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Studies on nitrate therapy and on the st-segment after acute myocardia infarctionMorris, John Llewellyn January 2000 (has links)
No description available.
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Applications of cytology to the diagnosis and prognosis of oral squamous cell carcinomaMacleod, R. I. January 1989 (has links)
No description available.
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An investigation into the in vitro fermentation of certain carbohydrates by the oral bacterium Streptococcus mutans and the effect of natural food ingredients on its growth in vitroSmullen, Joanne January 2002 (has links)
No description available.
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The regulation of systemic immune responses by the dietary antigen ovalbuminSteel, Margaret January 1997 (has links)
No description available.
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Development and evaluation of novel chlorhexidine formulations for oral healthcareMcElhatton, A. January 2002 (has links)
No description available.
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In vitro and in vivo characterisation of biodegradable microparticles for vaccine deliveryRafati, Hassan January 1997 (has links)
No description available.
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Xanthan gum and sodium alginate as sustained-release carriers in hydrophilic matrix tabletsHodsdon, Alison Claire January 1994 (has links)
No description available.
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Knowledge of Oral Health in School Children aged 7-8 yearsMontoya, Luisa, Åström, Emelie January 2016 (has links)
Nationally an increased inequality in oral health is seen. Children coming from a lower socioeconomicbackground, as well as children with immigrant background show a higherprevalence of caries. The reason for this can be cultural differences but also parentalunawareness.In this study, the differences in knowledge and oral health habits of children aged 7-8 areinvestigated. The hypothesis is that an increased education and training of oral health inprimary school can help to provide a more equitable oral health in children, regardless oftheir background.Three schools where chosen for this study based on their representation of different socioeconomicareas. A total of 176 pupils participated in the study, where they were asked to fillout a questionnaire about their habits and knowledge of oral health. The same questionnairewas filled out at a later time after they had an educational session and illustrative teachingmaterial was handed out to all of the pupils. The results from the first and second sessionwere compared and analysed.This study shows that there are big differences in children’s oral habits and knowledge inbetween different schools depending on their socioeconomic level. Differences could also beseen depending on the children’s cultural background, as children with foreign-born parentshad a lower knowledge and in some aspects more lacking oral habits. It could also beconcluded that education in school had a positive impact on the children’s knowledge in oral health regardless of their background.
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Effects of the composition of solutions on water and solute absorption from the intact human intestineLeiper, John Beattie January 1997 (has links)
In a series of systematic studies using a steady-state jejunal perfusion technique the influence of carbohydrate content and type, osmolality and sodium concentration on jejunal absorption was investigated. Carbohydrate content over the range from 225 to 440 mmol glucosyl units.1-1 did not increase intestinal carbohydrate or water absorption. The type of carbohydrate used also appears to have little effect on the rates of water or solute absorption from moderately hypotonic carbohydrate-electrolyte solutions. Solutions which were moderately hypotonic with respect to normal human serum promoted faster rates of water absorption than isotonic, which in turn were faster than that from hypertonic solutions. Increased rates of solute absorption were associated with faster rates of water uptake from the hypotonic solutions. Sodium chloride concentration over the range 22 to 44 mmol.1-1 did not affect water or carbohydrate absorption, although sodium chloride uptake tended to be faster from the solutions with the higher electrolyte content. Measurement of net and unidirectional water fluxes suggests that the increase in net water absorption in segmental perfusion studies is due mainly to a decrease in mucosa-to-lumen water flux. The pattern of water uptake, as assessed by deuterium accumulation in the circulation, generally appeared to follow the pattern indicated by the combined effect of the measured rate of gastric emptying and segmented water intestinal absorption. In conclusion, intestinal perfusion studies have identified moderate hypotonicity as the major factor in determining the rate of water absorption and an important influence in regulating solute transport from carbohydrate-electrolyte solutions. Although there was a tendency for hypertonicity to be associated with faster rates of deuterium accumulation in the circulation, this model of assessing water uptake indicated that the sodium content of the ingested drink was also an important factor.
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The dental status, needs and demands of the elderly in three communitiesSteele, James George January 1993 (has links)
An age stratified random sample of 2280 adults over the age of 60 years, from three different areas of England, were interviewed and examined by a dentist in order to assess their dental status needs and demands. The towns of Salisbury (representing an urban community in the South of England), Darlington (representing an urban community in the North of England) and Richmondshire in North Yorkshire (representing a rural community) were the areas used. This allowed Salisbury and Darlington, the two towns used in one of the original population studies of adult dental health in 1962, to be revisited after 30 years. Response rates were around 55%, and a postal follow up of refusers allowed the influence of sampling bias on key dental factors to be established. The final sample was mostly ambulant and severe disability was rare, except in the oldest subjects (75^). Four dentists conducted the examinations, but one examiner (the author) undertook half of the examinations in each area. Geographical location, age and social class were strongly related to edentulousness. The percentage edentulous ranged from 11% in the younger (age 60-64) Salisbury non-manual workers to 90% in the oldest (age 75^) Darlington unskilled manual workers. A further 10% of the total sample in all three areas was edentulous in one arch. Complete dentures were rarely free of faults, but the relationships between denture faults, as assessed by the dentist, and reported dissatisfaction were weak. In the dentate sample, partial dentures were worn by 40%. Most of these were made of acrylic and were of a simple tissue supported design. Around 20% had had a partial denture made in the past which they were unable or unwilling to wear. Decay, periodontal attachment loss and tooth wear increased with age, but geographical variations were small. The most important influence on the dental health of the dentate was dental attendance pattern. Subjects who only attend the dentist when driven by pain had about six fewer teeth, six fewer filled teeth, and about twice as much decay (taking into account the number of teeth left) as those who attend for check-ups. 40-50% of the sample had some moderate periodontal attachment loss, but signs of more severe disease were found in only 10-25%. CPITN was an inappropriate measure of periodontal disease in an elderly population; loss of attachment and tooth mobility were preferable. Some moderate tooth wear affected about 40% of the sample, but did not seem to be closely related to functional problems. Most of the teeth with root surface decay, advanced periodontal disease and severe wear were concentrated in a minority of the sample. Demands and attitudes in the dentate varied with geography, gender and social class. Dental non-attenders were more common among men (particularly in the North) and people from manual backgrounds. A perceived lack of need for treatment was the major reason given for non-attendance. Fear of edentulousness and a preference to have restorative treatment were more common in the south. Few subjects reported difficulty with access to dental care. The risk factors for dissatisfaction and difficulty with eating were analysed using a model of the factors contributing to oral health and well being. The presence of unfilled anterior spaces and social and demographic variables were the major risk factors for dissatisfaction with aesthetics. Symptoms and the number of missing teeth were the most important factors leading to eating difficulties and dissatisfaction with masticatory function. Partial dentures are much more likely to be worn when there are less than 20 teeth, and where there is an anterior space. Number of posterior contacts and dental attendance pattern were the other major determinants of partial denture wearing. Partial dentures were a major risk factor for having root surface decay and fillings. Oral health goals for the elderly, taking into account the need to retain sufficient teeth to function through life, are presented. The absence of partial dentures, 20-24 teeth and 2-4 posterior contacts are seen as the desirable minimum, although these requirements may reduce with age.
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