurbakterie, minder protei'en afbraak en laer
getalle van enterobakterie, klostridiale spore, giste and swamme in vergelyking met die kontrole
tot gevolg gehad. Digitaria eriantha hooi, kontrole kuilvoer en gei'nokuleerde kuilvoer diete is
aan 24 Merino ramme (n = 8 per behandeling) gevoer vir bepaling van inname en
verteerbaarheid. Die inname van diete wat uit 90.9% D. eriantha hooi, kontrole kuilvoer of
gei'nokuleerde kuilvoer bestaan het, het betekenisvol (p<0.05) verskil en was 1395, 1540 en 1848
gDM/dag, respektiewelik. Die in vivo organiesemateriaal verteerbaarheid (gIkg) vanD. eriantha
hooi, kontrole kuilvoer en geYnokuleerde kuilvoer was 561, 546, 574, respektiewelik. Die
toediening van die bakteriese-inokulant tydens inkuiling vanD. eriantha het beter preservering,
verbeterde aerobiese stabiliteit asook 'n hoer in vivo organiesemateriaal verteerbaarheid van D.
eriantha kuilvoer tot gevolg gehad.
Die effek van toediening van 'n melksuurbakteriese-inokulant en van molasse tot lusem
(Medicago sativa) ingekuil in laboratoriumsilos is ondersoek. Die inokulant toediening en
molasse toediening het die tempo van preservering versnel, die pH het vinniger gedaal, melksuur
is teen 'n hoer tempo geproduseer en minder proteYen afbraak het plaasgevind in vergelyking met
die kontrole kuilvoer. Die tempo van preservering is meer effektief deur toediening van die
inokulant verhoog as deur die toediening van molasse. Die aerobiese stabiliteit van
lusernkuilvoer is nie beYnvloed deur die toediening van inokulant ofmolasse nie. Die effek van
die toediening van 'n melksuurbakteriese-inokulant tot groot rondebaal lusernkuilvoer is
ondersoek. Die inokulant het die kwaliteit van die kuilvoer verbeter en het 'n laer pH, hoer
melksuur, laer ammoniak stikstofen laer bottersuurinhoud in rondebaallusernkuilvoer tot gevolg
gehad in vergelyking met kontrole kuilvoer. Groot rondebaallusernkuilvoer het grootliks verskil
van lusernkuilvoer wat in laboratoriumsilos ingekuil is. Die rondebaal kuilvoer het 'n hoer pH,
hoer ammoniak-stikstof-, bottersuur- en asynsuurinhoud en 'n laer melksuurinhoud gehad as
laboratorium lusernkuilvoer.
Voersorghum kultivar FS2 is op die laat blom (20.7% DM) en op die sagte deeg (28.9% DM)
stadium met die byvoeging van melksuurbakteriese-inokulante ingekuil in laboratoriumsilos.
Toediening van beide inokulante tot sorghum hetop beide die inkuilstadiums gelei tot 'n vinniger
tempo van pHdaling en meer melksuurproduksie. Aile kuilvoere insluitend die kontrole kuilvoer
was goed gepreserveer. Kontrole sowel geYnokuleerde sorghumkuilvoer ingekuil op die laat
blomstadium was stabiel tydens aerobiese blootstelling vir 5 dae. Sorghumkuilvoer ingekuil op
die sagtedeegstadium met die byvoeging van inokulante was onstabiel tydens aerobiese
blootstelling. Die toediening van melksuurbakteriese-inokulante tot sorghum wat op die
sagtedeegstadium ingekuil word kan aerobiese stabiliteit van die kuilvoer grootliks benadeel.
Die opbrengs, voedingswaarde en produksiepotensiaal van kuilvoer gemaak van 21 mielie
hibriede is vergelyk. Verskille in metaboliseerbare energie inhoud, tempo van vertering,
voorspelde inname en voorspelde melkproduksie het tussen mielie hibriede voorgekom. Die
neutraalbestandevesel- en suurbestandeveselinhoud het nie verskil tussen hibriede nie en
derhalwe kon dit nie gebruik word om voedingswaarde ofproduksiepotensiaal te beraam rue. Mielies is op die hardedeegstadium met of sonder die toediening van 'n melksuurbakterieseinokulant
in laboratoriumsilos en 210 liter dromme ingekui!. Die toediening van die inokulant
het geen invloed op tempo van pH-daling ofproduksie van melksuur gehad nie. Die inname en
groei van SA Vleismerino lammers wat 'n dieet bestaande uit 60% kontrole of inokulant
behandelde mieliekuilvoer ontvang het, is bepaa!. Die gemiddelde daaglikse toename van
lammers was 239 ± 26 and 255 ± 44 g/dag vir die kontrole en inokulant mieliekuilvoer dieet
respektiewelik. Alhoewel die laboratoriumstudie weinig verskille tussen die kontrole en die
geYnokuleerde mieliekuilvoer getoon het, het lammers geneig om meer van die geYnokuleerde
mieliekuilvoer in te neem. In die tweede studie met mieliekuilvoer is die effek van toediening
van 'n melksuurbakteriese-inokulant met ensieme, op die ferrnentasiedinamika tydens inkuiling,
die aerobiese stabiliteit van mieliekuilvoer asook die inname, melkproduksie en
melksamestelling van Jersey koeie bepaa!. Die inokulant het nie die tempo van pH daling en
produksie van melksuurverhoog nie en beide kontrole en geYnokuleerde mieliekuilvoerwas goed
gepreserveer. Die toediening van die inokulant tot mieliekuilvoer het die smaaklikheid, inname
en die aerobiese stabiliteit van mieliekuilvoer verhoog in vergeiyking met kontrole
mieliekuilvoer. Melkproduksie, melksamestelling, liggaamsmassa en kondisiepunt van Jersey
koeie is nie betekenisvol beYnvloed deur die toediening van die inokulant tot mieliekuilvoer nie.
Die effek van die toediening van 'n ensiem bevattende melksuurbakteriese-inokulant tot groot
rondebaal hawer (Avena sativa, cv Cederberg) kuilvoer op die samestelling van kuilvoer,
kuilvoerinname, melkproduksie en melksamestelling van Jersey koeie is bepaa!. Die gewas is
gesny op die blomstadium, verwelk en as rondebaalkuilvoer gepreserveer. Die inokulant, Sil-All,
is tydens die baalproses toegedien op die helfte van die bale. Kuilvoere is aan Jersey koeie gevoer
in 'n inname en melkproduksiestudie. Beide die kontrole en geYnokuleerde hawerkuilvoer was
goed gepreserveer. Die bottersuurinhoud van geYnokuleerde hawerkuilvoer was laer as die van
die kontrole hawerkuilvoer. Koeie wat geYnokuleerde hawerkuilvoer gevoer is het meer (P=0.05)
melk (17.7 kg/dag) geproduseer as koeie wat kontrole hawerkuilvoer ontvang het (16.7 kg/dag).
Die toediening van 'n melksuurbakteriese-inokulant het kuilvoer kwaliteit en diereproduksie
verbeter.
Hierdie studie wys duidelike verskille uit tussen kuilvoer wat in bunkersilos onder kommersiele
toestande ingekuil is, en kuilvoer wat in laboratoriumsilos gemaak is. Wanneer die effek van
kuilvoerbymiddels op die aerobiese stabiliteit van kuilvoer bepaal word behoort finale evaluasie
gedoen te word op kuilvoer gemaak in bunkersilos soos onder plaastoestande plaasvind.
Evaluasie van kuilvoerbymiddels behoort inname en diereproduksiestudies in te sluit.
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